baked eggplant rollups stuffed with a savory blend of ricotta and mozzarella cheeses, served piping hot in our fresh marinara sauce.
Bastoncini Di Mozzarella Fritti /mozzarella Sticks
fried breaded mozzarella served with a side of our fresh marinara sauce
Calamari Fritti/fried Calamari
tender squid lightly breaded and fried golden-crisp, tossed with hot peppers in a champagne garlic butter cream sauce -"federal hill" calamari: with a side of our fresh marinara sauce
Arancini Di Riso/sicilian Rice Balls
rice croquettes filled with ground meat, parmigano, eggs, tomato sauce, garlic, onion, peas and fresh mozzarella, then rolled in bread crumbs and fried until golden in color served with a side of our fresh marinara sauce
Baked Stuffed Cherry Stone Clams "new Item"
four cherry stone clams filled with a shrimp and chopped clam stuffing
mixture of baby field greens, tomatoes, sweet vidalia onions, balsamic vinegar and extra virgin olive oil.
Side Of House Salad$2.95
fresh house-made mozzarella, vine-ripened tomatoes and fresh basil drizzled with balsamic vinegar and olive oil
Add Prosciutto A Slice$1.25
Elaine Scampoli's Salad
mixture of baby field greens, topped with crumbled blue cheese, sun-dried cherries and candied walnuts. tossed with a honey-black pepper vinaigrette.
Billy Scampoli's Salad
mixture of baby field greens, romaine lettuce, toasted pistachio nuts, sun-dried cherries, tomatoes, and marinated artichoke hearts, tossed with a creamy asiago dressing
Insalata Del Sud (tomato Salad)
tomato wedges, basil, cubes of fresh mozzarella, provolone, hot soppressata sausage, extra virgin olive oil, balsamic vinegar, garlic and spices with grated cheese
italian tuna (tuna with attitude) dressed with black olives, diced tomatoes, celery, onions, extra virgin olive oil and balsamic vinegar.
Pollo Alla Griglia/grilled Chicken
grilled marinated chicken breast topped with lettuce and tomatoes, extra virgin olive oil and balsamic vinegar
Topped With Melted Mozzarella Or Provolone$1.00
Panino Dei Panini/"the Sandwich Of Sandwiches"
imported parma prosciutto, house-made mozzarella, sliced vine-ripened tomatoes and fresh basil drizzled with extra virgin olive oil and balsamic vinegar
Pollo Alla Parmigiana/chicken Parmigiana
breaded boneless chicken breast with san marzano plum tomato sauce and topped with mozzarella.
pasta with a variety of sauteed vegetables tossed in a garlic and extra virgin olive oil sauce with fresh plum tomatoes and broccoli di rabe
pasta tossed in a hot and spicy plum tomato sauce
Penne Alla Boscaiola
pasta tossed in a prosciutto, mushrooms, mascarpone cheese, a touch of heavy cream and tomato sauce.
Spaghetti Al Pomodoro Con Polpette
spaghetti and meatballs tossed in a plum tomato basil sauce
Fusilli Alla Vodka
pasta tossed in a pink sauce made with plum tomato, pancetta, vodka and a touch of cream
"mamma's secret recipe". layers of imported ladyfingers saturated with coffee liqueur and espresso topped with layers of mascarpone and zabaglione cream then dusted with cocoa. the best you've ever had slice
Chocolate Peanut Butter Pie
the popular candy bar in a pie! dark chocolate and peanut butter mousse full of reese's peanut butter cups.slice
pastry shell, overfilled with mamma's secret ricotta chocolate chip filling. topped with more chocolate chips, and confectioner's sugar
$ 3 each to go only (a smaller version of our regular one)
Bailey's Chocolate Chip Cheesecake
whipped cheesecake flavored with bailey's and surrounded by soft ladyfingers. topped with chocolate chips and drizzled with more bailey's irish cream slice
assorted seasonal fruit: honey dew melon, cantaloupe, golden pineapple, oranges, and strawberries
This authentic Italian Caffe was created in 1992 by Gianfranco Marrocco who had come to America from Italy with a dream. He loved the outdoor caffes of his native country, and he was certain that Americans were ready for this cosmopolitan lifestyle. Caffe Dolce Vita was the first outdoor caffe in Providence, located in the heart of picturesque DePasquale Plaza on Federal Hill, and now it has been reborn after a major renovation. It is a vital part of Marrocco's hospitality empire which also includes Mediterraneo, Geppettos, and Hotel Dolce Villa, all on Federal Hill.