Cilantro rice, seasoned black beans, grilled corn salsa, fried tortilla with a citrus vinaigrette
Mediterranean Rice Bowl
$11.00
Brown rice, cucumber, beet hummus, olives, tomatoes, artichoke and red wine vinaigrette
Stuffed Portobello Mushroom
$11.00
Grilled Portobello mushroom stuffed with chipotle lime quinoa pilaf and fire roasted vegetables with balsamic drizzle
gluten-free
BBQ Tofu
$13.00
BBQ Tofu served with basmati rice and grilled vegetables
gluten-free
Beyond Burger
$13.00
Topped with roasted red peppers, grilled onions, and avocado on a pretzel bun
Linguine Pasta
$14.00
Linguine pasta tossed with vegan meatballs and house made marinara
Cauliflower Crust Pizza
$13.00
Vegan meatballs, tricolor peppers, vegan cheese and marinara
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions
Starters
Tomato Basil Soup
$4.50
$5.50
Seafood Bisque*
$4.50
$5.50
Chef Soup of the Day
$4.50
$5.50
Hummus
$8.00
Roasted beet hummus, cucumbers, herb naan bread
Charcuterie Board*
$16.00
Chef's selection of imported meats and cheeses
Calamari*
$10.00
Tricolor cherry peppers tossed with lemon garlic butter sauce and rosemary aioli
Cilantro rice, seasoned black beans, grilled corn salsa, fried tortilla with a citrus vinaigrette
Mediterranean Rice Bowl
$10.00
Brown rice, cucumber, beet hummus, olives, tomatoes, artichoke and red wine vinaigrette
Stuffed Portobello Mushroom
$10.00
Grilled Portobello mushroom stuffed with chipotle lime quinoa pilaf and fire roasted vegetables with balsamic drizzle
gluten-free
BBQ Tofu
$11.00
BBQ Tofu served with basmati rice and grilled vegetables
gluten-free
Beyond Burger
$13.00
Topped with roasted red peppers, grilled onions, and avocado on a pretzel bun
Linguine Pasta
$12.00
Linguine pasta tossed with vegan meatballs and house made marinara
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions
Featured Cocktails
Light & Bright
Up Tempo
$12.00
Don Julio silver, cucumber, lime
La Ultima Palabra
$12.00
Mezcal, Luxardo, Green Chartreuse, Lime
Anagram
$10.00
Tito's, St. Germain, lemon, cucumber, basil
El Nino
$10.00
Cachaca, pineapple, ginger, lime, bitters
Latin Medicine
$11.00
Cabo Wabo Anejo, lemon, ginger, Mezcal float
Stronger Things
London is Calling
$11.00
Plymouth Gin, Nonino, Dolin Dry
The Cleveland
$11.00
CLE Whiskey, Amaro Lucano, bitters
Odorku
$12.00
Toki, Aperol, Cinzano 1757
Despacito
$11.00
Mezcal, Cynar 70, Antica
Sausalito Classics
Buck
$8.00
Tito's, ginger, lime
Daquari
$7.00
Plantation rum, lime, simple
Sour
$8.00
Maker's Mark, lemon, simple
Collins
$8.00
Ford's gin, lemon, simple
Bubblies
Airmail
$9.00
Plantation White Rum, lime, honey syrup, bubbles
Groundmail
$9.00
Mezcal, lime, maple syrup, bubbles
Shorties
Ferrari
$9.00
Campari & Fernet Branca
Bring It On
$8.00
Fernet Menta & Kahlua
Booze & Juice!
Booze & Juice!
Your choice of spirit & Granny Smith apples – juiced to order!
Draft Beer
Jackie O, Mystic Mama IPA, Athens OH
$7.00
Artios Brewing, Stella Artios, Leuven BE
$7.00
Stone Brewing Co., Delicious IPA, Escondido CA
$7.00
Saucy Brew Works, Habitual Kolch, CLE
$7.00
Fat Head's Brewing Co., Bumbleberry, CLE
$7.00
Reingeist, Cidergeist Bubbles, Cincinnati OH
$7.00
Weihenstephaner, Hefe Wissbier, Germany
$8.00
Great Lakes Brewing Co., Dortmunder Gold Lager, CLE
$8.00
Great Lakes Brewing Co., Conway's Irish Ale, CLE
$8.00
Left Hand Brewing Co., Nitro Milk Stout, Longmont CO
$8.00
Bottled & Canned Beer
Dogfish Head Brewing Co., 90 Min IPA, Milton DE
$6.00
Dogfish Head Brewing Co., Seaquench Sour, Milton DE
$5.50
Platform Brewing Co., Palesner, CLE
$5.50
Fat Head's Brewing Co., Headhunter IPA, CLE
$5.00
Goose Island Brewing Co., 312 Urban Wheat, Chicago IL
$4.50
Alaskan Brewing Co., Amber Alt Style Ale, Juneau AK
$5.00
Corona
Guinness
Heineken
Budweiser
Bud Lite
Miller Lite
Michelob Ultra
Sparkling
La Marca, Prosecco D.O.C, IT, NV
$7.00
$28.00
Anna de Codorniu, Blanc de Blanc Cava, SP, NV
375ml$10.00
Bisol Jeio, Prosecco Brut Rosé, IT, NV
$45.00
Shramsberg, Blanc de Blanc, CA 2014
$65.00
Louis Roederer, Brut Premier Champagne, FR, NV
$85.00
Rosé
Cuveé des 3 Messes, Rosé, FR 2016
$8.00
$30.00
Saved, California Rosé, CA 2016
$9.00
$34.00
M Cellars, Dry Rosé, OH 2016
$38.00
White
Max Ferd. Richter, Zeppelin Riesling, GR 2015
$8.00
$31.00
Foncalieu Les Roucas, Chardonnay, Burgundy FR 2015
$8.00
$30.00
Raimat, Albariño, SP 2016
$8.00
$30.00
M Cellars, Estate Pinot Gris, OH 2016
$9.00
$33.00
Spy Valley, Sauvignon Blanc, NZ 2015
$10.00
$38.00
Mer Soleil, Chardonnay Reserve, CA 2015
$10.00
$38.00
Dusted Valley, Boomtown, Pinot Gris, WA 2016
$36.00
Grgich Hills Estate, Fume Blanc, CA 2015
$55.00
Roserock by Drouhin, Chardonnay, OR 2015
$60.00
Joseph Drouhin, Domaine Vaudon, Chablis, FR 2015
$65.00
Red Wine
Conundrum, Red Blend, CA 2014
$8.00
$28.00
Anciano, 5 Year Reserva Tempranillo, SP 2012
$8.00
$30.00
Clos Otto, Boxhead, Shiraz, AU 2011
$8.00
$30.00
La Petite Perrière, Pinot Noir, FR 2015
$8.00
$29.00
Enrique Foster, Ique, Malbec, AR 2015
$9.00
$34.00
Rutherford Ranch, Cabernet Sauvignon, Napa CA 2015
Chargrilled strip steak served with Cajun shrimp potato croquette, topped with grilled pineapple, spinach and blue cheese
Strip Steak
Chargrilled strip steak topped with gorgonzola cheese, served with a garlic mash and balsamic demi-glace
Strip Steak
Chargrilled strip steak served with a cheddar mash, green beans and herb demi-glace
Beef Tenderloin and Shrimp Kabobs
Chargrilled beef tenderloin, shrimp and fresh vegetables served with a scallion mash, grilled asparagus and Béarnaise sauce
Bistro Steak
Chargrilled bistro steak served with a bacon cheddar mash, green beans and port wine demi-glace
Bistro Steak
Chargrilled bistro steak served with crispy crab potato cakes, asparagus and port wine demi-glace
Rib Eye
Slow-roasted rib eye served with twice-baked potato, grilled asparagus and au jus
Braised Short Ribs
Braised beef short ribs cooked with a house made coffee barbecue sauce, served with cheddar mash and green beans
Chicken Entrées
Choose one
Chicken Picatta
Tender chicken breast, grilled and served with wild rice, spinach and lemon butter caper sauce
Chicken Roulade
Herb-breaded chicken stuffed with roasted red peppers, feta cheese and spinach served with a rosemary mash and asparagus
Chicken Wellington
Oven-roasted chicken breast topped with duxelles wrapped in phyllo dough, served with a crispy apple potato cake and haricot verts
Chicken in Basil Wine Cream Sauce
Chef's signature grilled chicken breast served with Jasmine rice and grilled asparagus in a delicious basil cream sauce with a hint of white wine
Chicken Breast
Ranch-marinated chicken, served over a garlic mash and grilled vegetables
Chicken Cordon Bleu
Pan-seared chicken breast stuffed with swiss cheese and ham, served with mashed potatoes and wilted spinach and a white wine creme sauce
Classic Package
3 Course Menu
Plated
Seafood Entrées
Choose one
Salmon #1
Chargrilled salmon served with a sweet corn salsa, red pepper aioli and frizzled leeks
Salmon #2
Pan-seared salmon served over oriental-style noodles, topped with pickled onions and a garlic chili sauce
Salmon #3
Chargrilled salmon served with tomato, fresh mozzarella and basil, drizzled with balsamic glaze
Salmon #4
Wasabi pea-encrusted salmon served with ginger risotto and seaweed with a honey soy glaze
Salmon #5
Chargrilled salmon served with blackened shrimp polenta, topped with grilled pineapple and cucumber salsa
Tilapia
Pan-seared tilapia served with lobster spinach risotto topped with tomato-lime salsa
Trout
Pan-seared trout served with couscous topped with a cucumber cream sauce
Crab-stuffed Lemon Sole
Pan-seared sole served with julienne vegetables and honey mustard sauce
Catfish
Pan-seared blackened catfish served with a spicy black bean corn salsa with a sweet chili sauce
Vegetarian Entrées
Choose one
Eggplant Parmesan
Traditional preparation of pan-fried breaded eggplant, marinara sauce, and mozzarella cheese served with cheese ravioli and roasted seasonal vegetables
Cheese Ravioli
Served with grilled seasonal vegetables and a garlic butter sauce
Tofu
Chef's tofu preparation served with quinoa rice and fresh seasonal vegetables (vegan friendly!)
Black Bean Ravioli
local Ohio City Pasta black bean ravioli served with roasted seasonal vegetables and garlic olive oil sauce (vegan friendly!)
À La Carte
Hot Hors D'oeuvres
minimum 30 portions
Sweetwater's Bacon-wrapped Shrimp and Horseradish
2pc(per person)$5.50
Sweetwater Mini Crab Cakes
2pc(per person)$5.00
Coconut Shrimp
3pc(per person)$5.00
Bacon-wrapped Scallops
2pc(per person)$5.50
Bacon-wrapped Artichoke Hearts with Gorgonzola
2pc(per person)$4.95
Brie Raspberry Phyllo
2pc(per person)$4.75
Mini Quiche Assortment
3pc(per person)$4.50
Mushroom Stuffed with Chorizo Sausage
2pc(per person)$4.50
Mushroom Stuffed with Seafood
2pc(per person)$4.95
Melon-wrapped Prosciutto
2pc(per person)$4.95
Spanakopita
2pc(per person)$4.50
Vegetable Spring Rolls
(per person)$4.75
Wild Mushroom Purses
2pc(per person)$4.75
Beef and Vegetable Kabobs
2pc(per person)$4.95
Beef Deluxe Wellington
2pc(per person)$4.95
Buffalo Wings with Celery and Blue Cheese
5pc(per person)$3.50
Chicken Satay with Peanut Sauce
4pc(per person)$4.25
Artichoke Dip with Tortilla Chips
6oz(per person)$3.50
Grilled Chicken Quesadillas
3pc(per person)$3.50
Bruschetta Pomodoro
herbed olive oil, tomato and mozzarella
2pc(per person)$2.50
Stuffed Artichoke Hearts
Alouette cheese and scallions
2pc(per person)$3.25
Cold Hors D'oeuvres
Canapé Assortment
3pc(per person)$3.50
Guacamole and Salsa with Tortilla Chips
4oz.(per person)$2.95
Vegetable Crudités
6oz.(per person)$2.50
Antipasto Station
6oz.(per person)$4.50
Fruit and Cheese Station
6oz.(per person)$3.25
Deluxe Cheese Station
6oz.(per person)$4.95
Shrimp Cocktail Bowl
3piece(per person)$5.25
Cheese Station
served with assorted crackers ($3 per person)
Whole Baked Brie Wrapped in Puff Pastry
Serves 50 Guests(per wheel)$125.00
Whole Smoked Salmon
Serves 50 Guests(per salmon)$220.00
Pasta Station
$12.95 per person; choice of two pastas and three sauces
Pastas
Tortellini, Cheese Ravioli, Penne Pasta, Bow Tie Pasta and Linguine
Sauces
Marinara, Alfredo, Pesto, Bolognese and Sundried Tomato Sauce
Toppings
Tomatoes, Herb Chicken, Shrimp, Basil, Caramelized Onion, Mushrooms, Mixed Peppers, Olives, Romano cheese
Fajita & Taco Bar
Fajita & Taco Bar
Hard and Soft Tortillas, Grilled Chicken, Seasoned Ground Beef, Sautéed Onions, Bell Peppers, Shredded Lettuce, Diced Tomatoes, Jalapenõs, Black Olives, Black Beans, Shredded Cheddar Cheese, Sour Cream and Homemade Salsa
Garlic Mashed Potato and Yukon Sweet Mashed Potato served in a martini glass
Action Stations
+ $75 for Chef Attendant per station
Chef's Carved Specialties
all carving station dishes are served with fresh rolls and butter
Oven-roasted Turkey Breast
Served with cranberry sauce and white gravy
Serves 50 People$200.00
Top Round of Beef
Served with horseradish sauce and au jus
Serves 50 People$250.00
Country Ham
Served with a honey cherry glaze
Serves 50 People$175.00
Whole Tenderloin of Beef
Served with horseradish sauce and au jus
Serves 25 People$200.00
Roast Pork Loin
Served with apricot marmalade
Serves 25 People$150.00
Dinner Buffet
minimum 150 portions; One Entrée: $21 / person, Two Entrées: $27 / person, Three Entrées: $33 / person, Four Entrées: $39 / person; Includes: China, Flatware, Water Glasses, Set Up/Tear Down and Service, Chef's Salad with Choice of Two Dressings, Rolls and Butter
Chicken Entrées
Lemon Garlic Chicken
Chicken Cordon Bleu
stuffed with prosciutto, spinach and Swiss cheese served with a roasted garlic cream sauce
Chicken Piccata
Chicken Parmesan
Chicken Marsala
Rosemary Peppercorn Chicken
Apricot Chicken
Fried (or) Barbeque Chicken
Chipotle Barbeque Chicken
Herb Chicken Lasagna
Cilantro Lime Chicken
Lemon Grass Chicken
Chicken Roulade
stuffed with spinach, roasted red pepper and feta cheese
Chicken Pesto Cream
Fish Entrées
Herb Crusted Salmon
Blackened Tilapia
Panko Crusted Cod
Fried (or) Baked Ocean Perch
Cilantro Mango Mahi Mahi
Pork Entrées
Rosemary Panko Crusted Pork Loin
Smoked Bacon-Wrapped Loin
Ginger Curry Pork Loin
Hawaiian Mango Pork Loin
Ancho-Glazed Pork Tenderloin
Stuffed Pork Loin with Cranberry Sauce
Baby Back Ribs
Apricot Pork Tenderloin
Beef Entrées
Peppercorn Crusted Sirloin
Strip Loin
with Horseradish Cream and Au Jus
Top Round
with Garlic Butter Spread
Prime Rib
Beef Lasagna
Beef Short Ribs
Pepper Steak
Teriyaki (or) Mango Beef Tips
Italian Meat Balls
with Marinara Sauce
Country Fried Steak
Side Dish Selection
Choose one
Vegetables
Herbed Steamed (or) Grilled Seasonal Vegetables
California Blend
cauliflower, broccoli and carrots
Glazed Baby Carrots
Cream of Corn
Seasonal Root Vegetable
parsnip, turnips, beets, etc
Grilled Bok Choy
Roasted Fennel
Fresh Broccoli
Green Beans Almandine
Asparagus Hollandaise
Tomato Ratatouille
Roasted Brussel Sprouts
Starches
Herb Roasted Red Skins
Fingerling Potato
Wild and Long Grain Rice
Mexican Rice
Basmati Rice
Saffron Rice
with Tomatoes
Couscous
Mashed Potatoes
plain or garlic
Cheddar Mash
bacon
Scalloped Potatoes
Sweet Potato Hash
with Candied Pecans
Sage Polenta
Lunch Trays
Choose your tray and a side. All sandwich & wrap trays come with mayonnaise, mustard and a chef's featured aioli
Sandwich Tray (Minimum Order 10)
Overstuffed sandwiches made from your choice of our home-cooked lean corned beef, tender roast beef, lean turkey, honey roasted ham, tuna salad, chicken salad, or vegetarian, served on freshly baked breads
(per person)$8.00
Deli Wrap Tray (Minimum Order 6)
An assortment of deli meats - home-cooked lean corned beef, tender roast beef, turkey, honey roasted ham, tuna salad, chicken salad or vegetarian, wrapped in assorted tortillas
(per person)$8.00
Café Chicken Sandwich/wrap Tray (Minimum Order 6)
Marinated and charbroiled chicken breast served on a Kaiser roll with lettuce and tomato and a side of pesto mayo
(per person)$8.00
Turkey Club/Wrap Tray (Minimum Order 6)
Oven roasted turkey breast, crispy bacon, lettuce, tomato, and swiss cheese on sour dough bread
(per person)$8.00
Cranberry Walnut Chicken Salad Wrap Platter (Minimum Order 6)
Roasted chicken breast with a tomato basil wrap
(per person)$8.00
Chicken Wing Tray (Minimum Order 6)
Jumbo chicken wings tossed with our signature BBQ sauce or hot sauce, accompanied by our homemade bleu cheese or ranch dressing
(per person)$7.00
Soup and Sandwich (Minimum Order 10)
(+$3.50 / Person) Choose any of our sandwich or wrap trays and enjoy homemade soup
Soup Selections
Chicken Noodle
Beef Barley
Broccoli Cheese
Italian Wedding
Tomato Basil Soup
Garden Vegetable
Chicken Rice
Chicken Barley
Vegetable Beef
Seafood Bisque
Sides
Choose one
Fresh Cole Slaw
Chef's Pasta Salad
Chef's Potato Salad
Bag Potato Chips
Potato chips come in individual bags
Box Lunches
$8 / Person (Minimum order: 6). Served on croissants, wraps or your choice of assorted breads, with chips., Add soda or water $1 extra
Luncheon Sandwich/Wrap Boards
Salad
Choose one
Potato
Cole Slaw
Pasta
Mixed Green
Seasonal Fruit
Meats
Choose one
Baked Ham
Turkey
Roast Beef
Chicken Salad
Tuna Salad
Cheeses
Choose one
Swiss
American
Mozzarella
Cheddar
Provolone
Box Lunches with One Soup Selection
Box Lunches with One Soup Selection
(+$3.50 / Person) Choose as a sandwich buffet with your choice of soup
Salad Boxes
Minimum Order: 10; Add Chicken or Calamari $2
Asian Salad
Crispy chicken breast, walnuts, mandarin oranges, red peppers, and green onions served with orange vinaigrette
(per person)$8.50
Tuna Salad Nicoise
Yellowfin tuna, hard-boiled eggs, green beans, red onions, avocados, tomatoes, capers, potatoes on a bed of mixed greens with a lemon basil vinaigrette
(per person)$8.50
Beef Tenderloin Cobb Salad
Sliced beef tenderloin on a bed of baby greens with cucumber, mushroom, red onion, bacon, tomatoes and hard-boiled egg, with a Pommery mustard vinaigrette
(per person)$8.95
Sausalito Chicken & Spinach Salad
Tossed with red onions, sliced strawberries, caramelized walnuts, bleu cheese and poppy seed raspberry vinaigrette
(per person)$7.95
Mediterranean Salad
Grilled breast of chicken, roasted red bell peppers, artichoke hearts and kalamata olives over field greens with a lemon feta dressing
(per person)$7.95
Chicken Stir-fry Salad
Breast of chicken and stir-fried vegetables, spicy teriyaki sauce, crispy noodles and provolone cheese on romaine
(per person)$8.50
Sweet Water Salad
Mixed field greens with baby shrimp, crumbled bleu cheese and chopped hard-boiled egg with Italian vinaigrette
(per person)$8.50
Chef's Mista Salad
Mixed California greens, pears, walnuts, bleu cheese and balsamic vinaigrette
(per person)$7.25
Classic Caesar
Hearts of romaine and our signature Caesar dressing tossed with shaved Reggiano cheese and tomatoes
(per person)$6.95
Salad Bowls
Minimum Order: 10
Fresh Mixed Greens Salad Bowl
$30.00
A combination of fresh greens garnished with tomato and cucumber with your choice of dressing
Caesar Salad Bowl
$30.00
Fresh romaine lettuce topped with tomato and croutons served with homemade Caesar dressing on the side
Hors D'Oeuvres
Sweetwater's Bacon Wrapped Shrimp & Horseradish
2pc(per person)$5.50
Sweetwater's Mini Crab Cakes
4pc(per person)$5.00
Bacon-wrapped Scallops*
2pc(per person)$5.50
Brie Purses*
2pc(per person)$4.75
Mini Quiche Assortment*
3pc(per person)$4.50
Vegetable Spring Rolls*
3pc(per person)$4.75
Wild Mushroom Purses*
2pc(per person)$4.75
Beef & Vegetable Kabobs*
2pc(per person)$4.95
Buffalo Wings
with Celery and Blue Cheese
5pc(per person)$3.50
Chicken Satay
with Peanut Sauce
4pc(per person)$4.25
Artichoke Dip
with Tortilla Chips
6oz.(per person)$3.50
Grilled Chicken Quesadillas
3pc(per person)$3.50
Bruschetta Pomodoro
herb olive oil, tomato & mozzarella
2pc(per person)$2.50
Stuffed Artichoke Hearts
Alouette cheese & scallions
2pc(per person)$3.25
Cold Hors D'oeuvres
Canapé Assortment
3 Pieces(per person)$3.50
Guacamole and Salsa
with Tortilla Chips
4oz.(per person)$2.95
Vegetable Crudités
6oz.(per person)$2.50
Antipasto Display
6oz.(per person)$4.50
Fruit & Cheese Display
6oz.(per person)$3.25
Deluxe Cheese Display
6 oz.(per person)$4.95
Whole Smoked Salmon**
3oz.(per person)$4.95
Whole Poached Salmon**
3oz.(per person)$4.25
Entrées
Minimum Order: 10
Chicken Picatta
Pan-seared chicken served with wild rice and white wine caper butter sauce
(per person)$12.95
Chicken Roulade
Herb-breaded chicken, stuffed with roasted red peppers, feta cheese and spinach
(per person)$13.95
Chicken Wellington
Oven-roasted chicken breast topped with duxelles wrapped in filo dough
(per person)$14.95
Chicken in Basil Wine Cream Sauce
Chef's Signature grilled chicken breast served in a delicious basil cream sauce with hint of white wine
(per person)$12.95
Meat Lasagna
Beef or chicken layers of rich meat sauce, creamy cheese sauce and tender pasta topped with a layer of golden melted cheese
(per person)$10.95
Pesto Vegetable Lasagna
Thin slices of seasonal vegetables layered with pesto cream sauce and tender pasta with a layer of golden melted cheese
(per person)$8.95
Mac and Cheese
Ziti pasta baked with chorizo sausage and smoked chicken in a four-cheese sauce
(per person)$7.95
Veal Picatta
Pan-seared veal picatta served with rice and white wine caper butter sauce
(per person)$12.95
Meat Loaf
Smoked bacon wrapped meat loaf served with garlic mashers, green beans, onion rings and gravy
(per person)$11.95
Fettuccine Pasta
Fettuccine tossed with herbed meat balls, red onions, basil, with red pepper cream sauce
(per person)$10.95
Penne Pasta
Penne pasta tossed with beef tenderloin, roasted red pepper, spinach, yellow squash in a garlic cream sauce
(per person)$11.95
Fettuccine Pasta
Chicken fettuccine tossed with chicken, tomato, olives, onions and basil with a Cajun cream sauce
(per person)$10.95
Tortellini Pasta
Tortellini pasta tossed with crab meat, artichokes and onions with truffle cream sauce
(per person)$12.95
Bow-tie Pasta
Bow-tie pasta tossed with chicken, capers, red onion and tomatoes with a white wine butter sauce
(per person)$10.95
Penne Pasta
Penne pasta tossed with chicken, red onion, basil, tomatoes with an olive oil garlic sauce
(per person)$10.95
Buffet
Minimum Order: 10
Chef Salad
Includes Two Choices of Dressing (Choose One Item From Below):
Chicken Selection
Chicken Picatta
Chicken Parmigiano
Chicken Marsala
Apricot Chicken
Barbeque Chicken
Chipotle Barbeque Chicken
Herb Chicken Lasagna
Beef / Pork Selection
Rosemary Panko Crusted Pork Loin
Apricot Pork Tenderloin
Peppercorn Crusted Sirloin
Beef Lasagna
Country-Fried Steak
Homemade Cookies
Homemade Cookies
All buffets include rolls & butter, soda, and bottled water
Sides
$16 / Person
1st Side
Choose one
Herbed Steamed Seasonal Vegetables
Fresh Broccoli
Green Beans Almandine
Asparagus Hollandaise
Tomato Ratatouille
2nd Side
Choose One
Herb Roasted Red Skins
Wild & Long Grain Rice
Mashed Potatoes
plain or garlic
Scalloped Potatoes
Sweet Potato Hash
Party Platters
Minimum Order: 10; $3.75 / Person
Fruit Tray
Seasonal fresh fruit with dipping sauce
Vegetable & Dip Tray
Fresh vegetables served with bleu cheese or ranch dip
Grilled Vegetable Tray
Zucchini, asparagus, eggplant, peppers and squash grilled to perfection
Cheese & Cracker Tray
Assorted cheeses with fruit and crackers
Featured Drinks
Assorted Sodas
(per person)$1.00
Assorted Fruit Juices
(per person)$1.50
Bottled Water
(per person)$1.00
*Minimum 30 portions. **Minimum 25 guests
Happy Hour Menu
All priced at $6
Bowl of Truffle Fries
Topped with parmesan cheese
Wagyu Meatballs
With marinara sauce and served with garlic bread
Beet Hummus & Naan
With cucumber
Tacos
Blackened Grouper Fish
Served with mango salsa, fresh guacamole, and cilantro
BBQ Pulled Pork
Tossed in house-made BBQ sauce topped with pickled red onions and cilantro
Grilled Gerber Chicken
Topped with pico de gallo, white cheddar, Sriracha crema, and cilantro
Flatbreads
Flatbreads
Southwest Chicken, Prosciutto and Fig, Margherita, Mushroom
Located in the heart of downtown Cleveland, Café Sausalito has consistently exceeded the expectations of thousands of discriminating diners with its contemporary, yet sophisticated, décor of timeless beauty. Just minutes from the Rock and Roll Hall of Fame, the Cleveland Indians and Browns stadiums and countless hotels, you’ll discover a menu of chef-inspired cuisine and servers who genuinely care about quality service. Sausalito’s also boasts the happiest happy hour in town, with special prices for mini plates and spirited beverages. If you are looking for a downtown luncheon or dinner at a location that exudes both class and contemporary cuisine, Café Sausalito is the supreme choice.