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Cafe Salsa
808 King St
Alexandria, VA 22314
Uber
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Main Menu
Appetizers (antojitos)
Seafood Classic Cocktail Ceviche
$9.95
fresh shrimps, calamari and scallops with roasted corn and pico de gallo in lime dressing with fresh ginger
Croquetas De Tuna
$6.95
wild island recipe of tuna croquettes, served over a mix salad and colombian tartar a salsa
Camarones And Mejillones Al Tango
$8.95
jumbo shrimps, prince edward mussels, argentinean chorizo and queen olives sauteed in a light ginger-cilantro sofrito sauce, served with warm bread for dipping
Margaritas Empanadas
$7.95
latin turnovers stuffed with chilean style seasoned ground beef, marinated chicken and cheese and a veggie spinach - fresh cheese, served with cilantro-jalapeno salsa for dipping
Alcapurrias De Mar
$7.95
one of puerto rico national dish, green bananas stuffed with a medley of fresh seafood (jumbo shrimp, scallop and calamari), served with cilantro-jalapeno salsa and latin sofrito.
Nachos Cubanos
$8.95
fresh crispy plantain chips topped with your choice of ropa vieja, marinated chicken, caribbean pork or vegetarian, melted cheese, cuban beans, sour cream, black olives, guacamole and pico de gallo.
Papitas Rellenas
$6.95
potatoes stuffed with seasoned cuban meat, scallions and red onions served with criolla sauce
Asian Rollitos
$7.95
vegetarian egg wrap rolls served with a chipotle red pepper and latin fusion soy salsas
Lolis Quesadilla
$8.95
baked flour tortillas stuffed with marinated char-grilled chicken or n.y. steak, roasted bell peppers and pico de gallo, served with mexican style guacamole and lime sour cream
Arepitas
$7.95
venezuela arepas (cornmeal cakes) topped with caribbean shredded pork, mexican guacamole and sour cream
Tropical Calamares
$7.95
fresh calamari lightly breaded and flash fried, served over a sweet and spicy salsa.
Albondigas Cubanas
$7.95
cuban style meatballs served over tomato tropical salsa
Avocado Cocktail
$8.95
fresh caribbean garlic roasted shrimp cocktail san andres island recipe, topped with mexican avocado
Salads (ensaladas)
Cafe Salsa Gourmet Garden Greens
$7.95
mixed baby greens, marinated vine ripe tomatoes, red onions, avocado and hearts of palm served with key lime balsamic vinaigrette
Caribena A La Parrilla
fresh chicken breast or n.y. steak marinated with achiote and latin spices then grilled, served with baby greens, tomatoes, cucumbers, roasted corn, palmitos and black beans tossed in pineapple vinaigrette
- $11.95
- Add For N.y. Steak $2.00
Ensalada De Marisco
$14.95
marinated grilled shrimp, calamari, scallops, prince edward mussels and seared alaskan salmon served with baby greens, avocado, vine ripe tomatoes, grilled red onions, roasted corn and cucumbers tossed in a pineapple or key lime balsamic vinaigrette
Platos Fuertes (dinner Entrees)
Nueva Ropa Vieja
$15.95
shredded flank steak seared with roasted tri-color peppers, roma tomatoes, onions and latin spices. served with latin style white rice, maduros and cuban black bean
Pollo Campeche
$15.95
chicken breast sauteed and topped with a tomato and avocado salsa oven baked with mozzarella cheese, served with latin style wild rice and grilled asparagus
Fufu Marinero
$19.95
new fufu (old caribbean recipe of mashed plantain twist with a nuevo latino style) topped with a medley of fresh seafood, jumbo shrimps, scallops, calamari and salmon, served with grilled vegetables
Puerto Rican Piononos
$15.95
ropa vieja wrapped with ripe sweet plantains, topped with melted mozzarella cheese over a sweet and spicy pineapple salsa, served with a gourmet salad and lime sour cream
Red Snapper Cha - Cha - Cha
$19.95
fresh filet pan seared served with grilled asparagus, roasted baked potatoes topped with chilean white wine, shrimp and bacon sauce
New Asian Grouper Latino
$19.95
pan seared asian style glazed with roasted mushroom salad, served with scallion smashed red skin potato and grilled asparagus
Pineapple Chuletas
$18.95
marinated pan seared pork chops, over p.r. rum and pineapple glazed served with scallion smashed red skin potato and sauteed spinach
Churrasco Argentino
$23.95
12oz angus n.y. steak grilled to perfection, topped with chimichurri sauce, served with argentinean style chorizo, mushroom escabeche and papas bravas
Masitas Criollas
$15.95
wild island oven roasted marinated morsels of pork, topped with spanish onions mojo, served with cuban black beans, maduros and latin style white rice
Vegetarian
Pimientos Rellenos
$11.95
bell peppers stuffed with vegetable escabeche oven baked with queso fresco over a chipotle red pepper salsa, served with latin wild rice and grilled asparagus
Delight
$11.95
combination of any three side dishes. note: yucafongo is not vegetarian
Acompanantes (side Dishes)
Scallion Smashed Red Skin Potatoes
$3.95Cuban Black Beans
$4.95
with white rice
Maduros
$3.95
sweet plantains
Tostones
$3.95
fried green plantains
Mexican Style Guacamole
$6.95
topped with queso fresco and served with warm flour tortillas
Marinated Grilled Vegetables
$3.95Grilled Asparagus
$3.95Arepas With Cheese
$3.95
grilled corn meal
Fufu
$3.95
caribbean recipe of mashed green plantains
Papas Bravas
$3.95
spicy, garlicky aioli potatoes
Postres (desserts)
Flan De Coco Y Pina
$7.95
latin dessert of homemade caramel custard made with fresh pineapple and coconut, served with sweet whipped cream
Nicaraguan Tres Leches
$7.95
'house specialty' a rich dessert of sponge cake made with whole milk, condensed milk and evaporated milk
Riko Chocolate
$6.95
"chocolate heaven 'chocolate layer cake filled with a rich chocolate cream covered with chocolate ganache and rimmed with chocolate flakes
Tentacion De Manzana
$7.25
warm homemade apple pie topped with walnuts and served with dulce de leche gelato
Gelato
$4.95Browse Nearby
General Info
Hours
Monday:
11:00am - 9:30pm
Tuesday:
11:00am - 9:30pm
Wednesday:
11:00am - 9:30pm
Thursday:
11:00am - 9:30pm
Friday:
11:00am - 10:30pm
Saturday:
11:00am - 10:30pm
Sunday:
11:00am - 9:30pm