Boerdeaux Blend, Overture by Opus One, Napa Valley
$180.00
Boerdeaux Blend, Opus One, Napa Valley
$360.00
Champagne / Prosecco
Enza Proseco, Italy
$39.00
Moët & Chandon "Imperial", France
$85.00
Moët & Chandon Rosé, France
$90.00
Veuve Clicquot, France
$95.00
Moet & Chandon "Ice", France
$95.00
Dom Perignon, France
$260.00
Louis Roederer Cristal, France
$340.00
White & Rose Wines
Pinot Grigio Alto Adige, "Cantina Valle Isarco", Italy
$39.00
Sauvignon Blanc, "The Little Sheep", New Zealand
$42.00
Albariño, Mar de Frades, Rias Baixas
$45.00
Gavi di Gavi "Patrizi", Italy
$46.00
Chardonnay, "Mcnab Ridge", California
$48.00
Chardonnay, "Catena Alta Historic Rows", Mendoza
$55.00
Pouilly Fuisse, France
$55.00
Pinot Grigio, Santa Margherita, Italy
$55.00
Chardonnay, Far Niente, Napa Valley
$90.00
Small Bottles
Moscato, Astoria Lounge (187ml), Italy
$9.00
Prosecco, Martini & Rossi (187ml), Italy
$11.00
Cabernet-Malbec, Rutini (375ml), Argentina
$23.00
Sparkling, Moet Chandon Imperial (187ml), France
$25.00
Pinot Grigio, Santa Margherita (375ml), Italy
$26.00
House Wines Recommendations
White Zinfandel, Cuevas del Sur, Chile
Glass$10.00
Bottle$28.00
Rosé, Scalabrone by Antitori, Bolgheri
Glass$10.00
Bottle$28.00
Pinot Grigio, Mezzacorona DOC, Trentino
Glass$10.00
Bottle$28.00
Sauvignon Blanc, Villa Maria, New Zealand
Glass$10.00
Bottle$28.00
Chardonnay, V.NO, North Coast California
Glass$10.00
Bottle$28.00
Pinot Noir, Mark West, California
Glass$10.00
Bottle$28.00
Chianti, Ruffino, Tuscany
Glass$10.00
Bottle$28.00
Merlot, CK Mondavi, California
Glass$10.00
Bottle$28.00
Malbec, Postales, Argentina
Glass$10.00
Bottle$28.00
Cabernet Sauvignon, Dante Robino, Argentina
Glass$10.00
Bottle$28.00
Group Dining Menus
Our pasta is hand-crafted from our Nonna's family recipe. The carefully chosen menu successfully blends the flavorful traditions of Italian cooking with the Italian heritage and gastronomic influences of the Cea family who have been welcoming guests since 1993
Pre-Selected Menu # A
$35++ per Person
Primi
No selection required - salad & appetizer included
Caprese Salad & Mix Greens
plated per person
Bruschetta & Fried Zucchini
family style to share
Secondi
Select 2 pastas or 1 entrée and 1 pasta for your group menu. Plated duo
Pasta
Penne Vodka & Fiocchi Rapera
Agnolotti Pomodoro & Penne Primavera
white wine garlic & oil
vegan
Penne Ciao & Gnocchi Formaggi
Entree
Chicken Parmigiana
Chicken Marsala
Chicken Limone
Dolci
Select 1 (Plated per person)
Cannoli
Tiramisu
Pre-Set Menu # B Presented for Guest Selection
$45++ per Person
Primi
No selection required - salad & appetizer included
Caprese Salad & Mix Greens
plated per person
Bruschetta & Fried Zucchini
family style to share
Secondi
Select 1 menu from options below. Guests select from 3 the menu options. Plated per person
Menu 1
Fiocchi Rapera
Salmon Franchese
Chicken Parmigiana
Menu 2
Crab Raviolotti
Veal Parmigiana
Branzino a la Caccia
Menu 3
Spaghetti Meatballs
Chicken Marsala
Veal Piccata
Menu 4
Short Ribs Ravioli
Chicken Limone
Branzino Livornese
Menu 5
Fettuccini Ossobuco
Veal Marsala
Salmon Pomodoro & Kalamata Olives
Dolci
Select 1 (Plated per person)
Cannoli
Tiramisu
Trio Plated Menu # C "Best Recommended"
$45++ per Person
Primi
No selection required - salad & appetizer included
Caprese Salad & Mix Greens
plated per person
Bruschetta, Beef Carpaccio & Fried Zucchini
family style to share
Secondi
Select 1 menu from options below. 3 selections served as one plated entrée - if you love one dish more than another our waiters are ready to serve you more. Just like our Mama would!
Menu 1
Fiocchi Rapera
Salmon Franchese
Chicken Parmigiana
Menu 2
Crab Raviolotti
Veal Parmigiana
Branzino a la Caccia
Menu 3
Spaghetti Meatballs
Chicken Marsala
Veal Piccata
Menu 4
Short Ribs Ravioli
Chicken Limone
Branzino Livornese
Menu 5
Fettuccini Ossobuco
Veal Marsala
Salmon Pomodoro & Kalamata Olives
Dolci
Select 1 (Plated per person)
Cannoli
Tiramisu
5-Course Tasting Menu # D "The Best Experience"
The Cea families favorite traditional dishes. Select one of two crafted tasting experiences. $50++ per Person
Uno
Eggplant Parmigiana
Plated per person
Beef Carpaccio & Salmon Carpaccio
Served family style
Due
Fiocchi Rapera Pasta
Plated per person
Fried Zucchini
Served family style
Bruschetta
Served family style
Tre
Porcini Mushroom Risotto
Plated per person
Quattro
Veal Piccata
Plated per person
Dolci
Served family style
Postre "Fuente" - Chef's Tower of Desserts
5-Course Tasting Menu # E "Vegetarian Experience"
The Cea families favorite traditional dishes. $50++ per Person
Uno
Caprese Insalate
Plated per person
Fried Zucchini & Brusquetta
Served family style
Due
Agnolotti Pomodoro
Plated per person
Tre
Porcini Mushroom Risotto
Plated per person
Quattro
Eggplant Rollatini
Plated per person
Dolci
Served family style
Postre "Fuente" - Chef's Tower of Desserts
Dolce Cafe
Cafe Italia
$9.50
with Amaretto
Cafe Irlandes
$9.50
with Irish Whiskey
Cafe Paris
$9.50
with Frangelico
Cafe Belgica
$9.50
with Baileys & Godiva
Cappuccino
$5.25
Macciatto
$3.50
Expresso
$3.50
American
$2.95
Hot Tea
$2.95
Green, Camomile, Mint, Earl Grey
Italian Gelato
Pineapple Sorbetto
$7.95
Lemon Sorbetto
$7.95
Coconut Sorbetto
$7.95
Homemade Desserts
Tartufo Negro
$9.15
Dulce de Leche
$9.15
Profiteroles
$9.15
Tartufo Bianco
$9.15
Homemade Limoncello
$9.15
Main
Veal Chop
16oz grilled served with roasted potatoes and sautéed spinach
Veal Chop Milanese
16oz Pounded and breaded served with roasted potatoes and sautéed spinach
Ossobuco
braised veal shank with mix vegetables (carrots, celery, onion and zucchini) red wine and demi-glace sauce served with saffron risotto
Lamb Shank
Australian lamb shank slow cook with red wine, herbs, porcini mushrooms and diced tomatoes served with home made fettuccini