Turn any entrée or pasta into a four-course dining experience +$20. Add a cup of soup or almond duckling strips, milano or caesar side salad, bread pudding or crème brûlée. Children's items available, your server will inform you
June 2023 Features
Appetizer – Louisiana Crawfish au Gratin
$20.00
Traditionally prepared, served with crustini
Pasta – Chicken & Red Pepper Linguini
$24.00
Roasted red pepper cream, spring vegetables, and grilled chicken tossed into linguini pasta
Entree' – Blackened Redfish
$32.00
Redfish blackened, served with cajun dirty rice, smothered greens, and jalapeno cornbread crumble
Dessert – Expresso Martini Cake
$10.00
Cheesecake – Turtle Cheesecake
$10.00
Small Plates
Soup
Your server will advise you of today's offerings
Cup$9.00
Bowl$14.00
Lobster Arancini
$19.00
Lobster stuffed risotto balls with corn and mirliton relish, roasted grape tomatoes, and remoulade
Shrimp & Goat Cheese Crepes
$14.00
Goat cheese filled crepes with gulf shrimp chardonnay cream sauce
Located in the heart of Downtown Houma, Milano serves traditional and contemporary Italian delicacies with a flair for European and American influences. Our defined approach to service and masterfully-constructed dishes made Milano one of Southern Louisiana's quintessential dining experiences.
Milano's menu boasts familiar favorites with a sophisticated touch. You'll find impressive starters like blackened tuna crude and stuffed arancini and entrees including the black tea smoked duck breast, pan-seared snapper & crab, and braised boneless short rib, and USDA Prime steaks.
Plus, our rich pastas are sure to earn applause. Dine à la carté or turn any entree into a four-course dining experience.
On Fridays and Saturdays, diners enjoy live piano in the dining room. Our exceptional wine and cocktail list and welcoming bar next door, The Patio, ensures the evening starts and stops at Milano.