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Cafe Furaibo
2907 N Lincoln Ave
Chicago, IL 60657
Uber
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Main Menu
Appetizers
*veggie
Agedashi
$5.00
deep fried tofu in soy broth sauce.
Asparagus Beef
$6.00
broiled asparagus beef rolled in a sweet miso soup.
Ebi Shumai
$5.00
steamed shrimp dumpling.
Edamame
$4.00
boiled soy beans lightly salted, served hot.
Furaibo Gyoza
$5.00
homemade pan fried dumplings pork dumplings.
Gomaee
$4.00
blanched spinach served with sesame peanut sauce
Hibachi Appetizer
$7.50
shrimp or scallop broiled in hibachi seasoning
Hiya Yakko
$4.00
cold tofu served with shaved bonito and green onions.
Kaki Fry
$5.00
breaded oysters with tonkatsu sauce.
Ohitashi
$4.00
steamed spinach served with sesame seeds, bonito sauce.
Creamy Crabmeat Croquette
$5.00
breaded potato, crabmeat, vegetable.
Sake Karma
$5.00
broiled salmon collar.
Seared Tuna
$8.00
served with ponzu sauce.
Soft Shell Crab
$8.00
deep fried served with house sauce.
Tempura Shrimp Appetizer
$7.00Tempura Vegetable Appetizer*
$6.00
battered deep fried vegetables
Tofu Steak
$5.00
tofu steak in teriyaki sauce.
Wasabi Shumai
$5.00
steamed wasabi flavored pork dumplings
Yakitori
$6.00
grilled skewers of seasoned chicken.
Ebi Katsu
$6.00
breaded shrimp deep fried served with katsu sauce.
Soups & Salads
Miso Soup
$1.00Furaibo Coleslaw
$5.00Furaibo Garden Salad
$4.00
served with ginger dressing
Grilled Salmon Skin Salad
$6.00
with soy vinaigrette.
House Salad
$4.00
mixed greens with orange ginger dressing.
Seaweed Salad
$5.00
marinated seaweed with sesame seeds.
Spinach Salad
$5.00
with wafu dressing
Tuna Avocado Salad
$7.00
with creamy wasabi dressing
White Fish Salad
$7.00
fish of the day with ginger soy dressing.
Special Maki
*veggie
Alaska Maki
$5.00
salmon, avocado.
Asparagus Maki
$4.00Atlantis Maki
$10.00
salmon, crab meat, black tobiko, mayo, lettuce, avocado, cucumber.
Avocado Maki
$4.00Calamari Ginger Maki
$8.00
deep fried squid, cilantro, avocado, ginger, masago, mayo, eel sauce, spicy sauce.
California Maki
$5.00
crab meat, avocado, cucumber.
Caribbean Secret Maki
$9.00
secret yellow tail, masago, asparagus, gourd, mango, mayo, tempura crumbs.
Caterpillar Maki
$9.00
eel, tempura vegetables, mayo, masago, avocado.
Crazy Tuna Maki
$9.00
tuna, yellow tail, salmon, cucumber, avocado, ginger, scallions, lettuce, tempura crumbs, eel sauce, spicy sauce.
Dragon Maki
$11.00
tempura shrimp, eel, avocado, mayo, and masago
East Coast Crunch Maki
$9.00
escolar, avocado, masago, tempura crumbs, mayo.
Fire Drops Maki
$12.00
deep fried tuna, mayo, masago, avocado, red tobiko, black tobiko, cream cheese, spicy sauce.
French Maki
$6.50
boiled shrimp, red leaf lettuce, avocado, cucumber, mayo.
Furaibo Maki
$10.00
tempura shrimp, mayo, masago, avocado, scallions, cream cheese, crumbs, covered with tamago.
Futo Maki
$7.00
crab meat, tamago, kampyo, spinach, shitake, and cucumber.
Green Monster Maki
$7.50
spianch, shitake mushroom, gourd, asparagus, avocado, cucumber, ginger, olive vinaigrette.
Hotate Maki
$8.00
scallop, masago, mayo, and avocado.
Kampyo Maki
$4.00
gourd.
Kappa Maki
$4.00
cucumber.
Negi Hamachi Maki
$5.00
yellow tail and green onion.
O.c. Maki
$7.00
deep fried crab meat, red leaf lettuce, mayo, masago, avocado, orange ginger sauce, spicy.
Ommera Maki
$9.00
tempura shrimp, masago, mayo, green onion, spicy sauce, cream cheese, avocado, asparagus, tempura crumbs, eel sauce, wasabi mayo.
Peachy Maki
$10.00
eel, avocado, cream cheese, mayo, masago, smoked salmon (deep fried).
Philly Maki
$5.00
smoked salmon, cream cheese.
Rainbow Maki
$11.00
tuna, fresh salmon, avocado, asparagus, deep fried crab meat, mayo, masago.
Red Typhoon Maki
$10.00
boiled shrimp, masago, green onion, avocado, chili oil, mayo, and eel sauce.
Rock N' Eel Maki
$10.00
baked salmon, cream cheese, avocado, cilantro, eel.
Sake Maki
$5.00
fresh salmon
Salmon Skin
$5.00
avocado, cucumber, daikon sprouts, eel sauce, salmon skin.
Shitake Maki
$4.00
shitake mushrooms and sweet ginger.
Smoked Salmon Maki
$5.00Spicy Shrimp Maki
$8.00
boiled shrimp, masago, scallions, chili oil, mayo, avocado, lettuce
Spicy Tako Maki
$6.00
octopus, scallions, spicy mayo, masago
Spicy Tuna Maki
$6.00
tuna, masago, chili sauce, mayo.
Spider Maki
$8.00
fried soft shell crab, crab meat, masago, pepper vinegar sauce, avocado, cucumber, lettuce.
Tekka Maki
$5.00
tuna.
Tempura Shrimp Maki
$7.00
tempura shrimp, masago, avocado, cucumber, red leaf lettuce, mayo, eel sauce.
Tempura Vegetable Maki*
$6.00
sweet potato, masago, avocado, cucumber, red leaf lettuce, mayo, eel sauce.
Tengu Maki
$7.00
eel, tamago, spinach.
Tornado Maki
$9.00
salmon, eel, masago, mayo, avocado, lettuce, black tobiko.
Umeshiso Maki
$4.00Unagi Maki
$5.00
fresh water eel, eel sauce, cucumber.
Vegetarian Nirvana Maki*
$7.50
cucumber, carrot, tomato, red leaf lettuce, avocado, ginger dressing.
Entrees
Hibachi Entree
$10.00
choice of steak, chicken, sscallop or shrimp. served with miso soup and rice.
Katsu Entree
$11.00
breaded and deep fried pork tenderloin. served with miso soup and rice.
Tempura Entree
$11.00
battered shrimp and vegetables with tempura sauce. served with miso soup and rice.
Teriyaki Entree
$10.00
choic eof steak, chicken or salmon. served with miso soup and rice.
Noodles
Tempura Udon
$9.00
with shrimp vegetable tempura in hot broth.
Yakisoba
$8.00
stir fried noodles with choice of meat. vegetables in a tangy sauce.
Sushi And Shashimi
Chirashi
$16.00
assorted raw fish on a bed of rice
Sashimi Combination
$17.00
14 piece assortment of raw fish
Sushi And Sashimi Combination
$17.00
4 pieces of sushi and sashimi
Sushi Combination
$14.00
tuna, salmon, shrimp, white fish, unagi, cali roll
Tekkadon
$16.00
fresh tuna on a bed of rice
Unadon
$16.00
fresh water eel over a bed of rice
Browse Nearby
General Info
Cuisine
Japanese
Hours
Monday:
11:30am - 2:30pm
Tuesday:
11:30am - 2:30pm
Wednesday:
11:30am - 2:30pm
Thursday:
11:30am - 2:30pm
Friday:
11:30am - 2:30pm
Saturday:
5:00pm - 10:30pm
Sunday:
4:00pm - 9:00pm