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Cafe Forte
7032 E Main St
Scottsdale, AZ 85251
Uber
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Dinner Menu
Appetizers
Creamy Polenta Cakes
$10.00
topped with sweet sausage & savory bell peppers.
Baked Brie
$10.00
encased in a delicate pastry served with sliced apples.
vegetarian
Roasted Red Pepper Hummus
$10.00
veggie plate served with warm pita bread.
vegan
White
$10.00
bean dip & veggie plate served with warm pita.
vegan
Caprese
$10.00
tomatoes, fresh mozzarella cheese, fresh basil & extra virgin olive oil.
gluten-free
Steamed Pot Stickers
$8.00
chicken & vegetable with a sesame soy dipping sauce.
Soup & Salad
Soup Du Jour
$6.50Chilled Gazpacho
$7.00
vegan
Organic Mixed Green Salad
$7.00
tossed in a raspberry vinaigrette.
vegan
Romaine & Arugala Salad
$8.00
tossed with walnuts, gorgonzola cheese in a dijon vinaigrette.
vegetarian
Cafe Caesar Salad
$8.00
with anchovies and shredded parmesan cheese.
Pasta
Fusilli Pomodoro With Sweet Italian Sausage
$14.00
served in a chunky tomato sauce.
Cafe Meatballs
$16.00
organic whole wheat spaghetti, extra lean white meat turkey, marinara sauce.
Cheese Ravioli
$13.00
ricotta, asiago and parmesan cheese ravioli served in a tomato basil sauce.
vegetarian
Spinach Ravioli
$13.00
spinach & cheese stuffed ravioli topped with fresh spinach & parmesan, served in a light herbed olive oil.
vegetarian
Layered Cheese Lasagna
$14.00
filled with ricotta and mozzarella cheese.
vegetarian
Bloody Mary Penne Pasta
our version of penne ala vodka, a sauce of tomato and red pepper puree with a touch of creamed horseradish and peppered vodka. whole wheat penne pasta is available on request.
- $13.00
- Add Broccoli $3.00
Entrees
Horseradish Crusted Wild Salmon
$23.00
baked wild salmon filet with horseradish, finished in a lemon dill sauce, served over smashed potatoes with fresh vegetable.
Oven Roasted Free Range Chicken Breast
$19.00
organic smashed sweet yams, fresh vegetable.
Gorgonzola Crusted Sirloin Steak
$24.00
angus sirloin steak grilled & finished in a shallot wine sauce, baked with gorgonzola cheese and served with smashed potatoes & fresh vegetable.
gluten-free
Poached Whitefish Filet
$20.00
pacific caught whitefish filet poached in a caper, olive & tomato sauce served over brown rice with fresh vegetables.
gluten-free
Cafe Meatloaf
$17.00
a signature dish, extra lean, all beef meatloaf finished with caramelized onions in a burgundy wine sauce over smashed potatoes with fresh vegetables.
Pecan Crusted Chicken Breast
$19.00
finished in a maple bourbon sauce, served with smashed potatoes & fresh vegetable.
Sweet Potato Enchilada,
$16.00
tomatillo sauce, broccoli and green beans.
vegan
Mahi Mahi Tuscano
$20.00
pan seared mahimahi served with tortellini, escarole, white beans, oregano & tomatoes in a white wine and garlic broth.
Poached Wild Salmon
$19.00
teriyaki sauce, served warm over organic field greens, tossed in an asian dressing.
Sashimi Seared Sesame Crusted Ahi Tuna Salad
$16.00
chilled & served rare with wasabi mustard, pickled ginger and organic mixed greens in a soy ginger dressing.
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General Info
Hours
Monday:
11:00am - 3:00pm
Tuesday:
11:00am - 3:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
Closed
About Us
Cafe' Forte' Bistro & Wine Bar is a charming art district eatery nestled among the galleries of downtown Scottsdale. Healthy Comfort Food, a deliciously fresh & unique style of cooking, delicately prepared and dedicated to the use of chemical free, all natural ingredients (including all natural, hormone free chicken and beef, organic produce and organic whole grain pasta) whenever possible. Presented in a relaxed, warm and beautiful atmosphere with great music in the background, encouraging our guests to linger and enjoy their experience. Proud member of Community Supported Agriculture.