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Cafe Fiore
66 S California St
Ventura, CA 93001
Uber
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Lunch
Dinner
Pre Fixed
Happy Hour
Catering Menu
Lunch
Antipasto
Calamari E Zucchine Fritti
$12.00
Crispy fried calamari, tempura broccoli, zucchini, & fennel. Served with mamma tina's marinara
Trio Di Bruschette
$10.00
Ricotta & roasted cherry tomatoes, Burrata topped with sauteed marinated artichokes in a tomato cream sauce & goat cheese topped with roasted wild mushrooms & arugula salad
Carpaccio Di Manzo
$14.00
Wagyu beef carpaccio, arugula, Parmigiano with mustard lemon dressing
Battuto Di Tonno
$14.00
Grilled avocado filled with tuna tartar over arugula, orange & grapefruit segments
Gamberi Alla Venturina
$14.00
Grilled pancetta wrapped jumbo shrimp filled with gorgonzola, with creamy polenta & garlic sautéed spinach
Trio Della Casa
$19.00
Pancetta wrapped jumbo shrimp with gorgonzola over polenta; crab cakes over cole slaw; goat cheese potato fritters over caponata (crab cakes available upon request)
Melanzane Alla Parmigiana
$13.00
Eggplant parmesan layered with homemade marinara & melted mozzarella
Antipasto Fiore
$19.00
Italian salamis & cheeses, Served with homemade crispy herb focaccia
Carciofi Fritti
$12.00
Crispy artichokes, caper cornichon aioli, arugula salad in a parmesan cup
Zuppe
Minestrone Di Verdure
$7.00
Country vegetable soup
Zuppa Di Aragosta
$8.00
A hearty lobster cognac bisque
Zuppa Del Giorno
$8.00
Soup of the day
Insalata
Insalata Della Casa
$8.00
Mixed baby greens topped with garbanzo beans, Kalamata olives, tomatoes, avocado, shredded carrots, cucumbersn& croutons with Fiore's homemade balsamic dressing
Insalata Di Cesare
$9.00
Fiore's traditional caesar salad. (Fresh egg product is used in our caesar dressing)
Insalata Fiore
$12.00
Endive tossed with candied pecans, roasted beets, apples and gorgonzola in a sherry vinaigrette
Insalata Di Per E Gorgon
$9.00
Mixed baby lettuces, gorgonzola chunks & caramelized walnuts topped with a red wine poached pear in a sherry vinaigrette
Caprese Di Mozzarella
$10.00
Bufalo mozzarella & heirloom tomatoes served with basil & arugula (add sliced prosciutto di Parma +3)
Insalata Lolo
$14.00
Little gem wedge topped with crabmeat, yellow teardrop tomatoes, roasted corn and avocado in a homemade thousand island dressing
Insalata Di Bistecca
$12.00
Grilled steak served with a little gem wedge topped with a homemade blue cheese dressing, red onions & dates
Insalata Di Burrata
$12.00
Imported burrata cheese, arugula, roasted beets, pistachios, orange segments, fennel & avocado salad citrus vinaigrette, gnocco fritto
Insalata Di Cobb
$12.00
Chopped romaine topped with grilled chicken, avocado, diced tomatoes, crumbled gorgonzola, hard boiled egg & crispy pancetta with buttermilk ranch dressing
Insalata Di Pollo Alla Parmigiana
$12.00
Fried parmesan crusted chicken breast with baby arugula, fried polenta croutons, slow roasted tomatoes, pepperdew peppers, avocado & fresh mozzarella in a red wine vinaigrette
Insalata Di Calamari E Grancho
$13.00
Crispy romaine, crispy calamari, avocado, cucumber, corn, & tomatoes in a jalapeño lime dressing topped with blue crab meat
Salmone Organico
$16.00
Grilled organic New Zealand salmon with a grain mustard leek sauce over whole wheat barley salad with arugula, cucumbers, red onion, tomatoes and kalamata olives in a red wine vinaigrette
Tonno Al Sesamo
$16.00
Black sesame encrusted seared Ahi tuna with a balsamic glaze over mixed baby greens, with roasted asparagus & carrots tossed in a balsamic vinaigrette
Parma E Burrata
$17.00
Seasonal grilled fruit, prosciutto di Parma, burrata cheese, arugola salad & grilled tuscan bread
Panini
All sandwiches served with how salad and homemade potato chips.
ProscIutto Burrata
$14.00
Heirloom tomatoes & arugula salad on ciabattina
Panino Di Tacchino Arrosto
$12.00
An original club sandwich with roasted turkey & crispy pancetta layered with lettuce, tomato & avocado
Oganic Salmon BLT
$14.00
Heirloom tomatoes, pancetta, poached salmon, butter lettuce & pesto aioli on ciabattine
Buttermilk Chicken Sandwich
$13.00
Slaw, hot pepper aioli, melted provolone, brioche bun
Short Rib Burger
$16.00
Homemade brioche bun topped with a oz. short rib patty, melted provolone cheese, butter lettuce, tomatoes, caramelized onions with a spicy thousand island dressing
Panino Di Pastrami
$13.00
Hot pastrami sandwich topped with melted mozzarella, spicy golden & yellow mustard & homemade cole slaw
Pasta
All pasta sauces are handmade.
Penne All'arrabbiata
$11.00
Spicy pomorola sauce
Gnocchi
$13.00
Fresh made potato gnocchi with gorgonzola & pomorola
Spaghetti Con Polpettine
$11.00
With barese meatballs
Lasagna Con Ragu Di Carne
$11.00
Fiore's bolognese, besciamella & parmigiano cheese
Fettuccine Al Ragu
$11.00
Fiore's bolognese
Tortellacci Di Zucca
$12.00
Butternut squash tortellacci with parmesan sage cream sauce
Agnolotti Di Pollo E Spinaci
$12.00
Homemade chicken & spinach ravioli, cherry tomato basil sauce, melted burrata cheese
Ravioli Di Ricotta
$12.00
Creamy ricotta & mascarpone ravioli in a fresh tomato basil sauce
Paccheri Strasinate
$13.00
Sauteed sausage & bolognese in a pink parmesan sauce
Pasta Integrale
$13.00
Whole wheat spaghetti with pesto sauce, grilled chicken breast, arugula, sundried & roasted tomatoes
Pasta Al Pomodoro
$12.00
Corn Pasta, pomodoro sauce, fresh basil & fresh mozzarella
Risotto Con Pollo E Funghi
$13.00
Porcini mushroom risotto, parmesan & chicken
Pasta Al Forno
$14.00
Pasta layered with fried eggplant, mozzarella and marinara
Linguine E Vongole
$14.00
Linguine pasta tossed with Manila clams in a garlic white wine herb sauce
Cappellacci Di Aragosta
$18.00
Lobster and leek ravioli saron cream asparagus and fresh tomatoes
Fettuccine Al Filetto
$15.00
Fettuccine pasta, aglio, olio, let mignon tips, mushrooms, arugula & nished with true butter
Pizza
Calzone
$12.00
Calzone of the week
Margherita
$10.00
Tomato sauce, fresh mozzarella & fresh basil
Calabrese
$10.00
Tomato sauce, mozzarella & spicy salami
Salsiccia E Funghi
$10.00
Tomato sauce, mozzarella, pork sausage & fresh sauteed mushrooms
Pollo
$12.00
Bbq sauce, mozzarella, chicken, red onion, chopped cilantro
Giuseppe
$11.00
Melted mozzarella, gorgonzola, & caramelized balsamic onions
Parma
$12.00
Mozzarella, fontina, prosciutto di Parma & heirloom tomato, baby arugola salad
Meatball
$12.00
Homemade meatballs,gorgonzola sauce
Pastrami
$12.00
Fiore pastrami
Martinis
Fiore House Martini
$13.00
Belvedere vodka, dry vermouth blue cheese basil stuffed olive
The Detox
$13.00
Ultimate vodka with muddled apple, celery, mint, lemon & agave syrup
Thai Lassi
$13.00
Absolut Mango vodka, tamarind,mango, lime & jalapeño
Pineapple Basil Drop
$13.00
Skyy Pineapple vodka, basil, lemon & pineapple
Lavender Fields
$13.00
Ketel One vodka, Parfait amour liqueur, lavender infused honey & fresh lemon
Prickly Pear
$13.00
Absolut Pear vodka, blood orange, prickly pear, St Germain elder flower liqueur, fresh house citrus mix
Passion of The Fruit
$13.00
Skyy Passion Fruit vodka, passion fruit, Chambord, St. Germain liqueur, sugar rim
Espresso
$13.00
Absolut Vanilla vodka, fresh brewed espresso, homemade caramel, Patron XO Cafe liqueur, cream
Avocado
$13.00
Cruzan Mango rum, muddled fresh avocado, splash Absolut Vanilla vodka, lime
The Fiore Negroni
$13.00
Nolet's gin, Maurin sweet vermouth, Aperol
California Sunset
$13.00
Plymouth gin, Combier Pamplemousse, lemon, orange bitters, grapefruit sugar rim
Pomegranate Menta
$13.00
Absolut vodka, La Pinta Pomegranate liqueur, lime, agave
Blackberry Sage Manhattan
$13.00
Knob Creek bourbon, muddled sage, fresh blackberries
Cocktails
Our Famous Fiore Sangria
$10.00
Red or White
Moscow Mule
$11.00
Beluga vodka, Fever Tree ginger beer, limes
Fiore Bloody Mary
$10.00
Stoli vodka, house bloody mix, and the fixings
Mojito
$10.00
Choose: Traditional, Mixed Berry, Jalapeño-Cucumber or ask about other seasonal flavors
Spicy Anguria
$10.00
Casamigos tequila blanco, lime, Fresno chili pepper, watermelon
Fig Smash
$11.00
Redemption Rye whisky, fig preserves, lemon, rosemary
Pineapple Buck
$11.00
Courvoisier VSOP, pineapple juice, fresh lime, Fever Tree ginger beer
Fresh Margarita
$11.00
Avion tequila, fresh muddled sour, agave ask your server about fresh seasonal flavors
Antipasto
Calamari E Zucchine Fritti
$15.00
Crispy fried calamari, tempura broccoli, zucchini, & fennel. Served with Mamma Tina's marinara
Trio Di Bruschette
$15.00
-Ricotta & roasted cherry tomatoes -Burrata topped with sauteed marinated artichokes in a tomato cream sauce -Goat cheese topped with roasted wild mushrooms & arugula salad
Carciofi Fritti
$14.00
Crispy artichokes, caper cornichon aioli, arugula salad in a parmesan cup
Carpaccio Di Manzo
$14.00
Wagyu beef carpaccio, arugula, Parmigiano with mustard lemon dressing
Gamberi Alla Venturina
$15.00
Grilled pancetta wrapped jumbo shrimp filled with gorgonzola, with creamy polenta & garlic sautéed spinach
Trio Della Casa
$24.00
Pancetta wrapped jumbo shrimp with gorgonzola over polenta; crab cakes over cole slaw; goat cheese potato fritters over caponata (crab cakes available upon request)
Melanzane Alla Parmigiana
$15.00
Eggplant parmesan layered with homemade marinara & melted mozzarella
Antipasto Fiore
$26.00
Italian salamis & cheeses, Served with homemade crispy herb focaccia
Zuppe
Minestrone Di Verdure
$8.00
Country vegetable soup
Zuppa Di Aragosta
$9.00
A hearty lobster cognac bisque
Zuppa Del Giorno
$9.00
Soup of the day
Insalate
Insalata Della Casa
$9.00
Mixed baby greens topped with garbanzo beans, Kalamata olives, tomatoes, avocado, shredded carrots, cucumbersn& croutons with Fiore's homemade balsamic dressing
Insalata Di Cesare
$12.00
Fiore's traditional caesar salad. (Fresh egg product is used in our caesar dressing)
Insalata Fiore
$15.00
Endive tossed with candied pecans, roasted beets, apples and gorgonzola in a sherry vinaigrette
Insalata Di Per E Gorgonzola
$14.00
Mixed baby lettuces, gorgonzola chunks & caramelized walnuts topped with a red wine poached pear in a sherry vinaigrette
Caprese Di Mozzarella
$16.00
Bufalo mozzarella & heirloom tomatoes served with basil & arugula (add sliced prosciutto di Parma +3)
Insalata Di Burrata
$15.00
Creamy burrata cheese, arugula, roasted beets, pistachios, orange segments, fennel & avocado salad in a citrus vinaigrette with gnocco fritto
Insalata Di Pollo Alla Parmigiana
$16.00
Fried parmesan crusted chicken breast with baby arugula, fried polenta croutons, slow roasted tomatoes, pepperdew peppers, avocado & fresh mozzarella in a red wine vinaigrette
Insalata Lolo
$16.00
Little gem wedge topped with crabmeat, yellow teardrop tomatoes, roasted corn and avocado in a homemade thousand island dressing
Parm E Burrata
$15.00
Local seasonal grilled fruit, prosciutto di Parma, burrata cheese, arugola salad & grilled tuscan bread
Insalata Di Calamari E Grancho
$18.00
Crispy romaine, crispy calamari, avocado, cucumber, corn, & tomatoes in a jalapeño lime dressing topped with blue crab meat
Pizza
Gluten Free Crust $4.00
Calzone
$16.00
Calzone of the week
Margherita
$14.00
Tomato sauce, fresh mozzarella & fresh basil
Calabrese
$15.00
Tomato sauce, mozzarella & spicy salami
Salsiccia E Funghi
$15.00
Tomato sauce, mozzarella, pork sausage & fresh sautéed mushrooms
Pollo
$15.00
BBQ sauce, mozzarella, chicken, red onion, chopped cilantro
Giuseppe
$16.00
Melted mozzarella, gorgonzola, & caramelized balsamic onions
Parma
$15.00
Mozzarella, fontina, prosciutto di Parma & heirloom tomato, baby arugula salad
Meatball
$15.00
Homemade meatballs,gorgonzola sauce
Pastrami
$16.00
Fiore pastrami
Pasta
All Pasta Sauces Are Handmade
Penne All'arrabbiata
$16.00
Spicy pomorola sauce
Gnocchi
$17.00
Fresh made potato gnocchi with gorgonzola & pomorola
Pasta Al Forno
$17.00
Baked pasta layered with fried eggplant, mozzarella and marinara
Lasagna Con Ragu Di Carne
$18.00
Fiore's bolognese, besciamella & Parmigiano cheese
Tortellacci Di Zucca
$18.00
Butternut squash tortellacci with Parmesan sage cream sauce
Agnolotti Di Pollo E Spinaci
$18.00
Homemade chicken & spinach ravioli, cherry tomato basil sauce, melted burrata cheese
Spaghetti Con Polpettine
$16.00
With Barese meatballs
Ravioli Di Ricotta
$17.00
Creamy ricotta & mascarpone ravioli in a fresh tomato basil sauce
Risotto Con Pollo E Funghi
$18.00
Porcini mushroom risotto, parmesan & chicken
Cappellacci Di Aragosta
$18.00
Homemade lobster and leek ravioli in a saffron cream sauce with asparagus and fresh tomatoes
Linguini Ai Frutti Di Mare
$24.00
Clams, scallops, calamari, shrimp & mussels with pepperoncino pomorolo sauce
Fettuccine Al Ragu
$17.00
Fiore's bolognese
Risotto Con Agnello
$22.00
Roasted tomato & gorgonzola cheese risotto topped with a grilled lamb chop with a gorgonzola cream sauce
Pasta Al Pomadoro
$16.00
Corn pasta, pomodoro sauce, fresh basil & fresh mozzarella
Pasta Integrale
$17.00
Whole wheat spaghetti with pesto sauce, grilled chicken breast, arugula, sundried & roasted tomatoes
Risotto Tartufato
$22.00
Creamy savory butter truffle risotto topped with a New York medallion
Paccheri Strasinate
$18.00
Sauteed sausage & bolognese in a pink parmesan sauce
Secondi
Salsiccia Alla Grglia
$23.00
Grilled Italian sausage over whipped potatoes on a bed of sauteed garlic rapini
Pollo Sotto Mattone
$26.00
Whole deboned free range chicken served with roasted rosemary potatoes and sauteed garlic spinach topped with a balsamic sauce
Osso Buco Con Risotto Alla Milanese
$30.00
Braised veal shank in a vegetable red wine sauce over a creamy saffron parmigiano risotto
Stinco Di Agnello
$26.00
Braised lamb shank served with homemade potato gnocchi in a gorgonzola sauce
Cioppino Mamma Fiore
$28.00
An assortment of seafood in a traditional white wine tomato broth with homemade garlic crostini
Bistecca Alla Griglia
$30.00
12 oz. grilled Angus New York steak with pumpkin mashed potatoes filled with a gorgonzola cream sauce, garlic spinach and topped with a balsamic glaze
Costata Di Manzo
$35.00
Grilled 16 oz. Angus rib eye steak served with cream of corn and grilled jumbo asparagus
Salmone Organico Con Insalata Di Farro
$24.00
Grilled organic New Zealand salmon with a grain mustard leek sauce over whole wheat barley salad with cucumbers, red onion, tomatoes and kalamata olives in a red wine vinaigrette
Tonno Al Sesamo E Asparagi
$24.00
Black sesame encrusted seared Ahi tuna with a balsamic glaze over mixed baby greens, with roasted asparagus and carrots tossed in a balsamic vinaigrette
Pork Chop Milanese
$26.00
Breaded served with mashed potatoes and a tomato, arugula, avocado salad
Desserts
Budino Di Pane
$10.00
Italian style warm bread pudding served with a light caramel & vanilla creme anglaise sauce
Tiramisu
$10.00
Nutella chocolate layered with mascarprone & savoiardi cookies dipped in espresso
Torta Di Cioccolato
$10.00
A sinfully rich molten chocolate cake served with a mascarprone cream & candied orange peel
Creme Brulee
$10.00
A rich vanilla bean custard topped with a sugar brulee
Torta Di Formaggi
$10.00
Homemade maple cheesecake with a graham cracker crust & topped with caramelized pecans
Fantasia Di Dolci
$10.00
A trio of flourless chocolate cake, butterscotch pots de creme & a white chocolate pistachio frozen custard
Bon Bon
$10.00
A duo of mint bon bons with chocolate coating
Torta Di Fragole
$10.00
Homemade local sweet strawberry shortcake layered with chantilly cream
Tartaruga Di Gelato
$10.00
A turtle sundae with vanilla gelato, warm caramel & chocolate sauces, caramelized pecans & fresh whip cream
OMD
$10.00
A graham cracker pie topped with salted caramel and Italian merangue
Sweet of the Week
$12.00
Ask your server
Cobbler of the Week
$10.00
Ask your server
Torts Di Limone
$10.00
Homemade lemon tart topped with Italian merengue
Martinis
The Detox
$13.00
Effen vodka with muddled apple, celery, mint, lemon & agave syrup
Thai Lassi
$13.00
Absolut Mango vodka, tamarind, mango, lime & jalapeño
Pineapple Basil Drop
$13.00
Skyy Pineapple vodka, basil, lemon & pineapple
Lavender Fields
$13.00
Effen vodka, parfait amour liqueur, lavender infused honey & fresh lemon
Prickly Pear
$13.00
Absolut Pear vodka, blood orange, prickly pear, St Germain elder flower liqueur, fresh house citrus mix
Passion of the Fruit
$13.00
Skyy Passion Fruit vodka, passion fruit, Chambord, St. Germain liqueur, sugar rim
Espresso
$13.00
Absolut Vanilla vodka, fresh brewed espresso, homemade caramel, Patron XO Cafe liqueur, cream
Avocado
$13.00
Cruzan Mango rum, muddled fresh avocado, splash Absolut Vanilla vodka, lime
The Fiore Negroni
$13.00
Plymouth gin, Campari, Cinzano Rosso vermouth
Pomegranate Menta
$13.00
Absolut vodka, La Pinta Pomegranate liqueur, lime, agave
Blackberry Sage Manhattan
$13.00
Knob Creek bourbon, muddled sage, fresh blackberries
Cocktails
Our Famous Fiore Sangria
$10.00
Red or White
Mocow Mule
$11.00
Belvedere vodka, house bloody mix and all the fixings
Fiore Bloody Mary
$10.00
Stoli vodka, house bloody mix, and the fixings
Spicy Anguria
$10.00
Casamigos tequila blanco, lime, Fresno chili pepper, watermelon
Fig Smash
$11.00
Redemption Rye whisky, fig preserves, lemon, rosemary
Pineapple Buck
$11.00
Courvoisier VSOP, pineapple juice, fresh lime, Fever Tree ginger beer
Mojito
$10.00
Choose: Traditional, Mixed Berry, Jalapeño-Cucumber or ask about other seasonal flavors
Fresh Margarita
$11.00
Avion tequila, fresh muddled sour, agave ask your server about fresh seasonal flavors
Appetizers Only
Choose 5 for $17 per person Or 7 for $23 per person (extra charge for seafood)
Mixed Pizzas
Crispy Pizza Dough Strips
tossed with parmesan, butter, garlic & parsley
Prosciutto Wrapped Asparagus
Marinated Mozzarella Skewers
served with cherry tomato & fresh basil
Tomato Basil Bruschetta
Fried Eggplant Rolls
filled with goat cheese, roasted tomatoes, & basil
Sweet Potato Rounds
topped with burrata, cranberries, walnuts, & balsamic glaze
Crispy Corn Fritters
served with cornichon aioli
Deviled Eggs
Cocktail Size Meatballs In Marinara
Puff Pastry
filled with sausage, pepperoni, mozzarella and tomato sauce
Arancini (Crispy Filled Rice Balls)
Potato Croquette Balls
with marinara
Fried Artichokes
served with a lemon aioli served on a Parmesan crisp
Prosciutto
with seasonal fruit
Prosciutto Wrapped Mozzarella
Wild Mushroom Pursed
with goat cheese and chives
Ahi Tuna Tartar
served in a cucumber cup
Chicken and Beef Skewers
with a balsamic glaze
Chicken Lollipops
with buttermilk ranch dipping sauce
Polenta Balls
served with marinara
Tempura String Beans & Asparagus
served with Gorgonzola dipping sauce
Crab Salad
served on a Parmesan crisp
Crudité' Platter
Fruit Skewers
Charcuterie Platters Per Table
serves 6- 8, charged per platter
Calamari Fritti
$3.50 per person up charge
Tempura Battered Shrimp
drizzled with homemade bbq sauce ($4.50 per person up charge)
Crab Cakes
drizzled with a Peppadew aioli ($4.50 per person up charge)
Buffets Only
Available Sun-Thurs – $28 per person (Lunch Or Dinner) $5 more per person to add dessert.choice of two salads
Caesar Salad
with romaine lettuce, dressing, croutons and parmesan
House Salad
with mixed baby greens, balsamic vinaigrette, avocado, cucumber, and tomato
Pear Salad
with mixed baby greens, sherry vinaigrette, poached red wine pears, Gorgonzola crumbles, and candied pecans
Endive Salad
with crispy apples, beets, Gorgonzola cheese, candied pecans, sherry vinaigrette
Barley & Arugula Salad
with kalamata olives, cucumber, tomato, red onion, red wine vinaigrette
Choice of Two Entrees
Penne or Rigatoni with a choice of sauce:
Bolognese (Traditional Hearty Meat Sauce)
Arrabiatta (Spicy, Garlic, Tomato Sauce)
Pesto (Puree of Basil, Parmesan, and Pinenuts)
Alfredo (Creamy Parmesan Sauce)
Lasagna (Meat or Veggie)
Baked Rigatoni Layered
with eggplant, marinara, & mozzarella
Butternut Squash Tortellacci
tossed in a brown butter sage cream sauce
Chicken Ravioli In a White Wine
garlic, olive oil sauce, with roasted tomato and basil
Homemade Jumbo Meatballs
served in a marinara sauce
Chicken Breasts
in a Marsala wine sauce or Scaloppini Style
Salmon Filet
with a fresh tomato basil sauce or lemon caper sauce
Roasted Lentils
with seasonal roasted vegetables (vegan option)
vegan
Choice of Two Sides
Mashed Potato
Roasted Potato
Au Gratin Potato
Garlic Sauteed Spinach
Butter Garlic Broccoli
Roasted Veggies
with garlic, olive oil and herbs
1st Course - Salad
Choice of One
Caesar Salad
romaine lettuce, dressing, croutons, and parmesan cheese
House Salad
mixed baby greens, balsamic vinaigrette, avocado, cucumber, and tomato
Pear Salad
mixed baby greens, sherry vinaigrette, poached red wine pears, gorgonzola cheese, and candied pecans
Endive Salad
sherry vinaigrette, crispy apples, beets, Gorgonzola cheese, candied pecans
Wedge Salad
butter lettuce, balsamic vinaigrette, Gorgonzola cheese, red onion, dates & pancetta
2nd Course - Entree
Choose three, guest will choose one at the event
Cheese Ravioli
with a fresh tomato basil sauce
Butternut Squash Tortallaci
in a creamy brown butter sage sauce
Paccheri Pasta
tossed in Bolognese sauce, Italian sausage & cream
Roasted Lentils
tossed with roasted seasonal vegetables (vegan option)
Chicken Marsala, or Picatta, or Cacciatore
served with mashed potatoes, and sautéed garlic spinach
Salmon
topped with a lemon caper sauce, or fresh tomato basil sauce, or Beurre Blanc sauce served with mashed potatoes and roasted vegetables
Marinated Flank Steak
served with mashed potatoes & roasted vegetables
3rd Course - Dessert
Choice of One
Mini Chocolate Cake
with mascarpone whipped cream and candied orange
Mini Bread Pudding
with vanilla crème anglaise sauce
Lemon Parfait
topped with whip cream
Crème Brulee
Four Course Dinner
$48 per person - (appetizer course may be substituted for pasta course). Appetizers (choice of two from appetizer list seafood items will be an up charge)
1st Course - Salad
Choice of One
Caesar Salad
romaine lettuce, dressing, croutons, and Parmesan cheese
House Salad
mixed baby greens, balsamic vinaigrette, avocado, cucumber, and tomato
Pear Salad
mixed baby greens, sherry vinaigrette, poached red wine pear, Gorgonzola cheese, and candied pecans
Burrata & Beet Salad
arugula, citrus vinaigrette, oranges, fennel, avocado, & pistachios
Wedge Salad
butter lettuce, balsamic vinaigrette, Gorgonzola cheese, red onion, dates, & pancetta
2nd Course - Entree
Choose three, guest will choose one at the event
Butternut Squash Tortellaci
tossed in a brown butter sage cream sauce
Cheese Ravioli
with a fresh tomato basil sauce
Roasted Lentils
served with seasonal roasted vegetables (vegan option)
Chicken Picatta, Marsala, or Cacciatore
served with mashed potatoes & sautéed garlic spinach
Fish of the Week or Salmon
served with the same side
Marinated Flank Steak
served with mashed potatoes & roasted vegetables
3rd Course - Dessert
Choice of One
Apple Tart
with vanilla gelato and caramel sauce
Bread Pudding
with vanilla anglaise sauce
Lemon Parfait
topped with Italian meringue
Mini Chocolate Cake
with mascarpone whipped cream and orange sauce
The Crème' De La Crème' - 4-Course Dinner
$65 per person, appetizers - choice of three from appetizer list (may include one up charge item) or choose one appetizer and one pasta course
1st Course - Salad
Choose two, guest will choose one at the event
Caprese Salad
buffalo mozzarella, layered with heirloom tomato, basil, and arugula salad
Caesar Salad
romaine lettuce, dressing, croutons, and Parmesan cheese
Butter Lettuce Wedge
balsamic vinaigrette, pancetta, Gorgonzola cheese, red onion, dates & tomatoes
Burrata & Beet Salad
citrus vinaigrette, arugula, oranges, fennel, avocado, & pistachios
Little Gem Salad
Thousand Island dressing, topped with crab, roasted corn, avocado, tomatoes
2nd Course - Entree
Choice of three and guest will choose one of the three
Meat Lasagna, Layered Pasta
with our homemade Bolognese, Besciamella, and Parmesan
Butternut Squash Tortellaci
tossed in a brown butter sage cream sauce
Chicken Ravioli
tossed in a white wine garlic olive oil sauce, with roasted tomato and basil
Petite Filet Mignon
served over pumpkin mashed potato with a Gorgonzola sauce, and roasted asparagus
Fish Special of the Week
Chicken Picatta
over mashed potato, and roasted asparagus
Osso Bucco
served with saffron risotto
Herb Encrusted Lamb Chop
served with mashed potatoes & roasted vegetables
Cioppino, Traditional Seafood Stew
upcharge of $5 per person
Drinks
30% off bottles of wine under $100
Mojito Caiphirinha or Mule
$7.00
Choose: original strawberry-basil, mixed berry, mango or cucumber-jalapeno
Sangria
$5.00
Choose: red or white
Marga Rita
$7.00
with fresh muddled sour
Martinis
$5.00
Ask about our seasonal martinis
Beer
excludes "handcrafted"
- Draft $4.00
- Bottle $3.00
Well Drinks
$5.00Wine by The Glass
$4.00
Red or white
Food
Romaine Wedge
$5.00
tomatoes, pancetta, red onion, dates & blue cheese dressing
Avocado Salad
$5.00
cherry tomatoes, cucumber, red onion, croutons & balsamic dressing
Tempura Stringbeans or Asparagus
balsamic glaze, gorgonzola dipping sauce
- $5.00
- $7.00
Polenta Sticks
$6.00
with marinara
Corn Fritters
$7.00
with lemon aioli
Goat Cheese Fritters
$6.00
over caponata
Burrata
$7.00
with warm olives & crostini
Fried Calamari & Tempura Vegetables
$7.00
with marinara
Tuna Tartar
$7.00Mussels
$7.00
cream shallot sauce
Clams
$9.00
spicy tomato sauce
Butter Lettuce Cups
$7.00
sauteed chicken, mushrooms & peanuts
Chicken Drumette Lollipops
$7.00
blue cheese dressing
Antipasto Fiore
$7.00
salamis, cheese, caponata, pepperonata & homemade focaccia
Mini Pizza
$6
Margarita
tomato sauce, mozzarella, basil
Bianca
ricotta, mozzarella, garlic, spinach
Giuseppe
mozzarella, gorgonzola, caramelized balsamic onions
Calabrese
spicy salami
Sausage Mushroom
pork sausage, sauteed mushrooms
Genovese
grilled chicken, mozzarella, pesto, sundried tomatoes
BBQ Chicken
BBQ sauce, mozzarella, chicken, red onions, cilantro
Messicano
Mozzarella, avocado, sauteed onion, jalapenos, pork sausage, creme fraiche
Alpina
smoked mozzarella, goat cheese, arugula, mushrooms, speck
Parma
mozzarella, fontina, prosciutto di Parma, tomatoes, arugula
Appetizers
Serves 8-10 Guests $30 Each
Cocktail Meatballs Served In Marinara
Marinated Mozzarella Skewers, With Cherry Tomatoes & Fresh Basil
Chicken & Beef Skewers Drizzled With Balsamic Glaze
Potato Goat Cheese Fritters
Fried Eggplant Rolls Filled With Goat Cheese, Roasted Tomatoes, & Basil
Prosciutto Wrapped Mozzarella
Charcuterie Platters
Meat & Cheese Platters, Served With Mixed Olives & Relishes
Salads
Serves 8-10 Guests $50 Each
House Salad
Mixed Greens, Tomato, Avocado, Carrot, Garbanzo Beans, Olives, Croutons Served With Balsamic Vinaigrette
Caesar Salad
Romaine, Caesar Dressing, Croutons & Parmesan
Caprese Salad
Buffalo Mozzarella, Heirloom Tomatoes, Arugula, Tossed With Light Olive Oil and Vinegar
Barley & Arugula Salad
Arugula, Barley, Red Onion, Cucumbers, Tomatoes, Kalamata Olives, Tossed With Red Wine Vinagrette
Endive & Beet Salad
Endive, Beet, Crispy Apples, Candied Walnuts, Gorgonzola, Tossed With Sherry Vinaigrette
Pear & Gorgonzola Salad
Mixed Greens, Poached Red Wine Pears, Gorgonzola, Candied Walnuts, Tossed With Sherry Vinaigrette
Add Shredded Chicken $3 More Per Person
Add Salmon Filet $5 More Per Person
Trays of Sandwiches
Serves 8-10 Guests $67 Each. All Sandwiches Served On Our Homemade Bread, Served With Homemade Chips
Italian Sub
Spicy Salami, Genoa, Mortadella, Provolone Cheese, Layered With Spicy Pickled Peppers, Pepperdews, Marinated Artichokes, & Tomato Aioli
Turkey Club
Roasted Turkey, Crispy Pancetta, Layered With Lettuce, Tomato, Avocado, Mustard, & Mayo
Chicken Sandwich
Grilled Marinated Chicken Breasts, Grilled Onion, Roasted tomatoes, Arugula, Provolone Cheese, & Garlic Aioli
Prosciutto Sandwich
Prosciutto, Buffalo Mozzarella, Basil, Tomato, Arugula, Drizzled With Oil & Balsamic Vinegar
Caprese Sandwich
Buffalo Mozzarella, Tomato, Basil, Arugula, & Pesto
Sauce Pastrami Sandwich
Pastrami, Mozzarella, Spicy Mustard, & Crispy Coleslaw
Pastas
Serves 8-10 Guests $60 Per Pan
Meat Lasagna
Fiore's Bolognese, Beciamella, & Parmesan Cheese
Vegetarian Lasagna
Pesto, Roasted Butternut Squash, Mushroom, Mozzarella & Beciamella
Paccheri
Large Tube Noodles, Tossed With Bolognese, Italian Sausage, & Pink Cream Sauce
Butternut Squash Tortellaci
Homemade Filled Tortellaci, With Sweet Butternut Squash, Brown Butter, Cream & Sage
Penne Arrabiatta
Penne Noodles With A Spicy Garlic Tomato Sauce
Rigatoni Al Forno
Baked Rigatoni, With Braised Eggplant, Mozzarella, Tomato Sauce, & Parmesan
Penne & Meatballs
Fiore's Homemade Meatballs, & Marinara
Penne & Creamy Pesto
Pesto, Roasted Cherry Tomatoes, & Lots Of Fresh Basil
Add Chicken $3 More Per Person
Add Meatballs $3 More Per Person
Add Italian Sausage $3 More Per Person
Entrees
Serves 8-10 Guests $70 Per Pan
Quartered Roasted Chicken
Topped With Balsamic Reduction Sauce
Lemon Rosemary Roasted Chicken
Chicken Picatta
Lemon Butter White Wine Sauce With Capers
Chicken Parmensan
Layered With Marinara & Mozzarella
Chicken Marsala
Marsala Wine Sauce & Mushrooms
Salmon Buerre Blanc
White Wine, Butter & Lemon Sauce
Salmon
Roasted With Fresh Lemon & Herbs
Homemade Jumbo Meatballs In Marinara
Grilled Italian Sausage Served With Roasted Peppers & Onions
Steak Pizzaolo
Marinated Steak, Tossed In A Tomato, Garlic, & Caper Sauce
Bracciole
Marinated Steak, Pounded Out, Rolled & Stuffed With Mozzarella, Parsley & Garlic
Eggplant Parmesan
Thinly Layered Eggplant, Mozzarella, Tomato Sauce & Parmesan
Browse Nearby
General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Organic
Italian
Pizza
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 11:00pm
Saturday:
11:30am - 11:00pm
Sunday:
11:30am - 9:00pm
About Us
Cafe Fiore located in the heart of newly renovated downtown ventura, care FIORO restaurant and martini lounge is an understated elegant spot for traditional rustic Italian cooking with a southern flare. Comfortable loose pillow boothes , overstuffed couches and a warm fireplace in our martini lounge is a great spot to sip fun flavorful martinis and listen to the sound of hip jazz trio's. Come dine in our lovely patio or party to the sound of our hip DJs in the tree house lounge, where you can book private cabanas and fave a romantic dinner or bottle service.