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Cafe de France - DTC/Greenwood Village
8081 E Orchard Rd
Greenwood Village, CO 80111
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Main Menu
Drinks Menu
Main Menu
Benedicts
On a croissant or English muffin with homestyle potatoes or hash browns and fresh fruit
Eggs Benedict
$10.00
2 poached eggs with Canadian bacon topped with your choice of our creamy mushroom champagne or hollandaise sauce
Monsieur Benedict
$10.00
Sautéed mushrooms, bell peppers, tomatoes, and onions on top of 2 poached eggs with hollandaise sauce
Florentine Benedict
$10.00
2 poached eggs with Canadian bacon, fresh spinach and creamy spinach sauce
Café Benedict
$13.00
Chicken breast topped with 2 poached eggs and hollandaise sauce
Scrambled Benedict
$9.50
2 scrambled eggs with Canadian bacon topped with hollandaise sauce
California Benedict
$11.00
2 scrambled eggs with Canadian bacon, avocado, sliced grilled/roasted tomatoes and hollandaise sauce
Omelettes
Served with homestyle potatoes or hash browns and fresh fruit
Chicken & Broccoli Omelette
$9.50
Diced chicken, broccoli, onions, and mushrooms topped with provolone cheese
Denver Omelette
$9.50
Sautéed bell peppers, onions, ham and Swiss cheese
Café de France Omelette
$9.50
Sautéed mushrooms, onions, tomatoes, bell peppers and ham topped with our creamy mushroom champagne sauce
Omelette Aux Trois Fromages
$9.50
Swiss, provolone and cheddar cheeses
Complete Omelette
$9.50
Ham, bell peppers, tomatoes, onions, cheddar cheese, mushrooms, sausage and bacon
Bavocado Omelette
$9.50
Bacon, diced tomato and cheddar cheese topped with avocado
Sausage & Cheddar Omelette
$9.50
Sausage and cheddar cheese
Fresh Spinach & Mushroom Omelette
$9.50
Fresh spinach and mushrooms topped with provolone cheese
Seafood Omelette
$11.00
Sautéed shrimp and onions topped with our creamy mushroom champagne or lobster sauce
Santa Fe Omelette
$9.50
Diced chicken, onions, diced green chiles, cheddar/jack cheese and green chile sauce
Vegetable Omelette
$9.50
Broccoli, bell peppers, mushrooms, onions and tomatoes topped with marinara sauce
Jambon de Paris Omelette
$9.50
Diced ham and Swiss cheese
Spinach & Feta Cheese Omelette
$9.50Egg Breakfasts
Served with homestyle potatoes or hash browns and fresh fruit
Corned Beef Hash & Eggs
$9.00
Seasoned corned beef and 2 large eggs your way
Hamsteak & Eggs
$12.00
8 oz. hamsteak with 2 large eggs your way
Bacon or Link Sausage & Eggs
$9.00
4 strips of bacon or 2 link sausages with 2 large eggs your way
Breakfast Burrito
$9.00
2 scrambled eggs & onions, cheddar cheese with your choice of potatoes or hash browns and your choice of meat (chicken, bacon or sausage) smothered with green chile sauce and topped with sour cream
- Add Avocado
- $0.75
Canadian Bacon & Eggs
$9.00
Canadian bacon & 2 large eggs your way
Steak Pane
$11.00
Country fried steak with our creamy mushroom champagne sauce and 2 large eggs your way
Steak and Eggs
$14.00
10 oz. sirloin steak & 2 large eggs your way
Crépes & Blintzes
Served with homestyle potatoes or hash browns and fresh fruit
Blintzes
$10.00
Filled with sour cream, cottage cheese & cream cheese topped with blueberry, strawberry or pecan sauce
Crépes Provencal
$10.00
Scrambled eggs, sautéed mushrooms, bell peppers, onions, tomatoes, ham & swish cheese in 2 large crepes with creamy spinach sauce
Crépe Normande
$10.00
Scrambled eggs, sausage and American cheese in 2 large crepes with our creamy mushroom champagne sauce
Crépe Santa Fe
$10.95
Scrambled eggs, diced chicken, onions, diced green chiles, cheddar cheese and green chile sauce in 2 large crepes
Pancakes & More
Buttermilk Pancakes or Belgian Waffle
$7.00- Add strawberry, blueberry, pecan sauce or chocolate chips
- $0.75
Belgian Waffle or Pancake Combo
$9.00
Served with 1 egg and 2 bacon strips or 1 sausage link
- Add strawberry, blueberry or pecan sauce
- $0.75
Banana Nut Waffle or Pancakes
$9.00
With pecan or strawberry sauce
French Toast Croissant
$10.00
2 large croissants, dipped in our special egg batter, grilled & topped with powdered sugar
French Toast Combo
$10.00
Croissant dipped in our special egg batter, with 2 eggs your way & choice of bacon or sausage
Stuffed French Toast
$10.00
Croissant stuffed with cream cheese and orange marmalade with pecan or strawberry sauce with potatoes or hash browns and your choice of bacon or sausage
Breakfast Platters
Served on a plate over homestyle potatoes or hash browns topped with 2 eggs your way
Chicken Strip Platter
$10.00
Breaded chicken strips, onions and bell peppers with Swiss cheese and hollandaise sauce
Complete Platter
$10.00
Ham, bell peppers, tomatoes, onions, cheddar cheese and mushrooms served with 2 bacon strips and 1 sausage link
Cordon Bleu Platter
$10.00
Diced ham, diced chicken, Swiss cheese and our creamy mushroom champagne sauce
Veggie Platter
$10.00
Broccoli, bell peppers, mushrooms, onions and tomatoes with cheddar/jack cheese
Café de France Platter
$10.00
Bacon, sausage, bell peppers and onions, topped with our creamy mushroom champagne sauce
Ham and Cheese Platter
$10.00
Diced ham and onions, topped with Swiss cheese
Corned Beef Hash Platter
$10.00
Seasoned corned beef with bell peppers, onions and cheddar/jack cheese topped with our creamy mushroom champagne sauce
Santa Fe Platter
$10.00
Diced chicken, onions, cheddar/jack cheese and green chile sauce
Country French Platter
$10.00
Diced chicken fried steak, onions and mushrooms with our creamy mushroom champagne sauce
Egg Sandwiches
Served on a croissant with homestyle potatoes or hash browns and fresh fruit
Croque Monsieur
$10.00
Croissant filled with ham and cheese, dipped in our egg batter and grilled and 2 eggs your way
Croque Madame
$11.00
Croissant filled with ham and cheese, dipped in our egg batter and topped with bacon and 2 eggs your way
Egg Croissant
$10.00
Scrambled eggs, ham, bacon & Swiss Cheese
French Connection
$10.00
Scrambled eggs, Canadian bacon, sautéed mushrooms and Swiss cheese
French Provencal
$10.00
Scrambled eggs, sautéed mushrooms, bell peppers, onions, tomatoes, ham and Swiss cheese
Eggs Normande
$10.00
Scrambled eggs, sausage and American cheese
New Menu Options
Machaca and Eggs
$9.99
Two scrambled eggs, sautéed onion and tomato mixed with shredded beef, served with hash browns and pinto beans
Chorizo and Eggs
$9.50
2 scrambled eggs mixed with homemade chorizo, served with hash browns and pinto beans
Taco Salad
$9.50
Combination of beans, ground beef or chicken with lettuce, cheese and tomato topped with sour cream, green chile and avocado
Steak Fajita Burrito
$9.99
Steak sautéed with green peppers, onions, tomato and beans. Smothered with green chili and topped with cheddar cheese
Huevos Rancheros
$10.00
Corn tortillas & 2 eggs served your way topped with green chile & cheddar/jack cheese, served with hash browns & beans
Kid's Menu
(12 and under) Children's beverage - $1.25 free refills on soft drinks
Monte Kiddo's
$6.00
Peanut butter and raspberry jelly dipped in our beer batter and deep fried to a golden brown, sprinkled with powdered sugar. Served with homemade chips and fresh fruit
Pasta
$6.00
Linguini with choice of butter sauce, marinara sauce or alfredo sauce
Grilled Cheese
$6.00
Served with homemade chips and fresh fruit
Croissant Burger
$6.00
Served with fries
Macaroni & Cheese
$6.00
Served with homemade chips and fresh fruit
Chicken Strips
$6.00
2 strips served with ranch dressing, homemade chips and fresh fruit
Junior Breakfast
$6.00
1 egg and 2 pancakes served with 2 bacon strips or 1 sausage link and fresh fruit
Fruit Smoothies
Strawberry Banana
$4.50Strawberry Crème
$4.50Chocolate Banana
$4.50Chocolate Raspberry Banana
$4.50Mango Orange
$4.50Large Orange Juice
$5.00Soups and Salads
Salad dressings; Ranch, Bleu Cheese, Honey Mustard, Balsamic Vinaigrette and Thousand Island
French Onion Soup
$5.50Soup Du Jour
$5.50Combination Soup & Salad
$9.00
House or Caesar
House Salad
$6.00
Green salad with tomatoes, cheddar/jack cheese and croutons
Cobb Salad
$11.00
Grilled chicken breast, cheddar cheese, egg, tomatoes, bacon, avocado and crumbled bleu cheese
Chef's Salad
$10.00
Turkey, ham, Swiss cheese, cheddar/jack cheese, tomatoes and egg
Caesar Salad
$8.00
Romaine lettuce tossed with Caesar dressing, parmesan cheese and croutons
Grilled Salmon Caesar Salad
$13.00
Grilled Salmon on a bed of Romaine lettuce with Caesar dressing and croutons
Tilapia Caesar Salad
$12.00
Grilled or blackened tilapia on a bed of Romaine lettuce with Caesar dressing and croutons
Chicken Caesar Salad
$11.00
Grilled or blackened chicken on a bed of Romaine lettuce with parmesan cheese, Caesar dressing and croutons
Blackened Chicken Salad
$11.00
Salad mix, blackened chicken, tomatoes, avocado and egg
Breaded Chicken Salad
$10.00
Salad mix, chicken tenders, tomatoes, avocado and egg
Chicken or Tuna Salad
$10.00
On a bed of mixed greens served with fruit
Tossed Bleu Cheese Salad
$8.00
Green lettuce, tomatoes, tossed with bleu cheese dressing, bleu cheese crumbles and bacon
- Add Blackened or Grilled Chicken
- $4.00
- Add Shrimp
- $4.50
Spinach Salad
$8.00
Fresh baby spinach with bacon, egg, mushrooms, tomatoes and a sweet hot bacon dressing
- Add Blackened or Grilled Chicken
- $4.00
- Add Shrimp
- $4.50
Pasta Salad
$8.00
Penne pasta, fresh vegetables, and our balsamic vinaigrette dressing
- Add Blackened or Grilled Chicken
- $4.00
- Add Shrimp
- $4.50
Our House Quiches
Served with fresh fruit and your choice of salad, potatoes or soup
Quiche Lorraine
$11.00
Ham and Swiss cheese with our creamy mushroom champagne sauce
Quiche Florentine
$11.00
Spinach quiche with a creamy spinach sauce
Quiche Santa Fe
$11.00
Ham and Swiss cheese with a green chile sauce
Seafood Quiche
$11.00
Sautéed shrimp with our creamy mushroom champagne sauce
Croissant Sandwiches
Served with mayonnaise, lettuce, tomato, homemade chips and fresh fruit. Add soup or salad $2.50
Roast Beef Delight
$9.50
Our seasoned roast beef with sautéed mushrooms, onions and Swiss cheese
Oh La La
$9.50
Roast beef, turkey, ham, pastrami and Swiss cheese
Le Grand Croissant
$9.50
Roast beef, turkey, ham, bacon and Swiss cheese
California Dreaming
$9.50
Alfalfa sprouts, turkey, avocado and tomato
Le Club Croissant
$9.50
Turkey, ham, bacon and American cheese
Turkey Florentine
$9.50
Fresh sautéed spinach, sliced turkey and provolone cheese
Reuben Croissant
$9.50
Corned beef, Swiss cheese, sauerkraut and Thousand Island
Chicken or Tuna Salad Croissant
$9.50Chicken Veggie
$10.00
Chicken breast, sautéed spinach, artichokes, mushrooms, onions, bell peppers, tomatoes and provolone cheese
Pastrami Croissant
$9.50
Lean pastrami and melted Swiss cheese
Veggie
$10.00
Sautéed spinach, artichokes, mushrooms, onions, bell peppers, tomatoes & provolone cheese
- Add Avocado
- $0.75
1/2 Sandwich and Soup
$10.00
Your choice of any sandwich served on either wheat, sourdough or rye bread, grilled, toasted or plain
1/2 Sandwich and Salad
$10.00
Your choice of any sandwich served on either wheat, sourdough or rye bread, grilled, toasted or plain
Sandwich Wraps
Any sandwich available in a wheat wrap
BLT Sandwich
$8.00
Bacon, lettuce, and tomato
BLT Avocado
$9.00
Bacon, lettuce, tomato and avocado
Monte Cristo
$10.00
Combination of turkey, ham and Swiss cheese, dipped in a beer batter and deep fried to a golden brown, sprinkled with powdered sugar and served with strawberry sauce
Chicken Teriyaki
$10.00
Chicken breast marinated in teriyaki sauce and sautéed in butter
Chicken Cordon Bleu
$10.00
Breaded chicken breast topped with ham, Swiss cheese and dijon mustard
Chicken Club
$10.00
Breaded chicken breast topped with bacon and Swiss cheese
Chicken Parmesan
$10.00
Chicken breast, marinara sauce and provolone cheese
Blackened Chicken
$10.00- Add Avocado
- $0.75
Executive French Dip
$10.00
Thinly sliced roast beef and provolone cheese on a French roll with Au Jus
Hot Melts
Served with homemade chips and fresh fruit. Add soup or salad $2.50
Pastrami Melt
$9.50
Lean pastrami, melted Swiss cheese and dijon mustard on rye bread
Patty Melt
$9.50
Half a pound of ground chuck, grilled onions, Swiss & American cheese on rye bread with French fries
Roast Beef Parmesan Melt
$9.50
Roast beef, bell peppers, onions, mushrooms, Thousand Island dressing, parmesan & provolone cheese on sourdough bread
Tuna Melt
$9.50
Tuna salad with melted provolone cheese on sourdough bread
Chicken Melt
$10.00
Chicken breast, bell peppers, onions, mushrooms, tomatoes, and provolone cheese on sourdough bread
Croissant Burgers
Half a pound of ground chuck, with mayo, lettuce, tomato and French fries. Add soup or salad $2.50
Café Choice
$10.00
Sautéed onions, mushrooms and American cheese
Chef's Burger
$10.00
Bacon, Swiss and cheddar cheese
Bavocado Burger
$10.00
Bacon, avocado, and cheddar cheese
Bleu Cheese Burger
$10.00
Topped with crumbled bleu cheese
Salmon Burger
$12.00
Lettuce, tomato and special sauce
Turkey Burger
$11.00
8 oz turkey pattie served on a bun with lettuce, tomato and mayo. Served with home fries
No Bun Burger
$10.00
Sautéed mushrooms, onions & bordelaise sauce
- Add avocado
- $0.75
Appetizers
Served with French bread
Shrimp Scampi
$9.00
6 housestyle shrimp
Escargot
$9.00
6 with garlic butter
Fruits De Mer
$9.00
Shrimp sautéed in our creamy mushroom champagne sauce
Assiette de Fromage
$9.00
Assorted cheeses and fruits
Boissons
Soft Drinks, Hot Tea, Coffee
$2.75
Black Tea, Coke, Diet Coke, Sprite, Mr. Pibb, Barq's Rootbeer & Minute Made Lemonade, French Roast Coffee and Hot Tea
Hot Chocolate
$3.50Juices and Milk
Apple Juice, Tomato Juice, Orange Juice, Cranberry Juice, Grapefruit Juice or Milk
- Small Glass $2.50
- Large Glass $3.00
Fresh O.J.
Fresh Squeezed Orange Juice
- Small Glass $3.50
- Large Glass $5.00
Chocolate Milk
$3.50Bottle of Perrier
$2.50Steak
With vegetable and starch of the day
Steak Bordelaise
$21.00
10 oz. sirloin angus beef topped with sautéed mushrooms and onions topped with a burgundy wine sauce
L'Entrecote Au Poivre
$21.00
10 oz. sirloin angus beef topped with a pepper corn cognac sauce
Steak Gorgonzola
$21.00
10 oz. sirloin angus beef topped with a creamy bleu cheese sauce
L'Entrecote Grille Maitre d'Hotel
$23.00
10 oz. sirloin angus beef topped with blackened shrimp with Maitre d'Hotel butter
Seafood
With vegetable and starch of the day
Shrimp Champagne
$15.00
Shrimp sautéed with onions, bell peppers, mushrooms, tomatoes and our creamy mushroom champagne sauce
Salmon Francais
$16.00
Sautéed mushrooms and artichokes in our lemon butter sauce
Salmon Piccata
$16.00
Fresh fillet sautéed in our lemon butter sauce topped with capers
Tilapia Montpellier
$15.00
Fresh fillet topped with fresh spinach and sautéed mushrooms in our lemon butter sauce
Tilapia Saint-Tropez
$17.00
Fresh fillet topped with shrimp & lobster sauce
Tilapia Bonne Femme
$15.00
Tilapia prepared in the French tradition with a delicate sauce of white wine & mushrooms
Tilapia Meuniere
$14.00
Tilapia sautéed in our lemon butter sauce
Tilapia Maitre d'Hotel
$17.00
Blackened tilapia with blackened shrimp and sautéed mushrooms with Maitre d'Hotel butter
Pastas
Chicken Marsala
$14.00
Grilled or blackened chicken, penne pasta, mushrooms, spinach and onions tossed in a creamy marsala wine sauce and parmesan cheese
Chicken Alfredo
$14.00
Grilled or blackened chicken breast on a bed of linguini tossed with our creamy alfredo sauce and parmesan cheese
Chef's Pride and Joy
$14.00
Angel hair pasta, shrimp, mushrooms, onions, and our creamy alfredo sauce with parmesan cheese
Pasta Primavera
$9.00
Fresh vegetables and linguini with your choice of marinara or alfredo sauce with parmesan cheese
- Add Chicken
- $4.00
- Add Shrimp
- $4.50
Pasta Bolognese
$13.00
Angel hair pasta with ground chuck, diced onions and mushrooms in a tangy marinara sauce with parmesan cheese
Linguini Carbonara
$13.00
Ham, bacon, diced onions and tomatoes tossed with our creamy alfredo sauce and linguini with parmesan cheese
Pasta Scampi
$14.00
Sautéed shrimp in a light wine sauce with tomatoes, onions, mushrooms, garlic, herbs and butter over angel hair pasta
Pesto Salmon Pasta
$14.00
Wild salmon over penne pasta with homemade pesto sauce
Chicken
With vegetable and starch of the day
Chicken Bordelaise
$14.00
Chicken breast with sautéed mushrooms and onions topped with a burgundy wine sauce
Chicken Champagne
$14.00
Chicken breast sautéed in our creamy mushroom champagne sauce
Chicken Artichoke
$14.00
Sautéed chicken breast topped with artichoke and our lemon butter sauce
Chicken Montpellier
$14.00
Chicken breast topped with sautéed spinach and mushrooms in our lemon butter sauce
Chicken Picatta
$14.00
Chicken breast sautéed in our lemon butter sauce topped with capers
Chicken Bernaise
$14.00
Sautéed chicken breast with bernaise sauce, served with asparagus & starch of the day
Chicken Parmesan
$14.00
Chicken breast topped with provolone cheese and marinara sauce. Served with pasta topped with marinara sauce
Veal
With pasta topped with marinara sauce
Veal Parmesan
$16.00
Breaded tender veal with marinara sauce, provolone and Parmesan cheese
Veal Marsala
$16.00
Slices of tender veal with a creamy marsala wine sauce
Veal Piccata
$16.00
Slices of tender veal sautéed in butter with a light lemon and caper sauce
Veal Francais
$16.00
Sautéed mushrooms and artichokes in our lemon butter sauce
Crépes
With vegetable and starch of the day
Seafood Crépes
$15.00
Shrimp, & mushrooms sautéed and stuffed in 2 homemade crépes & topped with lobster sauce or our creamy mushroom champagne sauce
Chicken Crépes
$15.00
Roasted chicken and mushrooms stuffed in 2 homemade crépes and topped with our creamy mushroom champagne sauce
Vegetarian Crépes
$14.00
Sautéed seasonal vegetables stuffed in 2 homemade crépes and topped with our lemon butter sauce
Specialty Beverages
All coffees are served in cappuccino, latte, iced or smoothie style
Double Espresso
$3.25Shot in the Dark
$3.50
1 shot Espresso added to coffee
Café American
$3.50
Espresso and hot water
Café Latte
$4.25
Espresso and steamed milk
Cappuccino
$4.25
Espresso and foamed milk
Café Au Lait
$3.50
Fresh roast coffee and steamed milk
Dark Moon
$4.75
Dark and white chocolate
Chai Latte
$4.50Dirty Chai
$4.75
1 shot Espresso added to chai
Italian Soda
$3.75
With cream
Café Mocha
$4.75White Chocolate Mocha
$4.75White Chocolate Raspberry
$4.75Nutella
$4.75
Chocolate and hazelnut
Avalanche
$4.75
White chocolate, coconut & whip cream
Caramel Macchiato
$4.75
Vanilla & caramel sauce
Amaretto Cappuccino
$4.75Nutty Irishman
$4.75
Irish cream and hazelnut
French Connection
$4.75
White chocolate & almond
French Vanilla
$4.75
Regular or sugar free
Hazelnut
$4.75
Regular or sugar free
Truffle
$4.75
Chocolate and Raspberry syrup
Steamer with Syrup
$3.25White Chocolate & Amaretto
$4.75Caramel Mocha
$4.75Snicker
$4.75
Chocolate, hazelnut and caramel
Almond Joy
$4.75
Almond, coconut & chocolate
Specialty Beverages
All coffees are served in cappuccino, latte, iced or smoothie style
Double Espresso
$3.25Shot in the Dark
$3.50
1 shot Espresso added to coffee
Café American
$3.50
Espresso and hot water
Café Latte
$4.25
Espresso and steamed milk
Cappuccino
$4.25
Espresso and foamed milk
Café Au Lait
$3.50
Fresh roast coffee and steamed milk
Dark Moon
$4.75
Dark and white chocolate
Chai Latte
$4.50Dirty Chai
$4.75
1 shot Espresso added to chai
Italian Soda
$3.75
With cream
Café Mocha
$4.75White Chocolate Mocha
$4.75White Chocolate Raspberry
$4.75Nutella
$4.75
Chocolate and hazelnut
Avalanche
$4.75
White chocolate, coconut & whip cream
Caramel Macchiato
$4.75
Vanilla & caramel sauce
Amaretto Cappuccino
$4.75Nutty Irishman
$4.75
Irish cream and hazelnut
French Connection
$4.75
White chocolate & almond
French Vanilla
$4.75
Regular or sugar free
Hazelnut
$4.75
Regular or sugar free
Truffle
$4.75
Chocolate and Raspberry syrup
Steamer with Syrup
$3.25White Chocolate & Amaretto
$4.75Caramel Mocha
$4.75Snicker
$4.75
Chocolate, hazelnut and caramel
Almond Joy
$4.75
Almond, coconut & chocolate
Vins Blancs
Bonterra Sauvignon Blanc (originally grown), Mendocino, CA
Intense aromas of grapefruit, citrus, kiwi and fresh cut grass greet the nose. Crisp acidity gives the wine a fresh vibrant feel with flavors of grapefruit, lime zest and grass that closes with favors of melon and a nice tart finish
Chateau Cantelaudette, Grave de Vayres
(Semillon, Sauvignon, Muscadelle) Takes its name from the gravelly soils and the proximity to the village of Vayres. This mineral driven white has delicate aromas of melon and citrus with a nice round mouth feel
M. Chapoutier "Belleruche" Blanc, Côtes du Rhône
(Grenache Blanc, Clairette and Bourboulenc) Nose of green apples, hawthorn and white blossoms, citrus. In the mouth, an experience is fresh and well-balanced, lots of fatness and length
William Hill Chardonnay, Central Coast-California
Crisp, dry, citrus, pineapple and orchard fruit up front, with hints of white peach, as well as delicate notes of vanilla and hazelnut spiciness. This wine has a creamy mouth-feel, and a palate that is clearly built to accompany food
Chapoutier "Belleruche" Rosé, Cotes du Rhône
(Grenache, Cinsault, Syrah) Offers lots of pepper and kirsch liqueur along with medium body, good purity and a naked style
Kendall-Jackson "Vintner's Reserve" Chardonnay, California
Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth
La Crema Chardonnay, Sonoma Coast, California
Lively citrus and subtle toasted oak, laced with just a kiss of butterscotch. The palate is round and nutty, with flavors of yellow apple and orange adding lushness. Well-balanced acidity creates a lovely vibrancy
Vins Rouges
Mirassou Pinot Noir, California
Fruit forward and approachable in style, has flavors of cherry, strawberry and red currant, which are supported by light vanilla and oak notes. This wine is well balanced with a round, full mouthfeel
14 Hands Merlot, Columbia Valley, WA
Displays aromas of dark stone fruits and cherries with subtle notes of herbs. On the palate, flavors of plum and spice are complemented by soft, polished tannins
Domaine de Gournier Merlot, Costières de Nîmes
Nose is black fruit, tar, tobacco, earth, and black pepper. Luscious and jammy up front, spilling over with black and red raspberries. Smooth, almost creamy, carrying the ripe fruit into a well balanced finish of mild acidity, medium tannins, and plenty of berries and spice
Domaine de Boissan, Côtes Ventoux, Rhône
(Grenache) Ripe black fruits, bursting with black peppers and spices, fleshy wild berries and redcurrants. A Classic South Rhône representation showing both finesse and richness
Chateau Trians Provence, Coteaux Varois en Provence
(Syrah, Grenache, Cabernet) Rich and forward in color and in the nose. Aromas of red fruit characters with and wild berries on the palate, balanced tannins and matter, and long fruity finish
Louis Martini Cabernet Sauvignon, Sonoma County, CA
This wine has fresh red plum and blackberry jam aromas and flavors that are supported by caramelized and toasted oak notes. The round, full mouthfeel has just enough structure to lead into a fruit-focused finish
Chateau D' Arvigny, Haut Medoc, Bordeaux
(Cabernet Sauvignon, Merlot, Cabernet Franc) Characterized by supple, feminine structure, which is often silky. The tannins are generally mellow and rarely aggressive. All this contributes to making the wine full of charm and finesse. Cherry dominates, but there is a whiff of earth and spice. Hints of leaf tobacco and leather, both in the nose
Silver Oak Cabernet Sauvignon, Alexander Valley, CA
A complex wine with berry and floral aromatics and a lovely structure. It has a dark, ruby color and a vibrant nose of black cherry, wisteria and sweet baking spices. On the palace, the wine is elegant and expressive and echoes the berry, floral and spice notes from the nose. It has a classic structure
Bogle "Old Vine" Zinfandel, California
60-80 year old vines produce limited amounts of small clusters perfect for our Old Vine Zinfandel. Spicy and bold, this wine smells of fresh, ripe fruit and black pepper, with the first impressions enticing you to take a sip. Raspberry jam, surrounded by vanilla bean, juniper and toasty oak tones, this wine is well balanced
Columbia Crest H3 "Chevaux" Red Blend, Columba Valley, WA
Les Chevaux, (French for "the horses") is named for the wild horses that once roamed the Horse Heaven Hills. This lively red blend parents aromas and flavors of dark fruit and currant, followed by smooth tannins that lead in to a vibrant finish
Spellbound Petite Sirah, California
Intensity of color, rich black and brambly fruits, vanilla bean and roasting coffee aromatics are complimented by remarkable approachability. The wine is crafted to unleash dark and luscious characteristics, while managing tannins to deliver an opulent and juicy Petite Sirah. This lush yet easy drinking wine provides intense berry character, with superb texture
Trivento Malbec Reserve, Mendoza, Argentina
Is purple red with deep violet tones. It has a bouquet of berry fruits, plum jam, coffee and tobacco notes. The wine is elegant and powerful on the palate with velvety tannins
Aquinas Cabernet Sauvignon, Napa Valley, CA
Opens with fragrant aromas of classic black cherry and boysenberry. Elegant in the palate, with blackberry and black currant flavors complemented by notes of dark chocolate, cassis and warm baking spice. This beautifully balanced wine is medium to full body with round supple tannins
Beers
Blue Moon
Stella Artois
Michelob Ultra
Odell 90 Shilling
Great Divide - DPA
Avery - IPA
Budweiser
Bud Light
Miller Lite
Corona
Dos Equis XX
Negra Modelo
Cocktails & Martinis
The French Kiss
Chamord, Cranberry juice on the rocks with a lemon twist
Chocolate Martini
Godiva, Venilla Vodka, StoliVodka, Crème de Cacao
French Martini
Gin, Pineapple juice+Chambord shaken
French Appletinni
Grey Goose, Green Apple liq, apple slice, shaken
Raspberry Indulgence
Raspberry Vodka, Cranberry juice on the rocks finished with a touch of Chambord
Jose Cuervo Margarita
Popular flavors available
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General Info
Payment Types
All Major Cards
Cuisine
Burgers
Diner
French
Sandwiches
Seafood
Vegetarian
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
7:00am - 3:00pm
Tuesday:
7:00am - 3:00pm
Wednesday:
7:00am - 3:00pm
Thursday:
7:00am - 3:00pm
5:00pm - 9:00pm
Friday:
7:00am - 3:00pm
5:00pm - 9:00pm
Saturday:
7:00am - 3:00pm
5:00pm - 9:00pm
Sunday:
7:00am - 3:00pm
About Us
The food of Cafe de France is fresh and all natural, absolutely no additives or preservatives are used in any of the food or beverage items. When piecing together a hamburger, for instance, only fresh USDA Certified ground chuck is used.