We're located at 3269 Folsom Blvd. in Sacramento, we offer a flavorful lineup of homestyle Mexican dishes, which include some not-so-typical selections – we savored the stuffed poblano peppers, a house specialty, filled with cheese, currants and pine nuts, doused with a roasted poblano sauce and served up with quinoa and whole black beans; and the enchiladas suizas (chicken enchiladas napped in a lively, just-spicy-enough tomatillo sauce). We also cater to vegetarians with our kitchen’s red potato, Swiss chard and black bean burrito and our grilled fish tacos.