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Cafe Brasil
2811 S McKnight Rd
Saint Louis, MO 63119
Uber
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Main Menu
Appetizers
Coxinha
$7.95
chicken flavored dough stuffed with a chicken filling and deep fried
Croquettes
$7.95
cooked vegetables ground with seasonings and french bread that is shaped into patties and deep fried
Kibe
$7.95
ground beef, bulgar, wheat, mint leaves, onions and spices shaped into patties and deep fried
Bolinhos De Queijo
$6.95
flavored dough stuffed with white brazilian cheese and deep fried
Pastel
$2.95
thin crispy dough filled with your choice of beef, chicken or cheese filling
Mineirinho
$12.95
tips of filet, mignon sauteed in a cognac red wine sauce
Espetinhos
$7.95
one chicken and one beef kabob topped with sauce
Tostada De Camarao
$9.95
shrimp sauteed in a bobo (yucca) sauce over toasted garlic bread
Seafood Kabobs
$7.95
one fish and one shrimp kabob topped with sauce
Fried Calamari
$8.95
calamari rings breaded and deep fried
Sauteed Mussels
$8.95
succulent mussels served in a spicy red sauce
Frango A Milanesa
$7.95
strips of marinated chicken breast breaded and deep fried
Hot Wings
$6.95
one pound of chicken wings in a spicy wing sauce
Appetizer Combo
$13.95
combination of coxinha, kibe, fried calamari, bolinhos de queijo and croquettes
Salads
House Salad
$2.95
iceberg and romaine lettuce, red onion, shredded carrots, and parmesan cheese tossed with our creamy house dressing
Lpanema Salad
$8.95
large house salad topped with sauteed shrimp, scallops, mussels and fish of the day
Perdigao
$7.95
large house salad topped with marinated grilled chicken breast
Guacho Salad
$8.95
large house salad topped with strips of marinated steak
Churrasco (brazilian Bbq)
Treat Yourself To A Taste Of Each Of Our 10 Specialty Cuts Of Meat Chicken Legs, Smoked Sausage Beef Ribs, Leg Or Lamb, Pork Loin, Brazilian Sausage, Fillet Mignon, Picanha, Alcartra And Chicken Wrapped In Bacon, All Are Prepared In Our Authentic Brazilia
Churrasco With Buffet
Buffet Without Churrasco
$14.95Entrees
Feijoada
$13.95
traditional brazilian dish of black beans, cooked with sirloin, bacon and sausage served with rice, sauteed collard greens farofa yucca flour orange slices and vinaigrette
Combo Brasil
$14.95
chicken, beef, fish and shrimp kabobs topped with sauce. served with rice, beans and vegetables
Filet Dom Pedro
$18.95
two medallion fillets cooked to your preference and topped with a de viseu and wine mushroom sauce. served over toasted garlic parmesan french bread
Vatapa De Frango
$13.95
grilled chicken breast in a cashew nut gravy. served with rice and vegetables
Frango Ao Molho Branco
$13.95
grilled chicken breast in a white wine cream sauce. served with rice and vegetables
Vaca Tolada
$13.95
top sirloin cooked with yucca and fresh herbs. served with rice, beans and vegetables
Frango A Mortadella
$14.95
chicken breast, stuffed with mortadella, brazilian cheese and seasonings. topped with a tomato mushroom sauce. served with rice and vegetables
Picanha
$15.95
brazilian cut steak on a bed of sauteed onions. served with rice, beans collard greens and vinaigrette
Peixada
$13.95
jumbo cod fillet cooked with coconut milk, palm oil and fresh herbs. served with rice and vegetables
Caldeirada Do Mar
$14.95
fish of the day combined with shrimp, scallops, mussels, and fresh herbs in a coconut milk broth. served with rice and vegetables
Camarao Ao Molho Branco
$13.95
shrimp sauteed in olive oil with garlic and topped with a white wine cream sauce served with rice and vegetables
Bodo De Camarao
$13.95
shrimp sauteed in olive oil with garlic and topped with a seasoned yucca sauce. served with rice and vegetables
Bacalhau Portugues
$13.95
baked dish of cod fillet layered with sliced potatoes, onions, olive oil and seasonings. served with vegetables
Fish Of The Day
Seafood Paella
$14.95
spanish rice cooked with fish of the day, shrimp scallops, green mussels, chicken, smoked sausage, tomatoes, and bell peppers
Vegetarian Paella
$12.95
rice cooked in a vegetables broth with tofu, olives tomatoes, onions, bell peppers, zucchini, carrots and mushrooms
Vegetarian Beans
$12.95
beans cooked with herbs and spices. served with rice and vegetables