Join us Thursday evenings:
Dinner and live music. Dinner 5-9. Music 7-9
Call for reservations 432-687-1478
Event Buffet Menu
All Sandwiches come with your choice of side. Add soup or salad to any sandwich for $2.50. add an additional side for $2.50. Sandwiches come with your choice of classic bread, sourdough bread, Croissant, Ciabatta, sourdough bun, or marble rye.
Smoked turkey,sauerkraut, Swiss cheese and Thousand Island dressing on marble rye bread. Make it a California Reuben by substituting coleslaw for sauerkraut.
Slow roasted roast beef, grilled onions, Swiss cheese on wheat or white hoagie bun with a side of au jus.
Smoked turkey, ham, bacon with cheddar and Swiss cheese, fresh lettuce, tomato, mayo and your choice of white or wheat bread. Make it a California Club by removing the Turkey and Ham and adding a Grilled Chicken Breast.
Thin sliced pastrami, sauerkraut, Swiss cheese, and Thousand Island dressing on marble rye.
Thin sliced pastrami, spicy brown mustard, & Swiss cheese on marble rye bread.
Four large meatballs on a wheat or white hoagie bun topped with marinara and provolone cheese.
100% Angus beef patty, caramelized onions, Swiss cheese on toasted Rye bread served with a side of chipotle sauce.
Turkey Avocado Sandwich
Smoked turkey, sliced avocado, sprouts and applewood smoked bacon with mayonnaise on your choice of white or wheat bread or croissant.
Crab Cake Sandwich
Our jumbo lump Crab Cake with house Remoulade sauce, Lettuce, tomato, pickle and onion on a pretzel bun
Crispy on the outside and hot and melty on the inside, comes with your choice of side.
Pesto Chicken Panini
A grilled chicken breast, Provolone cheese, and pesto on a ciabatta bun
Smoked Turkey & Bacon Panini
Thin sliced smiked turkey, apple wood smiked bacon and smoked Gouda, pressed on a ciabatta bun
Grilled Caprese Panini
Sliced tomatoes, mozzarella, basil on a ciabatta bun and served with a side of Thousand Island dressing.
Dinner for Lunch
Baja Fish Tacos
Blackened Tilapia topped with cabbage, tomato, queso fresco, tucked inside three corn tortillas, topped with southwest mayonnaise sauce, served with rice pilaf and black beans.
Chunky Guacamole Available$1.50
A Large Cornmeal Breaded Catfish Filet, accompanied with House Tartar Sauce, Hush Puppies and Fries.
Cafe Crab Cakes
Made from only the freshest Maryland Blue crab, we dare you to find a better Crab Cake! Two Crab Cakes served with rice pilaf, seasonal vegetables and remoulade sauce.
Creme de la Crepes
Two mouth-watering French Crepes filled with savory chicken breast, Portabella mushrooms and asparagus topped with a creamy white wine sauce. Served with your choice of soup or salad.
Add rice or vegetable$2.50
Fresh and famous 100% Angus Beef burgers, served on your choice of jalapenos or sourdough bun.
Build Your Own Burger
The burger you love, just the way you love it! Ready in just four steps: 1.choose your bun 2.choose your meat temperature 3.choose your cheese 4.choose your toppings
Drinks/ Hot & Cold Specialty Drinks
Fresh Ground Brewed Coffee
Coke, Diet Coke, Dr. Pepper, Sprite.
Unsweet, Sweet, Peach, Raspberry.
Topo Chico lime twist
Mini Dessert Shooters
The perfect bite! Choose from Chocolate Eruption, Key Lime Pie, Cheesecake or Chocolate Brownie with Caramel.
Key Lime Pie
Reminiscent of the warm Florida keys, the zing of refreshingly sweet and tart key-limes, blended creamy and smooth with a graham cracker crust. Topped with a lime enhanced cream and drizzled with a key-lime sauce.
A rich vanilla bean custard dessert with caramelized sugar and sweet whipped cream.
Vanilla Ice Cream
Luscious ice cream made with a fine heavy cream and Madagascar vanilla beans.
New York Cheesecake
New York style cheese cake served plain or with your choice of fruit sauce (strawberry or blueberry). Add fresh fruit for $1.00
An old fashioned double fudge chocolate brownie topped with raspberry sauce and sweet whipped cream.
Fresh Fruit Cup
Fresh and in season.
A chocolate cake shell holding a volcano of rich chocolate cream is laced with a ribbon of caramel and filled with nuts, chocolate chips and chunks of turtle cheesecake. Finished with still more caramel, sliced almonds and chocolate shavings.
All Salads come with your choice of dressing: Ranch, Bleu Cheese, Honey Mustard, Vinegar & Oil, Italian, Thousand Island, Rasberry Vinaigrette or Balsamic Vinaigrette. Add grilled or blackened chicken or cup of soup to any salad for -$3.50.
Oven roasted turkey breast, ham, Swiss and Cheddar cheese, crispy bacon, boiled eggs, cucumbers, match stick carrots and tomato on a bed of mixed greens.
Chicken Salad Chile Relleno
One of our signature dishes! Homemade chicken salad, piled atop a roasted Anaheim peppers, covered in melted Cheddar and American cheese. Served with tri-colored tortilla chips, salsa and fresh fruit.
Light and refreshing! Our homemade chicken salad, tuna salad and fresh fruit on a bed of crisp lettuce, tomato, cucumber and carrot sticks.
A fresh green salad blend with dried cranberries, mandarin oranges, scallions, celery and sugared almonds. Topped with our homemade Balsamic Vinaigrette dressing.
Mixed greens topped with black beans, roasted corn, and avocado cilantro lime dressing served on the side.
Crab Cake Salad
Our full flavored Crab Cake, mandarin oranges, cherry tomatoes, match stick carrots and sliced almonds, over a bed of mixed greens with Balsamic Vinaigrette.
Mixed Green Salad
Side house salad.
Ask your server about our delicious soup of the day.
You'll fall in love with this marriage between pasta and meat. Pearl pasta, Italian meatballs and veggies. You are sure to say I DO!
Creamy Chicken Poblano
Fire roasted poblanos and grilled chicken blended with rich cream, onions, and chicken stock help make this a house favorite!
Roasted Red Pepper
Fire roasted red pepper blended with tomato, chicken stock, basil and smoked Gouda cheese.
Bacon Wrapped Stuffed Jalapeno
Oven cooked fresh jalapenos stuffed with cream cheese and Jack cheese wrapped in bacon and served with our homemade Ranch dressing.
A crisp Panko breaded Kosher dill pickle sliced and laced with a kick of Cayenne Pepper, served with our homemade Ranch dressing.
A mixture of baby spinach, artichokes, and cream cheese served with house-made tri-color tortilla chips
Chicken Lettuce Wraps
Seared minced chicken, green onions, water chestnuts, crispy fried noodles and mushrooms served with crisp lettuce cups - Wrap & enjoy!
Loaded Cheddar Fries
Crispy fries topped with our house-made queso, bacon and jalapenos.
Sweet Potato Fries
Lightly Peppered Sweet Potato Fries topped with Parmesan Cheese. Served with home made ranch.
Queso Blanco and Guacamole
Melted White Queso and Fresh made Guacamole Served with tortilla chips.
Delicate pastry shells baked with delicious fillings, served with tri-colored chips and salsa and a fruit cup.
Spinach & Bacon Quiche
Baby spinach, bacon bits, caramelized onions and smoked Gouda cheese.
Seasoned ground beef, diced green chilies and a blend of Mexican cheeses.
Diced ham, red & green bell pepper, caramelized onion, and Cheddar cheese
Home-style Jalapeno Potato Salad
Fresh Cut Fruit
Sweet Potato Fries
Tri-color Tortilla Chips
Baked or Regular Chips
You choose your ingredients, we wrap it up! Pick 3 veggies ($1.00 extra each) Choose one protein and one cheese (3.50 for extra protein and $.80 per extra cheese.
Build your own Wrap
Choose your tortilla, choose your cheese,choose your veggies,
Call for Prices
Ground Beef and Chicken soft and hard Taco Bar, Cheese Enchiladas, Borracha Beans, Spanish Rice, Fresh Tossed Salad with Seasonal Garnishes and Dressings accompanied with Chips, Salsa, Queso, Guacamole and Sour Cream. Sopapillas for Dessert.
Beef Lasagna, Chicken Alfredo, Chef's Choice Vegetables & Garlic Bread. Fresh Tossed Salad With Seasonal Garnishes and Dressings and Tiramisu for Dessert
Country Chicken Fried Steak, Tangy Brisket BBQ Brisket, Potato Salad, Mashed Potatoes & Country Gravy, Buttered Corn, Pinto Beans & Fresh Baked Rolls, Fresh Tossed Salad with Seasonal Garnishes and Dressings. Cobbler A La Mode for Dessert
Hot Rolls with Butter Fresh Tossed Salad with Seasonal Garnishes and Dressings. Assorted Dessert Table. Choice of one Starch: Loaded Mashed Potato, Cilantro Lime Black Beans, Lemon Rice, Buttery Mashed Sweet Potato, Rice Pilaf. Choice of Two Vegetables: Mixed Vegetables, Asparagus, Green Bean Almandine, Confetti Corn, Roasted Brussels Sprouts. Choice of Entrees: 2 Choices 3 Choices 4 Choices Pecan Crusted Chicken, Poblano Chicken, Chicken Marsala, Grilled Tilapia w/ Mango Salsa, BBQ Beef Brisket, Herb and Garlic Roasted Pork Loin w/ Honey Mustaed Sauce, London Broil, Hamburger Steak, Breaded Shrimp, Coconut Shrimp, Grilled Salmon
Items vary Pieces Per Person & Price Per Person
Prosciutto Wrapped Asparagus
Bacon Wrapped Jalapenos
Assorted Mini Sandwiches
Pulled Pork or Brisket Sliders
Meatballs w/ Swedish Sauce
Wings w/ BBQ, Buffalo or Teriyaki Sauce
Shrimp- Coconut or Cocktail Shrimp
Tenderloin Sliced w/ Rolls
Assorted Mini Desserts
Chips & Salsa w/ Queso or Guacamole
Spinach Artichoke Dip
Vegetable Tray Dislay
Cheese Tray Display
Fruit Tray Display
Blackened Catfish Etouffee
Blackened Catfish over a bed of white rice with a rich etouffee sauce drizzled on top. Served with a side of mixed greens.
Shrimp and Grits
Two sriracha cheese grit-cakes breaded and fried. Topped with a creamy Cajun sauce with a little kick. Plated with six sauteed shrimp.
Baja Fish Tacos
Blackened Fresh Tilapia topped with Red Cabbage, Diced Tomatoes, Mexican Cheese, drizzled with Southwest Aioli Sauce. Accompanied with Rice Pilaf, Black Beans and Salsa. Add Chunky Guacamole for $1.50
Large Cornmeal Breaded Catfish Filet, accompanied with House Tartar Sauce, Hush Puppies and Fries.
Best in Town Crab Cakes
Made from only the Freshest Chesapeake Bay Crab, Two Crab Cakes served with Rice Pilaf, Seasonal Vegetables & Remoulade Sauce.
Creme de la Crepes
Mouth-Watering French Crepes filled with Savory Chicken Breast, Portabella Mushrooms and Asparagus Topped w/ a Creamy White Wine Sauce. Served with a Side Salad. Add Rice pilaf or sautéed Vegetables for $2.50
Grilled Sirloin with Cajun Butter
8 oz Grilled Sirloin topped with a house made Cajun butter, accompanied by creamy butter potatoes and sauteed mixed vegetables
NOLA Style Chicken
A flavorful mixture of diced chicken, carrots, bell peppers, rice, kidney and black beans. Garnished with mozzarella cheese and scallions.
Fresh and famous 100% Angus Beef Burgers, served on your choice of Jalapeños or Sourdough Bun. Add-ons ($1.00) - Jalapeños, Mushrooms, Guacamole, Swiss Cheese, Provolone Cheese, Pepper Jack Cheese, Fried Egg $2
Impact! Angus Burger
Our Half Pound of 100% Angus Beef Grilled to Mouth-Watering Perfection, Lettuce, Pickles, Tomato, Onions, Cheddar Cheese, Bacon
Green Chile Cheeseburger
Cooked to order 100% Angus Beef topped with Green Chiles and Cheese, Lettuce, Tomato, Pickle & Onions.
Served w/ Chocie of Blackened or Grilled Chicken & w/ our Homemade Balsamic Vinaigrette Dressing and
Light and refreshing! Our Homemade Chicken Salad, Tuna Salad and Fresh Fruit on a Bed of Crisp Lettuce, Tomato, Cucumber and Carrot Sticks.
A Fresh Green Salad Blend w/ Dried Cranberries, Mandarin Oranges, Scallions, Celery and Sugared Almonds.
disclaimer:pricing and availability subject to change.
Thursday Evening Hours are Seasonal Starting in March
For a relaxing dining experience with tropical flair, visit Café at the Gardens. The soothing sound of the waterfall and the large colorful plants transport visitors to another world as they enjoy the exquisite food prepared by our award winning Chef, James Price.