Beef, roasted peppers, and provolone cheese with touch of Thousand Island dressing.
Buffalo Chicken Salad
Breaded chicken strips, in a tangy buffalo sauce, drizzled with ranch and served on a bed of romaine with tomatoes. Choice of Dressing: Italian, Balsamic, Ranch, Thousand Island, Caesar, Oil + Vinegar.
Arcadian spring mix topped with 2 scoops of chicken salad, sprinkled with toasted almonds and dried cranberries, and raspberry vinaigrette.