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Cafe 50 West
50 W 22nd St
New York, NY 10010
Uber
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Main Menu
Appetizers
Watercress Soup, Little Necks, Honey Dew, Potato
$17.00Shrimp Spaghetti, Tomato, Basil, Garlic
$18.00Corned Duck, Rye Crisp, Purple Mustard, Horseradish Cream
$15.00Eggs Benedict
$16.00Cold Fried Chicken, Buttermilk-Ricotta, Tabasco, Caviar
$18.00Hamachi, Asparagus, Saffron, Smoked Macadamia Nuts
$20.00Aerated Foie, Pickled Beet, Mashad Plum, Brioche
$19.00Peekytoe Crab Roll, Salt n Vinegar Chips, Celery Mayonnaise
$17.00Mains
Mediterranean Bass, Artichokes, Forbidden Rice, White Chocolate-Green Olive
$32.00Wild Sockeye Salmon, Carrot, Root Beer, Cherry
$34.00Skate, Stuffed Dates, Lovage, Potato
$34.00Halibut, Hen O the Woods, Burnt Lemon, Soybean, Mushroom Jus
$34.00Parsnip Tart, Quinoa, Hazelnuts, Bok Choy
$25.00Duck Breast, Black Sesame Dumplings, Red Cabbage, Parsnip Consomme
$31.00Iberico Pork Neck, Smoked Paprika Spaetzle, Peach, Marcona Almond
$33.00Lamb Skirt Steak, Pistachio polenta, Endive Marmalade, Spiced Apricot
$34.00Wagyu Chuck Steak, Black Garlic Mole, Smoked Yucca, Zucchini
$35.00Tasting Menu & Wine Pairing
Tasting Menu: 140 / Wine Pairing: 85
Striped Bass, Green Bean, Walnut, Sumac
blanc de blancs pierre gimonnet & fils 1er cru nv (champagne, france)
Everything Bagel, Smoked Salmon Threads, Crispy Cream Cheese
blanc de blancs pierre gimonnet & fils 1er cru nv (champagne, france)
Foie Gras, Passionfruit, Chinese Celery
riesling heimbourg francois baur 2005 (alsace, france)
Poached Egg In the Shell, Pumpernickel, Caesar Dressing, Lily Bulb
muscadet sevre et maine sur lie cuvee eden marc ollivier 2005 (loire valley, f
King Oyster udon, Sweetbreads, Banana-Molassas, Pickled Ginger
rosado bodegas los bermejos 2010 (lanzarote, spain)
Tai Snapper, Onion Tart, Coffee, Asian Pear
pinot noir white soho 2009 (central otago, new zealand)
Quail, Nasturtium Yogurt, Sunchoke, Nutmeg
pinot noir white soho 2009 (central otago, new zealand)
Lamb Loin, red Beans & Rice, Chayote Squash
red blend crater bodegas buten 2006 (tacoronte-acentejo, spain)
Blueberry, Basil-Creme Fraiche, Granola, Chartreuse
Apricot, Buckwheat, Rhubarb, Green Tea
gamay la butte le clos du tue-boeuf 2009 (loire valley, france)
Soft Chocolate, Beet, Long Pepper, Ricotta Ice Cream
commandaria st. john keo nv (lemesos, cyprus)