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Café 14
30315 Canwood St
Agoura Hills, CA 91301
Uber
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Dinner Menu
Soup and Salads
Soup du Jour
$9.00Belgian Endive Salad
$13.00
with granny smith apple, wild arugula, blue cheese, walnuts & hazelnut vinaigrette
Organic Baby Spinach Salad
$13.00
with sautéed mushrooms, red onions, imported feta & aged balsamic
Boston Lettuce Wedge
$12.00
with house-cured bacon, walnuts blue cheese crumble & apple cider honey dressing
Burrata du Jour
$13.00Kitchen Sink
$13.00
with butter lettuce, beets, tomatoes, crispy onions, Maytag blue cheese dressing & champagne vinaigrette
Small Plates
Potato Gnocchi Parmesan Thyme Gratin
$17.00Crispy Salt and Vinegar Brussel Sprouts
$12.00
with walnuts & fried capers
Moroccan Roasted Cauliflower
$14.00
with golden raisins, Greek yogurt, green onions, cilantro & spiced vinaigrette
Double Truffle Pommes Frites
$16.00
with aged white cheddar, white truffle oil, shaved black truffles & fleur de sel
Seared Diver Scallops
$18.00
with creamed leeks & apple cider reduction
Artisan Cheese Plate
$17.00
Triple Crème Brie, Manchego & Blue Cheese with nuts & honeycomb
Tuna Tartar
$17.00
with wonton chips & wasabi aioli
House Charcuterie Plate
$19.00
Duck liver mousse, country pate, salami, house-made pickles, Dijon mustard & Crostini
Crispy Thai Three Pepper Jumbo Shrimp
$19.00
with ponzu, honey & Thai basil
Moules Frites
$18.00
with white wine, garlic, shallots & fresh herbs
House-made Pasta
Duck Stroganoff
$23.00
with duck confit, house-made spaetzle & porcini mushrooms
Fettuccine Bolognese
$24.00
with house-made pork sausage & organic ground beef
Full Plates
Pan-roasted Panko Crusted Chicken Paillard
$29.00
with whole grain mustard-tarragon sauce & sautéed baby kale
Burgundy Braised Boneless Beef Short Ribs
$29.00
with French shallots, baby Yukon potatoes, baby carrots & burgundy syrup
Panko Crusted Sand Dabs
$28.00
with lemon, shallot and parsley sauce & asparagus
Brown Sugar Crusted Scottish Salmon
$30.00
with Yukon gold potato, kale & Tasso ham hash & Creole butter sauce
Jumbo Shrimp and Diver Scallops
$32.00
with white cheddar and serrano grits, house-made Tasso ham & tomato sherry wine sauce
Half Duck Confit
$33.00
with oven-roasted grapes, shaved fennel salad & Muscat cassis reduction
Bouillabaisse
$34.00
with halibut, diver scallops, jumbo shrimp, Prince Edward Island mussels and Manila clams in tomato fennel broth with red pepper rouille
8 1/2 oz. Signature Pepper Crusted Filet Mignon
$35.00
with au Poivre
Sides
Grilled Asparagus
$9.00Pommes Frites
$9.00Caramelized Brussel Sprouts
$9.00Sautéed Mushrooms
$9.00Sauteed Spinach or Baby Kale
$9.00Crispy Potato Galette
$9.00
with horseradish creme fraiche
White Cheddar & Serrano Grits
$9.00Desserts
Caramel Banana Bread Pudding
$10.00
with butter rum sauce & whipped cream
Espresso Float
$10.00
Vanilla bean ice cream, iced espresso, Belgian chocolate sauce, toasted almonds, and Frangelico whipped cream
Ricotta Beignets
$10.00
served hot, dusted with powdered sugar chocolate or caramel sauce, $2
Sour Cream Triple Chocolate Bundt Cake
$10.00
with Kahlua mascarpone whipped cream
Shared Dessert Platter
$17.00
Ricotta Beignets, Caramel Banana Bread Pudding, Sour Cream Triple Chocolate Bundt Cake & 2 scoops of ice cream
Signature Homemade Ice Cream
One scoop or two
- $5.00
- $9.00