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Bynums Steak House
3850 S Meridian St
Indianapolis, IN 46217
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Main Menu
Desserts
Main Menu
Beginnings
Shrimp Cocktail^
$12.00
Big beautiful jumbo shrimp served with Bynum's own hot-n-tangy cocktail sauce and lemon
Boom Boom Shrimp
$13.00
Lightly breaded shrimp tenders tossed in our remoulade sauce
Onion Flower
$9.00
A jumbo onion, cut to flower, hand battered and deep fried, served with our own special sauce
Cheese Bread
$7.00
French bread baked just right with garlic and three cheeses
Potato Skins
$10.00
Smothered in mozzarella and cheddar cheeses, topped with real bacon and served with sour cream
Crab Cakes
$12.00
Tender chunks of fresh lump crab cakes, skillet seared and topped with Bynum's slightly spicy take on remoulade sauce
Stuffed Tater Tots
$11.00
Tot-alistic fresh hand-made gold and crispy tots stuffed with bacon and a light, delicate cheesy center, served with Sante Fe Ranch
Salads
Bynum's Homemade Dressings: Bleu Cheese, Honey Mustard, Buttermilk Ranch. Also available - Vinegar and Oil, Red Russian, Thousand Island, Balsamic Vinaigrette, Italian, Poppyseed
Cajun Chicken Salad
$13.00
Grilled or fried Cajun chicken strips over lettuce with grated parmesan, onions, tomatoes and your choice of dressing
Black & Bleu Salad
$15.00
Blackened strips of prime rib encrusted with bleu cheese and served over a bed of crisp greens with bacon and tomatoes
Bynum's Chef Salad
$14.00
A crisp salad blend covered by finely chopped smoked hickory ham and oven roasted turkey, topped with crispy bacon bits, shredded cheddar cheese and a hard boiled egg
From the Butcher's Block
All dinner entrees come with Bynum's onion soup, garden salad, warm bread and a choice of side (Sub soup of the day for $1.50 extra)
Steak & Shrimp
$33.00
Bynum's 14 oz NV strip and four breaded jumbo shrimp, a feast for a king or queen
Sirloin for Two
$47.00
The flavor filled center cut is a meal for two or more, grilled to your liking
Sirloin
$23.00
A melt in your mouth 8 oz center cut of sirloin
Tender Tips
$24.00
Mouth-watering chunks of filet grilled to order
Chopped Steak
$22.00
Fresh ground filet grilled to order
White Marble Farms Pork Chops
$27.00
Two bone in cut, thick and charbroiled
Bynum's BBQ Ribs
$25.00
Full rack, slow roasted to fall-off-the bone perfection
Nibblers Can Share
$12.00
We invite you to share one of our delicious entrees; well include soup, salad, a side, and bread
House Specialties
All house specialties are Angus Beef aged 21 days at 36 degrees
Prime Rib^
Voted Best Prime Rib in Indy - Served daily after 4 pm. A true bone-in prime rib slowly roasted to perfection, served with horseradish sauce and au jus. Guaranteed to satisfy the hearty appetite. Sorry - when we're out, we're out - and we Do run out
- Market Price
NY Strip
$34.00
This one's for the experienced steak eater
Filet
Sheer heaven in the most tender cut of beef
- Hearty Cut $33.00
- Regular Cut $29.00
Porterhouse
$36.00
Combines the rich flavor of a strip with the tenderness of a filet
Bone-In Ribeye
$38.00
Well marbled and bone-in for peak flavor, deliciously juice
Additions
Half Rack of Ribs To any Entree
$10.00Four Breaded Jumbo Shrimp
$10.00Sliced Sautéed Mushrooms
$3.00Sauteed Onions
$2.00Steak Accompaniments
$3.95
Bynum's Sweet Bourbon Glaze
Garlic Butter and/or Truffle Butter
Bleu Cheese Encrusted
Parmesan Horseradish Encrusted
From the Deep
Surf & Turf
Our 7 oz filet paired with an 8 oz sweet warm water lobster tail from Madagascar
- Market Price
Peppercorn Encrusted Salmon
$20.00
Delicious 8 oz Atlantic salmon rolled in spices and crushed peppercorns, then baked
Breaded Shrimp
$19.00
Eight succulent shrimp fried to a golden brown
Parmesan Encrusted Tilapia
$20.00
Tilapia coated in bread crumbs and shredded parmesan cheese, sauteed to perfection
Swordfish
$24.00
A rich and meaty steak charbroiled and served with drawn butter
Lobster^
Sweet warm water lobster from Madagascar served with hot drawn butter, starting at 8oz and going up to at least 24oz
- Market Price
Chicken
*These dishes include soup & salad, sides are extra
Chicken Parmesan*
$21.00
Boneless chicken breast breaded In our homemade batter and served over pasta with marinara sauce & parmesan cheese
Roasted Chicken^
$19.00
A juicy, slow-roasted half chicken that's so good, you'll think we stole your Grandma's recipe! Crispy outside and fall-off-the-bone-tender inside, it's sure to be your new favorite, served with soup, salad and one side
Chicken Fettuccini Alfredo*
$21.00
Grilled all white meat chicken breasts tossed with fettuccini noodles, heavy cream, garlic, dry vermouth, grated parmesan cheese and served with a side of garlic toast, Matt's special recipe, Fabulous
Lunch Menu
Served until 4 pm. All sandwiches served with lettuce, tomato, onion and steak fries (loaded $3 extra), baked potato (loaded $2 extra), rice, or broccoli. Substitute a house salad $3
Tenderloin
$11.00
Grilled or breaded pork tenderloin - the best Indy has to offer
Bynum's Club
$11.00
Thinly sliced smoked hickory ham and oven roasted turkey on toasted thick sliced sourdough bread, topped with crisp lettuce, crispy bacon strips and Bynum's chipotle mayo - Sure to be the best club in town
Chicken Breast
$9.00
Boneless chicken grilled to perfection, choose Cajun spices, zesty bleu cheese, or Bynum's homemade barbecue sauce
- Sante Fe Style
- $1.00
Bleu Cheese Burger
$10.00
Half pound chopped steak with bleu cheese dressing
Chicken Parmesan
$11.00
Breaded chicken with parmesan cheese and marinara on a toasted hoagie bun
Chicken Salad
$10.00
Our special blend of chicken, fruits and nuts served on a fresh croissant
Bynum's Signature Steakburger^
$10.00
Half pound chopped steak with mozzarella cheese and mushrooms
Bynum's Smokehouse Burger
$11.00
Half pound burger with American cheese and smoked bacon
Lunch House Specialties
All house specialties are accompanied by your choice of side and soup or salad
Blackened Prime Rib^
$14.00
Slow roasted prime rib, blackened with Cajun spices and grilled to order
Beef Tips
$16.00
Mouth-watering chunks of filet grilled to order
Chopped Steak
$14.00
Fresh ground filet grilled to order, great with sauteed mushrooms and onions
Roast Beef & Cheddar
$15.00
Thinly sliced prime rib baked in a hoagie and topped with melted cheddar cheese
Beverages
Bynum's Coffee
$3.00
Fresh brewed coffee with hot cocoa, topped with whipped cream and creme de menthe
Coffee
$1.50
Reg or Decaf
Hot Tea
$2.50Iced Tea
$2.50Sweet Tea
$2.50Milk
$2.50Fruit Juice
$3.00
Orange, Cranberry
Dasani Water
$2.00Coke
$2.50Diet Coke
$2.50Mello Yello
$2.50Mr. Pibb
$2.50Sprite
$2.50Lemonade
$2.50Sprecher Brewery's
$3.25
Gourmet Grape Soda and Root Beer
^Bynum's Signature
Browse Nearby
General Info
Cuisine
Steakhouse
About Us
Bynum's Steakhouse is a great place to come and unwind at the end of a long day. It is located just 3 1/2 miles south of the circle on meridian street, and has been locally owned and operated for over 20 years. Second generation owner Ritchie Curry believes in providing great value for his guests who come in to spend their hard earned money, and that it is important to provide great service to go along with that great value. Over the years, Bynum's has established a reputation as the place to come in Indy for prime rib and Madagascar lobster tails. The prime rib is a 32 ounce bone-in cut that melts in your mouth. While the most popular lobster tail is the 24 ounce (which is huge), Bynum's oft-times also has a few 40 ouncers on hand for even heartier appetites.