classic caesar salad of whole leaf
romaine hearts, lunds and byerlys
parmigiano-reggiano, roasted
sourdough croutons and traditional
caesar dressing made with garlic
and anchovies
$8.00
Half$5.00
With Grilled Chicken$3.00
Lunds And Byerlys Rotisserie Chicken & St. Petes Blue Cheese Salad
minnesotas very own st. petes blue
cheese, romaine lettuce, st. petes
blue cheese dressing, pulled lunds
and byerlys rotisserie chicken, fresh
herbs, grilled pears, red onion
and spiced pecans
$9.00
Half$6.00
Salad Bar
taste-tempting selection of fresh
greens and toppings, mixed salads,
composed salads, crisp vegetables,
seasonal fresh fruit, croutons
and rolls
$8.00
With A Cup Of Soup$9.00
Signature Entrees
Add A Cup Of Soup To Any Entree, Sandwich Or Burger $2.5
Confit Of Duck
$12.00
slow cooked duck leg and thigh, grilled zucchini, sauteed fingerling
potatoes and a sweet orange demi-glace
Chicken Paillard
$9.00
organic, all-natural chicken, pressed thin, char-grilled and topped
with roasted lemon and fresh herbs, sauteed haricot vert and
fingerling potatoes
Fish And Chips
classic beer-battered cod served with fries, coleslaw and housemade
tartar sauce
$10.00
Available As All-you-can-eat On Fridays$12.00
Pot Roast
$9.00
the long-standing favorite served with boiled potatoes, sauteed carrots
and traditional beef gravy
Classic Walleye
$12.00
canadian walleye fillet prepared minnesota style with herb breadcrumbs
served with whipped potatoes, coleslaw, housemade tartar sauce
and lemon
Pan-seared Sockeye Salmon
$12.00
pan-seared sockeye salmon with wilted greens, crispy potatoes and lemon
garlic aioli
Rotisserie Turkey
$10.00
organic roasted turkey with lunds and byerlys sage dressing, whipped
potatoes, traditional gravy and sauteed haricot vert
Frittatas And Beyond
Huevos Rancheros
$7.00
two eggs fried to order served on a corn tortilla with black beans, smoked
cheddar, onions, pico de gallo, ranchero sauce and finished with a squeeze of
sour cream
Canadian Bacon Frittata
$8.00
a new twist on an old favorite. farm fresh eggs, julienned canadian bacon, sharp
cheddar, potatoes, fresh herbs, wild mushrooms and housemade hollandaise,
served with toast
Andouille And Bell Pepper Frittata
$8.00
an open-faced omelet with farm fresh eggs, lunds and byerlys andouille
sausage, sauteed bell peppers, tillamook smoked cheddar and potatoes, served
with toast
Lunds And Byerlys Classic Eggs Benedict
$7.50
two farm fresh poached eggs atop a golden toasted english muffin with
housemade hollandaise and hash browns served with shaved lunds and byerlys
ham, rotisserie chicken or sauteed spinach, served with toast
Tuscan-style Pizzas And Pastas
Gorgonzola And Organic Pear Pizza
$10.00
finished with extra virgin olive oil,
gorgonzola dolce, organic pears and
fresh thyme
Margherita Pizza
$9.00
with lund and byerlys tomato basil
sauce, fresh mozzarella cheese and
fresh basil leaves
Spaghetti With Parmesan And Bacon Pasta
$9.00
spaghetti tossed with applewoodsmoked
bacon, ham, shaved lunds and
byerlys parmigiano-reggiano, fresh
herbs and light cream and hard roll
Orrechietti Florentine Pasta
$9.00
spiced italian sausage with spinach,
gorgonzola dolce, vine ripe tomatoes
and a hard roll
All-natural Burgers And Beyond
Add A Cup Of Soup To Any Entree, Sandwich Or Burger $2.5
Original Old School Burger
all-natural fresh 85% lean beef, ground in our stores daily. fried in a cast iron
skillet over a bed of chopped red onions cooked to your liking and served on a
toasty kaiser roll with lettuce, tomato, onion, pickle slices and my fries (yukon
gold crinkle-cut favorites with no trans fat or gluten)
10 Oz$8.00
6 Oz$6.00
Create Your Own Old School Burger With The Following
american cheese, baby swiss cheese, gouda, muenster, tillamook smoked
cheddar cheese, creamy brie, tangy blue, applewood-smoked bacon, shaved
honey-smoked ham, pico de gallo, gorgonzola, mushrooms or fried egg
Each$0.50
Three Way Sliders
$6.00
three mini burgers made just like the old school burger, one with smoked cheddar
cheese and bacon, another with sun-dried tomatoes and feta, and the third with
gorgonzola dolce. served with fries
Notevena Burger
$8.00
a vegetarian signature mixture of soy protein blended with fresh vegetables, garlic
and herbs served on a kaiser roll with fresh basil pesto aioli, micro greens, grilled
vine-ripe tomato, shaved red onion and pickle
Grilled Kobe-style Corned Beef Reuben Or Rachel
$9.00
thinly sliced american kobe corned beef or lunds and byerlys turkey piled high,
spicy thousand island dressing, sauerkraut and baby swiss cheese
Grilled Five Cheese
all-american favorite grilled with muenster, gouda, tillamook smoked cheddar,
parmigiano-reggiano and gruyere cheeses. with applewood-smoked bacon and vine-ripe tomato, shaved ham or a fried egg $1.50
$6.00
Pair With A Cup Of Tomato Basil Soup For Dipping$2.50
Herb-rubbed Chicken Sandwich
$8.00
all-natural hormone-free chicken breast rubbed with fresh herbs and grilled, served
on a toasted kaiser roll with micro greens, vine-ripe tomato, basil pesto aioli and
avocado
The Classics
Served On Fresh Bakery Bread Or
Croissant, With Choice Of My Fries,
Sweet Potato Fries, Kettle Chips,
Coleslaw Or Fruit
Piles Of Shaved Turkey Or Ham
$8.00
with micro greens, muenster cheese,
vine-ripe tomato and roasted
garlic aioli
Triple-deck Clubhouse
$8.00
with shaved turkey, ham, applewoodsmoked
bacon, micro greens, vine-ripe
tomato and roasted garlic aioli
The Ultimate Blt
$6.00
applewood-smoked bacon, micro
greens, vine-ripe tomato and truffle
mayo on toasted bread
Classic Tuna, Signature Egg Salad Or Dijon Chicken And Apple
$8.00
with vine-ripe tomato and micro
greens
Ala Carte Sides
My Fries
$1.50
Sweet Potato Fries
$1.50
Sauteed Fingerling Potatoes
$2.00
Sauteed Haricot Vert
$2.00
Sage Dressing
$2.50
Sauteed Vegetables
$3.00
Fresh Fruit
$2.50
Mashed Potatoes
$2.00
Kettle Chips
$1.50
Coleslaw
$2.00
Sides
Giant Cinnamon Roll
$3.50
served with lemon cream cheese
One Egg
$1.50
Egg Substitute
Per Egg$0.50
One Pancake Or French Toast Slice
$2.50
Substitute Small Pancake For Toast
$1.50
Cereal
$2.50
ask your server for varieties
Oatmeal
served with brown sugar, raisins and skim milk
bowl
$4.50
Cup$3.00
Toasted Lunds And Byerlys Fresh-baked Bread
$1.50
English Muffin
$1.50
Bagel And Cream Cheese
$1.50
plain, cinnamon raisin or whole wheat
Small Berries
$3.50
Fruit Parfait
$3.50
layered signature granola, vanilla yogurt and fresh berries
Seasonal Fruit Bowl
$3.50
freshly cut and peeled may include cantaloupe, honeydew
melon, pineapple, grapes, bananas or strawberries
Small Vanilla Yogurt
$2.00
Hash Browns
$2.50
Applewood-smoked Bacon
$3.00
Ham Steak
$3.00
Lunds And Byerlys Wild Rice Sausage
$3.00
Sausage Links
$3.00
Chicken And Maple Sausage
$3.00
Sausage Patties
$3.00
Lunds And Byerlys Jumbo Muffin
$2.00
(ask your server about our bakery selection)
Freshly Baked All-butter Croissants
$2.50
Desserts
Double Chocolate Torte
$4.50
traditional chocolate sponge cake, dark chocolate
ganache and shaved milk chocolate.
Chunky Carrot Cake
$5.00
an all-time favorite is back and filled with everything
you missed
Mountain Berry Flan
$4.50
blueberries, blackberries, raspberries and pastry cream
in an almond crust
Vanilla Cheesecake
$4.50
light vanilla cheesecake with fresh berries
Creme Brulee
$4.00
this crowd favorite is house-made with vanilla beans
and cane sugar, then browned to perfection
Pie of the Month
$4.00
lunds and byerlys house-made pies. always changing,
always delicious
Milk and Cookies
$4.00
lunds and byerlys house-made cookies served with
plenty of milk for dunking.
Killer Brownie Sundae
$4.00
a warm original killer brownie served with vanilla ice
cream and dark chocolate ganache
Today, Lund Food Holdings, Inc. continues to grow under the guidance of its CEO, Russell T. Lund III (Tres), grandson of founder Russell T. Lund. In April 1997, Lunds acquired a local friendly competitor called Byerly’s Inc., which was founded by Don Byerly in 1968. The marriage of the two companies is considered an industry success story with both entities maintaining separate identities under one parent umbrella. Yet, both brands have managed to successfully combine their service-oriented philosophies. As a result, customers receive the best in product and services at all stores. We want to offer our customers sensational shopping experiences each time they visit any one of our stores,” says Tres Lund. “Lunds and Byerly’s will continue its tradition of being dedicated to quality and service as well as innovation and growth.