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Butter Restaurant
415 Lafayette St
New York, NY 10003
Uber
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Dinner
Lunch
Sunday Brunch Menu
Dinner
Raw
Oysters on the Half Shell
East & west coast daily selections. Served with miso mignonette, serrano chili vinegar and house made cocktail sauce
- 1/2 Dozen $24.00
- 1 Dozen $48.00
Jumbo Florida Shrimp (3)
$18.00
Emon bergamote mayonnaise, toasted coriander
Hawaiian Yellowtail Tuna
$24.00
Hawaiian yellowtail tuna
Salads
Di Palo's Burrata
$23.00
Black mission figs, fresh chilies, grilled flatbread
Wild Arugula Salad
$17.00
Garlic breadcrumbs, caesar dressing
Oven-Roasted "Wedge" of Maitake Mushroom
$18.00
Toasted pine nuts, barrel-aged sherry vinegar
Roasted & Chilled Kyoto Carrots
$15.00
Greek yogurt, toasted sumac, pearl onions
Hot Appetizers
Beet & Homemade Ricotta Crostini
Shaved petit basque
- 1/2 Dozen $14.00
Cavatappi Pasta
$18.00
Spicy lamb sausage, yellow tomato sauc
Chile-Rubbed Octopus
$24.00
Lady cream peas, saffron & lemon butter
Thick Cut Veal Bacon
$14.00
Red wine mustard
Twice-Baked Delicata Squash
$21.00
Brown butter, smoked pumpkin seeds
Chestnut Torchio Pasta
$18.00
Melted parmesan, roasted garlic, black pepper
Large Plates
Pan-Seared Branzino
$33.00
Redbor kale, champagne & pomegranate vinaigrette
White Cloud Cauliflower
$23.00
Marash pepper, coconut milk
Grilled Atlantic Halibut
$40.00
Pickled oyster mushrooms, applewood bacon
Tobacco-Smoked Double-Cut Pork Chop
$44.00
Sautéed brussels sprouts, sour david apple mostarda
Prime New York Strip Steak
$50.00
House made french fries, whipped bone marrow butter
Crispy Scattered Acres Farms Chicken
$30.00
Charred leeks, onion soubise
Creekstone Farms 28-Day Aged Tomahawk Steak for 2
$120.00
Verjus béarnaise sauce
Raw
Oysters on the Half Shell
East & west coast daily selections. Miso mignonette, serrano chile vinegar and house made cocktail sauce
- 1/2 Dozen $21.00
- 1 Dozen $42.00
Salads
Appetizers
Classic Caesar Salad
$12.00
Aleppo pepper croutons
- Add Chicken
- $8.00
- Add Steak
- $8.00
- Add Shrimp
- $8.00
Butter Chopped Salad
$15.00
Lacinato kale, braeburn apples, red endive, easter egg radishes, creamy french feta
Fried Chicken Waldorf Salad
$23.00
Scattered acres farms chicken, candied walnuts, blue cheese dressing
Appetizers
Thick Cut Veal Bacon
$13.00
Primitivo mustard
Poached Baby Gulf Shrimp
$18.00
Celery hearts, heirloom tomato, extra virgin olive oil
Soup of the Day
$12.00
Please ask your server for the daily selection
Baked Little Neck Clams
$21.00
Roasted garlic, toasted breadcrumbs, smoked shallot & chile butter
Oven-Roasted Oyster Mushrooms
$15.00
Kabocha squash, toasted hazelnuts, lemon peel
Main Courses
Cavatappi Pasta
$19.00
Spicy lamb sausage, yellow tomato sauce
Creekstone Farms Hanger Steak
$28.00
Charred red pepper, fresh horseradish
Pan-Seared Branzino
$26.00
Grilled new jersey beefsteak tomato, torpedo shallots, fresh lemon
Roasted Turkey B.L.T.
$24.00
Toasted ciabatta, sweet potato aioli
Butter Burger 2.0
$21.00
Bacon jam, monterey jack cheese fondue, jalapeño coleslaw, house made french fries
Roasted Scattered Acres Chicken Breast
$25.00
Grilled raddichio, pommery mustard
Charred White Cloud Cauliflower
$22.00
Marash pepper, coconut milk, aged sherry
Side Dishes
$8
Chilled Wheat Berry Salad
Stone-Ground Mustard
Geechie Boy South Carolina Grits
Tabasco Butter
House Made French Fries
Maldon Sea Salt
Sautéed Lacinato Kal
Crispy Garlic
Appetizers
Soup of the Da
Please ask your server for today's selection
Almond-Crusted Japanese Eggplant
Blonde miso, baby lettuces
Muskmelon & Crispy Prosciutto
Rye croutons, aged sherry
First Courses
Basket of Buttery Baked Goods
$12.00
chef's selections of assorted breads & pastries
Seasonal Fruit Plate
$11.00Endive and Bosc Pear Salad
$15.00
toasted pecans, roasted shallot dressing
House Made Salmon Gravlax
$14.00
dill, grainy mustard, arugula
Butter Chopped Salad
$15.00
lacinato kale, braeburn apples, red endive, easter egg radishes, creamy french feta
- Add Chicken
- $8.00
- Add Steak
- $8.00
- Add Shrimp
- $8.00
Gnocchi "Mac & Cheese"
$16.00
crispy bacon, toasted breadcrumbs
Deviled Northshire Farm Egg
$8.00
voudavan aioli, ghost chile salt
Main Courses
Cinnamon French Toast
$14.00
house made brioche, vanilla bean, huckleberry jam
House Made Granola with Greek Yogurt
$11.00
fennel pollen, local honey
Eggs Any Style
$15.00
heirloom straw potato cake
Butter Fines Herbes Omelet
$16.00
emmenthaler cheese, black pepper, parsley, chives, tarragon
The Cure-All Omelet
$16.00
house-cured bacon, charred poblano peppers, scallions and house made ancho chili hot sauce
Steak & Eggs
$24.00
grilled prime hanger steak, fried farm eggs
Butter Burger 2. 0
$18.00
bacon jam, jalapeño coleslaw, monterey jack cheese fondue, house made french fries
Seared Florida Shrimp
$18.00
geechie boy south carolina grits, brandy, tobasco
Butter Eggs Benedict
$16.00
poached farm eggs, house-cured veal bacon, oven dried tomatoes, béarnaise
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Meals
Dinner
Hours
Monday:
5:30pm - 11:30pm
Tuesday:
5:30pm - 11:30pm
Wednesday:
5:30pm - 11:30pm
Thursday:
5:30pm - 11:30pm
Friday:
5:30pm - 11:30pm
Saturday:
5:30pm - 11:30pm
About Us
Butter is located in downtown Manhattan in the heart of the city's famed Greenwich Village. Our Executive Chef, Alexandra Guarnaschelli offers traditional American Fare highlighted and enhanced by subtle global influences with the grace notes of seasonality.