jerk seasoning and creole crunch breading, served with
'too kool' fresh mango-pineapple salsa and creole sauce.
Buster's Killer Fish Tacos
$11.50
ever since buster killed jaws, these soft tacos have been his pals' favorite: blackened shark with peppers, napa, cabbage, red onions, tomatoes, cilantro and lime.
Tuna Tsunami
$13.50
seared rare sushi grade tuna, green papaya slaw, ginger soy glaze and crisp rice noodles.
Fiji Fiery Hot Chicken Wings
served with buster's papaya slaw, celery and ranch.
Half Order$8.25
Full Order$11.50
Baja Quesadilla
$12.50
sun dried tomato tortilla, jalapeno jack cheese with your choice of jerk chicken or lobster. accompanied by our fresh homemade salsa cruda and haas guacamole. senor buster - el hombre de la fiesta
Kilauea Onion Rings
$8.75
buster's own corn meal crust with citrus bbq sauce.
Jamaican Voodoo Chicken
$8.50
the way they make it at ochos rios - chicken skewers steeped in jerk marinade served with mango pineapple salsa and creole sauce.
Lahaina Lettuce Wraps
$10.95
sauteed chicken, mushrooms, water chestnuts, garlic, rice noodles, and oriental chili sauce. served with iceberg lettuce cups.
New World Chips and Rip-Tide Guacamole
plantain, taro, lotus, potato and corn chips with haas avocado guacamole.
$7.95
Add Fresh Salsa Cruda$1.50
Fried Calamari
$11.95
dusted with corn meal and sesame seeds, served with a duo of dips: citrus tartar sauce and bloody mary cocktail sauce.
Manila Steamers
$12.95
steamed manila clams, garlic white wine sauce, fresh parsley and grilled sourdough.
Bloody Mary Shrimp Cocktail
$13.95
steamed & chilled prawns, bloody mary & stoli cocktail sauce with busters killer slaw in a grande martini glass.
Appetizer Samplers
The Short Board
$24.50
buster's favorites from his world travels. this one's recommended for parties of 2 to 4: jamaican voodoo chicken, fried calamari, onion rings and tempura coconut shrimp
The Long Board
$37.95
cowabunga! all da kine specialties from around the world. plenty for parties of 5 to 8: jamaican voodoo chicken, barbados crab cakes, tuna tsunami, tempura coconut shrimp, fried calamari, onion rings
Soups & Chowders
Diablo Shrimp & Tequila Chowder
definitely not your traditional chowder. its got chorizo,
black tiger shrimp, fire roasted chilis, cilantro and a
touch of tequila.
Small$5.75
Large$8.95
Half Moon Bay Cioppino
fisherman's seafood stew of selected fresh fish, shrimp,
scallops, mussels, and clams in a rich tomato garlic broth.
Small$7.75
Large$9.95
Rosarito Beach Tortilla Soup
a rich chicken and vegetable broth with an array of vegetables, chicken, scallion and tortilla strips, drizzled with sour cream.
Small$5.75
Large$6.75
Main Beach Salads
Zuma Beach
exotic field greens, cherry tomatoes, carrots and red onion tossed with balsamic vinaigrette.
Small$6.25
Large$10.25
Busters Caesar Salad
freshly chopped romaine hearts, zesty caesar dressing with fresh parmesan and surfboard croutons.
Small$5.95
Large$10.75
With Jerk Chicken$13.25
With Creole Prawns$16.50
Cozumel
$16.50
charbroiled prawns, fresh spinach and candied walnuts, with gorgonzola cheese and raspberry walnut vinaigrette.
Exotic Fresh Fruit Salad
$12.50
seasonal fresh fruit drizzled with ginger lime syrup, sprinkled with coconut and powdered sugar.
Riviera Nicoise Salad
$17.25
seared rare' ahi tuna served with balsamic vinaigrette on field greens, kalamata olives, roma tomatoes, green beans, red potatoes and grilled vegetables.
Big Kahuna's Chicken Salad
$14.50
asian vegetable salad, marinated grilled chicken, mango pineapple salsa, tossed with sesame ginger vinaigrette and crisp rice noodles.
Gourmet Pizzas
Three Cheese
$9.95
with our special roasted tomato sauce.
Fresh Tomato
$10.25
with fresh sliced roma tomatoes, garlic and fresh basil.
Buster's Bbq Chicken
$12.50
with our volcanic bbq sauce, cilantro, roasted peppers, onions and jalapeno jack cheese.
Mushroom Pepperoni Sausage
$12.50
with cremini mushrooms, pepperoni, italian sausage,
tomato sauce and cheese blend.
spicy peanut sauce, grilled chicken,
asian stir-fried vegetables, cilantro,
toasted peanuts and crisp rice noodles.
Buster's Long Board Pizza
$20.50
two foot pizza with your choice of three.
From the Ocean
Buster's Fresh Catch. Ask for Today Fresh Fish Selection
Tempura of Coconut Shrimp
$17.95
large crisp tempura prawns, mango pineapple salsa, asian stir-fry vegetables and zen twice-fried rice.
Buster's Fish and Chips
$16.95
alaskan halibut dipped in a fosters beer batter. served with 'skin-o' fries and citrus tartar sauce.
Wok-Seared Scallops
$20.95
large scallops sauteed in a curry coconut sauce and
lemon grass. served with jasmine rice, asian vegetables
and shitake mushrooms.
Buster's Paella
$22.95
catalan saffron rice garnished with shrimp, clams,
spicy sausage, jerk chicken, scallops, roasted peppers,
celery, onions and way, way too many spices to mention.
From the Wind
Jamaican Jerk Chicken
$17.50
oven roasted half chicken marinated in buster's jerk
spices. served with pineapple mango mojo and jasmine coconut rice.
Hawaiian Rice Bowl
$14.95
jasmine coconut rice topped with asian stir fry vegetables and marinated soy-glazed chicken.
Macadamia Nut Crusted Chicken
$17.50
served with garlic mashed potatoes and asian stir fry vegetables, drizzled with ginger soy glaze and hawaiian chutney.
Not Far From the Ocean
Pork Luau
$18.50
succulent marinated, slightly sweet 'n' tangy pork, slow-cooked seven hours in banana leaves, served with hawaiian chutney and jasmine coconut rice and fresh vegetables.
Balinese Baby Back Ribs
glazed with tamarind citrus bbq sauce and served with stir fry vegetables and jasmine coconut rice.
Half Rack$17.95
Full Rack$22.95
Gidget's Cut Prime Rib
$19.95
a lighter version of the big kahuna, 10-ounce slice of slow-roasted usda choice prime rib of beef, garlic
mashed potatoes and creole vegetables garnished
with onion tumbleweed.
Big Kahuna Prime Rib
$22.50
a generous 16-ounce slice of slow-roasted usda choice
prime rib of beef, garlic mashed potatoes and creole vegetables garnished with onion tumbleweed.
Unfashionable Steak
$27.95
broiled 14 ounce usda choice new york, with garlic butter. your choice of garlic mashed potatoes or fries
and creole vegetables.
Buster's Beach Burger
half-pound on hawaiian bread, 1000 island, red onion, tomato and lettuce with skin-on fries and
busters island slaw
$9.95
Add Bacon$1.00
Add Cheese$1.00
Add Avocado$1.50
Buster's Combo Mumbo Jumbo
$21.50
create your own combo. select your favorite two items. served with jasmine coconut rice and asian stir-fry vegetables. balinese baby back ribs, coconut shrimp, macadamia chicken, pork luau, jamaican jerk chicken.
Bacon Wrapped Filet or Prime Rib As a Selection
$24.50
Noodles
Green Room
penne pasta, grilled peppers, zucchini, portobello mushrooms and eggplant tossed with a green basil pesto.
Vegetarian$16.25
Chicken$17.95
Shrimp$19.95
Capri At Sunset
fusill pasta, grilled california vegetables, sun-dried tomatoes, artichoke hearts and eggplant mixed in a roasted garlic basil cream sauce.
Vegetarian$16.25
Chicken$17.95
Shrimp$19.95
Bangkok Xanadu
wok-fried thai noodles and stir-fried vegetables in a "spicy" thai peanut sauce.
Vegetarian$16.25
Chicken$17.95
Shrimp$19.95
Not Far From the Ocean - Best of Busters Travels
Buster's Combo Mumbo Jumbo
$21.50
create your own combo. select your favorite two items. served with jasmine coconut rice and asian stir-fry vegetables.
I’d like to take a moment and thank you for coming to my restaurant. I’ve been fortunate to have been able to travel to some pretty wonderful places looking for surf and good times. If you look around the restaurant and bar you’ll find all kinds of goodies I’ve collected or received as gifts during my travels. My entire life has centered around the ocean, food and friendships. Throughout my travels I’ve picked up a wide palette of different recipes and flavors
and have brought them all together for you to enjoy. The recipes presented here represent the very best I’ve found in my life. Intense flavors, exotic spices, sunshine and freshness from the Hawaiian Islands, Caribbean, Mexico, Australia and other cultures are integrated into our menu. If you have any questions, please let us know. If you enjoy your visit, tell your friends. If there’s anything you don’t like, tell us. We want to bring to you the best possible dining experience.