Hand-made wheat-flour wraps fried and filled with potatoes, onions, and spices. Served with our special house sauce
vegetarian
Salt and Pepper (Calamari, Chicken or Swai)
$11.00
Deep-fried with scallions, jalapeños, white pepper and five spice, served with a sweet and sour chili sauce
Lettuce Wrap
Choice of the following wrapped in romaine lettuce with carrots, green bell peppers, mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds and hoisin sauce
gluten-free
Tofu$10.00
Chicken$11.00
Shrimp$12.00
Palata
A flaky layered flat bread with
$8.00
Vegetable Curry$10.00
Coconut Chicken Curry$10.00
Lamb Curry$11.00
Deep Fried Lotus Root
$8.00
With chili and seaweed aioli
Salads
Tea Leaf Salad
$12.00
A mix of Burmese tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon and dried shrimp powder, fish sauce on a bed of romaine lettuce (vegetable oil / vegetarian option available)
gluten-free
Ginger Salad
$10.00
Pickled ginger, fried garlic, yellow beans, yellow bean powder, peanuts, sesame seeds, sunflower seeds, jalapeños, cilantro, onion oil and dried shrimp powder on a bed of romaine lettuce
gluten-free
Mango Salad
$10.00
Pickled mango with fried garlic, cabbage, red onions, cucumber, cilantro, yellow bean powder and fried onions, onion oil and dried shrimp powder on a bed of romaine lettuce
gluten-free
Burmese Chicken Salad
$12.00
Bite-sized fried chicken with red onions, yellow bean powder, cabbage, cilantro, fried wontons, fried onions, sesame seeds, onion oil and chili sauce on a bed of romaine lettuce
Samosa Salad
$12.00
Samosas with cabbage, red onion, cilantro, jalapeño, mint, sesame seeds, fried garlic, fried onions, yellow bean powder, tamarind sauce, fried won ton and a splash of samosa soup on a bed of romaine lettuce
Soups
Moh Hin Gha (Pureed Catfish Chowder)
$11.00
Pureed catfish bisque with lemongrass, ginger, garlic, onions, cilantro, egg yolk, rice powder, fish sauce, rice noodle
Ohn-No Khao Swè (Coconut Noodle Soup)
$11.00
A rich and creamy bisque with flour noodles. Served with chicken, onions, egg, turmeric powder, and paprika, and garnished with onions, cilantro, and lemon (Vegetarian option available)
Samosa Soup
$11.00
Samosa and falafel with potatoes, chick peas, mint, cabbage, jalapeños, red onions, bay leaves, paprika, masala, tamarind, turmeric and dried chili
Noodles
Burma Burma Noodle
$10.00
Wheat noodles tossed with tofu, cucumbers, cilantro, tomatoes, cabbage, red onions, fried onions, potatoes, bean sprouts, onion oil and chili sauce (Vegan option available)
Burmese Garlic Noodle
Egg-our noodles, tossed with fried garlic, scallions cucumbers, garlic oil and oyster sauce. Served with a sweet chili sauce and jalapeños
$9.00
Tofu$10.00
Chicken$11.00
Roast Pork$11.00
Roast Duck$12.00
Shrimp$14.00
Burmese Pad Thai
Rice noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, bean sprouts, egg, peanuts, turmeric, paprika and fish sauce
gluten-free
$12.00
Chicken$13.00
Shrimp$14.00
Nan Gyi Dok*
$12.00
Rice noodles with coconut chicken curry, yellow bean powder, cilantro, red onions, fried onions, fried wonton, lemon, fish sauce and topped with a hard boiled egg
Entrées
Burmese Style Chicken Curry
$13.00
Chicken thighs simmered in lemongrass, onions, yellow bean, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce
gluten-free
Chicken or Beef Kebat
$13.00
Marinated chicken or Tri-Tip stir-fried with onions, tomato, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika
gluten-free
Chicken or Beef Tofu
$13.00
Wok fried chicken or beef with tofu, string beans, bell peppers, carrots, ginger, basil in hoisin add oyster sauce
Pumpkin Chicken Stew
$13.00
A delicious stew made with chicken, Kabocha pumpkin, onions, garlic, ginger, and Burmese spices
gluten-free
Mango Chicken*
$13.00
Marinated chicken tossed in a wok with soy sauce, white pepper, basil, oniona, sambal chili and mango puree
Black Pepper Chicken
$13.00
Marinated chicken with onions, red and green bell peppers, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, and black and white pepper
Burmese Style Beef Curry
$13.00
Diced Beef simmered in lemongrass, onions, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce
gluten-free
Basil and Dried Chili Beef or Swai*
$13.00
Marinated Tri-Tip beef or swai tossed with dried red chili flakes, Thai chilies, jalapeños, onions, tamarind powder, black pepper and basil
Burmese Style Pork Curry
$12.00
Dice Pork simmered in lemongrass, pickled mangos, onions, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce
gluten-free
Pumpkin Pork Stew
$12.00
A delicious stew made with pork, Kabocha pumpkin, onions, garlic, ginger, and Burmese spices
gluten-free
Burmese Shrimp
$14.00
Wok-sautéed shrimp with onions, garlic, ginger, jalapeños, dried chilies, soy sauce, hoisin and oyster sauce
Shrimp Kebat
$14.00
Marinated shrimp stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika
gluten-free
Shrimp Curry
$14.00
Onions, cilantro, jalapeños, garlic, ginger, paprika, masala, turmeric and fish sauce
gluten-free
Vegetarian
Tofu and Mixed Vegetables
$11.00
Stir fried tofu, with string beans, bell peppers, garlic, ginger, basil, soy sauce and vegetarian hoisin sauce
Mango Tofu*
$11.00
Stir fried tofu with soy sauce, white pepper, basil, onions, sambal chili and mango puree
Mix Vegetables Kebat
$11.00
A mix of vegetables and tofu stir fried with onions, tomatoes, opo, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika
gluten-free
Burmese Eggplant Curry
$11.00
Onion based curry with eggplant, ginger, garlic, paprika, turmeric, tamarind and masala
gluten-free
Burma Burma String Beans*
$10.00
Stir-fried string beans with garlic, ginger, soy sauce and sambal chili sauce
Broccoli and Garlic
$10.00
Broccoli tossed in a wok with white wine, garlic, a little salt, and garnished with fried onions
gluten-free
Mixed Vegetables Curry
$11.00
Onion based curry with eggplant, tomatoes, string beans, cabbage, broccoli, opo, tofu, ginger, garlic, paprika, turmeric, tamarind and masala
gluten-free
Pumpkin Tofu Stew
$11.00
A delicious stew made with tofu, kabocha pumpkin, fresh onion, garlic, ginger, and Burmese spices
gluten-free
Eggplant and Garlic*
$11.00
Sautéed eggplant with garlic, ginger, scallions, basil, soy sauce and dried chilies
*Indicates ask for gluten free soy sauce
Appetizers
Samosas
$10.00
Hand-made wheat-flour wraps fried and filled with potatoes, onions, and spices. Served with our special house sauce
vegetarian
Salt and Pepper
Choice of the following, deep-fried, with scallions, jalapeños, white pepper and five spice, served with a sweet and sour chili sauce
Calamari$11.00
Chicken$11.00
Swai$11.00
Shrimp$13.00
Fried Tofu
$8.00
Deep fried soft tofu served with a sweet and sour chili sauce
gluten-free
Yellow Tofu
$10.00
Yellow bean powder, wheat starch, water, salt and sugar
Lettuce Wrap*
Choice of the following wrapped in romaine lettuce with carrots, green bell peppers, mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds and hoisin sauce
Tofu$10.00
Chicken$11.00
Shrimp$13.00
Palata
A flaky layered flatbread bread with
$8.00
Vegetarian$10.00
Coconut Chicken Curry$10.00
Lamb Curry$11.00
Deep Fried Lotus Root
$8.00
With chili and seaweed aioli
Salad
Tea Leaf Salad
$12.00
A mix of Burmese tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon and dried shrimp powder, fish sauce on a bed of romaine lettuce (Vegetarian option available)
gluten-free
Ginger Salad
$10.00
Pickled ginger, fried garlic, yellow beans, yellow bean powder, peanuts, sesame seeds, sunflower seeds, jalapeños, cilantro, onion oil and dried shrimp powder on a bed of romaine lettuce
gluten-free
Mango Salad
$10.00
Pickled mango with fried garlic, cabbage, red onions, cucumber, cilantro, yellow bean powder and fried onions, onion oil and dried shrimp powder on a bed of romaine lettuce
gluten-free
Burmese Rainbow Salad*
$11.00
Egg noodle, two types of rice noodles, vermicelli noodle, red onions, cucumber, cabbage potatoes, jasmine rice, cilantro, green papaya, jalapeños, tofu, fried onions, fried garlic, fried wontons, yellow bean powder, chili flake, tamarind sauce and onion oil
Samosa Salad
$12.00
Samosas with cabbage, red onion, cilantro, cucumber, jalapeños, mint, sesame seeds, fried garlic, fried onions, yellow bean powder, tamarind sauce and a splash of samosa soup on a bed of romaine lettuce
Burmese Chicken Salad
$12.00
Bite-sized fried chicken with red onions, yellow bean powder, cabbage, cilantro, fried wantons, fried onions, sesame seeds, onion oil and chili sauce on a bed of romaine lettuce
Soups
Moh Hin Gha (Pureed Catfish Chowder)
$11.00
Pureed catfish bisque with lemongrass, ginger, garlic, onions, cilantro, egg yolk, rice powder, fish sauce, black pepper, and rice noodle
Samosa Soup
$11.00
Samosa and falafel with potatoes, chick peas, mint, cabbage, jalapeños, red onions, bay leaves, paprika, masala, tamarind, turmeric and dried chili
Ohn-No Khao Swe (Coconut Noodle Soup)*
$11.00
A rich and creamy bisque with flour noodles. Served with chicken, onions, turmeric powder, paprika, and garnished with onions, cilantro, and lemon (Vegetarian option available
Chicken
Dry Curry (Chicken)
$15.00
Chicken, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, tumeric, paprika, curry powder and blue ginger
gluten-free
Burmese Fried Chicken
$15.00
Marinated chicken deep fried topped with onions, red bell pepper, red onions, fresh mango, cilantro, lemongrass, pineapple, cucumbers and our special Burmese sauce
Black Pepper Chicken
$15.00
Marinated chicken with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper
Chicken & Shrimp Biryani
$18.00
Chicken leg and thigh stewed in tomato, onions, garlic, turmeric served with our burmese indian rice, shrimps, peas, cilantro, fried onions, raisins and cashew nuts
Lemongrass Chicken*
$15.00
Sambal chili, dried chilies, garlic, soy sauce, fish sauce, snap peas, red bell peppers, lemongrass and fresh basil
Chicken Tofu
$15.00
Wok fried chicken with tofu, string beans, bell peppers, garlic, ginger, basil with hoisin and oyster sauce
Burmese Style Chicken Curry
$15.00
Chicken thighs simmered in lemongrass, onions, potatoes, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce
gluten-free
Minted Jalapeño Chicken
$15.00
Minced chicken with sambaI chili sauce, mint leaves, garlic, ginger, jalapeños, cilantro, soy sauce, fennel seed powder and mustard seed powder
Pumpkin Chicken Stew
$15.00
A delicious stew made with chicken, locally grown pumpkin, onions, garlic, ginger, and burmese spices
gluten-free
Chicken Kebat
$15.00
Marinated chicken stir-fried with onions, tomato, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika
gluten-free
Mango Chicken*
$15.00
Marinated chicken tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree
Sesame Chicken
$15.00
Hand-cut strips of chicken, lightly fried in soy sauce, vinegar, honey, topped with sesame seeds and scallions
Beef
Dry Curry (Beef)
$16.00
Beef, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, tumeric, paprika, curry powder and blue ginger
gluten-free
Burmese Style Beef Curry
$16.00
Diced Beef simmered in lemongrass, onions, ginger, garlic, potatoes, masala, paprika, bay leaves and topped with fish sauce
gluten-free
Beef Kebat
$16.00
Marinated Tri Tip stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika
gluten-free
Basil & Dried Chili Beef*
$16.00
Marinated Tri Tip tossed with dried red chili flakes, thai chilies, jalapeños, onions, tamarind powder, black pepper and basil
Black Pepper Beef
$16.00
Marinated Beef with onions, red and green bell peppers, celery, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper
Beef Tofu
$16.00
Tri Tip wok-fried with tofu, string beans, bell peppers, garlic, ginger, basil with hoisin and oyster sauce
Sesame Beef
$16.00
Hand-cut strips of beef, lightly fried in soy sauce, vinegar, honey, topped with sesame seeds and scallions
Lamb
Dry Curry (Lamb)
$17.00
Lamb, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, tumeric, paprika, curry powder and blue ginger
gluten-free
Basil & Dried Chili Lamb*
$17.00
Marinated lamb tossed with dried red chili flakes, thai chili, jalapeños, onions, tamarind powder, black pepper and basil
Lamb Kebat
$17.00
Marinated lamb stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika
gluten-free
Black Pepper Lamb
$17.00
Marinated lamb with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper
Burmese Style Lamb Curry
$17.00
Poached diced lamb simmered in lemongrass, onions, ginger, garlic, masala, paprika, potatoes, bay leaves and topped with fish sauce
gluten-free
Pork
Dry Curry (Pork)
$15.00
Pork, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, tumeric, paprika, curry powder and blue ginger
gluten-free
Pumpkin Pork Stew
$15.00
A delicious stew made with pork, locally grown pumpkin, onions, garlic, ginger, and burmese spices
gluten-free
Burmese Style Pork Curry
$15.00
Diced Pork simmered in lemongrass, pickled mangoes, potatoes, onions, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce
gluten-free
Seafood
Dry Curry (Shrimp)
$18.00
Shrimp, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, tumeric, paprika, curry powder and blue ginger
gluten-free
Black Pepper Shrimp
$18.00
Marinated shrimp with onions, red and green bell peppers, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper
Black Pepper Swai
$16.00
Marinated swai with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper
Basil & Dried Chili Swai*
$16.00
Marinated swai tossed with dried red chili flakes thai chilies, jalapeños, onions, tamarind powder, black pepper and basil
Burmese Shrimp
$18.00
Wok-sauteed shrimp with onions, garlic, ginger, jalapeños, dried chilies, soy sauce, hoisin and oyster sauce
Walnut Shrimp*
$18.00
Lightly fried shrimp tossed in a wok with sweet sauce, topped with toasted walnuts, and sesame seeds
Mango Shrimp*
$18.00
Marinated shrimp tossed in a wok with soy sauce, black pepper, basil, onions, sambal chili and mango puree
Shrimp Kebat
$18.00
Marinated shrimp stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika
gluten-free
Shrimp Curry
$18.00
Onions, cilantro, jalapeños, garlic, ginger, paprika, masala, turmeric and fish sauce
gluten-free
Garlic Shrimp & Eggplant*
$18.00
Sautéed shrimp and eggplant served with garlic, ginger, scallions, basil, soy sauce and dried chilies
Village Catfish
$16.00
Deep Fried Bone-in catfish fried and served with tomatoes, onions, jalapeños, garlic, ginger, paprika, masala, turmeric and fish sauce
gluten-free
Pumpkin Shrimp Stew
$18.00
A delicious stew made with shrimp, locally grown pumpkin, fresh onion, garlic, ginger, and burmese spices
gluten-free
Garlic Chili Shrimp
$18.00
Shrimp, cabbage, jalapeños, onion, garlic, fish sauce, paprika, turmeric
gluten-free
Pumpkin Salmon
$18.00
A delicious stew made with salmon, locally grown pumpkin, fresh onion, garlic, ginger, burmese spices
gluten-free
Salmon Lemongrass Fusion*
$19.00
Grilled salmon with sambal chili, dried chilies, garlic, soy sauce, fish sauce, snap peas, red bell peppers, onions, scallions, lemongrass and fresh basil
Pan Fried Salmon
$19.00
Marinated salmon with ginger, garlic, cilantro, black pepper, white wine, egg white, and corn starch
gluten-free
Vegetables
Dry Curry (Mix Vegetables)
$12.00
Tofu, tomatoes, carrots, opo, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, tumeric, paprika, curry powder and blue ginger
gluten-free
Mix Vegetable and Garlic
$12.00
Lotus root, celery, snap peas, red bell peppers, carrots, and white wine
gluten-free
Burma String Beans*
$12.00
Stir-fried string beans with garlic, ginger, soy sauce and sambal chili sauce
Broccoli & Garlic
$12.00
Broccoli tossed in a wok with white wine, garlic, a little salt, and garnished with fried onions
gluten-free
Stir Fried Sweet Corn
$12.00
Corn, carrots, scallions, salt, sugar
gluten-free
Eggplant & Garlic*
$12.00
Sauteed eggplant with garlic, ginger, scallions, basil, soy sauce and dried chilies
Tofu and Vegetables
$12.00
Stir fried tofu, with string beans, bell peppers, garlic, ginger, basil, soy sauce and vegetarian hoisin sauce
Pea Leaf
$12.00
Wok fried pea leaf with salt, garlic, sugar, and white wine
gluten-free
Mango Tofu*
$12.00
Marinated tofu tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree
Mix Vegetables Kebat
$12.00
A mix of vegetables and tofu stir fried with onions, tomatoes, opo, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika
gluten-free
Burmese Eggplant Curry
$12.00
Onion based curry with eggplant, ginger, garlic, paprika, turmeric, tamarind and masala
gluten-free
Egg & Okra Curry*
$12.00
Onion based curry with eggs, tomatoes, okra, ginger, garlic, paprika, turmeric, tamarind and masala
Mixed Vegetables Curry
$12.00
Onion based curry with eggplant, tomatoes, string beans, cabbage, broccoli, opo, tofu, ginger, garlic, papri ka, turmeric, tamarind and masala
gluten-free
Pumpkin Tofu Stew
$12.00
A delicious stew made with tofu, locally grown pumpkin, onion, garlic, ginger, and burmese spices
gluten-free
Yellow Tofu with Red Curry
$12.00
Yellow tofu, onion-based curry, ginger, garlic paprika, turmeric, tamarind, masala
Noodles
Burma Burma Noodle*
$10.00
Wheat noodles tossed with tofu, cucumbers, cilantro, cabbage, red onions, fried onions, onion oil and chili sauce (Vegan option available)
Burmese Garlic Noodle
Egg-flour noodles, tossed with fried garlic, scallions cucumbers, garlic oil and oyster sauce. Served with a sweet chili sauce and jalapeños
$9.00
Tofu$10.00
Roast Pork / Chicken$11.00
Roast Duck$12.00
Shrimp$14.00
Burmese Pad Thai
Rice noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, bean sprouts, egg, peanuts, tamarind, paprika and fish sauce
gluten-free
Tofu$12.00
Chicken$13.00
Shrimp$14.00
Nan Gyi Dok*
$12.00
Rice noodles with coconut chicken curry, yellow bean powder, cilantro, red onions, fried onions, fried wonton, lemon, fish sauce and topped with a hardboiled egg
Side Dishes
Home Style Fried Rice
$10.00
Choice of jasmine or brown rice with onions, yellow beans, turmeric, fried onions and egg
gluten-free
Pineapple Fried Rice
$10.00
Choice of jasmine or brown rice with pineapple, green beans, carrots, egg, onions, scallions, soy sauce and turmeric
gluten-free
Shrimp Fried Rice
$16.00
Choice of jasmine and brown rice with fish roe, egg, garlic, salt and sugar
Pine Nut Fried Rice
$10.00
Brown rice with pine nuts, pea leaves, eggs and garlic (vegan option available)
gluten-free
Burmese-Indian Rice
$3.00
Basmati rice prepared with green cardamom, cinnamon, biryani masala raisins, bay leaves, cloves and light butter
Open for takeout & delivery through Shelter in Place. For delivery please use GrubHub or DoorDash. Thank you!
About Us
Burma 2 is a Burmese Restaurant with a Full Bar and Outdoor Patio serving Authentic Burmese Cuisine as well as Burmese Inspired Cocktails and Beers. With over 20 years of experience in Burmese Cuisine, our Chef offers some of the finest dishes prepared fresh daily for our guests. From our Traditional Tea Leaf Salad to our Burmese Shrimp and Minted Jalapeno Chicken, we will satisfy your palette and amaze your taste buds. Enjoy a Myanmar Lager or one of our signature cocktails like the Burmese Python, while dining indoors or outside in our Dog Friendly Patio. Whether you’re on a Business Lunch, Family Dinner, or Date, our caring and committed staff will offer the overall true Burmese Experience.