All burgers are served ala carte with optional sides. Stackers start with a 1/2 # of USDA Prime Beef. We strive to offer local, organic, non-GMO, cage-free and environmentally-friendly ingredients, products and supplies whenever possible.
Queso-Guac Stacker*
$16.00
Housemade guac, sharp cheddar spread with pico de gallo, crispy spicy tortilla chips, cilantro
Urban Diner*
$16.00
Double american cheese, lettuce, onion, tomato, fried pickles, fried egg*, our urban sauce + bacon brioche bun
Urban Melt*
$15.00
Goat cheese, cheddar, red onion jam, bread & butter pickles on brioche toast
Build it up with these ingredients, or any other toppings! Bacon +$1.50, Crispy onions +$0.50, Pulled pork +$2, Caramelized onions +$0.50, Chorizo +$2, Sauteed mushrooms + $0.50, Fried egg* +$1.50, Jalapenos +$0.50
Triple Cheesy Mac
$8.00
Cheddar, parmesan, smoked gouda
Poutine
$8.00
White cheddar cheese curd, beef gravy, Choose tater tots or french fries
Mixed greens, avocado, red peppers, charred onion, cucumbers, Choose prime beef*, chicken or veggie
Classic Cobb
$14.00
Grilled chicken, peppered bacon, tomatoes, blue cheese, red onions, sliced egg, avocado
Shakes
Hand Spun & Delicious $8
Chocolate 3-Way
Birthday Cake
Oreo Blitz
Vanilla
Strawberry Shortcake
Banana Nutella
*These items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness
At Burger Bar Chicago, we’re known for creating some of the biggest and boldest burgers that Chicago has ever seen. We also feature jumbo Grilled Wings, award-winning Fried Pickles, hand-spun shakes and more!