Lunch dishes are savory stews served over your choice of rice or injera (Ethiopian sourdough flatbread), served with a side lentil salad. Ask about traditional family platters.
Dorowot (Lunch)
$9.49
Buraka's most popular entree! Chicken, carrots and a blend of spices slowly cooked in a thick red sauce that's berbere spiked.
Chicken Peanut Stew (Lunch)
$9.49
A popular entree throughout East Africa. Chicken and red potatoes cooked in a flavorful peanut sauce.
Lunch - Appetizers
Samosa (Lunch)
$5.99
Delicate deep fried pastry filled with minced beef, chicken or lentils and marinated in a rich variety of Ethiopian spices.
Chicken Tenders (Lunch)
$7.99
Natural chicken tenderloins lightly breaded and served with a side of our homemade dipping sauce.
Dinner - Appetizers
Dinner dishes are savory stews served over your choice of rice or injera (Ethiopian sourdough flatbread), served with a side lentil salad. Ask about traditional family platters.
Coconut Curry Chicken (Dinner)
$13.99
A traditional Kenya dish with chicken and yams cooked in a unique sweet coconut milk and curry sauce.
Chicken Peanut Stew (Dinner)
$13.99
A popular entree throughout East Africa. Chicken and red potatoes cooked in a flavorful peanut sauce.
Dinner Desserts
Mango Passionfruit Cheesecake (Dinner)
$5.50
Chocolate Mousse Cake (Dinner)
$5.95
An oreo cookie crust with a rich brownie, covered in a thick layer of pure cream chocolate mousse, a layer of chocolate cake with chocolate chips and topped with a spread of rice fudge frosting.