PEI Mussels sautéed in your choice of white wine herb garlic sauce or fra diavolo sauce
Stuffed Portabella Mushroom
$11.00
Roasted mushrooms filled with spinach, crabmeat, and mozzarella cheese
Eggplant Rollatini
$9.00
Thinly sliced eggplant stuffed with four types of cheese and herbs, topped with marinara sauce
Calamari Freta
$9.00
Crispy fried calamari served with cherry peppers and a side of marinara sauce
Chicken Tenders
$8.00
Homemade chicken tenders served with marinara sauce or tossed in a spicy buffalo sauce
Roasted Stuffed Prosciutto
$9.00
Roasted mozzarella wrapped with prosciutto, served over an English salad and mixed greens, and finished with a balsamic drizzle
Insalata
Antipasto Classico
Parma prosciutto, cappicola, imported Italian cold cuts, sweet roasted peppers, roasted portabella, artichokes, olives, tomatoes, fresh mozzarella, and aged provolone, over baby greens with balsamic vinaigrette
Serves 2$14.00
Classic Caesar Salad
$9.00
Crisp romaine lettuce, roasted croutons, and grated cheese mixed with our homemade Caesar dressing
Buono Bistro Insalata
$11.00
Tomato, roasted pineapple and mango, portabella mushrooms, dried cranberries, red onion, cucumber, olives, and goat cheese over a bed of mixed greens with balsamic vinaigrette
Insalata de Casa
$8.00
Tomato, red onion, cucumber, pepperoncini, and sliced carrots over a bed of mixed greens with house dressing
Pomodoro Caprese
$10.00
Tomatoes, buffalo mozzarella, fresh basil drizzled with extra virgin olive oil and a balsamic reduction
Gorgonzola Salad
$11.00
Fresh baby spinach topped with gorgonzola cheese, roasted walnuts and caramelized onions, served warm with balsamic vinaigrette
Arugula Salad
$10.00
Fresh Arugula topped with an English salad tossed in a lemon vinaigrette and topped with shaved parmesan
Add-Ons
Add to any full size salad. May only be added to full size salads
Chicken
$4.00
Steak tips
$7.00
Grilled Shrimp
$10.00
Grilled Salmon
$10.00
Ahi Tuna
$8.00
Zuppa
Roasted Vegetable Minestrone
Seasonal vegetables with classic Italian seasoning
$4.00
$6.00
Italian Wedding Soup
Mini meatballs with roasted vegetables and spinach
$4.00
$6.00
Zuppa di Giorno
$4.00
$6.00
Lunch
Add a side house or Caesar salad to any lunch entrée $4
Mushroom Ravioli
$12.00
Fresh roasted mushroom ravioli, with spinach and mushrooms sautéed in garlic and olive oil topped with a light cream sauce
Marsala
Sautéed wild mushrooms finished in a sweet Italian Marsala sauce over linguini
Chicken$9.99
Veal$11.99
PIcatta
Sautéed with capers in a white wine lemon sauce over linguini
Chicken$9.99
Veal$11.99
Parmigiano
Lightly breaded chicken or veal cutlets with marinara and mozzarella over linguini
Chicken$9.99
Veal$11.99
Eggplant al Forno
$11.99
Baked thinly sliced and layered eggplant, topped with marinara and mozzarella cheese over linguini
Chicken Broccoli and Penne
$9.99
Chicken with fresh broccoli in a white wine garlic butter sauce over penne
Linguini and Meatballs
$8.99
Homemade Italian seasoned meatballs over linguini and topped with marinara sauce
Sausage and Chicken Cacciatore
$10.99
Chicken and sweet Italian sausage, peppers, onions, mushrooms, and a touch of wine in a marinara sauce, served over linguini
Shrimp Scampi or Fra Diavolo
$13.99
Lightly sautéed shrimp in a garlic white wine scampi or marinara sauce over linguini
Baked Haddock
$11.99
Lightly breaded baked haddock served with fresh herbs, mashed potatoes, and julienne vegetables
Mussels and Calamari
$11.99
Sautéed mussels and calamari in a marinara or scampi sauce over linguini
Steak Tips
$12.99
Premium cut grilled marinated steak tips with onion, peppers and mushrooms served with garlic mashed potatoes and julienne vegetables
Baked Ravioli
$8.99
Cheese ravioli topped with marinara and mozzarella cheese
Grilled Panini
Creative sandwiches grilled for flavor. Served with choice of potato chips, fruit salad, or pasta salad. All Panini and half Panini combos - $7.95. Bread choices: cheese focaccia, wheat bread & wraps
Italian
96% fat free ham, sopressata, sweet capicola, provolone, lettuce, tomato, red onion and basil
Chicken Parmesan
Breaded chicken cutlet with fresh marinara sauce and mozzarella cheese
Bistro Roast Beef
Oven roasted roast beef, cheddar cheese, caramelized onions, Roma tomatoes and dressed baby greens, topped with a horseradish cream spread
Cajun chicken
Spicy chicken, fresh mango, red onion, and balsamic dressed greens
Eggplant Parmesan
Thinly sliced eggplant layered and baked, topped with fresh mozzarella and marinara sauce
Caprese Panini
Tomatoes, fresh mozzarella, and basil with olive oil and balsamic
Vegetarian
Grilled portabella mushrooms, goat cheese, caramelized onions and fresh basil, drizzled with balsamic vinaigrette
Buono Tuna Salad
Our signature white tuna salad, made with Kalamata olives, roasted artichoke hearts, and lemon caper aioli
Chicken Citrus
Marinated chicken breast, fresh mozzarella, baby greens, tomato, red onion, and orange segments with citrus aioli
Turkey Toscana
99% fat free smoked turkey, sweet roasted red peppers, caramelized onions, fresh mozzarella, and basil pesto aioli
Cuban
96% fat free ham, slow roasted pork, Swiss cheese, pickles, shaved Bermuda onions, and a chipotle aioli
Southwestern Beef
Red onion, sweet red peppers, chipotle mayo, and provolone cheese
Burgers
Served on cheese focaccia with choice of potato chips, fruit salad, or pasta salad
Classic Burger
8oz. Angus beef burger on toasted bun with lettuce, tomato, onion, and pickle
Buono Burger
8oz. Angus beef burger topped with prosciutto, provolone, lettuce, tomato, onion and a sweet cherry pepper aioli on a toasted bun
Swiss Burger
8oz. Angus beef burger on a toasted cheese focaccia with sautéed mushrooms and melted Swiss cheese
Bacon Cheese Burger
8oz. Angus beef burger on a toasted cheese focaccia with applewood smoked bacon, cheddar cheese lettuce, tomato, and onion
Espresso, steamed milk and caramel topped with whipped cream
Buono Latte
Espresso, steamed milk, chocolate and caramel, topped with whipped cream
Appetizers
Stuffed Portabella Mushroom
$11.00
Roasted mushrooms filled with spinach, crabmeat, and mozzarella cheese
Bruschetta
$8.00
Grilled baguette topped with diced tomatoes, capers, black olives, fresh basil, garlic, balsamic vinaigrette, and mozzarella cheese
Mussels Di Buono
$9.00
PEI Mussels sautéed in your choice of white wine herb and garlic or spicy fra diavolo sauce
Eggplant Rollatini
$9.00
Thinly Sliced eggplant stuffed with four cheese and herbs and topped with marinara sauce
Calamari Freta
$9.00
Crispy fried calamari served with cherry peppers and a side of marinara
Shrimp Margarita
$13.00
4 Jumbo shrimp dipped in lightly seasoned egg batter and pan seared, served with Grand Marnier sauce
Roasted Stuffed Prosciutto
$9.00
Roasted mozzarella wrapped with prosciutto, served over an English salad and mixed greens, and finished with a balsamic drizzle
Oysters Florentine
$14.00
Four fresh oysters stuffed with spinach, crabmeat, and moist crushed cracker filling
Tapas Pizza
$10.00
Spinach, portabella mushroom, and goat cheese, topped with a garlic olive oil
Insalata
Antipasto Classico
Parma prosciutto, cappicola, imported Italian cold cuts, sweet roasted peppers, roasted portabella, artichokes, olives, tomatoes, fresh mozzarella, and aged provolone, over baby greens with balsamic vinaigrette
Serves 2$14.00
Classic Caesar Salad
Crisp romaine lettuce, roasted croutons, and grated cheese mixed with our homemade Caesar dressing
Serves 2$9.00
Buono Bistro Insalata
$11.00
Tomato, roasted pineapple and mango, portabella mushrooms, dried cranberries, red onion, cucumber, olives, and goat cheese over a bed of mixed greens with balsamic vinaigrette
Insalata de Casa
$8.00
Tomato, red onion, cucumber, pepperoncini, and sliced carrots over a bed of mixed greens with house dressing
Pomodoro Caprese
$10.00
Tomatoes, buffalo mozzarella, fresh basil drizzled with extra virgin olive oil and a balsamic reduction
Gorgonzola Salad
$11.00
Fresh baby spinach topped with gorgonzola cheese, roasted walnuts and caramelized onions, served warm with balsamic vinaigrette
Arugula Salad
$10.00
Fresh Arugula topped with an English salad tossed in a lemon vinaigrette and topped with shaved parmesan
Add-Ons
Add to any full size salad. May only be added to full size salads
Chicken
$4.00
Steak tips
$7.00
Grilled Shrimp
$10.00
Grilled Salmon
$10.00
Ahi Tuna
$10.00
Zuppa
Roasted Vegetable Minestrone
Seasonal vegetables with classic Italian seasoning
$4.00
$6.00
Italian Wedding Soup
Mini meatballs with roasted vegetables and spinach
$4.00
$6.00
Zuppa di Giorno
Chef's creation
$4.00
$6.00
Pasta
Add a 1/2 House or Caesar salad to any entrée $4. Wheat penne or linguini available; gluten free penne available
Penne Putanesca
$17.00
Sautéed onions, garlic, black olives, bell peppers and capers, tossed in a red wine infused tomato sauce over penne pasta finished with grated cheese
Fettuccini Alfredo
$17.00
Fettuccini tossed with fresh creamy Alfredo sauce
Linguini Carbonara
$18.00
Linguini tossed with sautéed spring peas, onions, and sweet capicola topped with shaved parmesan
Chicken Broccoli and Ziti
$18.00
Chicken medallions sautéed with fresh broccoli in your choice of white wine garlic butter or creamy Alfredo sauce
Gnocchi
$19.00
Tender potato gnocchi served with either gorgonzola cream sauce and topped with sautéed mushrooms and spinach or baked with marinara and provolone cheese
Eggplant al Forno
$19.00
Thinly sliced eggplant layered and baked, topped with house marinara sauce and mozzarella cheese finished with fresh basil
Pappardelle a la Rabé
$19.00
Fresh pappardelle pasta, mushrooms, fresh diced tomato, and broccoli rabé tossed in a garlic and olive oil white wine sauce
Pappardelle a la Bolognese
$23.00
Fresh ground beef and veal, and sweet Italian sausage in a fresh white wine tomato sauce, tossed with pappardelle pasta and topped with shaved parmesan cheese
Butternut Squash Ravioli
$22.00
Fresh butternut squash ravioli in an amaretto cream sauce, sautéed with spinach, shallots, and dried cranberries
Linguini with Meatballs
$17.00
Two meatballs over linguini with marinara sauce
Specialties
Add a 1/2 House or Caesar to any entrée $4
Saltimbocca ala Romano
Pan seared in a sage, pancetta, garlic white wine sauce and topped with spinach, prosciutto, and mozzarella, served with roasted potatoes and julienne vegetables
Chicken$19.00
Veal$23.00
Margarita
Dipped in egg batter and sautéed in a dried apricot and Grand Marnier sauce, served with roasted potatoes and julienne vegetables
Chicken$19.00
Veal$23.00
Picatta
Pan seared with a lemon caper white wine sauce served with roasted potates and julienne vegetables
Chicken$18.00
Veal$22.00
Parmigiano
Lightly breaded pan seared cutlets topped with a fresh tomato sauce and mozzarella cheese served over linguini
Chicken$18.00
Veal$22.00
Francese
Dipped in egg batter and sautéed with a white wine lemon sauce over angel hair past
Chicken$18.00
Veal$22.00
Bistro Chicken
$22.00
Chicken breast stuffed with provolone, crab meat and spinach, lightly drizzled with a pesto cream sauce served with vegetable risotto
Bistro Veal
$25.00
Veal stuffed with provolone and prosciutto, sautéed in a mushroom Marsala wine sauce, served with roasted potatoes and julienne vegetables
Marsala
Sautéed wild mushrooms finished in a sweet Marsala wine sauce, served with roasted potatoes and julienne vegetables
Chicken$18.00
Veal$22.00
Buono Land and Sea
Sautéed with shrimp, lobster meat, wild mushrooms, sundried tomatoes, garlic, and basil in a light tomato sauce, served with roasted potatoes and julienne vegetables
Chicken$23.00
Veal$26.00
Verdicchio
Sautéed artichoke hearts, mushrooms, sweet roasted red peppers and capers in an olive oil, lemon and verdicchio wine sauce served over fresh pappardelle pasta
Chicken$19.00
Veal$23.00
Risotto
Add a 1/2 House or Caesar salad to any entrée $4
Wild Mushroom Risotto
$21.00
Sautéed wild mushrooms and asparagus tips bended with creamy risotto topped with truffle oil and shaved parmesan
Beef Risotto
$25.00
Sautéed portabella mushrooms, peas and roasted red peppers, blended with fresh creamy risotto and topped with beef tenderloin, caramelized onion and candied garlic
Scallops Florentine Risotto
$27.00
Dry diver Scallops sautéed with spinach, fresh diced tomato, and mushroom risotto topped with shaved parmesan and drizzled with a maple glaze
Seafood Risotto
$27.00
Fresh Maine lobster meat, tender shrimp, scallops and roasted red peppers sautéed in truffle oil and saffron, blended with creamy risotto and topped with shaved parmesan
Seafood
Add a 1/2 House or Caesar salad to any entrée $4
Calamari and Mussels
$22.00
Sautéed calamari and mussels in a spicy fra diavolo sauce or marinara over linguini
Seafood Milano
$29.00
Lobster meat, scallops, and shrimp sautéed with shallots, garlic, sweet roasted red peppers, and asparagus tips in a rosa cream sauce over linguini
Scallops and Shrimp Scampi
$26.00
Pan seared diver scallops and shrimp in a garlic white wine scampi sauce served over linguini
Fruiti di Mare
$29.00
Half Lobster, clams, shrimp, calamari, scallops, and mussels sautéed with garlic and olive oil over linguini, served with scampi, marinara or fra diavolo sauce
Baked Haddock
$18.00
Lighly breaded baked haddock served with herbed potatoes and julienne vegetables
Blackened Haddock
$23.00
Topped with a mango salsa, served with mashed potatoes and sautéed spinach
Salmon ala Buono
$24.00
Pan seared salmon with a white wine lemon Dijon mustard sauce served with spinach and mashed potatoes
Ahi Tuna
$26.00
Blackened and sesame crusted, served rare with roasted red pepper lemon risotto, topped with an English salad and balsamic glaze with sautéed spinach
Carne
Add a 1/2 House or Caesar salad to any entrée $4
Stuffed Pork Chop
$24.00
Thick cut pork chop stuffed with prosciutto and mozzarella, finished with a red wine fig reduction and served with broccoli rabé and garlic mashed potatoes
Bistro Steak
$26.00
Grilled 16oz sirloin topped with fresh gorgonzola butter and caramelized onions, topped with truffle oil served with mashed potatoes and broccoli rabé
Grilled Veal Chop
$29.00
Grilled, milk fed veal chop served with roasted red bliss potatoes and broccoli rabé topped with fresh caramelized onion gorgonzola butter
House Bistro Tips
$24.00
Grilled steak tips with mushroom, peppers, and onion served with garlic mashed potatoes
House New York Sirloin
$25.00
16oz Braveheart (Braveheart Black Angus cattle are special selected to deliver only the finest beef. Our cattle are humanely raised in the Midwest on an all vegetarian corn-based diet for superior flavor and tenderness). Black Angus steak seasoned and served with mashed potatoes
New Zealand Rack of Lamb
$28.00
Herb roasted rack of lamb in a port wine reduction served with spinach, portabella mushrooms, and mashed potato
Lamb Osso Bucco
$26.00
Braised lamb shank traditionally prepared and served with creamy vegetable risotto
Sides
Sides may accompany any entrée. When ordered alone, or without an entrée an additional charge may apply
Broccoli
$4.00
Broccoli Rabe
$8.00
Asparagus
$6.00
Julienne Vegetables
$5.00
Sautéed Spinach
$5.00
Meatballs (2)
$6.00
Hot Meals
served with a fresh French baguette
Chicken Parmigiano
Lightly sautéed chicken cutlets with tomato sauce and mozzarella cheese served with choice of pasta
Individual$8.99
Group (serves 5-7)$44.50
Chicken Broccoli & Ziti
Sauteed medallions of chicken with fresh broccoli tossed with ziti in a garlic white wine sauce or alfredo sauce
Individual$8.99
Group (serves 5-7)$44.50
Fettuccine Primavera
Sauteed julienne sliced fresh vegetables tossed with pasta in a white wine garlic crème sauce
Individual$8.99
Group (serves 5-7)$44.50
Linguine with Meatball
Homemade Italian meatballs served with linguine and tomato sauce
Individual$7.99
Group (serves 5-7)$39.50
Zuppa
served with a fresh French baguette
Traditional Italian Wedding Soup
with mini meatballs and roasted vegetables
Individual$3.99
Group (serves 5-7)$12.99
Roasted Vegetable Minestrone
Roasted seasonal vegetables in a light broth with classic Italian seasoning
Individual$3.99
Group (serves 5-7)$12.99
Zuppa Di Giorno
Chef's daily creation
Individual$3.99
Group (serves 5-7)$12.99
Insalata
served with a fresh French baguette
Bistro House Salad
Mixed greens and Romaine lettuce topped with tomatoes, onions, cucumbers, pepperoncini and sweet roasted peppers served with balsamic vinaigrette on the side
Individual$6.99
Group (serves 5-7)$39.99
Traditional Caesar
Crisp Romaine lettuce, parmesan cheese, homemade croutons and our homemade Caesar dressing
Individual$6.99
Group (serves 5-7)$39.99
Greek Salad
Romaine lettuce, tomatoes, goat cheese, red onions, kalamata olives, pepperoncini, fresh ground pepper and our Greek dressing
Individual$6.99
Group (serves 5-7)$39.99
Buono Bistro Speciality Salad
Fresh bed of mixed greens, tomatoes, roasted pineapple and mango, Portobello mushrooms, dried cranberries, red onion, cucumbers,olives, goat cheese, extra virgin olive oil and balsamic vinegar
Individual$8.99
Group (serves 5-7)$45.50
Add Tuna or chicken
$2.00
Add Tuna or chicken
$9.99
Daily Sandwiches
All sandwiches are available as a boxed lunch or plattered for $7.99 per person. Full sandwich served with gourmet chips, pickle spear and a cookie, half-sandwich and half-salad or small soup with gourmet chips and a cookie. Prepared with mayo, mustard lettuce, red onion, tomatoes, salt and pepper, on your choice of white, wheat, rye, ciabatta or foccacia bread
Roast Beef
Ham and Cheese
Turkey Breast
Tuna Salad
Chicken Salad
Grilled Chicken Breast
Speciality Sandwiches
All sandwiches are available as a boxed lunch or plattered for $7.99 per person. Full sandwich served with gourmet chips, pickle spear and a cookie, half-sandwich and half-salad or small soup with gourmet chips and a cookie
Italian
96% fat free ham, imported salami, roast beef, provolone cheese, lettuce, tomatoes, red onion and olive tapenade spread on our ciabatta bread
Smoked Ham and Swiss
96% fat free ham, swiss cheese, caramelized onions and baby greens on foccacia
Cuban
96% fat free ham, slow roasted pork, swiss cheese and pickles combined with our spicy mustard grilled on foccacia
Bistro Roast Beef
Oven roasted beef, cheddar cheese, caramelized onions, tomatoes, baby greens and horseradish cream spread on foccacia
New York Deli Roast Beef
Oven roasted beef, tangy carrot studded coleslaw and Russian dressing heaped between slices of seeded rye bread
Citrus Chicken
Marinated chicken breast, fresh mozzarella, baby greens, tomatoes and red onion with orange segments and citrus aioli on foccacia
Vegetarian
Grilled portabello mushrooms, goat cheese, caramelized onions, fresh basil and balsamic vinaigrette on foccacia
Mediterranean Veggie
Hummus, goat cheese, roasted red peppers, red onion and tomatoes on wheat bread
At Buono Bistro we believe that each meal should be a delectable experience. We offer you a high end restaurant with a relaxed atmosphere, at an affordable price. Our menu offers comfort food with a gourmet twist using only the best ingredients. Our knowledgeable staff will be happy to assist you with a wine pairing, or to recommend a martini from our extensive martini list.