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Buona Notte Ristorante
120 Mulberry St
New York, NY 10013
Uber
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Lunch & Dinner
Wine Menu
Cocktail
Brunch
Lunch & Dinner
Antipasti / Salads
Soup of the Day
$14.00Mozzarella Sticks
$14.00
Served with marinara sauce
Italian Antipasto Freddo
$28.00
Selection of salumi and formaggio with walnuts and apricot marmalade
Meat Balls
$16.00
Tomatoes sauce, basil, and parmiggiano reggiano cheese
Rice Balls
$15.00
Spinach, butter and mozzarella, meat sauce and fontina
Sicilian Caponata
$16.00
Eggplant, bell pepper, celery, red onions, green olives, tomatoes sauce touch of vinegar, basil and pine nuts
Fried Calamari
$20.00
Served with marinara sauce
Eggplant Parmigiana
$20.00
Tomato sauce, Parmigiano Reggiano, fresh mozzarella & basil
Burrata & Tomatoes
$20.00
Colorful tomatoes with basil, olive oil topped with a fresh creamy burrata
Bufala And Prosciutto
$20.00
Italian imported prosciutto di Parma & mozzarella di buffala campana
Fennel Salad
$15.00
Baby arugula, heirloom cherry tomatoes, & lemon dressing
Kale Caesar Salad
$15.00
Julienne cut, classic caesar dressing, parmigiano, reggiano, & croutons
Beet Salad
$17.00
Served over a cream of goat cheese cooked yellow beets, raw candy cane beets, orange wedges, hazelnut, micro greens, & lemon dressing
Pasta
Gluten free & whole wheat pasta upon request
Fettuccine Alfredo
$22.00
Fresh pasta parmiggiano reggiano, butter and a touch of cream
- Add Chicken
- $6.00
- Add Shrimp
- $8.00
Rigatoni Alla Carbonara
$24.00
Imported guanciale and pecorino romano, egg yolk and blank pepper
Spaghetti with Meatballs
$25.00
Tomatoes sauce, parmiggiano reggiano and basil
Black Spaccatelli with Seafood
$35.00
Artisanal pasta, shrimp, mussels, calamari, clams, fresh tomatoes, white wine, chili pepper, and parsley
Lasagna
$24.00
Homemade pasta, baked with bolognese sauce, béchamel sauce, mozzarella and parmiggiano reggiano
Tortellini Spicy Vodka Sauce
$24.00
Fresh pasta, tomatoes sauce, vodka, touch of cream chili pepper and basil
- Add Chicken
- $6.00
- Add Shrimp
- $8.00
Gnocchi Golden Genovese
$26.00
Sirloin, white onions, yellow tomatoes, herbs, parmiggiano reggiano and basil
Linguine with Manila Clams
$30.00
Garlic, parsley, and white wine
Pappardelle Al Ragu
$26.00
Fresh pasta, meat sauce and parmiggiano reggiano
Green Fettuccine
$26.00
Homemade spinach pasta with sausage, fennel Parmigiano, and lemon juice
White Spaccatelli
$27.00
Artisanal pasta with short ribs sauce and baked honey glazed ricotta di pecora with sea salt
Risotto with Mushrooms & Taleggio
$29.00
Arborio rice, porcini, portobello, herbs, & taleggio
Lobster Ravoli
$28.00
Spicy vodka sauce
Mushroom Ravoli
$27.00
Cheese ravioli with porcini and portobello mushrooms with a touch of cream and parmigiano reggiano
Secondi
Note: 1/2 lobster for one, whole lobster for two
Salmon
$32.00
Served with pomegranate sauce reduction end sauté spinach
Cod Caponata
$32.00
Seared wild cod served over caponata with basil sauce and sorrel baby greens
Bavette Steak
$32.00
Served with calabrese salad, heirloom cherry tomatoes, red onions, and basil with chimichurri sauce
Beef Braciole
$32.00
Breadcrumbs, parsley, parmiggiano, fontina, tomatoes sauce & basil, served with linguine garlic and oil
Brasato Di Manzo
$32.00
(deboned short ribs) Braised then baked covered in wine for 3 hours, served over polenta valdosta, finished with red wine sauce reduction and micro greens
Chicken any Style
$28.00
(marsala) (piccata) (parmiggiana) (francaise) served with linguine garlic and oil
Seafood Lodge
Seafood lodges are served over couscous, with mussels, manila clams, calamari, shrimps and lobster, garlic, shallot, tomatoes sauce, white wine, and parsley
- $48.00
- $95.00
Pizza
Gluten free pizza upon request
Margherita
$19.00
Tomato sauce, mozzarella fior di latte, and basil
Parma
$23.00
Tomatao sauce, mozzarella, prosciutto, di parma, and arugula
Cacciatorina
$23.00
Tomato sauce, mozzarella, salami cacciatorini, and basil
Funghi
$22.00
Tomato sauce, portobello mushroom, mozzarella fior di latte, and basil
Bianca
$23.00
Mozzarella fior di latte, taleggio, parmiggiano reggiano, and truffle oil
Contadina
$22.00
Tomato sauce, mozzarella fior di latte, green castevetrano olives, red onions, and basil
Campagnola
$23.00
Tomato sauce, mozzarella fior di latte, taleggio, radicchio trevisano, and sweet italian sausage
Red Wine
Nero d'Avola, Sicily, Italy
Strong fruit like plums & pepper and a long lingering finish flavors
- $13.00
- $45.00
Cabernet Colle Alto, Veneto, Italy - IGT
Full and rich taste, including such notes of blackcurrants, woodsy flavors of cider, oak, & herbs
- $13.00
- $48.00
Cianti, Classico Cavalleresco, Tuscany, Italy
Medium bodied, juicy cherry flavor
- $14.00
- $55.00
Primitivo di Manduria, Puglia, Italy - Primoduca
Leading red wine of Salento, fruity but velvety, pleasant, & very drinkable
- $14.00
- $55.00
Salice Salentino, Puglia, Italy
Exquisite deep ruby color, powerful, lush, fruit-forward, dry with notes of spice & tobacco
- $14.00
- $55.00
Supertuscan Sentimento, Tuscan, Italy
Dry, warm, austere, elegant, & harmonious, long-lasting aftertaste of almond & berry
- $15.00
- $59.00
Montepulicano Di'Abruzzo, Abruzzo, Italy - Donrinaldo
Red garnet color, very structured, soft & full-bodied, it has a fruity aftertaste, with a vein of cocoa
- $15.00
- $59.00
Ripasso della Valpolicella, Veneto, Italy - Villa Elena
$70.00
Dried, fruity, full-bodied intriguing wine, Amarone young brother
Solo Rosso Toscano, Tuscany, Italy - IGT
$90.00
Wine of a great character & texture, well balanced with acid components, fruity notes of great finesse & wood
Brunello di Montalcino, Tuscany, Italy - DOCG Trambusti
$115.00
World famous wine, aging in oak barrels for 2 years then 6 months in bottle. Ruby red color, elegant full body, with a great personality
White Wine
Pinot Grigio, Veneto, Italy
Fruity refreshing, dry with brilliant, acidity & a bitter almond note on the finish
- $13.00
- $45.00
Falanghina del Sannio, Campania, Italy - Castelle
Highly fragrant, distinctive not of citrus, apple, pear, & strong mineral
- $14.00
- $48.00
Vernaccia di San Gimignano, Tuscany, Italy
Powerful & full-bodied, dry, crispy, high levels of acidity & a characteristic bitter aftertaste
- $14.00
- $48.00
Gavi Cascina Radice, Piedmont, Italy
Distinguished for a crisp, peachy, aromatic quality flavor
- $15.00
- $55.00
Grillo Il Salinaro, Sicily, Italy - DOCG
$59.00
Fine scents of citrus, fresh & balanced, softened by hints of vanilla, strong floral note of jasmine & orange blossoms
Sancerre Jean Marie Reverdy La Villaudiere, Loire, France
$65.00
A harmonious blend of grilled, smoked, & toasted aromas with fruity note
Signature Cocktails
Manhattan Nights
$16.00
Whiskey, averno amaro, kahlua, angostura bitters, chocolate
Pom Pom
$15.00
Tequila, pomegranate, grapefruit, lime, agave
Espresso Martini
$18.00
Vodka, espresso, licor 43, kahala
Venetian Blush
$15.00
Vodka, peach, elderflower, campari, lemon, soda
Roman Holiday
$16.00
Dark rum, aperol, mango, triple sec, almond orgeat, lime
Classic Martini
$18.00
Gin or vodka, dry vermouth, olive brine, olives
Red Sangria or White Sangria
$12.00San Gennaro Special
Buona Special Spritz
$15.00
Gin, Triple Sec, Rockey's, Cucumber, Mint, Lemon
Negroni Fiore
$16.00
Gin, Aperol, Bitter Bianco
Aperitini
Aperol Spritz
$15.00
Aperpol, prosecco, soda
Elderflower Spritz
$15.00
St, Germain, prosecco, side
Lillet Spritz
$16.00
Lillet Blanc, empress gin, tonic, prosecco, soda
Brunch Menu Special
Brunch Menu Special
Saturday and Sunday 12:00 - 4:00. 90 minutes bottomless Sangria, Bellini, Mimosa. Two courses: 1st pick antipasti or salad; 2nd pick brunch or pasta
- (per person) $49.99
Brunch
Soft Scramble
$18.00
Two slowly cooked eggs, prosciutto di parma, red cabbage and kale salad, with rustic baked potatoes
Omelette
$18.00
With spinach and mozzarella fior di latte, red cabbage and kale salad with rustic baked potatoes
Eggs Benedict
$18.00
Two poached eggs over crispy polenta, red cabbage and kale salad, with rustic baked potatoes
Avocado Toast
$18.00
Served with two eggs any style, red cabbage and kale salad with rustic baked potatoes
Lemon Ricotta Pancakes
$17.00
home made whipped cream and maple syrup
Antipasti and Salad
Mozzarella Sticks
$11.00Riceballs
$13.00Kale Caesar Salad
$14.00
Local kale dressing with our homemade dressing and topped with finest bread croutons
Calamari Fritti
$15.00
Hand breaded and fried calamari, spicy marinara
Meatballs Pomodoro
$14.00
Meatballs in pomodoro sauce and cheese
Pasta
Fettuccini Alfredo
$18.00
Shallots, butter, heavy cream, and parmesan cheese
- Add Chicken
- $6.00
- Add Shrimp
- $8.00
Bucatini alla Carbonara
$19.00
Bucatini pasta in a rich, creamy sauce with egg, aged parmesan cheese, pancetta and black pepper
Rigatoni alla Amatriciana
$19.00
Imported guanciale, red onions, chili pepper, basil, tomatoes sauce and pecorino romano
Penne al Pomodoro e Basilico
$18.00
Penne pasta, tomato sauce, and basil
Spaghetti with Meatballs
$20.00
Fresh daily made ground beef meatballs with our signature homemade marinara sauce, served over spaghetti pasta
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General Info
About Us
Buona Notte Ristorante cordially invites you to come and visit our resturant. We offer a unique dining experience in a warm and vibrant atmosphere and pride ourselves in our high quality and friendly service. Our ambiance includes the best outdoor garden in all of NYC, our menu offers a wide selection of dishes, where each dish is freshly made using the finest ingredients. Among our dishes you can find our famous Stuffed Artichoke and fabulous homemade Sangria.