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Bucci's
25 Lake Shore Dr
Patchogue, NY 11772
Uber
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Main Menu
Appetizers, Soups & Salads
French Onion Soup
- $3.50
- $4.95
Homemade Soup of the Day
- $2.95
- $3.95
Mussels
$8.95
farm-raised black mussels with a garlic lemon butter or marinara sauce.
Sausage Stuffed Hot Peppers
$7.95
oven roasted with extra virgin olive oil, italian sausage and marinara sauce.
Calamari Fritta
$8.95
seasoned fresh calamari with buccis housemade marinara sauce.
Mozzarella Cheese Sticks
$5.95
lightly breaded with italian breadcrumbs and served with marinara sauce.
Antipasto
$8.95
an assortment of cheeses, italian meats, olives and marinated vegetables.
Buccis Combination Salad Bowl
$8.95
crisp greens, julienne salami, ham, cheese, tomato wedge and egg.
Buccis Signature Garlic Toast
$4.95
fresh italian bread with garlic butter and melted provolone cheese.
Pizza
Buccis House Recipe Pan Pizza, Freshly Made Pizza Dough Topped with Your Selection of Toppings.
choose From: Mushrooms, Onions, Green Peppers, Sausage, Black Olives, Pepperoni, Anchovies Or Deluxe
Large Plain
$8.95
additional toppings... 1.50/.95
Small Plain
$6.95
additional toppings... 1.25/.80
Sheet Pizza Plain (24 Hour Notice)
$18.00
extra topping... 6.00
Broiler & Oven
Boston Scrod Milanese
$13.95
broiled with fresh lemon butter, topped with seasoned italian breadcrumbs.
Pork Chops (16 Oz.)
$15.95
frenched center cut pork chops, char-grilled to order.
Filet Mignon (8 Oz.)
$19.95
usda choice, center cut, char-broiled to perfection.
Pasta
Buccis Takes Great Pride In Making All Sauces On-Site Daily, Using the Freshest Herbs and Ingredients.
(Blush, Alfredo, Aglio E Olio, Mushrooms & Meat Sauce Available On Side Dishes for Additional Charge.)
Baked Lasagna
$14.95
a bucci classic, baked until golden brown.
Manicotti
$12.95
pasta crepes filled with three cheeses, topped with marinara sauce and mozzarella cheese.
Spaghetti Or Rigatoni
$11.95
choice of meatballs, italian sausage, meat sauce or mushroom sauce.
Ravioli
$12.95
cheese or meat with homemade tomato sauce.
Half & Half
$12.95
half spaghetti and half ravioli.
Pasta Primavera
$14.95
buccis blush sauce or aglio olio with fresh spring vegetables and angel hair pasta.
Gnocchi
$13.95
homemade italian potato dumplings, served with tomato sauce.
Cavatelli
$13.95
house specialty...handmade on premises, with tomato sauce.
Linguini with Clam Sauce
$14.95
red or white sauce tossed with littleneck clams.
Fettuccine Alfredo
$13.95
classic romano-parmesan cream sauce.
Pasta Broccolini
$13.95
fresh broccoli, garlic, spices and crushed red pepper in an olive oil sauce, tossed in linguini.
House Specialties
Tenderloin Funghetto
$19.95
medallions of beef tenderloin with a wild mushroom bordelaise.
Chicken with Prosciutto
$16.95
sauteed chicken, italian prosciutto ham, roma tomatoes and romano cream sauce.
Veal Marsala
$18.95
medallions of veal scallopini with mushrooms and marsala wine.
Chicken Marsala
$15.95
pan sauteed chicken poached in marsala wine with mushrooms.
Chicken Piccata
$15.95
chicken breast sauteed in light lemon white wine sauce with capers.
Veal Parmigiana
$17.95
veal cutlet topped with tomato sauce and melted provolone cheese.
Chicken Parmesan
$15.95
breaded chicken cutlet, tomato sauce and provolone cheese.
Eggplant Parmesan
$13.95
oven baked with mozzarella and romano cheeses and marinara sauce.