with Prosciutto, Saucisson Poivre, Applewood Smoked Duck Magret, Olives and Cornichons
Vegetarian
Mini Black Truffle Baked Potatoes
$65.00
with Sour Cream and Chives
Grilled Fontina and Wild Mushroom Sandwich
$65.00
w/ White Truffle Oil
Grilled Zuchinni and Mozzarella
$65.00
w/Sundried Tomatoes and Pesto on Foccacia Bread
Mini Quiche with Mushrooms and Leeks
$60.00
avail. with Prosciutto if request
Seafood
Mini Crispy Crab Cakes
$70.00
with Parsley and Chive Remoulade
Shrimp Cocktail
$60.00
with cocktail sauce
Smoked Salmon on Toast Point
$65.00
with Crème Fraiche & Caviar
Ahi Tuna Tartar
$70.00
with Crème Fraiche & Caviar
Fowl, Beef, and Pork
Grilled Brie and Smoked Duck Sandwich with Fig Jam
$65.00
Mini Cheese Burgers
$70.00
with Brie, American and Swiss Cheese
Filo Crusted Hearts of Palm
$65.00
with Prosciutto and Parmesan
Grilled Manchego and Prosciutto Sandwich
$65.00
with Green Apple
Sweet Garlic Stuffed Duck Meatballs
$50.00
served with a demi-glace sauce, fig purée and Shiracha Chili
Desserts
The Bubble Lounge has partnered with dessert maestro Pichet Ong to launch a new menu of sweet treats perfectly suited to sipping and nibbling. Serves six people
Chocolate Fondue
$50.00
with seasonal fruits, ice cream and assorted confections
Warm Chocolate Chip Cookies
$50.00
rare, medium, or well done
Pichet Ong's classic mini vanilla cupcakes
$65.00
with chocolate &vanilla frosting `Must be ordered 3 days in advance
Bubbly Extras
For All-Inclusive Parties, we are happy to offer a Carving Station, Pasta Station, and Deluxe Cheese Spread.
Lady M Gateau Au Chocolat
$70.00
Must be ordered 3 days in advance
Lady M Milles Crêpes Cake Supreme
$80.00
Must be ordered 3 days in advance
Champagne by the Glass
Non-Vintage Champagne
Dumont & Fils Brut Nature
$20.00
Dumont & Fils Cuvee Douce Demi Sec
$21.00
Henriot Brut Souverain
$20.00
Pierre Paillard Brut Grand Cru
$20.00
Billecart Salmon Brut Reserve
$24.00
Saint Chamant Brut Blanc De Blancs
$20.00
Lanson Black Label
$20.00
Alain Thienot Brut
$20.00
Louis De Sacy Brut
$20.00
Thierry Triolet Brut
$20.00
Nicolas Feuillatte Brut Blue Label
$20.00
Pol Roger Brut
$21.00
Taittinger Cuvee Prestige
$21.00
Ruinart Blanc De Blancs
$25.00
Vintage Champagne
Francis Boulard Extra Brut 2009
$25.00
Nicolas Feuillatte Brut Millesime 2004
$25.00
Rose Champagne
Alain Thienot Brut Rosé
$23.00
Ayala Brut Majeur Rosé
$23.00
Champagne Magnums
Magnums (1. 5 Liters)
Ayala Brut
$195.00
Alfred Gratien Cuvée 2000 Ad Millenaire
$350.00
US Exclusivity The Bubble Lounge
Bollinger Rd 1985
$875.00
Billecart - Salmon Brut Rosé
$410.00
Billecart - Salmon Extra Brut
$225.00
Charles Heidsieck L'oenotheque Brut 1982
$750.00
Couche Pere & Fils Brut Zero Dosage
$190.00
De Venoge Millenium Cuvée, a Blend of 1961, 1978, 1990, 1983
The first Bubble Lounge opened in March of 1996 with a roaring success. While the concept was far from new, the Bubble Lounge burst with a new "twist".
Champagnes and Sparkling Wines have always had a reputation of being reserved for the elite or for that special occasion, but by demystifying the myth, The Bubble Lounge has succeeded in developing this theme concept into a venture highly appreciated by all of our guests.