local eggplant vegetarian "meatballs" with shallot & tomato cream sauce
Italian Meatballs
$10.00
spicy Italian sausage & seasoned beef topped with marinara & cheese
Prosciutto Dates
$10.00
smoked almond stuffed dates wrapped in Prosciutto di Parma with red wine reduction & Gorgonzola crumbles
French Fries
$8.00
shoestring fries with garlic and herbs served with house aioli
Pizza of the Day
$14.00
changes daily - ask your server
Salads
Arugula
$8.00
fresh arugula, lemon juice, extra virgin olive oil, Pecorino Romano cheese
Caesar Salad*
$9.00
romaine, traditional Caesar dressing, parmesan & croutons
Entrées
entrées include a house mixed green salad
Fish of the Day*
fresh catch - ask your server for details
AQ
Chicken Piccata
$26.00
pan-roasted crispy Mary's airline chicken breast with white wine, lemon and caper sauce, served with roasted carrots and mashed potatoes
Coulotte Steak*
$36.00
grilled 8 ounce Australian Wagyu with charred green onion compound butter, mashed potatoes, and sautéed seasonal vegetables
Pesto Shrimp Pasta
$22.00
sautéed gulf shrimp and cherry tomatoes in creamy basil pesto sauce tossed with spaghettini topped with Asiago cheese
Butternut Ravioli
$19.00
butternut squash ravioli in a garlic brown butter sauce topped with Asiago & balsamic reduction
Carbonara
$24.00
traditional spaghettini carbonara with parmesan, Asiago, crispy house smoked guanciale, and herbs
Wagyu Burger*
$20.00
grilled 6 ounce Wagyu patty with maple-bacon jam and Gorgonzola crumbles on a brioche bun with garlic spread, fresh arugula, tomato, and red onion; served with french fries & aioli
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked
Desserts
Dark Chocolate Cake
$8.95
Decadent dark chocolate cake. Suggested Pairing: Carol Shelton "Black Magic"
Tiramisu
$10.95
Lady fingers flavored with espresso, layered with sweetened mascarpone. Suggested Pairing: Coltibuono Vin Santo
Cheesecake
$7.95
Traditional New York style cheesecake with berry sauce. Suggested Pairing: Chiarli Lambrusco
Hazelnut Mousse Cake
$10.95
Chocolate hazelnut mousse layered between a shortbread crust and dark chocolate ganache topping. Suggested Pairing: Lustau P/X Sherry
Gelato & Sorbetto
$7.95
ask your server for today's selections
Crème Brûlée
$8.95
Traditional creamy vanilla bean custard. Suggested Pairing: Cantegril Sauternes
Bread Pudding
$10.95
House-made seasonal bread pudding with caramel sauce. Suggested Pairing: Cossart Gordon 5 Year Bual
Wines
Cossart Gordon Bual Madeira
2 Ounces$7.00
Blandy's 5 Malmsey Madeira
2 Ounces$7.00
Lustau Manzanilla Sherry
2 Ounces$7.00
Lustau Amontillado Sherry
2 Ounces$8.00
Carol Shelton "Black Magic" Zin
2 Ounces$9.00
Dow's 20 Year Tawny Port
2 Ounces$12.00
Dow's Quinta Do Bomfim 2004 Port
2 Ounces$12.00
Graham's LBV 2017 Port
2 Ounces$9.00
Alana "Autumn" Tokaj Hungary 2012
2 Ounces$14.00
Coltibuono Vin Santo Italy
2 Ounces$17.00
Lustau P/X Sherry
2 Ounces$9.00
Elderton "Golden" Semillon Aus
2 Ounces$12.00
Château Cantegril Sauternes 2017
2 Ounces$8.00
Flights
1 ounce of each - 3 ounces total
Sweet Dreams
$17.00
Alana "Autumn" Tokaj Hungary; Château Cantegril, Sauternes France; Elderton "Golden" Semillon AUS
Madeira
$29.00
Sercial 10 Year Madeira; Verdelho 10 Year Madeira; Terrantez Old Reserve Madeira (circa 1930)
Sherry Salty to Sweet
$12.00
Lustau Manzanilla; Amontillado; Pedro Ximenez
Port Styles
$17.00
Dow's Quinta do Bomfim 2004; Graham's LBV 2017; Dow's 20 Year Tawny
Sparkling Selections
Adami "Garbel" Prosecco, Italy
2oz$5.50
5oz$11.00
Bottle$55.00
Prior Lucas, Brut Rosé of Baga `19 Bairrada Portugal
2oz$8.00
5oz$16.00
Bottle$80.00
Jacky Blot, Chenin Blanc, Brut Loire, France
2oz$9.00
5oz$18.00
Bottle$90.00
Raventos "Blanc de Nits" Extra Brut Rosé, Cava Spain
2oz$7.00
5oz$14.00
Bottle$70.00
Cleto Chiarli, Lambrusco, Italy
2oz$5.00
5oz$10.00
Bottle$50.00
Patrick Bottex, Methode Ancestrale, Bugey-Cerdon, France
2oz$8.00
5oz$16.00
Bottle$80.00
Domestic Reds
Analemma, Oak Ridge Vineyard, Pinot Noir `19 Columbia Gorge OR
2oz$7.00
5oz$14.00
Bottle$70.00
Belle Glos "Balade" Pinot Noir `21 Sta. Rita CA
2oz$11.00
5oz$22.00
Bottle$110.00
Broadside "Margarita Vineyard" Merlot `20 Paso Robles CA
2oz$6.00
5oz$12.00
Bottle$60.00
Analemma, Trousseau `22 Columbia Gorge OR
2oz$6.00
5oz$12.00
Bottle$60.00
Duckhorn, Merlot `21 Napa CA
2oz$11.00
5oz$22.00
Bottle$110.00
Bucklin "Upper 5th" Zinfandel Field Blend `19 Sonoma CA
2oz$8.00
5oz$16.00
Bottle$80.00
Angels & Cowboys, Zinfandel Blend `21 Sonoma CA
2oz$7.00
5oz$14.00
Bottle$70.00
Carol Shelton "Monga" Zinfandel `21 Cucamonga Valley CA
2oz$6.00
5oz$12.00
Bottle$60.00
Savage Grace, Cot (Malbec) `19 Rattlesnake Hills WA
Seminaire CDR France, Felipe Palhoca Portugal, Perinet "Merit" Priorat Spain
Que Syrah Shiraz
$22.00
Gabrielskloof Syrah S. Africa, Fayolle Crozes-Hermitage France, Mollydooker Shiraz AUS
King Cabernet
$23.00
Ringbolt Australia, Lagar Chile, Goldschmidt Oakville Napa CA
Malbec Yourself
$22.00
Savage Grace WA, Vina Cobos "Felino" ARG, Red Schooner Malbec ARG/CA
Sommelier Selections
Chef's Culinary Creations
Zaha, "Calcaire" Blanc de Blanc Brut, Mendoza, Argentina
Savage Grace, Skin-Contact Gewurtztraminer, Oregon
Laurent Fayolle, Syrah, Crozes-Hermitage, France
Alana Tokaj, Hungary
Imported Reserve List
Many of the wines on this list are highly allocated. If you're planning on multiple bottles, please ask your server to check bottle stock prior to ordering. All vintages are subject to change
Di Majo Norante "Contado" Aglianico, Molise, Italy 2013
Bodegas Larchago "Izarbe" Rioja Gran Reserva, Spain 2006
$110.00
Cune, Rioja Gran Reserva, Spain 2015
$100.00
Roger Coulon, Premier Cru Champagne, France NV
$120.00
Gimonnet, Blanc de Blancs, Champagne, France NV
$125.00
Pierre Peters "Les Chetillons" Blanc de Blancs, Champagne, France 2014
$350.00
Vilmart "Grand Cellier" Champagne, France NV
$180.00
Yves Cuilleron "Vernon" Condrieu, France 2015
$160.00
Chateau Tour Bayard, Montagne-Saint-Emilion, France 2016
$75.00
Hecht & Bannier, Minnervois, France 2015
$50.00
Chateau Duhart Milon, Paulliac, France 2009
$400.00
Tardieu-Laurent, Saint-Joseph, France 2012
$100.00
Le Pallieres, Gigondas, France 2015
$120.00
Domestic Reserve List
Many of the wines on this list are highly allocated. If you're planning on multiple bottles, please ask your server to check bottle stock prior to ordering. All vintages are subject to change
Analemma "Atavus" Sparkling Blanc de Noirs, Columbia Gorge OR 2016
$120.00
Flowers, Chardonnay, Sonoma Coast 2022
$120.00
Three Sticks "Price Family Vineyards" Pinot Noir, Sonoma Coast CA 2020
$110.00
Sea Smoke "Ten" Pinot Noir, Sta. Rita Hills CA 2019
$250.00
Longoria "Fe Ciega" Pinot Noir, Sta. Rita Hills CA 2016
$95.00
Longoria "Sanford and Benedict" Pinot Noir, Sta. Rita Hills CA 2013
$90.00
Antiquum "Juel" Pinot Noir, Willamette Valley OR 2018
$80.00
Turley "Juvenile" Zinfandel, California 2019
$60.00
Jonata "Le Sangre" Syrah, Ballard Canyon, Santa Ynez CA 2013
We offer a great selection of wines available by the 2 ounce taste, by the glass, or by the bottle. Also available are cocktails, beers, small bites, and the full menu from our big sister, Caffe Molise. The bar offers a relaxed, inviting, upscale ambiance. The beautiful curved glass entry features two elevated booths for watching passersby or looking over the activity in the bar. The banquettes & tables on the main floor can accommodate larger parties or smaller, more intimate gatherings. And of course, you can always belly up to the bar for a taste of barolo.