a half pound of pork link
sausage, with seven herbs and spices. each
link is topped with our homemade marinara
sauce and is served with two slices of
garlic bread.you may add any of the toppings below for
mushrooms green peppers
Poultry and Veal
Side of Spaghetti Marinara, Salad, and Garlic Bread Included for All Chicken and Veal Entrees (Except Chicken Scaloppiniit Is Served On a Bed of Italian Rice). a Twice-Baked Potato May Be Substituted for the Side of Spaghetti Marinara for $1.00 Extra.
Pollo Al Marsala (Chicken Marsala)
boneless chicken breast baked in a rich marsala wine sauce with fresh mushrooms, topped with mozzarella cheese.
Vitello Alla Parmigiana (Veal Parmesan)
tender veal baked in a parmesan tomato sauce, garnished with ham strips, and topped with mozzarella cheese.
Vitello Alla Scaloppine (Veal Scaloppine)...
scaloppine)...veal medallions topped with canadian-style ham, melted mozzarella cheese, and a creamy mushroom sauce
Vitello Al Marsala (Veal Marsala)
portion of tender veal baked in a rich marsala wine sauce with fresh mushrooms, topped with melted mozzarella.
The Following Entrees May Be Blackened (Cajun Seasoned) Upon Request and Are Served with Salad, Garlic Bread, and Your Choice Of: Twice-Baked Potato, Spaghetti Marinara, Italian Rice, Spicy Roasted Red Potatoes, Or Steamed Vegetables. Not Responsible for Steaks Ordered Medium-Well Or Well Done.
.twelve ounce center cut of choice beef
the most tender of all steaks, delicate in flavor and texture (8 ounces).
New York Strip
twelve ounces of usda dry aged prime beef. a customer favorite
Arrosto Di Manzo (Prime Rib)
slow roasted cut of tender beef (limited quantities available).
creekstone farms large cut creekstone small cut
Soup and Salad
a rich, full flavored soup topped with a garlic toastie and melted swiss cheese. baked to order.
Soup of the Day...
a bowl of steaming homemade soup, made with fresh ingredients. ask your server about today's selection.
strips of ham and cheese, thuringer, boiled egg, tomato, green pepper, cucumbers, red onions, and black olives covering a bed of icy crisp lettuce
take the chef salad one step further with the addition of one-third pound of delicious chilled gulf shrimp.
lean, tender ham and thuringer (summer sausage) on french bread, covered with pizza sauce and mozzarella cheese. toasted until golden brown.
Hot Italian Sausage.
.a spicy italian sausage patty and mozzarella cheese on garlic buttered french bread, topped with seasoned tomato sauce and toasted in our ovens.
Ham and Cheese
smoked ham and cheddar cheese on french bread, dabbed with garlic butter, and baked until piping hot.
beef...severallayers of juicy slow roasted prime rib on a toasted loaf of french bread. finished with melted mozzarella and served au jus for dipping