four cheeses, artichoke hearts, fresh spinach and tomatoes make this a perennial brit's favourite. served with toasted baguette slices
Brit's Kings Wings
$10.95
apound of chicken wings tossed in our special guinness hoisin bbq sauce or traditional buffalo sauce with bleu cheese dressing
Calamari
$11.95
a heap of flash-fried calamari rings, served with spicy mary rose sauce
Scotch Eggs
$9.95
the classic pub favourite, hard-boiled eggs wrapped in banger sausage and bread crumbs, then deep-fried
Chicken Fingers
$9.95
tender breast of chicken dredged in seasoned buttermilk, served with our tangy bbq sauce and honey mustard
Royal Sampler
$15.95
a regal serving of calamari, chicken fingers, cod pieces and scotch eggs
Cod Pieces
$9.95
bite-size morsels of our world-famous north atlantic cod, with a side of tartar
Samosas
$8.95
spicy curried potato and pea wontons with cool cucumber raita and plum chutney
Chips & Curry
$7.95
a basket of thick-cut english chips and a side of our masala curry sauce
Fish Tacos
$11.95
a trio of soft tacos filled with marinated and grilled mahi mahi, tomato, avocado and toasted corn salsa, queso fresco and zipy chipotle ranch
Soups And Salads
Cock-a-leekie
the classic scottish soup of chicken, leeks and barley simmered in a rich chicken broth
Cup$3.95
Bowl$5.95
Cream Of Tomato
the twin cities finest homemade tomato soup
Cup$3.95
Bowl$5.95
Soup Of The Market
Cup$3.95
Bowl$5.95
Kew Gardens Salad
$6.95
greens, cherry tomato, red onion, mushroom, cucumber and garlic croutons
Caesar Salad
cos lettuce, parmesan and house-made garlic croutons tossed in our caesar dressing
Small$5.95
Large$7.95
Chicken Caesar
our classic caesar salad with homemade garlic croutons and parmesan cheese topped with your choice of blackened or broiled chicken
Small$9.95
Large$11.95
Grilled Steak & Greens
$14.95
sliced, grilled london broil, stilton cheese crumbles, slivered red onion, grilled purple potatoes, tomatoes and green beans tossed in balsamic vinaigrette with mixed greens
Brit's Chopped Salad
$13.95
roast chicken, grape tomato, peas, hickory-smoked bacon, cucumber, hearts of palm, fresh mozzarella, red onion, salami and garbanzo beans, tossed with mixed greens in your choice of dressing
Spitfire Chicken Chili
$6.95
loaded with white and kidney beans, chicken and finished with sour cream, cheddar, green onions and tortilla chips
Fish And Chips
brit's bestseller, cod save the queen!
One Piece$12.95
Two Pieces$14.95
Three Pieces$17.95
Pub Pies And Favourites
Bangers And Mash
$12.95
a right royal portion of our specially made banger sausages and mash with a traditional brown gravy over the top
Shepherd's Pie
$14.95
lamb, beef and veggies simmered in a sherried tomato and rosemary sauce, topped off with browned mash
Chicken Pot Pie
$14.95
sliced chicken breast, parsnips, potatoes and carrots baked in pastry with supreme sauce
Cornish Pastie
$11.95
a pastry envelope stuffed full of steak, potatoes, carrots, rutabega and onions, topped with real brown gravy, and served with peas
Steak & Ale Pie
$14.95
chunks of tender beef and mushrooms baked in rich fuller's esb gravy, with chips and peas
Aubergine Tart
$11.95
roast eggplant, tomatoes, spinach, yellow peppers and fresh herbs baked in pastry and topped off with melted mozzarella
Sunday Roast
$16.95
sunday lunch with all the trimmings: roast beef with homemade yorkshire pudding, real brown gravy, homemade mashed potatoes and veggies
Sandwiches And Burgers
Earl Of Sandwich
$10.95
available for lunch until 4:00 p.m., ask your server for today's selection, served with a cup of market soup
Sir Winston's Cheese Toasty
$8.95
imported english cotswold & cheddar on griddled country bread with tomato soup
Tandoori Chicken
$12.95
delicately seasoned chicken breast, sliced and served with shredded lettuce in a warm pita with cucumber mint yogurt
The Beefeater
$12.95
our tender and juicy pot roast on a toasted bun with a side of horseradish cream
Tuna & Sweetcorn Salad Melt
$9.95
tasty tuna salad loaded with fresh basil and corn, on griddled wheat bread with melted cheddar
Crispy Chicken Wrap
$11.95
fried chicken tenderloins, shredded cheddar, romaine, hickory-smoked bacon, avocado and tomato drizzled with our buttermilk ranch and wrapped ina flour tortilla
Dubliner Blt
$10.45
hickory-smoked bacon, tomato, lettuce, mayo and a slice of dubliner irish cheddar on toasted thick-cut sourdough
Portabello Road
$10.95
a giant portabella mushroom cap lightly marinated and grilled, with cheddar, roasted red pepper aioli and baby spinach leaves on toasted herb focaccia
Cricket Club
$11.95
smoked turkey, pepper jack cheese and hickory-smoked bacon with lettuce, tomato and a spicy dijon mayo on sourdough toast
Brit's Steak Sandwich
$14.95
our tasty marinated london broil steak loaded with mushrooms, onions and melted stilton cheese on a toasted ciabatta roll
Fish Sarnie
$12.95
our ale-battered cod tail covered with melted cheddar, served with lettuce, tomato and onion and house tartar sauce
Turkey Burger
$11.95
lightly seasoned turkey burger with melted pepper jack cheese and cajun dill mayo, lettuce, tomato and onion
The Brit's Burger
$16.95
brit's pat lafrieda burgers are made form the finest beef with its blend of usda choice short rib and chuck. our 1/2 pound fresh burgers are available with your choice of stilton english blue ro dubliner irish cheddar, tomato bacon jam and lettuce.
Main Plates
Guinness Pot Roast
$17.95
our pot is filled with guinness, beef, potatoes, carrots and onions, then slow-roasted, no knife necessary
Chicken Tikka Masala
$14.95
quintessentially british, tender marinated chicken breast swimming in our authentic tikka masala sauce, served over saffron basmati rice, with mango chutney and warm pita. also available vegetarian with broccoli, mushrooms and green beans
Almond Crusted Walleye
$18.95
sauteed and served with wild rice pilaf, a colonial treasure everyone will enjoy
London Broil
$19.95
grilled, marinated flank steak with sauteed portabella mushrooms, your choice of potato and fresh veggies
Baked Four Cheese Penne
$12.95
penne pasta baked in our rich four cheese sauce, with seasoned breadcrumbs and crispy pancetta
Sundries
Twice Baked Potato
$5.95
baked potato shell stuffed with cheddar and chive mash
Heinz Baked Beans
$3.95
Mushy Peas
$3.75
Mash & Gravy
$4.95
Chips
$5.00
Side Of Slaw
$2.25
Side Salad
$2.95
Curry Sauce
$2.95
Side Caesar
$2.95
Afters
Bread Pudding
$5.95
cream-sweetened bread, raisins and cinnamon with english toffee sauce
Burnt Creme
$5.95
vanilla bean custard with a crunchy caramel shell
Muddy Paws Mars Bar Cheesecake
$6.95
locally made by the twin cities favourite muddy paws bakery, rich chocolate cheesecake with chunks of mars bar
Brit's Ice Cream Sundae
$5.95
vanilla ice cream topped with british candies, chocolate sauce and whipped cream. a sure winner with the lads!
Brit's Pub in downtown Minneapolis first opened its doors way back in 1990. Since then it has grown from a small two-room tavern into the much larger institution it is now. Additions over the years included the Long Room in 1994 and the world-renowned English Garden Park, complete with its 10,000 square foot Lawn Bowling green, in 1998. In 2006 Brit's continued to expand with the opening of two new spaces; The Veranda Bar - an outdoor rooftop bar overlooking the English Garden Park, and The Clubhouse - a comfy cocktail and party lounge with views over Nicollet Mall and Peavy Plaza.