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Bristol
2314 Technology Drive
O'Fallon, MO 63368
Uber
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Lunch
Dinner
Twilight
Brunch
Wine List
Bar
Dessert
Kids
Gluten Free
Vegetarian
Private Dining
Happy Hour
Lunch
Starters
Jumbo Lump Crab Cakes
$17.00
creole remoulade, mango tartar sauce
Fried Calamari
$12.00
jalapeños and carrots, sweet n' sour, creole remoulade
Goat Cheese Bruschetta
$10.50
tomato-basil cruda, focaccia crisps, kalamata olive
Sautéed Shrimp Scampi
$11.50
with garlic butter
Soups & Starter Salads
Spicy Creole Gumbo
- Cup $6.50
- Bowl $9.00
Maine Lobster Bisque
- Cup $7.00
- Bowl $9.50
Baby Greens
$7.50
watercress, feta, toasted pine nuts, honey balsamic vinaigrette
Caesar Salad
$7.50
grated parmigiano reggiano, croutons, asiago cheese crisp
Brie, Endive & Pistachio Salad
$8.50
red leaf & bibb lettuce, watercress, Belgian endive, radish, crumbled brie, heirloom carrots, red chili sourdough croutons, pistachio vinaigrette
Soup & Salad
$13.00
choice of soup and starter salad
Power Lunch Combos
$13. Served with a bowl of soup or starter salad
½ Lemongrass Shrimp Tacos
½ Smoked Turkey Club
½ Jumbo Lump Crab Melt
Smoked Salmon Flatbread
Power Lunch Entrées
$18. Served with a bowl of soup or starter salad
Blackened Chicken Penne Pasta
roasted red pepper cream, shiitake mushrooms, leeks, sun dried tomato pesto
Pretzel Crusted Trout
roasted yukon potatoes, sautéed green beans, frisee, warm bacon-mustard vinaigrette
Entrée Salads
Grilled Chicken Caesar Salad
parmigiano reggiano, croutons, asiago crisp
- $12.50
- With Grilled Salmon $16.00
Grilled Salmon Panzanella
$16.50
spinach, montrachet goat cheese, balsamic roasted onions, vine ripe tomatoes, basil oil, balsamic vinaigrette
Lobster Cobb Salad
$18.00
watercress, arugula, baby spinach, tomato, applewood smoked bacon, white cheddar, avocado, corn, red onion, sweet potato shoestrings, tarragon ranch dressing
Sandwiches
served with choice of seasonal side or french fries
Lemongrass Shrimp Tacos
$13.50
grilled chipotle shrimp, lemongrass aioli, bibb lettuce, pickled red onion, pineapple mango salsa
Mesquite Grilled Chicken
$11.00
applewood bacon, pepper jack, balsamic roasted onions, lettuce, tomato, roasted red pepper mayo, egg bun
Jumbo Lump Crab Melt
$13.00
cheddar, tomato, remoulade, rustic country bread
Burgers' Smokehouse Turkey Club
$11.50
applewood bacon, lettuce, tomato, avocado, black pepper mayo, rustic country white
Creekstone Farms Black Angus Burger
$11.00
sharp cheddar, lettuce, tomato, brioche bun
- Add Bacon
- $1.00
Entrées
sub lobster mac n' cheese add $4
Mesquite Grilled Atlantic Salmon
$16.50
with roasted yukon gold potatoes, fresh grilled asparagus
Almond Crusted Tilapia
$16.50
orange beurre blanc, grilled asparagus, seasonal berries
Chipotle Grilled Shrimp Enchiladas
$16.00
sweet corn-jalapeño crepes, corn-black bean relish, jicama-lime salad, pico de gallo
Jumbo Lump Crab Cakes
$25.00
creole remoulade, mango tartar sauce, roasted yukon gold potatoes, grilled asparagus
Mesquite Grilled Chicken
$14.50
roasted yukon gold potatoes, grilled asparagus
6 Oz. Center Cut Filet
$33.00
roasted yukon gold potatoes, grilled asparagus
Sunday Brunch Buffet
Please join us for our sunday brunch buffet. Sundays | 10am – 2pm; Adults $29 | Children 4-12 - $14; 4 & under complimentary
Featuring
Roasted Sirloin Tri-Tip
w/ horseradish and au jus
Assorted Smoked Fish
Char Crusted Tuna
Peel & Eat Shrimp
Shrimp & Vegetable Sushi
Fresh Shucked Oysters
Seasonal Salads
Made To Order Omelet Station
Miniature Belgian Waffles
Traditional Breakfast Items
Decadent Miniature Desserts
1/2 Price Bottles of Wine
Sunday, All Day - Wines under $100 ½ Off
Sunday, All Day - Wines $100 and over 25% Off
One Buck Shuck
One Buck Shuck
$1.00
Join us for happy hour, featuring our chef's selection of oysters for just $1. Sunday - Thursday | 4pm - Close & Friday | 4pm - 7pm. Bar/patio only
50 Years of Washington's Founding Winery
Fifty years ago—in 1967—a small winery called Ste. Michelle Vintners introduced its first vintage of a European-style premium wine, a Cabernet Sauvignon from the Yakima Valley. It was this release that marked the beginning of today's thriving Washington wine industry. Washington is now the nation's number two producer of premium wine with more than 50,000 planted acres, and nearly 1,000 wineries. Enjoy these special selections of Ste. Michelle offerings, including the Anniversary Cabernet Sauvignon to celebrate 50
CSM Sauvignon Blanc '16 (Columbia Valley, WA)
- 6 oz. $10.00
- 9oz. $14.00
- Btl. $39.00
Erath 'Resplendent' Pinot Noir '15 (Oregon)
- 6 oz. $12.00
- 9oz. $17.00
- Btl. $47.00
CSM Cabernet Sauvignon '14 (Columbia Valley, WA)
- 6 oz. $12.00
- 9oz. $17.00
- Btl. $47.00
Northstar Merlot '14 (Columbia Valley, WA)
- 6 oz. $17.00
- 9oz. $23.00
- Btl. $67.00
Spring Valley 'Uriah' Red Blend '13 (Walla Walla Valley)
- 6 oz. $22.00
- Btl. $87.00
Castella Della Sala Chardonnay '14 (Umbria, Italy)
- 6 oz. $24.00
- Btl. $95.00
Col Solare Red Blend '13 (Red Mountain, WA)
- 6 oz. $26.00
- Btl. $103.00
Champagnes & Sparkling Wines
LaMarca Prosecco, Italy, 187ml
- Btl. $11.00
Domaine Chandon, California, 187ml
- Btl. $16.00
Cantine Maschio Prosecco, Italy
- 6 oz. $8.50
- Btl. $41.00
Domaine Ste. Michelle Brut, Columbia Valley WA
- 6 oz. $9.00
- Btl. $43.00
Taittinger, France
- Btl. $89.00
Veuve Clicquot, "Yellow Label", France^
- Btl. $105.00
Dom Perignon, France '06^
- Btl. $250.00
Louis Roederer Cristal, France '07^
- Btl. $325.00
Armand de Brignac, France^
- Btl. $375.00
Riesling
Chateau Ste. Michelle Riesling, Washington '15
- 6 oz. $7.50
- 9 oz. $10.00
- Btl. $31.00
J Lohr Bay Mist, Monterey '15
- Btl. $34.00
S.A. Prum, Germany '16
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Saint M, Pfalz, Germany '13
- Btl. $40.00
Trefethen, Dry Riesling, Napa Valley, CA '15
- 6 oz. $12.50
- 9 oz. $17.00
- Btl. $49.00
Chateau Ste Michelle "Eroica," Columbia Valley, WA '14^
- Btl. $53.00
Interesting Whites
Ecco Domani Pinot Grigio Italy '16
- 6 oz. $8.00
- 9 oz. $11.00
- Btl. $31.00
Mionetto Moscato, Italy NV
- 6 oz. $8.50
- 9 oz. $11.50
- Btl. $33.00
M. Chapoutier 'Bellaruche' Rose, Cotes du Rhone, France '15
- 6 oz. $9.00
- 9 oz. $13.00
- Btl. $35.00
J Vineyards Pinot Gris, Russian River, CA '15
- Btl. $41.00
King Estates, Pinot Gris, Willamette Vally, Oregon '15
- 6 oz. $10.50
- 9 oz. $14.50
- Btl. $41.00
Laurenz, "Singing" Gruner Veltliner, Austria'14
- 6 oz. $11.00
- 9 oz. $15.50
- Btl. $43.00
Murrietta's Well "The Whip" White Blend, Livermore Valley '14
- 6 oz. $11.50
- 9 oz. $15.50
- Btl. $45.00
Caymus Conundrum White Blend, California '14
- Btl. $45.00
MacMurray Ranch Pinot Gris Russian River Valley, CA '14
- Btl. $46.00
Trimbach, Gewurztraminer, Alsace, France '12
- Btl. $53.00
Blindfold White Blend, California '14
- Btl. $58.00
Sauvignon / Fume Blanc
Seaglass Sauvignon Blanc, Santa Barbara, CA '15
- 6 oz. $8.50
- 9 oz. $11.50
- Btl. $33.00
Honig Sauvignon Blanc, Napa Valley, CA '16
- 6 oz. $10.00
- 9 oz. $14.00
- Btl. $39.00
CSM Sauvignon Blanc '15 (Columbia Valley, WA)
- 6 oz. $10.00
- 9 oz. $14.00
- Btl. $39.00
Ferrari Carano Fume Blanc, Sonoma, CA '15^
- Btl. $42.00
Kim Crawford Sauvignon Blanc, Marlborough, NZ '16^
- 6 oz. $11.50
- 9 oz. $16.00
- Btl. $45.00
Cloudy Bay Sauvignon Blanc, Marlborough, NZ '16
- Btl. $59.00
Chardonnay
Indaba, South Africa '15
- Btl. $31.00
Line 39 California '15
- 6 oz. $8.00
- 9 oz. $11.00
- Btl. $31.00
Hess Select, Monterey, CA '14
- Btl. $36.00
J. Lohr Riverstone, Arroyo Secco, CA '15
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Robert Mondavi, Napa Valley '14
- Btl. $45.00
Frei Brothers Reserve, Russian River Valley '15
- 6 oz. $12.50
- 9 oz. $17.00
- Btl. $49.00
Rodney Strong, Chalk Hill '14
- Btl. $49.00
Mer Soleil "Silver" Santa Lucia '14
- Btl. $51.00
Chateau Ste. Michelle "Cold Creek", Columbia Valley '13
- Btl. $57.00
Rombauer, Carneros, CA '15
- Btl. $66.00
Jordan, Russian River Valley, CA '14^
- Btl. $68.00
Cakebread Cellars, Napa Valley, CA '14^
- Btl. $81.00
Castella Della Sala Chardonnay '14 (Umbria, Italy)^
- Btl $95.00
Pinot Noir
Castle Rock, Carneros, CA '12
- Btl. $35.00
Bogle, California '14
- 6 oz. $9.00
- 9 oz. $12.50
- Btl. $35.00
Estancia, Monterey, CA '16
- Btl. $42.00
Wild Horse, Central Coast, CA '15
- Btl. $43.00
MacMurray Ranch, Sonoma, CA '15
- Btl. $44.00
Benton Lane, Willamette Valley, Oregon '14^
- Btl. $47.00
King Estates Signature, Lorane Valley '14
- 6 oz. $13.00
- 9 oz. $18.50
- Btl. $51.00
Rodney Strong, Russian River Valley '14
- Btl. $51.00
Frei Brothers Reserve, Russian River Valley '13
- Btl. $53.00
Wente, Riva Ranch, CA 14'
- Btl. $55.00
Erath 'Estates', Willamette Valley '14
- Btl. $65.00
Sokol Blosser, Dundee Hills, Oregon '12
- Btl. $72.00
Gary Farrell, Russian River Valley, CA '14^
- Btl. $77.00
Rochioli, Russian River Valley '14^
- Btl. $107.00
Interesting Red
Rosenblum Vintners Cuvee Zinfandel, CA
vitner's cuvee xxxi
- 6 oz. $9.00
- 9 oz. $12.50
- Btl. $35.00
Gascon, Malbec, Mendoza Argentina '15
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Spellbound, Petite Sirah, CA '14
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Layer Cake Zinfandel (Primitivo), Puglia, Italy '14
- Btl. $43.00
Zaca Mesa Syrah, Santa Ynez Valley, CA '12
- 6 oz. $11.50
- 9 oz. $16.00
- Btl. $45.00
Saldo Zinfandel, California '15
- Btl. $56.00
Shatter Grenache, France '14
- Btl. $46.00
Frog's Leap Zinfandel, Napa Valley, CA '14
- Btl. $57.00
Achaval Malbec, Mendoza, Argentina '15
- Btl. $59.00
Two Hands "Gnarly Dudes" Shiraz, Australia '15^
- Btl. $66.00
Spring Valley 'Uriah' Red Blend (Walla Walla Valley) '13^
- 9 oz. $22.00
- Btl. $87.00
Col Solare Red Blend '13 (Red Mountain, WA)^
- 9 oz. $26.00
- Btl. $103.00
Merlot
Red Rock, CA '15
- 6 oz. $8.00
- 9 oz. $11.00
- Btl. $31.00
Hogue Genesis, Columbia Valley '12
- Btl. $33.00
J. Lohr "Los Osos", Paso Robles, CA '14
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Chateau Ste Michelle, "Indian Wells," WA '14^
- 6 oz. $11.00
- 9 oz. $15.50
- Btl. $43.00
Duckhorn "Decoy", Sonoma County, CA '13
- Btl. $57.00
Northstar Merlot, Columbia Valley, WA '12^
- Btl. $67.00
Twomey, by Silver Oak, Napa Valley, CA '11
- Btl. $87.00
Cabernet Sauvignon
Red Diamond, WA '13
- 6 oz. $8.50
- 9 oz. $11.50
- Btl. $33.00
Chateau Souverain, California '14
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Dynamite, Lake County '14
- Btl. $39.00
Wente "Southern Hills" (Livemore Valley) '14
- Blt. $39.00
Joel Gott "815 Blend", CA '14
- Btl. $45.00
Rodney Strong, Sonoma County '14
- Btl. $47.00
Chateau Ste. Michelle Cabernet Sauvignon (Columbia Valley, WA) '14
- 6 oz. $12.00
- 9 oz. $17.00
- Btl. $47.00
J. Lohr "Hilltop", Paso Robles, CA '14
- 6 oz. $13.00
- 9 oz. $18.50
- Btl. $51.00
Robert Mondavi, Napa Valley, CA '12
- Btl. $58.00
Frei Brothers 'Reserve', Alexander Valley, CA '14
- Btl. $55.00
Ferrari Carano, Sonoma, CA '14
- Btl. $63.00
Simi "Landslide", Alexander Valley '13
- Btl. $75.00
Heitz Cellars, Napa Valley '13
- Btl. $88.00
Groth, Napa Valley '13^
- Btl. $95.00
Cuttings, California '13
- Btl. $95.00
Jordan, Alexander Valley ''12
- Btl. $98.00
Silver Oak, Alexander Valley '12^
- Btl. $115.00
Caymus, Napa Valley '13^
- Btl. $125.00
Meritage & Red Blend
Kendall Jackson 'Avant', California '12
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Murrietta's Well "The Spur" (Livemore Valley) 14'
- Btl. $55.00
Ghost Pines Red Blend, California '14
- 6 oz. $14.00
- 9 oz. $20.00
- Btl. $55.00
Franciscan "Magnificat", Napa Valley, '13
- Btl. $64.00
The Prisoner, Napa '15^
- 6 oz. $20.00
- Btl. $79.00
Robert Mondavi "Maestro", Napa Valley '13 & 14^
- Btl. $87.00
Conn Creek "Anthology", Napa '12^
- Btl. $95.00
Rodney Strong "Symmetry", Alexander Valley '12^
- Btl. $105.00
Cain Five, Napa Valley '10^
- Btl. $155.00
Rubicon Estate 'Rubicon', Napa Valley, '04^
- Btl. $225.00
Joseph Phelps "Insignia", Napa Valley '12^
- Btl. $255.00
Opus One, Napa Valley '12 & '13^
- Btl. $265.00
1/2 Off Sunday Wine Special
1/2 Off Bottles of Wine up to $100
25% Off Bottles of Wine $100 and Over
^Denotes this wine has been rated 90+ with either Wine Spectator or Wine Enthusiast
Today's Fresh Fish
Unless stated seared, our fish is grilled over a mesquite wood fire, finished with fresh lemon, Maldon English Flake Sea Salt, and herb butter. Choice of two seasonal sides
Atlantic Salmon (Bay of Fundy, NB)
$25.00Seared Halibut (Sitka Sound, Alaska)
$31.00Rainbow Trout (Buhl, Idaho)
$23.00Coho Salmon (Copper River, Alaska)
$33.00Seared Ahi Tuna (Oahu, Hawaii)
$29.00Barramundi (Indonesia)
$31.00Seared Sea Scallops (Georges Bank)
$30.00Crab & Lobster
Choice of two seasonal sides
1/2 lb Cold Water Lobster Tail (Canada)
$38.0011/4 lb King Crab Legs (Alaska)
$53.00Openers
Jumbo Lump Crabcakes
$18.50
creole remoulade, mango tartar sauce
Fried Calamari
$14.00
jalapeños and carrots, sweet n' sour, creole remoulade
Sautéed Shrimp Scampi
$13.00
with garlic butter
New England Lobster Rolls
$14.00
sweet bun, lobster salad, watercress
Tempura Shrimp Sushi Rolls
avocado, carrot, sesame, scallion
- Sm. $8.50
- Lg. $13.00
Firecracker Cauliflower
$11.00
chili sauce, sesame seeds, micro greens
Smoked Salmon Flatbread
$12.00
roasted garlic white sauce, red onion, caper, watercress with lemon infused lemon olive oil
Bigeye Tuna Poke*
$15.00
sea kelp, pea shoots, macadamia nuts, yuzu avocado mayo, ginger candy, 7-spice wonton chips, micro greens
Goat Cheese Bruschetta
$12.00
tomato-basil cruda, focaccia crisps, Kalamata olive
Steamed Maine Mussels
white wine garlic broth
- Sm. $10.00
- Lg. $15.00
Smoked Salmon Carpaccio & Shrimp Ceviche
$14.50
smoked salmon topped with marinated shrimp, mango, red bell pepper pico, jalapenos, scallions, ginger vinaigrette, spiced wonton crisps
Spicy Tuna Sushi Rolls*
cucumber, yuzu mayo, sriracha
- Sm. $9.50
- Lg. $14.00
Shared Sampler
jumbo lump crab cakes, calamari, shrimp scampi, trio of sauces
- Serves 3-5 $36.00
Shrimp Cocktail
$16.50
cocktail sauce, creole remoulade
Chilled Shellfish Platter
shrimp cocktail, fresh shucked oysters, king crab legs, lobster claws
- Small (Serves 2-3) $55.00
- Large (Serves 4-6) $95.00
Mains
Char Crusted Ahi Tuna*
$32.00
fresh asparagus, roasted yukon potatoes, foyot sauce
Jumbo Lump Crab Cakes
$31.00
creole remoulade, mango tartar sauce, whipped yukon gold potatoes, asparagus
Seared Trout
$28.00
fennel beurre blanc, cauliflower & potato puree, roasted bacon, frisee salad with white truffle oil, candied lemon
Almond Crusted Tilapia
$24.00
fresh berries, asparagus, orange burre blanc
Mesquite Grilled Joyce Farms Chicken
$21.00
parmesan roasted yukon potatoes, grilled asparagus
Shrimp and Scallop Rigatoni
$28.00
roasted artichoke hearts, spinach, red pepper rosa sauce, cheese & prosciutto-stuffed rigatoni, lemon herb bread crumbs, crispy prosciutto dust
Grilled Atlantic Salmon*
$29.00
lobster beurre blanc, parmesan roasted yukon gold potatoes, watercress salad
Lobster Mac N' Cheese
$17.00
white truffle bread crumbs, chives
Chipotle Grilled Shrimp Enchiladas
$20.00
sweet corn-jalapeño crepes, corn-black bean relish, jicama-lime salad, pico de gallo, cilantro, lime, sour cream
Panko Fried Shrimp
$23.00
cocktail sauce, french fries, apple & celery root slaw
Blackened Chicken Penne Pasta
$21.00
roasted red pepper cream, shiitake mushrooms, snow peas, leeks, sun dried tomato pesto
Lobster Cobb Salad
$23.00
watercress, arugula, baby spinach, tomato, applewood smoked bacon, white cheddar, avocado, corn, egg, red onion, sweet potato shoestrings, buttermilk tarragon ranch dressing
Seafood Mixed Grill
$33.00
shrimp, scallop, salmon*, jumbo lump crab cake, whipped yukon gold potatoes, asparagus
Soup & Side Salad
Spicy Creole Gumbo
- Cup $7.00
- Bowl $9.50
Maine Lobster Bisque
- Cup $7.00
- Bowl $9.50
Baby Greens
$8.50
watercress, feta, toasted pine nuts, dried cherries, honey balsamic vinaigrette
Caesar Salad
$7.50
grated parmigiano reggiano, croutons, asiago cheese crisp
Roasted Rainbow Beet Salad
$8.50
toasted pistachio vinaigrette, orange zest crema, lattice chip 'croutons'
Surf + Turf
Choice of two seasonal sides. Served with one of the following: jumbo lump crab cake, panko fried shrimp, atlantic salmon*
4 oz Filet* Combo
$33.008 oz Filet* Combo
$48.006 oz Filet* Combo
$44.00Steaks
Choice of two seasonal sides
Center Cut Filet Mignon*
- 6 Oz. $34.00
- 8 Oz. $40.00
12 oz USDA Prime Black Angus Kansas City Strip*
$48.0018 oz USDA Prime Black Angus Bone-In Ribeye*
$48.006 oz Center Cut Filet* & 8 oz Cold Water Lobster Tail
$62.00Seasonal Sides
Grilled Asparagus
Apple-Celery Root Slaw
Potato Sage Gratin
Whipped Yukon Gold Potatoes
Parmesan-Herb Roasted Yukon Gold Potatoes
Haricot Vert
with shallot jam and spicy pecans
Roasted Cauliflower
with bacon & onion jam
Lemon Asparagus Risotto
Lobster Mac N' Cheese
sub lobster mac n' cheese add $4
Roasted Brussels Sprouts
with prosciutto & whole grain mustard
Main Course
Choose one:
6 oz Center Cut Filet*
roasted wild mushroom red wine demi-glace, mashed yukon gold potatoes; Pairs well with J Lohr Hilltop Cabernet $13
Seared Georges Bank Scallops
lemon asparagus risotto, shaved fennel salad, basil oil, balsamic reduction; Pairs well with Frei Brothers Reserve Chardonnay $12.50
Seared King Salmon*
potato-sage gratin, leek fondue, grain mustard vinaigrette; Pairs well with Resplendent Pinot Noir $12
*These items can be consumed raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
First Course
choice of:
New Orleans Creole Gumbo
Maryland Style Lobster Bisque
House Salad
Caesar Salad
Second Course
All entrees are served with whipped yukon gold potatoes and asparagus, unless already stated. Choice of:
Sauteed Shrimp Scampi
In seasoned butter, whipped yukon gold potatoes and fresh asparagus
Blackened Chicken Penne Pasta
Roasted red pepper cream, shiitake mushrooms, leeks, sun dried tomato pesto
Pretzel Crusted Trout
Herb Roasted potatoes, haricots verts, frisee, bacon mustard vinaigrette
Panko Fried Shrimp (6)
Apple & celery root slaw, french fries, cocktail sauce
Baked Costa Rican Tilapia
Mesquite Grilled Atlantic Salmon
Center Cut 6 oz. Filet Mignon
Add $7
Featuring
Omelette Station
Eggs and omelets prepared to order. Assorted condiments to include cheddar & pepperjack, mushrooms, red onions, green & red peppers, spinach, tomato, applewood smoked bacon
Carving Station
Prime Rib with horseradish cream
Cold Seafood Display
Assorted smoked fish, oysters on the half shell, peel & eat shrimp with traditional garnishes
Sushi & Sashimi
Shrimp Rolls, Vegetable Rolls, Vietnamese Vegetarian Spring Rolls, Char Crust Tuna
Belgian Waffles
Made to order petite waffles with choice of topping: Strawberry topping, Blueberry topping, Traditional-maple syrup
On the Cold Side
Assorted Artisan Cheeses and Fresh Fruits
Greek Pasta Salad
Tomato and Mozzarella Salad
Caesar Salad
Assorted Pastries, Bagels, Breakfast Breads
Entrées
Biscuits & Sausage Gravy
Country Style Hash Browns
Scrambled Eggs
Sausage Links
Applewood Smoked Bacon Strips
Chicken Picatta
Fried Popcorn Shrimp
Seasonal Vegetables
Thai Chicken Wings
Mashed Yukon Potatoes
Lobster Mac-n-Cheese
Mesquite Grilled Atlantic Salmon
Almond Crusted Tilapia
Desserts
Bread Pudding with Rum Anglaise
Carrot Cake
Pecan Pie
Crème Brulee
Heaps of Cookies
Chocolate and Strawberries for Dipping
Key Lime Pie Shooters
Bristol's Featured Cocktail
Blueberry Rosemary Lemonade
$10.00
Refreshing take on the summertime classic with Stoli Blueberi vodka, muddled fresh blueberry + rosemary sprig, house-made lemonade
Horsefeather
$11.00
A New Haven original: Pinckney Bend Rested American Whiskey, Fever- Tree Ginger Beer, Angostura bitters, lemon juice
Brunch Cocktails
Mimosa
$7.00
Domaine ste. Michelle brut, orange juice
Bellini
$9.00
Peach schnapps, simple syrup, prosecco
Bloody Mary
$7.00
Vodka, Zing Zang, Old Bay rim
Cappuccino & Coffee
All coffee drinks are made with bristol's private blend of roasterie coffee
Espresso
$3.00Cappuccino
$4.00Jameson or Bushmills Irish Coffee
$8.00Butternut
$8.50
Frangelico, butterscotch, brandy
Orange Glaze
$8.50
Kahlua, Grand Marnier
Sweet Tooth
$8.50
Amaretto, raspberry
Twist
$8.50
Tuaca, dark crème de cacao
Tea-Over-Ice
Raspberry Nectar (Herbal Tea)
Fruit-forward with berries, hibiscus, rose hips
White Ginger Pear (White Tea, Herbal Blend)
Sweet pear, lemon balm, ginger
Blood Orange (Black Tea)
Sweet Moro blood orange
Hot
Earl Grey (Organic Black Tea)
Organic black tea leaves blended with Italian bergamot
Chamomile Citron (Organic Herbal Tea)
Chamomile flower with citrus infusion
Moroccan Mint (Green Tea)
Chinese gunpowder green tea fragrant mint
White Ambrosia (White Tea)
Tropical fruit, safflower, coconut
Wente Wines - The First Family Of Chardonnay
Founded in 1883, Wente Vineyards is the country's oldest, continuously operated family-owned winery. Early on, the founders imported chardonnay rootstock from France and replanted it on the Wente Estate. Today, it's estimated that 80% of all chardonnay planted in California comes from the original Wente Chardonnay. The winery continues its legacy in California winegrowing with fourth and fifth generations of the Wente family
Morning Fog Chardonnay 14' (Livemore Valley)*
- 6 oz. $10.00
- 9 oz. $14.00
- Btl. $39.00
Riva Ranch Chardonnay 13' (Arroyo Seco, Monterey)*
- 6 oz. $13.00
- 9 oz. $18.00
- Btl. $51.00
Wente Pinot Noir Rosé 15' (Arroyo Seco, Monterey)
- 6 oz. $12.00
- 9 oz. $17.00
- Btl. $47.00
Riva Ranch Pinot Noir 14' (Arroyo Seco, Monterey)
- 6 oz. $13.00
- 9 oz. $18.00
- Btl. $51.00
Murrietta's "The Spur" Red Blend 14' (Livemore Valley)
- 6 oz. $14.00
- 9 oz. $20.00
- Btl. $55.00
Southern Hills Cabernet 13' (Livemore Valley)
- 6 oz. $10.00
- 9 oz. $14.00
- Btl. $39.00
Champagnes & Sparkling Wines
LaMarca Prosecco, Italy, 187ml
- Btl. $11.00
Domaine Chandon, California, 187ml
- Btl. $16.00
Cantine Maschio Prosecco, Italy
- 6 oz. $8.50
- Btl. $41.00
Domaine Ste. Michelle Brut, Columbia Valley WA
- 6 oz. $9.00
- Btl. $43.00
Taittinger, France
- Btl. $89.00
Veuve Clicquot, "Yellow Label", France^
- Btl. $105.00
Dom Perignon, France '06^
- Btl. $250.00
Louis Roederer Cristal, France '07^
- Btl. $325.00
Armand De Brignac, France^
- Btl. $375.00
Riesling
Chateau Ste. Michelle Riesling, Washington '15
- 6 oz. $7.50
- 9 oz. $10.00
- Btl. $31.00
J Lohr Bay Mist, Monterey '15
- Btl. $34.00
S.A. Prum, Germany '16
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Saint M, Pfalz, Germany '13
- Btl. $40.00
Trefethen, Dry Riesling, Napa Valley, CA '15
- 6 oz. $12.50
- 9 oz. $17.00
- Btl. $49.00
Chateau Ste Michelle "Eroica," Columbia Valley, WA '14^
- Btl. $53.00
Interesting Whites
Montevina White Zinfandel, Amador '15
- 6 oz. $7.50
- 9 oz. $10.00
- Btl. $29.00
Ecco Domani Pinot Grigio Italy '16
- 6 oz. $8.00
- 9 oz. $11.00
- Btl. $31.00
Mionetto Moscato, Italy NV
- 6 oz. $8.50
- 9 oz. $11.50
- Btl. $33.00
M. Chapoutier 'Bellaruche' Rose, Cotes du Rhone, France '15
- 6 oz. $9.00
- 9 oz. $13.00
- Btl. $35.00
J Vineyards Pinot Gris, Russian River, CA '15
- Btl. $41.00
King Estates, Pinot Gris, Willamette Vally, Oregon '15
- 6 oz. $10.50
- 9 oz. $14.50
- Btl. $41.00
Laurenz, "Singing" Gruner Veltliner, Austria'14
- 6 oz. $11.00
- 9 oz. $15.50
- Btl. $43.00
Murrietta's Well "The Whip" White Blend, Livermore Valley '14
- 6 oz. $11.50
- 9 oz. $15.50
- Btl. $45.00
Caymus Conundrum White Blend, California '14
- Btl. $45.00
MacMurray Ranch Pinot Gris Russian River Valley, CA '14
- Btl. $46.00
Trimbach, Gewurztraminer, Alsace, France '12
- Btl. $53.00
Sauvignon / Fume Blanc
Seaglass Sauvignon Blanc, Santa Barbara, CA '15
- 6 oz. $8.50
- 9 oz. $11.50
- Btl. $33.00
Honig Sauvignon Blanc, Napa Valley, CA '16
- 6 oz. $10.00
- 9 oz. $14.00
- Btl. $39.00
Ferrari Carano Fume Blanc, Sonoma, CA '15^
- Btl. $42.00
Kim Crawford Sauvignon Blanc, Marlborough, NZ '16
- 6 oz. $11.50
- 9 oz. $16.00
- Btl. $45.00
Cloudy Bay Sauvignon Blanc, Marlborough, NZ '16
- Btl. $59.00
Chardonnay
Indaba, South Africa '15
- Btl. $31.00
Line 39 California '15
- 6 oz. $8.00
- 9 oz. $11.00
- Btl. $31.00
Hess Select, Monterey, CA '14
- Btl. $36.00
J. Lohr Riverstone, Arroyo Secco, CA '15
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Robert Mondavi, Napa Valley '14
- Btl. $45.00
Frei Brothers Reserve, Russian River Valley '15
- 6 oz. $12.50
- 9 oz. $17.00
- Btl. $49.00
Rodney Strong, Chalk Hill '14
- Btl. $49.00
Mer Soleil "Silver" Santa Lucia '14
- Btl. $51.00
Chateau Ste. Michelle "Cold Creek", Columbia Valley '13
- Btl. $57.00
Rombauer, Carneros, CA '15
- Btl. $66.00
Jordan, Russian River Valley, CA '14^
- Btl. $68.00
Cakebread Cellars, Napa Valley, CA '14^
- Btl. $81.00
Pinot Noir
Castle Rock, Carneros, CA '12
- Btl. $35.00
Bogle, California '14
- 6 oz. $9.00
- 9 oz. $12.50
- Btl. $35.00
Estancia, Monterey, CA '15
- Btl. $42.00
Wild Horse, Central Coast, CA '15
- Btl. $43.00
MacMurray Ranch, Sonoma, CA '14
- Btl. $44.00
Benton Lane, Willamette Valley, Oregon '14^
- Btl. $47.00
King Estates Signature, Lorane Valley '14
- 6 oz. $13.00
- 9 oz. $18.50
- Btl. $51.00
Rodney Strong, Russian River Valley '14
- Btl. $51.00
Frei Brothers Reserve, Russian River Valley '13
- Btl. $53.00
Erath 'Estates', Willamette Valley '14
- Btl. $65.00
Sokol Blosser, Dundee Hills, Oregon '12
- Btl. $72.00
Gary Farrell, Russian River Valley, CA '14^
- Btl. $77.00
Cherry Pie Stanley Ranch, Napa Valley '13^
- Btl. $87.00
Rochioli, Russian River Valley '14^
- Btl. $107.00
Interesting Red
Rosenblum Vintners Cuvee Zinfandel, CA
vitner's cuvee xxxi
- 6 oz. $9.00
- 9 oz. $12.50
- Btl. $35.00
Gascon, Malbec, Mendoza Argentina '15
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Spellbound, Petite Sirah, CA '14
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Layer Cake Zinfandel (Primitivo), Puglia, Italy '14
- Btl. $43.00
Zaca Mesa Syrah, Santa Ynez Valley, CA '12
- 6 oz. $11.50
- 9 oz. $16.00
- Btl. $45.00
Shatter Grenache, France '12
- Btl. $46.00
Frog's Leap Zinfandel, Napa Valley, CA '14
- Btl. $57.00
Achaval Malbec, Mendoza, Argentina '15
- Btl. $59.00
Two Hands "Gnarly Dudes" Shiraz, Australia '13^
- Btl. $66.00
Merlot
Red Rock, CA '15
- 6 oz. $8.00
- 9 oz. $11.00
- Btl. $31.00
Hogue Genesis, Columbia Valley '12
- Btl. $33.00
J. Lohr "Los Osos", Paso Robles, CA '14
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Chateau Ste Michelle, "Indian Wells," WA '14^
- 6 oz. $11.00
- 9 oz. $15.50
- Btl. $43.00
Matanzas Creek, Sonoma County, '12
- 6 oz. $13.00
- 9 oz. $18.50
- Btl. $51.00
Duckhorn "Decoy", Sonoma County, CA '13
- Btl. $57.00
Northstar Merlot, Columbia Valley, WA '12^
- Btl. $67.00
Twomey, by Silver Oak, Napa Valley, CA '11
- Btl. $87.00
Cabernet Sauvignon
Red Diamond, WA '13
- 6 oz. $8.50
- 9 oz. $11.50
- Btl. $33.00
Chateau Souverain, California '14
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Dynamite, Lake County '14
- Btl. $39.00
Joel Gott "815 Blend", CA '14
- Btl. $45.00
Rodney Strong, Sonoma County '14
- Btl. $47.00
J. Lohr "Hilltop", Paso Robles, CA '14
- 6 oz. $13.00
- 9 oz. $18.50
- Btl. $51.00
Robert Mondavi, Napa Valley, CA '12
- Btl. $58.00
Frei Brothers 'Reserve', Alexander Valley, CA '14
- Btl. $55.00
Ferrari Carano, Sonoma, CA '14
- Btl. $63.00
Simi "Landslide" Alexander Valley '13
- Btl. $75.00
Heitz Cellars, Napa Valley '13
- Btl. $88.00
Groth, Napa Valley '13
- Btl. $95.00
Jordan, Alexander Valley ''12
- Btl. $98.00
Silver Oak, Alexander Valley '12^
- Btl. $115.00
Caymus, Napa Valley '13
- Btl. $125.00
Rodney Strong "Rockaway" Alexander Valley '12
- Btl. $125.00
Meritage & Red Blend
Kendall Jackson 'Avant', California '12
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Hahn Estate GSM, CA '14
- Btl. $37.00
Ghost Pines Red Blend, California '13
- 6 oz. $14.00
- 9 oz. $20.00
- Btl. $55.00
Franciscan "Magnificat", Napa Valley, '13
- Btl. $64.00
Hess Collection Block 19, Napa '13^
- Btl. $69.00
The Prisoner, Napa '15^
- 6 oz. $20.00
- Btl. $79.00
Robert Mondavi "Maestro", Napa Valley '13^
- 6 oz. $22.00
- Btl. $87.00
Conn Creek "Anthology", Napa '12^
- Btl. $95.00
Col Solare, Red Mountain '13^
- Btl. $97.00
Rodney Strong "Symmetry", Alexander Valley '12^
- Btl. $105.00
Cain Five, Napa Valley '10^
- Btl. $155.00
Rubicon Estate 'Rubicon', Napa Valley, '04^
- Btl. $225.00
Joseph Phelps "Insignia", Napa Valley '12^
- Btl. $255.00
Opus One, Napa Valley '12 & '13^
- Btl. $265.00
*These items can be consumed raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. ^Denotes this wine has been rated 90+ with either Wine Spectator or Wine Enthusiast
Wente Wines - The First Family Of Chardonnay
Founded in 1883, Wente Vineyards is the country's oldest, continuously operated family-owned winery. Early on, the founders imported chardonnay rootstock from France and replanted it on the Wente Estate. Today, it's estimated that 80% of all chardonnay planted in California comes from the original Wente Chardonnay. The winery continues its legacy in California winegrowing with fourth and fifth generations of the Wente family. Chardonnay Tasting $11 | 3 oz. of each chardonnay: Morning Fog & Riva Ranch
Morning Fog Chardonnay 14' (Livemore Valley)*
- 6 oz. $10.00
- 9 oz. $14.00
- Btl. $39.00
Riva Ranch Chardonnay 13' (Arroyo Seco, Monterey)*
- 6 oz. $13.00
- 9 oz. $18.00
- Btl. $51.00
Wente Pinot Noir Rosé 15' (Arroyo Seco, Monterey)
- 6 oz. $12.00
- 9 oz. $17.00
- Btl. $47.00
Riva Ranch Pinot Noir 14' (Arroyo Seco, Monterey)
- 6 oz. $13.00
- 9 oz. $18.00
- Btl. $51.00
Murrietta's "The Spur" Red Blend 14' (Livemore Valley)
- 6 oz. $14.00
- 9 oz. $20.00
- Btl. $55.00
Southern Hills Cabernet 13' (Livemore Valley)
- 6 oz. $10.00
- 9 oz. $14.00
- Btl. $39.00
Champagnes & Sparkling Wines
LaMarca Prosecco, Italy, 187ml
- Btl. $11.00
Domaine Chandon, California, 187ml
- Btl. $16.00
Cantine Maschio Prosecco, Italy
- 6 oz. $8.50
- Btl. $41.00
Domaine Ste. Michelle Brut, Columbia Valley WA
- 6 oz. $9.00
- Btl. $43.00
Taittinger, France
- Btl. $89.00
Veuve Clicquot, "Yellow Label", France^
- Btl. $105.00
Dom Perignon, France '06^
- Btl. $250.00
Louis Roederer Cristal, France '07^
- Btl. $325.00
Armand De Brignac, France^
- Btl. $375.00
Riesling
Chateau Ste. Michelle Riesling, Washington '15
- 6 oz. $7.50
- 9 oz. $10.00
- Btl. $31.00
J Lohr Bay Mist, Monterey '15
- Btl. $34.00
S.A. Prum, Germany '16
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Saint M, Pfalz, Germany '13
- Btl. $40.00
Trefethen, Dry Riesling, Napa Valley, CA '15
- 6 oz. $12.50
- 9 oz. $17.00
- Btl. $49.00
Chateau Ste Michelle "Eroica," Columbia Valley, WA '14^
- Btl. $53.00
Interesting Whites
Montevina White Zinfandel, Amador '15
- 6 oz. $7.50
- 9 oz. $10.00
- Btl. $29.00
Ecco Domani Pinot Grigio Italy '16
- 6 oz. $8.00
- 9 oz. $11.00
- Btl. $31.00
Mionetto Moscato, Italy NV
- 6 oz. $8.50
- 9 oz. $11.50
- Btl. $33.00
M. Chapoutier 'Bellaruche' Rose, Cotes du Rhone, France '15
- 6 oz. $9.00
- 9 oz. $13.00
- Btl. $35.00
J Vineyards Pinot Gris, Russian River, CA '15
- Btl. $41.00
King Estates, Pinot Gris, Willamette Vally, Oregon '15
- 6 oz. $10.50
- 9 oz. $14.50
- Btl. $41.00
Laurenz, "Singing" Gruner Veltliner, Austria'14
- 6 oz. $11.00
- 9 oz. $15.50
- Btl. $43.00
Murrietta's Well "The Whip" White Blend, Livermore Valley '14
- 6 oz. $11.50
- 9 oz. $15.50
- Btl. $45.00
Caymus Conundrum White Blend, California '14
- Btl. $45.00
MacMurray Ranch Pinot Gris Russian River Valley, CA '14
- Btl. $46.00
Trimbach, Gewurztraminer, Alsace, France '12
- Btl. $53.00
Sauvignon / Fume Blanc
Seaglass Sauvignon Blanc, Santa Barbara, CA '15
- 6 oz. $8.50
- 9 oz. $11.50
- Btl. $33.00
Honig Sauvignon Blanc, Napa Valley, CA '16
- 6 oz. $10.00
- 9 oz. $14.00
- Btl. $39.00
Ferrari Carano Fume Blanc, Sonoma, CA '15^
- Btl. $42.00
Kim Crawford Sauvignon Blanc, Marlborough, NZ '16
- 6 oz. $11.50
- 9 oz. $16.00
- Btl. $45.00
Cloudy Bay Sauvignon Blanc, Marlborough, NZ '16
- Btl. $59.00
Chardonnay
Indaba, South Africa '15
- Btl. $31.00
Line 39 California '15
- 6 oz. $8.00
- 9 oz. $11.00
- Btl. $31.00
Hess Select, Monterey, CA '14
- Btl. $36.00
J. Lohr Riverstone, Arroyo Secco, CA '15
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Robert Mondavi, Napa Valley '14
- Btl. $45.00
Frei Brothers Reserve, Russian River Valley '15
- 6 oz. $12.50
- 9 oz. $17.00
- Btl. $49.00
Rodney Strong, Chalk Hill '14
- Btl. $49.00
Mer Soleil "Silver" Santa Lucia '14
- Btl. $51.00
Chateau Ste. Michelle "Cold Creek", Columbia Valley '13
- Btl. $57.00
Rombauer, Carneros, CA '15
- Btl. $66.00
Jordan, Russian River Valley, CA '14^
- Btl. $68.00
Cakebread Cellars, Napa Valley, CA '14^
- Btl. $81.00
Pinot Noir
Castle Rock, Carneros, CA '12
- Btl. $35.00
Bogle, California '14
- 6 oz. $9.00
- 9 oz. $12.50
- Btl. $35.00
Estancia, Monterey, CA '15
- Btl. $42.00
Wild Horse, Central Coast, CA '15
- Btl. $43.00
MacMurray Ranch, Sonoma, CA '14
- Btl. $44.00
Benton Lane, Willamette Valley, Oregon '14^
- Btl. $47.00
King Estates Signature, Lorane Valley '14
- 6 oz. $13.00
- 9 oz. $18.50
- Btl. $51.00
Rodney Strong, Russian River Valley '14
- Btl. $51.00
Frei Brothers Reserve, Russian River Valley '13
- Btl. $53.00
Erath 'Estates', Willamette Valley '14
- Btl. $65.00
Sokol Blosser, Dundee Hills, Oregon '12
- Btl. $72.00
Gary Farrell, Russian River Valley, CA '14^
- Btl. $77.00
Cherry Pie Stanley Ranch, Napa Valley '13^
- Btl. $87.00
Rochioli, Russian River Valley '14^
- Btl. $107.00
Interesting Red
Rosenblum Vintners Cuvee Zinfandel, CA
vitner's cuvee xxxi
- 6 oz. $9.00
- 9 oz. $12.50
- Btl. $35.00
Gascon, Malbec, Mendoza Argentina '15
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Spellbound, Petite Sirah, CA '14
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Layer Cake Zinfandel (Primitivo), Puglia, Italy '14
- Btl. $43.00
Zaca Mesa Syrah, Santa Ynez Valley, CA '12
- 6 oz. $11.50
- 9 oz. $16.00
- Btl. $45.00
Shatter Grenache, France '12
- Btl. $46.00
Frog's Leap Zinfandel, Napa Valley, CA '14
- Btl. $57.00
Achaval Malbec, Mendoza, Argentina '15
- Btl. $59.00
Two Hands "Gnarly Dudes" Shiraz, Australia '13^
- Btl. $66.00
Merlot
Red Rock, CA '15
- 6 oz. $8.00
- 9 oz. $11.00
- Btl. $31.00
Hogue Genesis, Columbia Valley '12
- Btl. $33.00
J. Lohr "Los Osos", Paso Robles, CA '14
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Chateau Ste Michelle, "Indian Wells," WA '14^
- 6 oz. $11.00
- 9 oz. $15.50
- Btl. $43.00
Matanzas Creek, Sonoma County, '12
- 6 oz. $13.00
- 9 oz. $18.50
- Btl. $51.00
Duckhorn "Decoy", Sonoma County, CA '13
- Btl. $57.00
Northstar Merlot, Columbia Valley, WA '12^
- Btl. $67.00
Twomey, by Silver Oak, Napa Valley, CA '11
- Btl. $87.00
Cabernet Sauvignon
Red Diamond, WA '13
- 6 oz. $8.50
- 9 oz. $11.50
- Btl. $33.00
Chateau Souverain, California '14
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Dynamite, Lake County '14
- Btl. $39.00
Joel Gott "815 Blend", CA '14
- Btl. $45.00
Rodney Strong, Sonoma County '14
- Btl. $47.00
J. Lohr "Hilltop", Paso Robles, CA '14
- 6 oz. $13.00
- 9 oz. $18.50
- Btl. $51.00
Robert Mondavi, Napa Valley, CA '12
- Btl. $58.00
Frei Brothers 'Reserve', Alexander Valley, CA '14
- Btl. $55.00
Ferrari Carano, Sonoma, CA '14
- Btl. $63.00
Simi "Landslide" Alexander Valley '13
- Btl. $75.00
Heitz Cellars, Napa Valley '13
- Btl. $88.00
Groth, Napa Valley '13
- Btl. $95.00
Jordan, Alexander Valley ''12
- Btl. $98.00
Silver Oak, Alexander Valley '12^
- Btl. $115.00
Caymus, Napa Valley '13
- Btl. $125.00
Rodney Strong "Rockaway" Alexander Valley '12
- Btl. $125.00
Meritage & Red Blend
Kendall Jackson 'Avant', California '12
- 6 oz. $9.50
- 9 oz. $13.00
- Btl. $37.00
Hahn Estate GSM, CA '14
- Btl. $37.00
Ghost Pines Red Blend, California '13
- 6 oz. $14.00
- 9 oz. $20.00
- Btl. $55.00
Franciscan "Magnificat", Napa Valley, '13
- Btl. $64.00
Hess Collection Block 19, Napa '13^
- Btl. $69.00
The Prisoner, Napa '15^
- 6 oz. $20.00
- Btl. $79.00
Robert Mondavi "Maestro", Napa Valley '13^
- 6 oz. $22.00
- Btl. $87.00
Conn Creek "Anthology", Napa '12^
- Btl. $95.00
Col Solare, Red Mountain '13^
- Btl. $97.00
Rodney Strong "Symmetry", Alexander Valley '12^
- Btl. $105.00
Cain Five, Napa Valley '10^
- Btl. $155.00
Rubicon Estate 'Rubicon', Napa Valley, '04^
- Btl. $225.00
Joseph Phelps "Insignia", Napa Valley '12^
- Btl. $255.00
Opus One, Napa Valley '12 & '13^
- Btl. $265.00
1/2 Off Sunday Wine Special
1/2 Off Bottles of Wine up to $100
25% Off Bottles of Wine $100 and Over
*These items can be consumed raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. ^Denotes this wine has been rated 90+ with either Wine Spectator or Wine Enthusiast
Local
We're honored to support local purveyors by featuring beer / spirit selections crafted in our beloved city and region
Beer
Schlafly Pale Ale (St. Louis, MO)
Urban Chestnut STL-IPA (St. Louis, MO)
Bur Oak Boone County Brown Ale (Columbia, MO)
Spirits
Salute American Vodka (Cape Girardeau, MO)
Pinckney Bend 3-Grain American Vodka (New Haven, MO)
Pinckney Bend Rested American Whiskey (New Haven, MO)
Spirits of St. Louis Hopskey Whiskey (St. Louis, MO)
Spirits of St. Louis J.J. Newckomm Malt Whiskey (St. Louis, MO)
Mississippi River Distillery Cody Road Rye Whiskey (La Claire, IA)
Purus Vodka (St. Louis / Italy)
Appetizers
Corn and Crab Fritters
$7.00Smoked Salmon Flatbread
$7.00Big Eye Tuna Poke
$7.00Small Tempura Shrimp Sushi Roll
$7.00Small Spicy Tuna Sushi Roll*
$7.00Bruschetta
$7.00Calamari
$7.00Small Maine Mussels
$7.00Shrimp Scampi
$7.00New England Lobster Roll
$7.00Prime Black Angus Mini Burger Sliders
$7.00Smoked Salmon Carpaccio & Shrimp Ceviche
$7.00Lemongrass Shrimp Tacos
$7.00Special Drink Features
$1 Off All Draft and Bottled Beer
Handcrafted Martinis & Cocktails
$7.50House Wine
$6.00Well Cocktails
$6.00Appetizers
Lemongrass Shrimp Tacos
$13.00
Grilled chipotle shrimp, lemongrass aioli, bib lettuce, pickled red onion, grape tomatoes relish, pineapple mango salsa, fresh mint, chile oil, soy honey roasted peanuts
Smoked Salmon Carpaccio & Shrimp Ceviche
$14.00
Smoked salmon topped with marinated shrimp, mango, red peppers pico, jalapeno, scallions, mint
Corn and Crab Fritters
$11.00
corn and lump crab baked fritters, charred corn, applewood smoked bacon, chipotle mayo
Big Eye Tuna Poke
$14.00
sea kelp, pea shoots, macadamia nuts, yuzu-avocado mayo, ginger candy, 7-spice wonton chips, micro greens
Tempura Shrimp Sushi Roll
Avocado, carrot, sesame, scallion
- Small $8.00
- Large $12.00
Spicy Tuna Sushi Roll*
Cucumber, yuzu mayo, Sriracha
- Small $9.00
- Large $12.50
Smoked Salmon Flatbread
$11.00
White sauce, onion, caper, watercress
Mini New England Lobster Rolls
$12.50
Sweet bun, lobster salad, watercress
Goat Cheese Bruschetta
$11.50
Tomato basil cruda, focaccia crisps
Sautéed Shrimp Scampi
$11.00
With garlic butter
Calamari
$12.00
Crisp fried with jalapeños and carrots
Jumbo Lump Crab Cakes
$17.00
Creole remoulade and mango tartar
Steamed Maine Mussels
White wine and garlic
- Small $10.00
- Large $15.00
Shrimp Cocktail
$16.50
Served with cocktail & remoulade sauces
Chilled Shellfish Platter
Oysters, shrimp, lobster claws, King Crab legs, cocktail sauce, creole remoulade, fresh minced horseradish
- Serves 2-3 $53.00
- Serves 3-5 $93.00
Fresh Shucked Oysters*
Please ask your server for a variety of our fresh oysters
Bristol's Featured Cocktails
Blueberry Rosemary Lemonade
$10.00
Refreshing take on the summertime classic with Stoli Blueberi vodka, muddled fresh blueberry + rosemary sprig, house-made lemonade
Horsefeather
$11.00
A New Haven original: Pinckney Bend Rested American Whiskey, Fever- Tree Ginger Beer, Angostura bitters, lemon juice
Martinis & Cocktails
Eastsider
$10.00
Muddled cucumber with Hendrick's, fresh-squeezed lime juice, fresh mint
Pardon My French
$10.00
Skyy Vodka, X-Rated Fusion Liqueur (premium French Vodka, rich blood oranges & Brazilian passion fruit), grapefruit juice, cranberry juice
Sparkling Blackberry Martini
$10.00
Stoli Vodka, Chambord, fresh-squeezed lemon juice, Prosecco float
Sazerac
$11.00
Knob Creek Rye, Peychaud's Bitters, Regan Orange Bitters, Lucid Absinthe rinse, muddled sugar cube
Pacific Punch
$10.00
Cruzan Guava & Mango Rums, Malibu Rum, pineapple, fresh-squeezed lemonade, Firefly Sweet Tea Vodka float
Moscow Mule
$10.00
Tito's Handmade Vodka, Fever-Tree premium ginger beer, fresh-squeezed lime juice served over crushed ice
Bourbon Basil Smash
$10.00
Maker's Mark Bourbon, fresh-squeezed lemon, basil, lemon zest
Strawberry Basil Mojito
$10.00
Mt. Gay Eclipse Rum, muddled strawberries and sweet basil, fresh-squeezed lime juice
Downtown Dane
$12.00
1792 Small Batch Bourbon, Cherry Heering liqueur, Peychaud's Bitters, Regan Orange Bitters, fresh lemon juice, muddled sugar cube, with Amarena cherries
Crafts, Imports & Micro
$6
Shock Top White Ale
Schlafly Pale Ale
Stella Artois
Urban Chestnut STL-IPA
Guinness
National
$4.50
Budweiser
Bud Light
Bud Select
Coors Light
Michelob Ultra
Miller Lite
O'Douls Amber NA
Crafts, Imports & Micro
$6
Corona
Estrella Damm Daura
gluten-free
Heineken
Angry Orchard Crisp Apple Cider
Sam Adams Boston Lager
O'Fallon Zeke Pale Ale
Bur Oak Boone County Brown Ale Can
Blends
J&B
$11.00Dewar's
$11.00Chivas Regal 12
$12.00Crown Royal
$10.00Cutty Sark
$10.00Johnnie Walker Black
$11.00Johnnie Walker Red
$11.00Bourbon & Whiskey
Cody Road Rye Whiskey
$8.50Hopskey Whiskey
$9.50J.J. Newckomm Malt Whiskey
$9.50Pinckney Bend Rested American Whiskey
$9.50Booker's Bourbon
$13.00Templeton's Rye Whiskey
$13.00Angel's Envy Bourbon
$13.00Jack Daniel's "Gentleman Jack" Whiskey
$11.00Blanton's Bourbon
$15.00Knob Creek Bourbon
$12.00Woodford Reserve Bourbon
$12.00Single Malt Scotch
Scotch Flights $16: Choose any 3 scotches noted with (^^). 1 oz. pours served with your preference of ice or water
Balvenie "Doublewood" 12 Yr. (Speyside)^^
$15.00Glenfiddich 12 Yr. (Speyside)^^
$12.00Glenkinchie 12 Yr. (Lowlands)^^
$14.00Glenlivet 12 Yr. (Speyside)^^
$12.00Glenmorangie 10 Yr. (Highlands)^^
$12.00Macallan 12 Yr. (Speyside)^^
$13.00Macallan 18 Yr. (Speyside)
$25.00Oban 14 Yr. (Highlands)^^
$15.00Talisker 10 Yr. (Isle of Skye)^^
$12.00Cappuccino & Coffee
All coffee drinks are made with Bristol's private blend of Roasterie Coffee
Irish Coffee
$9.00
Jameson or Bushmills
Butternut
$9.00
Frangelico, Butterscotch & Brandy
Orange Glaze
$9.00
Kahlua & Grand Marnier
Sweet Tooth
$9.00
Amaretto & Raspberry
Twist
$9.00
Tuaca & Dark Creme de Cacao
Port
Cockburn's 20 yr. Tawny Port
$6.50Fonseca 20 Yr. Tawny Port
$10.50Graham's Six Grapes, Vintage Port
$7.50Montevina Terra d'Oro, Zinfandel Port
$8.50Taylor-Fladgate 10 Yr. Tawny Port
$9.50
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Tart, Cake, Berries, Sorbet
Strawberry Shortcake
$7.50
lemon pound cake, strawberries, whipped cream, roasted strawberry ice cream
Vanilla Bean Crème Brûlée**
$8.00
raspberries, chocolate almond tuiles
Apple Croustade**
$8.00
cinnamon ice cream, bourbon-maple syrup
Mixed Fresh Berries**
$7.00
créme anglaise, chocolate almond tuiles
Chocolate Lava Cake**
$8.00
raspberries, hazelnut ice cream (please allow 15 minutes)
Carrot Cake**
$9.50
pecan praline filling, sweet cream cheese, toasted coconut, crème anglaise
Cookie Box**
$5.50
lemon-ricotta, chocolate brownie and vanilla bean shortbread cookies, almond–chocolate tuiles
Frozen Flavors**
$6.00
a trio of our homemade sorbets and ice cream
Cappuccino & Coffee Drinks
All coffee drinks are made with Bristol's private blend of Roasterie Coffee
Cappuccino
$4.00Espresso
$3.00Latte
$4.00Irish Coffee
$9.00
Jameson or Bushmills
Butternut
$9.00
Frangelico, Butterscotch & Brandy
Orange Glaze
$9.00
Kahlua & Grand Marnier
Sweet Tooth
$9.00
Amaretto & Raspberry
Twist
$9.00
Tuaca & Dark Crème de Cacao
Sparkling Wines
Domaine Ste. Michelle Brut (Columbia Valley, WA)
$8.50Cantine "Maschio" Prosecco (Italy)
$8.50Single Malt Scotch
Scotch Flights $16: Choose any 3 scotches noted with (^^). 1 oz. pours served with your preference of ice or water
Balvenie 12 yr.^^
$12.00Glenkinchie 12 yr.^^
$14.00Glenmorangie 10 yr.^^
$12.00Macallan 18 yr.
$25.00Glenfiddich 12 yr.^^
$12.00Glenlivet 12 yr.^^
$12.00Macallan 12 yr.^^
$13.00Oban 14 yr.^^
$15.00Port
Cockburn's 20 yr. Port
$6.50Fonseca 20 yr. Tawny Port
$10.50Graham's Six Grapes Vintage Port
$7.50Montevina Terra d' Oro Zinfandel Port
$8.50Taylor Fladgate 10 yr. Tawny Port
$9.50Dessert Wines
Dolce Late Harvest 375 ml (Napa Valley)
$95.00Inniskillin Ice Wine 375 ml (Niagara Peninsula)
$95.00
**We use nuts and nut based oils in our menu items. If you are allergic to nuts or any other food, please let us know
Starters
Baby Greens
watercress, feta cheese, toasted pine nuts, honey balsamic vinaigrette
Spicy Tuna Sushi Rolls
cucumber, yuzu mayo, sriracha (no soy sauce)
Fresh Oysters
cocktail sauce, fresh horseradish, tabasco, lemon
Shrimp Cocktail
cocktail sauce, fresh horseradish, lemon
Steamed Mussels
white wine, clam stock, garlic, lemon (without toast)
Sides
Yukon Gold Mashed Potatoes
Grilled Asparagus
French Green Beans
Parmesan-Herb Roasted Potatoes
Brussels Sprouts
with crispy prosciutto
Featured Entrées
Joyce Farms Mesquite Grilled Chicken
parmesan-herb roasted potatoes, grilled asparagus
Japanese Seven Spice Salmon
Japanese chile-rubbed salmon, flash fried shishito peppers, lemon risotto hash, miso beurre blanc, cucumber radish slaw
Ahi Tuna Tuscan Salad
char crust ahi tuna, mixed greens, red chile sourdough croutons, oven roasted tomatoes & bell peppers, parmesan, tomato basil caper salad, sherry vinaigrette (without croutons)
Starters
Vegetable Sushi Roll
cucumber, avocado, carrot, wasabi, pickled ginger
Goat Cheese Bruschetta
tomato basil cruda, focaccia crisps, kalamata olive
Side Salads
Baby Greens
feta, toasted pine nuts, honey balsamic vinaigrette
Caesar Salad
grated parmigiano-reggiano, croutons, asiago cheese crisp
Brie, Endive & Pistachio Salad
red leaf & bibb lettuce, watercress, Belgian endive, radish, crumbled brie, heirloom carrots, red chili sourdough croutons, pistachio vinaigrette
Entrées
Cobb Salad
watercress, arugula, baby spinach, tomato, white cheddar, avocado, corn, red onion, sweet potato shoestrings, tarragon ranch dressing
Chef's Fresh Vegetable Platter
daily selection of vegetables, seasoned with olive oil, salt & pepper steamed, sautéed or mesquite grilled
Vegetable Delight Pasta
fresh vegetables prepared with your choice of olive oil or cream sauce
Display Platters
Serves 12 – 15
Artisanal Cheese & Fruit Display
selection of cheeses, assorted crackers and breads, fresh seasonal fruits, pickled sultanas, sweet & sour cherries
- Small $55.00
- Large $95.00
Shellfish Sampler
$199.00
oysters, cocktail shrimp, lobster, king crab legs, cocktail sauce, creole remoulade
Fried Calamari
$42.00
sweet & sour sauce, creole remoulade
Vegetable Crudités
$55.00
selection of fresh seasonal vegetables, buttermilk ranch
Jumbo Shrimp Cocktail
$80.00
cocktail sauce, creole remoulade
Smoked Salmon Flatbread
$38.00
roasted garlic white sauce, red onion, caper, watercress, with lemon infused olive oil
Marinated Vegetable Platter
$55.00
selection of dressed and marinated vegetables
Antipasto Platter
$85.00
salami, prosciutto, olives, fresh mozzarella, marinated artichokes, mushrooms, onions, asparagus, red peppers and zucchini
Smoked Salmon Platter
$79.00
sesame crackers, red onion, caper, dill dressing
Sushi Platter
$70.00
spicy tuna and tempura shrimp sushi rolls, sashimi, wakame, pickled ginger, soy sauce, wasabi
Dessert Platter
$39.00
chocolate covered strawberries, carrot cake, chocolate truffle cake, lemon ricotta, chocolate brownie and vanilla shortbread cookies
Hot Selections
Grilled Beef Tenderloin
- (per piece) $3.50
- (per dozen) $42.00
Chicken Satay
- (per piece) $2.50
- (per dozen) $30.00
Beef Satay
- (per piece) $3.00
- (per dozen) $36.00
Crab Meat Stuffed Mushrooms
- (per piece) $3.25
- (per dozen) $39.00
Mini Crab Cakes
- (per piece) $3.25
- (per dozen) $39.00
Prosciutto Crusted Scallops
- (per piece) $3.50
- (per dozen) $42.00
Classic Slider
- (per piece) $4.00
- (per dozen) $48.00
Filet Slider
- (per piece) $6.00
- (per dozen) $72.00
Cold Selections
Goat Cheese Bruschetta
- (per piece) $2.00
- (per dozen) $24.00
Oysters on the Half Shell
- (per piece) $3.00
- (per dozen) $36.00
Lobster Salad
- (per piece) $3.50
- (per dozen) $42.00
Avocado, Cucumber & Carrot Sushi Rolls
- (per piece) $2.00
- (per dozen) $24.00
Lobster Roll Sliders
- (per piece) $5.00
- (per dozen) $60.00
Lunch Packages
Most entrees are served with chef's seasonal vegetables and yukon mashed potatoes, unless otherwise stated. Vegetarian and gluten-free menus available upon request
Package One
$22 per person. Host may choose the first course or the dessert course to be offered with the Entrée
Entrée Choice
6 oz. Center Cut Filet
Joyce Farms Chicken
Grilled Atlantic Salmon
Jumbo Lump Crab Cakes
Lobster Cobb Salad
Entrée Choice
6 oz. Center Cut Filet
Joyce Farms Chicken
Seared Georges Bank Sea Scallops
Seafood Mixed Grill
Seared Ahi Tuna or Seasonal Fresh Fish
Plated Apps
Enhance your lunch package by selecting a plated appetizer. Serves 3 – 4
Iced Shellfish Platter
Shared Sampler
Jumbo Shrimp Cocktail
Jumbo Lump Crab Cakes
Fried Calamari
Goat Cheese Bruschetta
Dinner Packages
All entrees are served with grilled asparagus and yukon mashed potatoes, unless otherwise stated
Entrée Choice
6 oz. Center Cut Filet
Joyce Farms Chicken
Grilled Atlantic Salmon
Seared Georges Bank Sea Scallops
Entrée Choice
8 oz. Center Cut Filet
12 oz. KC Strip
Joyce Farms Chicken
Jumbo Lump Crab Cakes
Seared Georges Bank Sea Scallops
Seasonal Fresh Fish
Entrée Choice
8 oz. Center Cut Filet Oscar
12 oz. KC Strip
Joyce Farms Chicken
Seasonal Fresh Fish
1/2 Lb. Lobster Tail
6 oz. Filet with Georges Bank Sea Scallops
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
10:00am - 9:00pm
Additional Information:
Brunch: Sunday 10am-2pm
About Us
Bristol Seafood Grill is an upscale seafood restaurant offering simply-prepared fresh fish, premium steaks, an impressive wine cellar and handcrafted cocktails. Our chic-casual atmosphere suits any occasion, with seamless service and imaginative seafood dishes that truly set us apart from other seafood restaurants.