Traditional Italian cuisine professionally prepared by experienced, thoughtful chefs and cooks. Our wine menu and main menu are designed to pair perfectly! Enjoy worldwide popular dishes or choose from our specialized regional tastes!
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Primi
PEI Mussels
$11.00
Sautéed in white wine, garlic, marinara, roma tomatoes, with garlic crostini*
Antipasto Plate
$15.00
Shaved P.G. Molinari salami, soppressata, & imported prosciutto ham, accompanied with poached figs, marinated olives, hummus, roasted red peppers, spiced pecans, parmesan reggiano, feta cheese & garlic crostini*. please, no substitutions
Stuffed Grilled Portabella
$9.00
Balsamic marinated portabella cap topped with a roasted garlic basil pesto, goat cheese, parmesan, pine nuts & a balsamic drizzle
Bria's Mediterranean Plate
$15.00
Roasted garlic hummus, marinated olive & artichoke salad, seasoned house made Mozzarella bocconcini, harvest fruit chutney & grilled flatbread*
Insalate e Zuppa
Ribbons of Romaine
$7.50
Chopped romaine hearts, house made croutons*, Caesar dressing, & shaved parmesan
Mixed greens, roasted beets, goat cheese, & sugared walnuts in a balsamic vinaigrette
Casa
$8.00
Mixed Greens with hardboiled egg, cherry tomatoes, pepperoncini, red onion, & shaved parmesan Balsamic Vinaigrette, Ranch, Blue Cheese, or O&V
Specialita della Casa
Trout
$22.00
Herb grilled with matchstick potatoes tossed in a spicy tomato aioli, an arugula/crab salad with parmesan, almonds, & a lemon vinaigrette
Salmon
$22.00
Over roasted red pepper risotto cake*, grilled asparagus, organic garlic tomato jus, & a sauté of arugula, capers & tomato
Gluten Free Veal Rollitini
$26.00
Scallopine of veal stuffed with mozzarella, parmesan, & prosciutto ham. Herbed polenta fries, broccolini & an apricot chutney
Gluten Free N.Y. Strip
$28.00
Grilled & served with confit fingerling potatoes & a sauté of caramelized pearl onions, mushrooms, & red peppers, topped with gorgonzola
Gluten Free Picatta
Scallopine of chicken or veal with lemon caper sauce, artichokes wood fired roma tomatoes over linguine*
Chicken$20.00
Shrimp$23.00
Veal$25.00
Gluten Free Saltimbocca
Scallopine of chicken or veal with vine ripe tomatoes, prosciutto, spinach, and fresh house made mozzarella with mushroom marsala jus over roasted rosemary new potatoes
Chicken$20.00
Veal$25.00
* can be removed to make it glutten free
Salads
Caesar
Chopped romaine hearts, house made croutons, Caesar dressing, & shaved parmesan
(/pp)$4.50
Casa
Mixed Greens with hardboiled egg, cherry tomatoes, pepperoncini, red onion, & shaved parmesan Balsamic Vinaigrette, Ranch, Blue Cheese, or O&V
(/pp)$4.50
Appetizers
Bread Service
Fresh bakery loaves served with olive oil & Bria's famous spice blend
(/pp)$2.25
Mediterranean Plate
Roasted garlic hummus, marinated olive & artichoke salad, seasoned house made Mozzarella bocconcini, harvest fruit chutney & grilled flatbread
(/pp)$5.50
Bruschetta
Vine ripe tomatoes and slow roasted red peppers with goat cheese crostini
(/pp)$5.25
Antipasto Plate
Shaved P.G. Molinari salami, soppressata, & imported prosciutto ham, accompanied with poached figs, marinated olives, hummus, roasted red peppers, spiced pecans, parmesan reggiano, feta cheese & garlic crostini
Market Price
Entrees
Spaghetti and Meatballs
House recipe meatballs, spaghetti, marinara, topped with pecorino romano.
(/pp)$7.25
Penne Primavera
Zucchini, yellow squash, carrots, leeks, trio of mushrooms, spinach, and oven roasted tomatoes with a light tomato & basil pesto cream sauce
(/pp)$8.25
Add Chicken(/pp)$4.25
Picatta
Scallopine of chicken or veal with lemon caper sauce, artichokes wood fired roma tomatoes over linguine
Chicken(/pp)$11.50
Veal(/pp)$14.50
Fettuccine Alfredo
Classic parmesan cream sauce with a trio of mushrooms, & spinach topped with sundried tomato pesto
(/pp)$9.50
Add Chicken(/pp)$4.50
Lasagna
Baked ribbons of pasta with sausage, sliced meatballs, ricotta, mozzarella, and bolognese
(/pp)$8.50
Capellini Pomodoro
Wood fired roma tomatoes, garlic, fresh basil, & extra virgin olive oil tossed with angel hair pasta
(/pp)$7.25
Add Chicken(/pp)$4.25
Saltimbocca
Scallopine of chicken or veal with tomatoes, prosciutto, spinach, & house made mozzarella with mushroom Marsala jus over roasted rosemary new potatoes
Bria Bistro is an upscale Italian restaurant with a neighborhood feel and Nashville's choice for fine Italian food, great atmosphere and personal service. Our menu includes your Italian favorites along with many custom creations that you will come back to Bria for time and time again. And if you prefer gluten free, we have that as well. Check out all the choices from Bria in the menu section.