Seared ahi steak, served over a bed of thinly sliced fried wontons and leaf lettuce. With pickled ginger and wasabi.
Creamy brie wrapped in puff pastry and topped with toasted almonds. Served with huckleberry sauce.
Buffalo Chicken Dip
Baked and bubbly mix of shredded chicken with a buffalo cream cheese sauce. Served with fresh tortilla chips and crostini.
Slices of fresh avocado, mozzarella and fresh tomato, sprinkled liberally with basil and drizzled with olive oil and a balsamic glaze. Served with fresh bread.
Two jumbo house-made crab cakes, stuffed with prawns and served with a dijon remoulade.
Seasonal crisp and fresh vegetables with our house made dressing.
Layers of refried beans, salsa and cheeses, baked topped with fresh tomatoes, black olives and green onions. Served with tortilla chips.
Add Spicy Ground Beef or Shredded Chicken
Toasted artisan bread topped with fresh tomato bruschetta, thin sliced pancetta and asiago cheese. Topped with a balsamic glaze.
Three dips: Hummus, gorgonzola and salsa served with chips, sliced apple and crostini.
Artichoke Spinach Dip
Artichoke hearts, Brie, Cheddar Jack Cheese, Cream Cheese baked in a garlic cream sauce. Topped with Pancetta and Parmesan. Served with bread and tortilla chips.
A selection of cheeses served with apples and fresh bread. Choose from our list of cheeses.
Meat and Cheese Board
Crisp romaine lettuce with asiago cheese and artisan croutons topped with house made Caesar dressing.
Chicken and Pear Salad
Seasoned chicken over a bed of mixed greens with pears and avocado slices. Topped with pumpkin seeds and garam masala glaze.
Classic Wedge Salad
A wedge of iceberg lettuce, drizzled with a balsamic reduction and gorgonzola dressing. With grape tomatoes, bacon and bleu cheese.
Genoa salami, ham, pepperoni, provolone with a roasted garlic asiago spread.
Philly Cheesesteak Panini
Tender strips of steak atop of a red pepper cream cheese spread, with peppers, onions and a white cheddar horseradish cheese.
A white stilton cranberry cheese spread spices up these layers of turkey, spinach and bacon.
Fresh spinach, sliced cucumbers, red onion, tomato, red pepper, your choice of cheese and drizzled with oil and vinegar.
Mac and Cheese: Home Style
Cavatelli pasta smothered in creamy cheese sauce with bacon, tomatoes, and green onion. Baked and bubbly and topped with an herbed crust.
Mac and Cheese: Seafood Pesto
Shrimp and crab mixed with fresh pesto cream sauce. Topped with fresh tomatoes, green onion and bread crumbs.
Gorgonzola Steak Flatbread
Thinly sliced steak, fresh mozzarella, gorgonzola crumbles and green onions over balsamic and olive oil.
Garlic herb spread topped with marinated tomatoes, fresh basil, olive oil, balsamic vinegar and fresh mozzarella topped with diced avocado.
Spicy refried beans, with chicken or beef, cheddar/jack blend baked and topped with lettuce, tomatoes, olives, salsa, sour cream and green onion.
Buffalo Chicken Flatbread
Our gorgonzola dip topped with shredded chicken in buffalo sauce with onion, bacon and cheese.
Pesto Bruschetta Flatbread
Pesto sauce topped with marinated yellow and red tomatoes, slivered basil and fresh mozzarella. Drizzled with a balsamic glaze.
The Trilogy Flatbread
Fresh marinara topped with Italian sausage, pepperoni and Canadian bacon. Finished with a four-cheese blend.
The Trilogy Flatbread
All journeys accompanied by side garden or Caesar salad.
Chicken breast stuffed with sage, prosciutto and asiago cheese. Topped with a roasted garlic cream sauce. Served over roasted sugar snap peas.
Cajun Pork Chop
Two grilled pork medallions, dusted with Cajun spices and tipped with a sweet pepper salsa. Served with seasoned mashed potatoes and vegetables.
8 oz. sockeye filet, topped with a lemon-dill butter sauce and served over ginger rice and snap peas.
Six bacon-wrapped prawns in a delicious house-made BBQ sauce. Served with jalapeno mashed potatoes and a spicy mustard.
Steak or Shrimp Tacos
Two soft flour tortillas filled with thin-sliced marinated steak or grilled shrimp, topped with a fresh spicy tomato relish and creme fraiche. Served with jalapeno mashed.
Manicotti shells filled with a flour cheese blend, fresh spinach and Italian herbs. Topped with our house-made marinara sauce.
Earl Grey Chocolate Cake
Park Avenue Bakery's famous cake.
Ask about our creme brulee of the day.
Rocky Mountain Roasting Coffee
A very robust dark roast. Delicious.
Add O'Mara's Irish Cream
A huge order of our house-made coconut breaded onion rings. Served with ranch dressing.
Thick strips of our hand-cut calamari steaks, beautifully fried and served with chipotle aioli.
A medley of Italian, andouille, smoked and bratwurst. Grilled and served with stone ground beer mustard.
Button mushrooms swimming in garlic butter. Served with a baked baguette.
Choose from our variety of sauces: Buffalo, sesame fire sauce, teriyaki or raspberry chipotle.
Six jumbo shrimp, breaded with panko and coconut flakes, paired with a plum dipping sauce.
A half rack of smoked ribs with your choice of BBQ, raspberry chipotle, fire sauce or teriyaki.
Clams sauteed to perfection in a fresh garlic, , basil, red pepper flakes, garlic and butter sauce.
Thin sliced Asian pork tenderloin served with spicy mustard, wasabi aioli and sesame seeds.
Beer battered shrimp, fried to golden perfection. Served with cocktail sauce and wasabi aioli.
Freshly fried tortilla chips topped with beef chili, jalapenos, onions, olives, sour cream and salsa.
Sub Shredded Chicken
Sweet Potato Fries
Enjoy a basket of these sweeties!
Not your ordinary potato chips! Hand cut chips are lightly seasoned and served hot with a spicy dipping sauce.
Mexican: Chicken, black beans and pepper jack cheese stuffed between tortilla shells and topped off with roasted red peppers and red onions. Served with salsa and sour cream. Italian: Pepperoni, Italian sausage, black olives and pizza cheese stuffed between tortilla shells. Served with pizza sauce.
Beer Battered Cheese Sticks
Breaded and fried mozzarella. Served with marinara and ranch. Enjoy!
Chips and Salsa
A great way to start your meal! House-made chips with house-made salsa.
Sausage, pepperoni, green peppers, mushrooms, onions, black olives and a cheddar blend over marinara sauce.
Tender chunks of buffalo chicken, bacon, diced tomatoes and bleu cheese crumbles over a creamy garlic sauce.
Way Out West
Smokey BBQ sauce, topped with chicken, red onion, bacon and lots of cheese!
Creamy garlic sauce, grilled chicken, bacon, artichoke hearts, feta cheese and roasted red peppers.
Pesto sauce, artichoke hearts, red onions, Greek olives, roma tomatoes and feta cheese.
From The Grill
Choose a 1/2 pound Certified Angus burger or 6 oz. chicken breast. Lettuce and pickles always, tomato and onion upon request. Served with your choice of side dish.
Jalapenos, bacon, pepper jack cheese and our own Sesame fire sauce.
All New Blues Cruise
Fresh jalapenos, bacon, avocado and bleu cheese crumbles.
Top it with fresh tomato, bacon, feta cheese and chipotle aioli.
Canadian bacon, pineapple, and Swiss cheese. Topped with teriyaki sauce.
With chicken: breaded or grilled, Buffalo sauce, bacon, and pepper jack cheese and chipotle aioli. With beef: Buffalo sauce, blue cheese crumbles, bacon. Topped with onion rings.
Mushroom N Swiss
Fresh sauteed mushrooms and Swiss cheese complete this selection.
Smokey BBQ sauce, bacon and cheddar cheese. Delicious!
Piled high with cheddar cheese, a mound of sliced ham and a fried egg! A sure cure!
Add or sub Swiss, cheddar, pepper jack, add or sub gouda, bleu or provolone $1.
Sandwiches and Specialties
Served with your choice of side dish.
Simply, Bacon, Lettuce, Tomato. With mayo on wheat bread.
Blackened Prime Rib Sandwich
Based upon availability. Slow-roasted prime rib, dusted with Cajun seasoning.
Served with Horsey Sauce and Au Jus$14.00
Add Sauteed Mushrooms and Onions
Loads of sauerkraut and stone ground beer mustard are piled high atop a grilled brat and served on a hoagie bun.
BBQ Pork Sandwich
Delicious pork tossed in raspberry chipotle BBQ sauce, topped with bacon, cheddar cheese, lettuce, tomato, red onion, and served on grilled Montana toast with a side of coleslaw.
Chicken Pesto Wrap
Pesto marinated chicken paired with flame roasted peppers, onions, tomatoes, cashews, and a blend of cheeses.
Lightly breaded chicken tenders. Served with your choice of dressing for dipping.
Beer-battered cod paired with a chipotle tartar coleslaw, tomatoes, cheddar jack cheeses, onions, and sunflower seeds.
Our own delicious, flaky, hand-battered halibut filet, served with chipotle aioli spread.
The true Brewhouse favorite: Hand-battered chunks of flaky Alaskan halibut. Amazing!
Basic Battered Cod
Corned beef, sauerkraut, Swiss cheese and 1000 Island dressing on grilled dark rye.
Seared Ahi Sandwich
Seared Ahi tuna served on grilled flat bread with a mild Asian slaw and a sweet, spicy mushroom glaze.
The Turkey Sand
Thin-sliced turkey, bacon, fresh spinach, sliced tomato, and zesty mayo on hearty wheat bread.
Veg Head Wrap
Spinach, red onion, red peppers, black beans, cabbage slaw, diced tomato, avocado, basil cream cheese in a spinach wrap.
Dressing Choices: Bleu Cheese | Ranch | 1000 Island | Honey mustard | Sesame | Poppyseed. Or Any of Our Vinaigrettes: Feta | Balsamic | Sundried Tomato Basil | Raspberry. Wrap it Up! Wrap Any of The Below Salads in a Spinach Wrap and Add Fries, Soups, Chips or Salad $2.
Berry Delight Salad
Romaine lettuce, along with spinach, feta cheese, grilled chicken, sugar peas, and grapenuts. Topped off with cranberries and cherries.
Balsamic Bleu Steak Salad
Seasoned flank steak, and a balsamic garlic sauce topped with bleu cheese crumbles over a bed of crisp romaine with cherry tomatoes.
Buffalo Chicken Salad
Tender chunks of white chicken tossed with buffalo sauce over mixed greens with cucumbers, diced tomatoes, bacon, sunflower seeds, bleu cheese crumbles and sliced red onions.
A classic blend of romaine, asiago cheese, our own Caesar dressing and croutons.
Chicken Fried Chef Salad
Mounds of greens topped with cucumbers, eggs, Roma tomatoes, cheddar, and Monterey jack cheeses, with lightly breaded chicken strips.
Classic Cobb Salad
A fresh mix of greens topped with grilled chicken, crisp bacon, diced tomatoes, avocado, cucumbers, eggs, and bleu cheese crumbles.
Choose from a grilled chicken breast or breaded calamari steak strips to top fresh lettuce, cucumbers, kalamata olives, artichoke hearts, sun dried tomatoes, and feta cheese. Served with feta vinaigrette.
Oriental Chicken Salad
A mix of cashews, chicken, green onion, red bell peppers, ramen noodles tossed with mixed cabbage slaw and fat-free sesame dressing.
Fresh spinach with red onion, eggs, mandarin oranges, sunflower seeds, bacon, mushrooms, and poppyseed dressing.
With Grilled Chicken$14.25
Soup and Salad
Pair a mixed green dinner salad or fresh Caesar salad with your choice of the beer cheese or our soup of the day.
Served with your choice of salad, raw veggies or steamed dinner vegetables.
A meal designed for the carb and gluten conscious. Your choice of protein and side vegetable!
Burger Patty Or Grilled Chicken Breast$10.00
Charbroiled Ahi Tuna$13.00
8 oz. Sirloin Steak$14.50
Beer Cheese Soup
Soup Du Jour
Garlic Mashed Potatoes
All Entrees served with choice of soup or salad. All but Pasta dishes also with choice of potato, fries, steamed vegetables or rice pilaf.
A parsley/black pepper ravioli stuffed with shrimp, ricotta, parmesan and mozzarella cheeses. Tossed with olive oil, garlic, fresh tomatoes and spinach.
Simply Alfredo sauce and fettuccine noodles.
10 oz flame-broiled beef, served atop crispy fried onions and peppers.
Balsamic Roasted Garlic Filet
Blackened 10 oz filet of beef, topped with balsamic roasted garlic glaze and Gorgonzola cheese.
Rib Eye Steak
14 oz of hand-cut, delicious rib-eye.
Bacon-Wrapped Sirloin Steak
10 oz bacon-wrapped baseball cut sirloin steak.
New York Steak
14 oz hand-cut, flame broiled New York Steak.
St. Louis Style Ribs
Top with your choice of sauce: Smoky BBQ, teriyaki or our raspberry chipotle BBQ.
8 oz Salmon Filet. Choices of blackened, grilled, baked or with a ginger-lime glaze.