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Brent's
9 E Queens Way
Hampton, VA 23669
Uber
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Dinner Menu
Appezers
build your own flatbread!!! we provide the flatbread and mozzarella for $5 and you build the restof it for $0.75 a topping; the proteins: chicken, turkey, applewood smoked bacon, ham, or andouille sausage; the veggies: red onion, black olives, basil, bell peppers, spinach, ardchoke hearts, crimini mushrooms, pesto, tomatoes, roasted garlic, feta cheese, or asiago cheese
Brie Fondue
$10.00
in our house made bread bowl with roasted veggies, chicken, and steak fries
Black Bean Dip
$5.00
with cheddar-jack cheese, sour cream, chives and crispy tordlla chips
Crispy Tempura Fried Prawns
$12.00
with broccoli, yellow onions, carrots and sdcky rice with sweet soy
Creamy Mascarpone Laced Polenta
$6.00
with sautéed tomatoes, spinach, roasted garlic and topped off with a balsamic reducdon
Smoked Salmon
$8.00
on potato crepes with red onion, capers, cucumber, and sour cream
Crawfish Etouffe
$12.00
over sdcky rice (hey folks, this is spicy)
Southwest Chicken Eggrolls
$7.00
with jalapeno mayo
The Sandwiches And Entrees
ask your server or bartender about our array of sides
Texas Burger
$10.00
hand cut 8 oz. burger with house made bbq sauce, frazzled onions, cheddar-jack cheese and mayo on muffalata with your choice of side
Tuna Salad Wrap
$8.00
with romaine applewood-smoked bacon, lettuce, tomatoes and your choice of side
Brent’s Club Sandwich
$14.00
oven roasted ham, turkey, applewood smoked bacon, swiss cheese and mayo on marbled rye or texas toast
Slow-roasted
$15.00
st. louis ribs with house made bbq sauce and choice of two sides
Roasted Garlic
black olives, crimini mushrooms, red onions, julienned carrots, marinated ardchokes, bell peppers, broccoli and cabbage tossed with penne pasta and almond pesto
- $15.00
- Add Grilled Chicken Breast Or Prawns For $5.00
Prawns
$23.00
chicken, andouille sausage and crawfish tail meat jambalaya with creole veggies
Pan Seared Prawns
$23.00
tossed with spinach, andouille, angel hair pasta, and cajun cream sauce
Grilled Center Cut Pork Chop
$18.00
over wild rice and grilled asparagus with red grape demi-glace
Liquid Concoctions And Rabbit Food
French Onion Soup
$5.00Stuffed Potato Soup
$5.00
topped off with cheddar-jack cheese, sour cream and scallions
House Salad
$5.00
baby greens, poached broccoli, red onions, cucumbers, carrots, and asiago cheese
Baby Spinach
$13.00
tossed with balsamic vinaigrette - topped with crispy applewood smoked bacon, red onions, hard boiled eggs, herb roasted yukon potato wedges and asiago cheese
Brent’s Greek Salad
$7.00
romaine tossed with a light blend of fresh lemon juice, olive oil, basil-topped off with vine ripened tomato, black olives, red onion, cucumber and feta cheese
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General Info
Hours
Monday:
Closed
Tuesday:
11:00am - 12:00am
Wednesday:
11:00am - 12:00am
Thursday:
11:00am - 12:00am
Friday:
11:00am - 2:00am
Saturday:
5:00pm - 2:00am
Sunday:
9:00am - 2:00pm
About Us
Our menus change based on product availability, season, and Brent’s mood on any given day. All of the food served at Brent’s is cooked to order. Everything is made in house, including bread, salad dressings and desserts. We have no microwave or heat lamps. We do have a lovely private dining room.