Seared tuna over a soy and ginger glaze, drizzled with a wasabi aioli and served with cucumber salad
Yellow Fin Tuna Tartar*
$13.95
English cucumbers, ginger dressing and house made potato chips
Mussels*
$13.95. Gluten Free (No bread)
Moules Dijon
Steamed mussels in a light Dijon mustard and saffron cream sauce, with grilled Tuscan bread to dip
Bravo Mussels
Steamed mussels in a light tomato broth with chorizo and charred onions. Served with grilled Tuscan bread to dip
Raw Bar
Jumbo Shrimp Cocktail
(each)$3.50
Oysters Du Jour*
Market Price
King Crab Legs
Market Price
Little Necks*
(each)$1.00
Seafood Tower*
6 Jumbo Shrimp, King Crab Legs, 6 Oysters, 6 Little Necks & 2 Lobster Tails
Market Price
Soups & Salads
French Onion Soup
$6.50
(No bread) Topped with crouton, Swiss and mozzarella cheese
gluten-free
Soup du jour
Priced Daily
New England Clam Chowder
Cup$4.95
Bowl$6.95
Nicoise Salad
$12.95
Cucumber salad, sautéed baby potatoes, hard-boiled egg, tomatoes, Nicoise olives and mixed field greens. Topped with a sherry Dijon vinaigrette
gluten-free
Beet Salad
$11.95
Assorted beets over a bed of baby mixed greens with herbed goat cheese, mandarin oranges, caramelized fennel and a citrus vinaigrette
gluten-free
Bravo Salad
$10.95
(No cheese) Mixed field greens with tomatoes, roasted red peppers and Bermuda onions. Topped with pan-seared goat cheese and a sherry Dijon vinaigrette
gluten-free
Caesar Salad
$10.95
Crisp romaine lettuce tossed in Caesar dressing, topped with herb garlic croutons and shredded parmesan cheese
Poached Pear Salad
$11.95
Boston bibb lettuce with candied pecans, dried apricots, crumbled blue cheese and citrus vinaigrette
gluten-free
Spinach Salad
$11.95
Served with candied pecans, fresh strawberries dried apricots, herbed goat cheese and a poppy seed vinaigrette
gluten-free
Frisée Salad*
$12.95
Chicorée frisée, apple wood bacon and asparagus, topped with a fried egg and sherry dijon vinaigrette
gluten-free
Add-ons
Steak*
$5.95
Salmon*
$5.95
Grilled Chicken*
$4.95
Sautéed Shrimp
$5.50
Pan seared Tuna*
$5.95
White Anchovies
$2.95
Pan-Seared Goat Cheese
$3.50
Sides
Lyonnaise potatoes
$4.95
Seasonal vegetable
$4.95
Sweet potato fries
$4.95
Grilled asparagus
$4.95
Mashed potatoes
$4.95
Sautéed spinach
$4.95
Pommes Frites
$3.95
Entrees
Steak Frites*
$23.95
(No onion strings) Top sirloin steak with herb butter, onion strings served with pommes frites and mixed field greens topped with balsamic vinaigrette
gluten-free
Boneless NY Sirloin*
$29.95
(No onion strings) Served with onion strings, grilled asparagus and mashed potato
gluten-free
Au Poivre Style*
$30.95
Filet de Bouef Bearnaise*
Grilled tenderloin of beef served with lyonnaise potatoes, onion strings and grilled asparagus (No onion strings or bread)
gluten-free
8 oz.$31.95
Tenderloin Medallions de Bouef*
$31.95
Sliced tenderloin medallions on Texas toast, topped with garlic butter, served with mashed potatoes and grilled asparagus
French Cut Cajun Pork Chop*
$23.95
French cut pork blackened, served with apple relish, mashed potato and green beans
gluten-free
Roast Duck a L'Orange*
$26.95
Crispy half duckling roasted and topped with a Grand Marnier reduction, served with green beans and lyonnaise potatoes
Chicken Teriyaki*
$22.95
Chicken breast marinated in teriyaki sauce seasoned with chive butter, served with rice pilaf and seasonal vegetables
Veal Milanese*
$26.95
Lightly breaded veal scallopini sautéed in a lemon and white wine sauce, served with lyonnaise potatoes and green beans
Macaroni and Cheese
$16.95
With three cheeses, topped with bread crumbs and sliced tomatoes
Add Lobster
$7.95
Pan Seared Sea Scallops*
Topped with tarragon shallot cream sauce, over mashed potatoes and sautéed spinach
gluten-free
Market
Atlantic Cod*
$23.95
Poached with French green beans, baby potatoes, artichoke hearts and plum tomatoes in a white wine and saffron broth
gluten-free
Sesame Ginger Encrusted Salmon*
$24.95
Served with seasonal vegetable and rice pilaf
Blackened Haddock
$23.95
(No rice) Fresh white fish with Cajun seasonings topped with a cool mango salsa served with rice pilaf and sautéed spinach
gluten-free
Sesame Encrusted Tuna*
$26.95
Seared tuna with a soy & ginger glaze, drizzled with wasabi aioli, served with rice pilaf and cucumber salad
Linguini & White Clam Sauce
$19.95
Steamed little necks, garlic, crushed red pepper, & parmesan cheese served in a saffron cream sauce with grilled Tuscan bread
Arugula, asparagus, mushrooms, grape tomatoes and shredded parmesan cheese served in a vegetable broth
Add Shrimp
$4.95
Add Lobster
$7.95
Mussels*
$13.95. Gluten Free. Both served with pommes frites
Bravo Mussels
Steamed in a light tomato broth with chorizo and charred onions
Moules Frites:
Steamed in a light Dijon mustard and saffron cream sauce
Sandwiches
Gluten Free (No bread)
Crouque Monsieur or Madame
$11.95
Classic ham and cheese sandwich served on egg battered bread with béchamel sauce and Dijon mustard
Madame with fried egg on top, add
$1.00
Bravo Chicken Sandwich*
$11.95
Grilled chicken, guacamole, tomato, apple wood bacon, arugula, balsamic vinaigrette and mayonnaise on a French baguette
Bravo Steak Sandwich*
$16.50
Sautéed tenderloin tips with caramelized onions, mushrooms and Swiss cheese served on a French baguette
Bravo Hawkeye*
$16.50
Open faced sliced sirloin topped with garlic butter, served on a baguette with corn bread
Bravo Lobster Club
$16.95
Fresh lobster meat, tomato, apple wood bacon, romaine and house made mayonnaise served on Texas toast
Burgers
Gluten Free (No bread). All of our burgers are 8 oz. Black Angus Beef burgers and are served on a fresh baked brioche roll with lettuce, tomato and pickle
Cajun Turkey Burger*
$11.95
(no sweet fries) Cajun turkey burger topped with chipotle mayonnaise and havarti cheese, served with sweet potato fries
gluten-free
Trinity Burger*
$11.95
Pastrami, Swiss cheese & cole slaw with Russian dressing
Nappa Building Burger*
$11.95
Topped with brie cheese and caramelized onions
Bravo Burger*
$10.95
Topped with aged Vermont cheddar cheese
Blue Burger*
$11.95
Topped with Danish blue cheese and apple wood bacon
*Bravo Brasserie would like to inform you that consuming raw or undercooked meat, poultry, seafood or eggs may increase the risk of food borne illness
Lunch
Grilled Pizza
$11.95
Spinach, goat cheese, roasted red peppers & pancetta
Moules Frites*
$12.95
Steamed mussels in a light Dijon mustard and saffron cream sauce, served with pommes frites
Bravo Mussels*
$12.95
Steamed mussels in a light tomato broth with chorizo & charred onions, served with pommes frites
Macaroni & Cheese
$12.95
With three cheeses, topped with bread crumbs and sliced tomatoes
Add Lobster
$7.95
Bravo Hawkeye
$15.95
Open faced sliced sirloin topped with garlic butter, served on a baguette with pommes frites and corn bread
Sides
Plain Bagel
$2.50
Fresh Fruit
$4.00
Cinnamon Raisin Bagel
$2.50
Toast
$1.50
English Muffin
$3.00
Pommes Frites
$3.95
Corn Beef Hash
$4.00
Sautéed Potatoes
$3.95
Country Sausage
$3.50
Applewood Bacon
$3.50
Cinnamon Oatmeal
$5.00
2 Eggs any style*
$3.50
Fresh Fruit, Yogurt & Granola Parfait
$5.00
Appetizers
Bravo Calamari Provencal
$11.50
Fried squid tossed with tomatoes, Kalamata olives, capers, & extra virgin olive oil
Crab Cakes
$12.50
Jumbo lump crab cakes served with coleslaw & chipotle aioli
Beef Carpaccio*
$13.95
Thinly sliced tenderloin of beef lightly seasoned, extra virgin olive oil, arugula & shaved reggianio p armesan cheese
Sesame Encrusted Tuna*
$13.50
Seared tuna over soy & ginger glaze, drizzled with wasabi aioli & served with marinated haricot vert
Soups & Salads
French Onion Soup
$6.50
Topped with crouton, Swiss & mozzarella cheese
Soup du Jour
Priced Daily
New England Clam Chowder
Cup$4.95
Bowl$6.95
Nicoise Salad
$12.50
Marinated haricot vert, sautéed baby potatoes, hard-boiled egg, tomatoes, Nicoise olives & mixed field greens. Tossed in a sherry dijon vinaigrette
Beet Salad
$11.50
Assorted beets over a bed of baby mixed greens with herbed goat cheese, Mandarin oranges, caramelized fennel & a citrus vinaigrette
Bravo Salad
$10.50
Mixed greens with tomatoes, roasted red peppers & red onions topped with pan-seared goat cheese & sherry dijon vinaigrette
Caesar Salad
$10.50
Crisp Romaine lettuce tossed in Caesar dressing. Topped with garlic croutons & shaved parmesan cheese
Spinach Salad
$11.50
With candied pecans, strawberries, dried apricots & herbed goat cheese, served with a poppy seed vinaigrette
Frisee Salad*
$12.50
Chicoree frisee, Applewood bacon & asparagus, topped with a fried egg & sherry dijon vinaigrette
Poached Pear Salad
$11.50
Boston Bibb lettuce with candied pecans, dried apricots, crumbled bleu cheese & citrus vinaigrette
Salad Add-ons
Add steak*
$5.95
Add salmon*
$5.95
Add grilled chicken*
$4.95
Add sautéed shrimp*
$5.50
Add pan seared tuna*
$5.95
Add Sicilian white anchovies*
$2.95
Add pan seared goat cheese
$3.50
Burgers
All of our burgers are 8oz Black Angus beef burgers & are served on a sesame bun with lettuce, pickle, tomato & pommes frites, mixed field greens or house chips
Cajun Turkey Burger*
$11.50
Cajun style turkey burger topped with a chipotle mayonnaise & havarti cheese, served with sweet potato frites
Trinity Burger*
$11.50
Pastrami, Swiss Cheese & cole slaw with Russian dressing
Nappa Building Burger*
$11.50
Topped with Brie cheese & caramelized onions
Bravo Burger*
$10.50
Topped with aged Vermont cheddar cheese
Blue Burger*
$11.50
Topped with Danish blue cheese & Applewood bacon
Wraps
Chipotle Honey Glazed Chicken*
$10.95
Warm honey-glazed chicken with cool pineapple salsa, lettuce and tomato served on a grilled tortilla wrap
Grilled Vegetable Wrap
$8.95
Caramelized onions, tomatoes, roasted red peppers, sauteed spinach, guacamole, lettuce & Havarti cheese on a grilled tortilla wrap
Sandwiches
All of our sandwiches come with your choice of pommes frites, mixed field greens or house chips. Add a fried egg to any sandwich, burger or pommes frites - $1. We offer a selection of various breads for burgers & sandwiches. Please inform your server
Croque Monsieur or Madame
$11.50
Classic ham & cheese sandwich served on egg-battered bread with béchamel sauce & dijon mustard
Madame with fried egg on top, add
$1.00
Bravo Chicken Sandwich*
$11.50
Grilled chicken, guacamole, tomato, Applewood bacon, arugula & house made mayonnaise on a French baguette
Tender simmered pastrami with Dijon mustard, Vermont cheddar cheese & caramelized onions on marble rye
Brunch
Steak & Eggs*
$14.95
A 7oz boneless NY sirloin served with eggs, your way, with Texas toast & sautéed potatoes
Corn Beef Hash & Eggs*
$11.95
Home made corn beef hash topped eggs, your way & Texas toast
Lox & Bagels*
$10.95
Smoked salmon on bagels with crème fraîche served with fresh fruit
Eggs Benedict*
Served with sautéed potatoes With breaded fried tomatoes
$9.95
With ham$10.95
With beef tenderloin$14.95
With smoked salmon$12.95
With crab cakes$12.95
Pancakes (plain)
$7.95
Served with a side of fruit
With strawberries, add
$1.00
Eggs Your Way
$8.95
All served with Texas toast, sauteed potatoes & fruit. Fried (2), Poached (2), Scrambled, Omelette
Add cheese, tomato, scallions, spinach, mushroom or roasted red peppers
$0.50
Add ham
$1.00
Asparagus
$1.00
Sausage
$1.50
Bacon
$2.00
French Toast
$8.95
Thick cut Texas style toast topped with rum caramelized bananas, served with a side of sautéed potatoes
Fried Egg & Cheese Sandwich*
$5.95
On your choice of croissant, Texas toast, sauteed potatoes & fruit, Served with a side of sautéed potatoes
With ham add
$1.00
With sausage add
$1.50
With Applewood bacon
$2.00
*Bravo Brasserie would like to inform you that consuming raw or undercooked meat, poultry, seafood or eggs may increase the risk of food borne illness
Specialty Coffee Drinks
All topped with whipped cream. Served in a unique sugar-glazed glass
Bravo
Chambord, Grand Marnier & Crème De Cocoa
Irish
Jameson, Irish Mist & Demerara Sugar
Spanish
Brandy, Cointreau & Kahlua
Italian
Di Saronno Amaretto
Jamican
Tia Maria & Dark Rum
Monte Carlo
Frangelico
Nutty Irishman
Bailey's & Frangelico
Keoke
Brandy, Kahlua and White Crème De Cocoa
Espresso, Cappuccino, Coffee and Tea
Sweet Endings
Crème Brulee
Homemade custard with caramelized sugar topping served with biscotti and powdered sugar
Tiramisu
Clouds of light Mascarpone cream on pillows of coffee brandysoaked lady fingers, finished with imported sweet cocoa. This exquisite tiramisu is a craveable "pick-me-up"
Salted Caramel Vanilla Crunch Cake
Light buttery vanilla flecked pudding cake with layers of creamy custard and, caramel crunch
Four High Carrot Cake
Layer upon layer upon layer upon layer of our dark, moist carrot cake. All studded with raisons, walnuts, and pineapple. Finished with our smooth cream cheese icing, and a drizzle of white chocolate ganache
Oreo Stack
It's a magical concoction of layers of oreo brownie and white chocolate cheesecake loaded throughout with oreo cookies all stacked up
Big Cheese Brulee
We hand-fired this classic NY cheesecake with crème brulee custard, over five pounds tall for a provocative look
Apple Crisp
Our house-made recipe served warm and ala-mode style with French vanilla ice cream
Cookies & Cream
Homemade chocolate chip cookies served with French vanilla ice cream, whipped cream, and fresh strawberries. Drizzled with chocolate sauce
Chocolate Thunder Cake
Covered in a hail of top quality soft couverture chocolate pieces. Rich dark cake exploding with dark chocolate icing, deep semi-sweet chocolate pieces and dusted with Dutch cocoa provides the unmatched chocolate-on-chocolate experience
Bravo Brasserie has a stylish atmosphere that is great for a casual sit-down brunch or dinner. In the evenings it has a cozy lounge that is perfect for a few drinks with friends. Bravo Brasserie is an elegant eatery located in the heart of Providences Theater District, two blocks from Kennedy Plaza. Bravo is a full service restaurant complete with diverse menus and a large selection of wines from regions around the world. Located on the second floor is an award-winning banquet facility for private functions.