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Bourbon Street Hideaway Restaurant
135 W Columbia St
Fort Wayne, IN 46802
Uber
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Main Menu
Appetizers
Decatur Street Baked Brie
$9.95
inspired by the slow jazz and blues at the heart of new orleans. slow roasted garlic, honey and almonds dressed in a wheel of brie warmed in the oven. served with crusty french bread.
French Quarter Bbq Shrimp
$9.95
six jumbo shrimp broiled with our own creole butter, worcester shire sauce, dixie beer, louisiana hot sauce and fresh herbs.
Royal Street Cajun Flat Bread
$8.95
shredded chicken, crispy tasso and a creamy sauce baked on crispy herbed flatbread.
Alligator Sausage And Shrimp Quiche
$9.95
fresh alligator sausage and shrimp blended into a creamy mixture of cheeses, spices and peppers then baked on a romano crust. topped with a crawfish cream sauce.
Soups And Salads
Chicken And Adouille Sausage Gumbo
rich, dark roux thickened stock with chicken, spicy cajun andouille sausage and vegetables.
- Bowl $5.95
- Cup $3.95
Soup Du Jour
ask your server about today's selection.
- Bowl $5.95
- Cup $3.95
House Salad
$4.95
organic baby lettuce and tender romaine lightly dressed with a sherry herb vinaigrette, topped with golden raisins, pickled red onions and spiced pecans.
Bourbon Street Wedge
$5.95
a wedge of crisp iceberg lettuce topped with and our house olive relish. served with your choice of bleu cheese, ranch or sherry herb vinaigrette.
Entrees
Cajun Roast Pork
$18.95
sliced and lightly spiced roast pork, with an abita amber and caramelized onion sauce. over a bed of soft, sexy homestyle grits.
Jambalaya
$17.95
our signature dish. the best version outside of the bayou. a lusty and flavorful tomato sauce blended with chicken, andouille sausage, and shrimp. laced with a trinity of celery, onions and sweet peppers.
Crispy Smothered Catfish
$17.95
cajun cornmeal crusted and topped with out crawfish etouffee. served with rice and a skewer of roasted vegetables.
Nola Black & Bleu Salmon
$18.95
blackened in a cajun crust with a bleu cheese glaze. served with our mashed sweet potatoes.
Big Easy Broiled Ribeye
$22.95
topped with garlic butter poached mushrooms and served with a skewer of herb roasted potatoes.
Tasso, Artichoke And Chicken Pasta
$16.95
bowtie pasta tossed with a creamy herb alfredo with imported artichoke, shredded chicken and cajun tasso ham.
N'awlins Crawfish Etoufee
$18.95
louisiana crawfish tails smothered in a buttery sauce of trinity vegetables and tomatoes. served over rice.
Grilled Tenderloin Medallions
$23.95
served with a classic marchand d'vin sauce, mustard bearnaise and herb roasted potatoes.
Grillades And Sexy Grits
$13.95
braised beef grillades serves with our soft sexy smoked gouda grits.
Side Dishes
Twisted Mac And Cheese
$5.95
cavatappi pasta with smoked gouda, aged cheddar and gorgonzola cheese.
Mashed Sweet Potatoes
$4.95
savory with just a touch of nutmeg and cinnamon.
Vegetable Skewers
$4.95
seasonal veggies tossed in herbed butter and oven roasted.
Skewered Potatoes
$4.95
baby potatoes tossed in herbed butter and rosemary and oven roasted.
Soft Sexy Grits
$5.95
made with smoked gouda, cream and love.
Desserts
Chocolate Voodoo Bread Pudding
$5.95
unbelievable, gooey and sinful. no turning back once it gets to the table. graced with an even naughtier bourbon creme.
Sweet Potato Pecan Pie
$5.95
with caramel sauce and vanilla ice cream.
Creme Brulee
$5.95
creamy vanilla custard topped with a shell of caramelized sugar.
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General Info
About Us
At Columbia Street West we strive to bring you the best of the best. When you visit our facility you will find a wide variety of live bands every Tuesday and Thursday - Saturday evening including Rock & Roll and Alternative. We also offer a happy hour every Friday evening from 5:00-7:00 pm. Come and unwind to the great sounds of Mike Conley and Chris Dodds and partake of our food buffet.