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Boudreauxs Cajun Kitchen
4000 Bagpiper Way
Arlington, TX 76018
Uber
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Main Menu
Appetizers
Fried Pickles
$5.25Fried Mozzarella
$5.25Buffalo Shrimp
$6.25Boudin Balls
$6.30Buffalo Wings
$6.30Shrimp n Grits
$7.45Fried Calamari
$7.45Chicken Tenders
$7.95Stuffed Jalapenos
$7.95Seafood Fondue
$10.55Salads
House Salad
$4.20
topped with tomatoes, cucumbers, cheddar cheese and croutons
Cobb Salad
$9.95
traditional cobb salad with blackened shrimp and crispy onionslackened shrimp and crispy onions
Greek Salad
$9.95
classic greek salad topped with cold boiled shrimp
Chicken Salad St. James
$9.95
grilled chicken, mixed greens, pico de gallo, cheddar cheese, spicy pecans and creamy honey creole remoulade
Pecan Crusted Chicken
$10.55
romaine, dried cranberries, granny smith apples, mandarin oranges, spicy pecans, bleu cheese crumbles and honey lime vinaigrette
Fresh Seafood
Fried Grilled blackened Medium Large. (*blackened Orders: Add $2 For Medium, $4 For Large)
Shrimp
- $7.95
- $12.95
Stuffed Shrimp
- $7.95
- $13.95
Crawfish*
- $8.45
- $13.95
Gator*
- $8.45
- $13.95
Oysters
- $12.95
- $17.95
Catfish
- $12.95
- $17.95
Combination Platters
(*blackened Orders: Add $2 For Medium, $4 For Large)
Shrimp & Crawfish*
- $10.95
- $14.95
Shrimp & Gator*
- $10.95
- $14.95
Shrimp & Catfish
- $10.95
- $17.95
Shrimp & Oysters
$17.95Shrimp, Catfish & Crawfish*
$21.95Shrimp, Gator & Crawfish*
$19.95Seafood Platter
$14.95
catfish, crawfish, shrimp & stuffed shrimp
Monster Seafood Platter
$19.95
catfish, crawfish, chicken, shrimp, stuffed shrimp & shrimp brochette
Cajun Combos
(* Can Be Made Spicy Or Extra Spicy )
* Catfish & Etouffee
- $15.95
- $19.95
* Shrimp & Etouffee
$14.95* Combo Etouffee
$13.75
shrimp etouffee with white rice plus crawfish etouffee with dirty rice
Fresh Fish Specials
Flounder Piquant
$9.95
spicy cornmeal crusted flounder with crispy shrimp in a zesty tomato sauce
Tilapia Toulouse
$3.75
blackened tilapia with andouille sausage, crawfish & pico de gallo in a cream sauce
Catfish Bienville
$14.95
blackened catfish with shrimp & crawfish in a monterrey jack cream sauce
Pecan Crusted Trout
$14.95
pecan crusted trout with shrimp & crawfish in a lemon cream sauce
Salmon Mardi Gras
$15.95
grilled salmon with crawfish & pico de gallo in a dijon cream sauce
Mahi Mahi Bienville
$15.95
grilled mahi mahi with shrimp & crawfish in a monterrey jack cream sauce
Cajun Specialties
(* Can Be Made Spicy Or Extra Spicy )
* Shrimp Gumbo
- Cup $4.20
- Bowl $6.30
* Seafood Gumbo
- Cup $5.25
- Bowl $7.35
Jambalaya
- Cup $4.20
- Bowl $6.30
Red Beans & Rice
- Cup $3.95
- Bowl $5.95
Boudin*
- $3.95
- $5.95
* Shrimp Etouffee
- $7.35
- $12.60
* Crawfish Etouffee
- $8.45
- $13.75
Shrimp Brochette
$16.95
blackened & served with scampi butter & dirty rice
Shrimp Piquant
$8.95
crispy shrimp in a zesty tomato sauce with white rice
Seafood Taco Platter
$8.45
2 tacos with your choice from fresh seafood. served with red beans & dirty rice
Pasta
Pasta Lafayette
$10.55
shrimp & crawfish in a monterrey jack cream sauce
Pasta Zydeco
$10.55
chicken in a creamy marinara sauce
Pasta Jambalaya
$11.60
shrimp, chicken, sausage, onions & bell peppers in a spicy cajun sauce
Poboys & Sandwiches
Bayou Burger
$7.40
add cheese, bacon or jalapenos
Grilled Chicken Sandwich
$8.95
topped with crispy bacon, avocado, pepper jack cheese, and spicy mayo
Shrimp Blt
$9.40
brioche bread topped with crispy bacon, tomato, lettuce, sliced avocado and spicy mayo
Poboys
$9.40
choice of shrimp, crawfish, oysters or gator. add $4 for catfish.
Specialty Poboy
$9.95
cajun slaw, pecans, red onions tossed in a spicy remoulade with crispy shrimp and tomatoes
Browse Nearby
General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 10:00pm
About Us
The concept behind Boudreaux's Cajun Kitchen is simple - prepare great tasting Cajun cuisine made from scratch with the freshest ingredients available, and serve our guests in a quick, friendly, and comfortable environment. Our philosophy has always been to keep a close eye on the quality of our food, while ensuring that our guests are always taken care of - ALWAYS!