Choose a style: Cold Pressed Olive Oil, Sea Salt, and Semolina Baguette (+$4); Housemade Butter, Yakima Valley Honey, Sea Salt, and Potato Loaf (+$7); HOuse Ganache, Farm Fresh Chevre, Black Lava Salt, and Potato Salt (+$7)
Castelvetrano Olives
$6.00
Eat Plates
Featured Cheese
$11.00
Dreamweaver goat milk with haskap berry jam, and baguette
Featured Meat
$22.00
Harissa chicken, roasted cauliflower, and preserved lemon tapenade
Eat Sandwiches
Served warm on grand central country white
Parisian Sandwich
$10.00
Ham Gruyere, house aioli, Dijon, and herbed greens