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Bottega Del Vino
7 East 59th Street
New York, NY 10022
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Breakfast Menu
Main Menu
Breakfast Menu
Spremuta/Frutta
Spremuta Fresca
$6.00
fresh squeezed orange juice
Macedonia di Frutta
$12.00
fresh fruit salad
Caffe / Te
Caffè Americano, Espresso & decaf Espresso
$4.00Cappuccino, Caffèlatte
$5.00Marocchino
$6.00
the original moccachino
Cioccolato Caldo
$6.00
hot chocolate
Tè - pot of tea
$4.00
English Breakfast, Green Tea Passion, Earl Grey, Chamomile Citron, Verbena Mint, or Jade Organic
Caffè Filtro
$5.00
Kobricks pot of coffee
Bicchiere di Latte
$3.00
glass of milk
Croissants
assorted freshly baked croissants: plain, sugar powdered, filled with apricot jam filled with chocolate, whole wheat plain, whole wheat with raspberry jam, almond
- (each) $4.00
Insalate
Add Shrimp: $8. or Chicken to any above salad: $6.
Caprese
$17.50
Buffalo mozzarella, sliced tomatoes, fresh basil, olive oil
Asparagi Verdi
$14.50
Green asparagus, hard boiled egg, tomatoes, vinaigrette dressing
Insalata di Spinaci
$17.50
Baby spinach, walnuts, salted ricotta, toasted crostini brea
Insalata di Rucola
$13.50
Arugula, cherry tomatoes, parmigiano cheese, vinaigrette dressing
Insalata all'Agro
$17.50
Marinated baby vegetables salad with black olives and mozzarella che
Insalatona della Bottega (Lunch Only)
$20.50
Large mixed green salad with cherry tomatoes, corn, tuna, eggs, haricot verts, green olives, house dressing
Antipasti
Carpaccio di Manzo
$20.50
Thinly sliced beef, arugula, shaved parmigiano
Sformatino di Melanzane
$18.50
Eggplant terrine, buffalo mozzarella fondue
Prosciutto e Carciofi
$20.50
Sliced Parma prosciutto, marinated artichokes, black olive paste
Polipetti Stufati alla Luciana
$20.00
Tenderized, braised baby octopus, red onions, light tomato sauce
Salmone Affumicato
$22.00
Smoked salmon, red onions, capers, toasted pan carré bread
Polpette di Salsiccia e Vitello
$20.00
Veal and Italian sausage meatballs, carrots, green peas, light tomato sauce
Formaggi
Selezione di Formaggi con Marmellata di Frutta
Assorted cheese platter served with sweet marmalades
- Regular Plate $18.00
- Large Plate $30.00
Primi Piatti
Zuppa di Minestrone
$12.00
Fresh, seasonal baby vegetable soup
Tortellini della Casa
$24.50
Tortellini filled with beef and prosciutto in a black truffle sauce
Chitarucci ai Profumo di Limone con Gamberi
$24.50
Homemade lemon zest spaghetti with shrimp, sun-dried tomatoes, and zucchini
Fettuccine di Castagna al Ragu di Agnello
$24.50
Homemade chestnut fettuccine with lamb ragu
Fusilli Calabrese all'Amatriciana
$24.50
Twisted eggless pasta with pancetta, onions and cherry tomatoes
Fettuccine alla Bolognese
$24.00
Homemade fettuccine in a Bolognese sauce
Linguine alle Vongole
Flat spaghetti with manila clams
- $24.50
- With Bottarga $29.50
Gnocchi di Spinaci al Cacio e Pepe
$23.00
Potato and spinach dumplings with black pepper and a pecorino cheese sauce
Pennette al Pesto
$22.00
Small tube pasta, pesto sauce
Tagliolini al Pomodoro
$22.00
Homemade tagliolini in a fresh tomato sauce and basil
Pesce
Branzino al Balsamico
$38.00
Oven-roasted Mediterranean sea bass in a balsamic glaze
Trancio di Salmone al Rosmarino
$38.00
Rosemary encrusted filet of salmon with organic lentil
Gamberoni al Pepe Verde
$36.00
Pan seared jumbo shrimp in a green peppercorn sauce
Filetto di Dentice alla Livornese
$38.00
Pan seared red snapper filet with onion, green olives and cherry tomato
Carne
Filetto di Manzo alla Griglia
$40.00
Grilled filet mignon with a Barolo wine sauce
Petto di Pollo alla Griglia (Lunch Only)
$24.00
Grilled chicken breast with arugula and fresh mozzarella
Scaloppine di Vitello ai Funghi Misti
$40.00
Pan seared veal scaloppine in a mixed mushroom sauce
Agnello Scottadito
$42.00
Grilled Australian lamb chop
Costoletta di Vitello alla Gorgonzola
$42.00
Pan seared veal chop served in a gorgonzola cheese sauce
Chateaubriand al Rosso di Montalcino
Thick cut of beef tenderloin filet with a Rosso di Montalcino wine reduction
- For Two $95.00
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General Info
Hours
Monday:
8:00am - 11:00pm
Tuesday:
8:00am - 11:00pm
Wednesday:
8:00am - 11:00pm
Thursday:
8:00am - 11:00pm
Friday:
8:00am - 11:00pm
Saturday:
9:00am - 11:00pm
Sunday:
10:00am - 10:00pm
About Us
Antica Bottega Del Vino of New York City was rated as excellent in the 2010 Zagat New York Food Lovers’ Guide and recommended in the prestigious 2009’s Michelin Guide. It was modeled after the tradition and ambiance of Bottega Del Vino in Verona, Italy, one of Italy’s premiere wine houses since 1890. Proprietor Severino Barzan, one of the most illustrious personalities in the world of wine, spoils wine lovers with a selection of approximately 2800 wines in addition to a wine cellar, one of Verona’s largest, which houses an estimated 130,000 bottles. Among the many talents of Mr. Barzan, most notable is his creation of his own crystal stemware that is hand-blown, lead free and of startling clarity and uniqueness. The stemware is known for improving and preserving the very wine it was designed to hold.