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Bonos Bar-B-Q
10065 Skinner Lake Dr
Jacksonville, FL 32246
Uber
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Main Menu
All of our meals are served with a generous amount of BBQ sauce. Additional packets are available upon request for $0.25
Smokin' Snacks
Brunswick Stew
- Bowl $5.49
Southern Fried Okra
$5.99Sweet Corn Nuggets
$5.99Hand-Cut Fried Squash
$5.99Homestyle Onion Rings
$5.99Daily Double
$6.99
A half-portion of your choice of any 2 of the following: Okra, Squash, Corn Nuggets, or Onion Rings
BBQ Cheese Fries
$9.99
Topped with your choice of beef, pork, turkey or sausage
Sandwiches
Make It A Hawg add $2, A double-decker BBQ Sandwich
Pork
- 1 Side $8.49
- 2 Sides $9.49
Turkey
- 1 Side $8.49
- 2 Sides $9.49
Beef Brisket
- 1 Side $9.99
- 2 Sides $10.99
Sausage
- 1 Side $6.99
- 2 Sides $7.99
Chargrilled Chicken
- 1 Side $8.49
- 2 Sides $9.49
Platters
Served with garlic toast and 2 sides
Pork
- Small $9.99
- Large $11.99
Turkey
- Small $9.99
- Large $11.99
Beef Brisket
- Small $11.99
- Large $13.99
Sausage
- Small $7.99
- Large $9.99
2-Meat Combo
- Small $11.49
- Large $13.49
3-Meat Combo
- Small $12.49
- Large $14.49
Chicken
- Small $7.99
- Large $9.99
St. Louis Ribs
- Small $10.99
- Large $13.99
Baby Back Ribs
- Full Rack $17.99
Chicken Finger Basket
$9.99Sides
$2.29
Baked Beans
Brunswick Stew
Cole Slaw
French Fries
Fried Corn on the Cob
Green Beans
Mac & Cheese
Sweet Potato
Side of the Day
Side Salad
add $1
Smokehouse Stackers
Hope you brought your appetite and some extra napkins. All stackers served on a large bun with 1 side
Slawpy Pig
$9.99
Heaping pile of Pulled Pork topped with coleslaw
Bo-Hawg
$9.99
Our famous BBQ Pork topped with cheddar cheese and a Sausage Link
Bird Dog
$9.99
Our signature Smoked Turkey topped with a sliced Smoked Sausage Link
Farmhouse Burger
$9.99
A 1/2 pound burger grilled and topped with our Slow-Smoked Pulled Pork
BBQ Po-Boy
$8.49
Our signature recipe has been making people smile for over 66 years
1949 Burger
$8.49
A 1/2 pound burger grilled to perfection
- Add Cheese
- $0.50
Bono's Smoked Wings
Bono's Smoked Wings
Bono's Wings are smoked using Black Jack Oak wood, rubbed with our special seasoning and smothered in the BBQ sauce of your choice (including Buffalo Sauce), or try 'em naked)
- (10) $9.99
- (50) $45.99
Bono's Family Feasts
BBQ Feast
1 lb. of your choice of meat or 1 whole chicken, choice of 3 sides, and garlic toast
- Serves 2-3 $24.99
Combo Feast
1 lb. of your choice of meat and 1 whole chicken, choice of 3 sides, and garlic toast
- Serves 4-6 $34.99
Rib & Chicken Feast
1 slab of St. Louis Ribs, 1 whole chicken, choice of 3 sides, and garlic toast
- Serves 4-6 $44.99
Salads
Salad Dressings: Balsamic Vinaigrette, Blue Cheese, Classic Ranch, French, Honey Mustard, Italian, Lite Ranch, Oil & Vinegar, Thousand Island
BBQ Salad
Fresh greens topped with your choice of BBQ beef, pork or turkey. Make It a Hawg: Add extra meat to those greens!
- Pork $9.49
- Turkey $9.49
- Beef Brisket $10.99
- 3 Meat $10.99
- Make It a Hawg
- $2.00
Grilled Chicken Salad
$8.99
Fresh greens topped with a chargrilled, boneless chicken breast
Crispy Chicken Salad
$8.99
Fresh greens topped with chicken tenders
By the Pound
Pork
$12.99Turkey
$12.99Beef Brisket
$16.99Sausage
$16.99St. Louis Ribs
- Full Slab $25.99
Baby Back Ribs
- Rack $15.99
Chicken
- Whole $11.99
Bono's BBQ Sauce
- Pt $4.99
- Gal $29.99
Sides
- Pt $4.99
- Qt $7.99
- Gal $29.99
Banana Pudding
- Gal $29.99
Freshly Brewed Iced Tea
- Gal $6.99
Daily Specials
Sunday - Any Family Feast
$3 off
Monday - Any BBQ Salad
$1 off
Tuesday - Turkey Sandwich, 1 Side and a Drink
$8.99Wednesday - Pork Hawg Sandwich with 2 Sides
$9.99Thursday - Large Chicken Platter + A Free Rib
$9.99Friday - Full Rack of Baby Back Ribs + 2 Sides
$16.99Saturday - Any Smokehouse Stacker
$1 off
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General Info
Cuisine
BBQ
Hours
Monday:
10:30am - 9:00pm
Tuesday:
10:30am - 9:00pm
Wednesday:
10:30am - 9:00pm
Thursday:
10:30am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
10:30am - 9:00pm
About Us
Barbecue is America's only true indigenous food. Native Americans cooked their meats over pits and history tells us that George Washington attended a barbecue. Americans light up their grills more than 2.9 billion times a year. Barbecue is also society's great equalizer; drive by a barbecue restaurant and it's not unusual to find pick-ups next to luxury cars next to motorcycles.
Great bar-b-q will do that.
We don't know if Lou Bono understood all this, but one thing's for sure: he knew how to cook authentic southern bar-b-q.
When Lou Bono fired up the pits of his first restaurant in Jacksonville back in 1949, little did he know that his food would one day be celebrated as the quintessential southern style Bar-B-Q. This was not just another barbecue joint, Lou cooked his meats the traditional way; in specially designed pits over wood, and watched carefully by a Pit Boss. Thanks to Lou's tireless efforts and a smoky sauce that out-zinged the competition, Bono's became an immediate success.
Bono's has never changed its authentic bar-b-q and today, under the leadership of Joe Adeeb and daughters Kirsten Martino and Katie Colley, it's grown from a small, local operation to a successful enterprise of more than twenty restaurants. Bono's restaurants are now located throughout Florida as well as Colorado.