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Bondi Harvest
8820 Washington Blvd Ste: 101
Culver City, CA 90232
Uber
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Breakfast
Brunch
Dinner
Drinks
Happy Hour
Breakfast
Main
7.30am - 10.30am
Fruit Parfait
$10.00
Seasonal fruit, yogurt & granola
vegetarian
Acai Bowl
$10.00
Acai with seasonal fruit & granola
vegan
Spirulina Bowl
$12.00
Frozen blue Spirulina breakfast bowl topped with seasonal fruit & granola
vegan
Coconut Pancakes
$16.00
Served with Avocado chocolate mousse, coconut flakes, fresh berries & pavlova
gluten-free
All-Day Breakfast
All-day
Breakfast Burrito
$10.00
Egg, Avocado, chorizo or soyrizo, black beans, brown rice, monterey jack & house-made salsa
vegetarian
Eggs on Toast
$10.00
Eggs on toast, balsamic roasted tomato & garden herbs
vegetarian
Avocado Toast
$12.00
Avocado smashed to order, pickled shallots, radish, cilantro, lime & chilli salt
vegan
Breakfast Sandwich
$12.00
Fried egg, bacon, home-made hot sauce, aioli & parmesan cheese on toasted sourdough
- Add Avocado
- $4.00
Parmesan Eggs
$12.00
Parmesan reggiano scrambled eggs, sourdough
vegetarian
- Add Avocado
- $4.00
Rainbow Bowl
$14.00
Seasonal & fermented veggies, Avocado, quinoa tabouli, pomegranate, turmeric, tahini & egg
vegetarian
gluten-free
Sweet Halloumi Toast
$16.00
Grilled sweet halloumi, Avocado, pistachio dukkah & honey on sourdough
vegetarian
Breakfast - Add Ons
Tomato
$3.00Egg
$3.00Mushroom
$3.00Kale
$3.00Bacon
$4.00Avocado
$4.00Falafel
$4.00Halloumi
$4.00Smoked Salmon
$6.00Lunch
11.00am - 3pm
Tuna Salad
$12.00
Confit tuna, asparagus, romaine lettuce, roasted squash, hard boiled eggs, mint leaves, goat cheese & balsamic vinaigrette
gluten-free
Peri Peri Veggie Salad
$12.00
Peri Peri baked pumpkin, toasted pumpkin seeds, arugula & quinoa tabouli
vegetarian
Kale Salad
$12.00
Lemon and olive oil massaged kale with shaved parmesan cheese, toasted almonds, croutons
vegetarian
- Add Chicken
- $6.00
Bondi Caesar Salad
$14.00
Bacon, radish, baby romaine, poached chicken, shaved parmesan, Avocado pesto, shaved egg with sourdough croutons
gluten-free
- Add Chicken
- $6.00
Falafel Pita
$13.00
Falafel, pita, quinoa tabouli, dukkah, hummus, turmeric & tahini
vegan
- Add Sweet Potato Fries
- $4.00
Bondi Chicken Sandwich
$13.00
Peri Peri spiced crispy chicken breast, hot sauce aioli, tomato, slaw on a brioche bun
- Add Sweet Potato Fries
- $4.00
Steak Sandwich
$14.00
Grass fed beef, balsamic onions, aioli, parmesan & arugula on sourdough
- Add Sweet Potato Fries
- $4.00
Bondi Buckler Burger
$14.00
Premium wagu beef, bacon, tomato, lettuce, jack cheese, aoli & sweet potato fries
Main
Acai Bowl
$10.00
Acai with seasonal fruit & granola
vegan
Breakfast Burrito
$10.00
Egg, avocado, chorizo or soyrizo, black beans, brown rice, monterey jack & house-made salsa
vegetarian
Breakfast Parfait
$10.00
Vanilla yogurt, mixed berry compote, and Bondi granola
vegetarian
Spirulina Bowl
$12.00
Frozen blue spirulina breakfast bowl topped with seasonal fruit & granola
vegetarian
Parmesan Eggs
$12.00
Parmesan reggiano scrambled eggs, sourdough
vegetarian
Breakfast Sandwich
$12.00
Fried egg, bacon, home-made hot sauce, aioli & parmesan cheese on toasted sourdough
Corn Fritters
$14.00
Cherry tomatoes, avocado, greens and sweet corn
vegetarian
- Add Egg
- $3.00
- Add Bacon
- $4.00
Rainbow Bowl
$14.00
Seasonal & fermented veggies, avocado, quinoa tabouli, pomegranate, turmeric, tahini & egg
vegetarian
gluten-free
Coconut Pancakes
$16.00
Served with avocado chocolate mousse, coconut flakes, fresh berries & pavlova
gluten-free
Sweet Halloumi Toast
$16.00
Grilled sweet halloumi, avocado, pistachio dukkah & honey on sourdough
vegetarian
Big Breakfast Board
$17.00
Two soft boiled eggs, pistachio dukkah, avocado, bacon, mushrooms, tomato, toasted sourdough
Tuna Salad
$12.00
Confit tuna, asparagus, romaine lettuce, roasted squash, hard boiled eggs, mint leaves, goat cheese & balsamic vinaigrette
gluten-free
Bondi Caesar Salad
$14.00
Bacon, radish, baby romaine, poached chicken, shaved parmesan, avocado, pesto, shaved egg with sourdough croutons
gluten-free
Falafel Pita
$13.00
Falafel, pita, quinoa tabouli, dukkah, hummus, turmeric & tahini
vegan
- Add Sweet Potato Fries
- $4.00
Bondi Chicken Sandwich
$13.00
Peri Peri spiced crispy chicken breast, hot sauce aioli, tomato, slaw on a brioche bun
- Add Sweet Potato Fries
- $4.00
Steak Sandwich
$14.00
Grass fed beef, balsamic onions, aioli, parmesan & arugula on sourdough
- Add Sweet Potato Fries
- $4.00
Bondi Buckler Burger
$14.00
Premium wagu beef, bacon, tomato, lettuce, jack cheese, aoli & sweet potato fries
Shares
Fresh Damper
$8.00
Whipped almond cream, first press Cobram Estate olive oil & zatar
Falafel and Dip Plate
$10.00
Almond whip, falafel, and vegan dips
Burrata
$10.00
Focaccia, pico de gallo, salmon roe salsa & pickled carrot
Cured Meats
$10.00
Chutney, fermented pickles & charred damper
Poached Shrimp Sandwich
$10.00
Chilli lime aioli, shaved fennel, mint & citrus salad
Market Fish Crudo
$12.00
Salsa verde, pomegranate, pickled onion, focaccia & lemon
Kofta
$12.00
Labna, lemon & fresh horse radish
Meatless Mushrooms Meatballs
$14.00
Mushrooms, smokey tomato sauce & shaved parmesan
Falafel Pita
$13.00
Falafel, pita, quinoa tabouli, dukkah, hummus, turmeric & tahini
vegan
- Sweet Potato Fries
- $4.00
Bondi Chicken Sandwich
$13.00
Peri Peri spiced crispy chicken breast, hot sauce aioli, tomato, slaw on a brioche bun
- Add Avocado
- $4.00
Bondi Buckler Burger
$14.00
Premium wagu beef, bacon, tomato, lettuce, jack cheese, aoli & sweet potato fries
Sides
Fresh & Fermented Veggies Salad
$10.00
Kale, turmeric tahini, fried chickpea & quinoa tabouli
Bondi Ceasar Salad
$10.00
Radish, baby romaine, radicchio, avocado, pesto, shaved parmesan & egg
Peri Peri Pumpkin Salad
$10.00
Toasted pumpkin seeds, quinoa tabouli & almond cream
Rainbow Bowl
$10.00
Seasonal & fermented veggies, avocado, quinoa tabouli, pomegranate, turmeric, tahini & egg
Entree's from the BBQ
Miso Butter Cabbage
$18.00
Tahini yogurt dressing & seasame
Butterflied Prawns on the BBQ
$28.00
4 x 5oz king prawns served with salsa verde butter
Peri Peri Half Chicken + Side
$28.00
With iceberg, shaved egg & aioli
BBQ Market Fish + Side
$30.00
BBQ market fish, lemon & black pepper butter sauce
Flat Iron - 8 oz + Side
$29.00
(Flat Iron) lemon myrtle sea salt, house fermented mustard & arugula
Cafe
Babycino
Espresso
$3.00Americano
$3.00Flat White
$3.00Cortado
$4.00Macchiato
$4.00Cappuccino
$4.00Hot Chocolate
$4.00Latte
$4.50Matcha
$4.50Mocha
$4.50Cold Brew
$4.50Smoothies
Berry Booster
$9.00
Seasonal berries, kombucha, ginger & honey
Breakfast Special
$9.00
'Made Of' whey protein powder, banana, yogurt, cinnamon, granola & almond milk
Peanut Butter Choccy Bomb
$9.00
'Made Of' chocolate whey protein powder, banana, raw cacao, maca powder, peanut butter & almond milk
Green Machine
$9.00
Avocado, mint, cucumber, banana, kale, & almond milk
Acai-Yew
$9.00
Blended acai, orange juice
Food
Sweet Potato Fries
$4.00Bondi Chicken Sandwich
$10.00Classic Beef Burger
$10.00Almond Whip Plate with Damper
$10.00Falafel and Dip Plate
$10.00Cheese Board
$10.00Cured Meat Board
$10.00Beef Kofta's X 4
$10.00White
Voyager Estate Sem / Sav Blanc
2018. Notes of citrus, lime, grapefruit, and a little grass and guava. Fresh & crisp
- $14.00
- $56.00
Holm Oak Pinot Gris
2017. Still dry, but not as green as a Pinot Grigio - more ripe pear. Pinot Gris is great with shellfish
- $15.00
- $60.00
Mac Forbes Chardonnay, Yarra Valley, AU
2017. 10 months in neutral French oak. Unmistakably chardonnay, but from a cool climate with good acidity with just a little creaminess & roundness from the oak. Mostly orchard fruits like pear & apple
- $18.00
- $72.00
Delinquente "Screaming Betty" / Vermentino, Riverland, US
2018. The most neutral white on this list. Light, dry and lemony
- $12.00
- $48.00
Rose
Seehof Rosé
This gorgeous German rosé is as complex and refined as any bottle from the Côtes de Provence
- $15.00
- $34.00
Red
Nietzsche Shiraz by Kalleske
2017. The fullest bodied red on this list. Dark & juicy with just a little spice
- $16.00
- $64.00
Presqu'ile Pinot Noir / Santa Barbara County, US
10 months in neutral French oak. Very typical of Santa Maria - medium bodied, lush, with red fruit & cinnamon
- $15.00
- $60.00
(Mcpherson Wine Co.) Shiraz / Mourvedre Central Victoria, AU
2016. Medium bodied & a little drier & spicier due to the cooler area of Victoria
- $12.00
- $48.00
Balnaves "The Blend" / Coonawarra, AU
Very typical Coonawarra Cab Blend - it has that minty freshness that comes from Australian eucalyptus. Medium
- $12.00
- $52.00
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General Info
Cuisine
Australian
Hours
Monday:
7:00am - 11:00pm
Tuesday:
7:00am - 11:00pm
Wednesday:
7:00am - 11:00pm
Thursday:
7:00am - 11:00pm
Friday:
7:00am - 11:00pm
Saturday:
7:00am - 11:00pm
Sunday:
7:00am - 11:00pm
About Us
Bondi Harvest is an international food, lifestyle and cafe brand sharing Aussie beach vibes and nutritious Australian whole-food dishes with the world. Focusing on our Cafes, Cookbooks & Recipes we strive to inspire and build a healthier, environmentally conscious community of food lovers. With a food style that sits somewhere between a young Jamie Oliver and a Corona our inspiration comes the laidback, sun-drenched essence of Bondi Beach. Our recipes are chock-a-block with sunny, seasonal, vibrant, and zingily fresh flavours, designed to be eaten and enjoyed by friends and family.