Spring mix, onions, red bell peppers, cucumbers topped with a sesame ginger dressing. Vegetarian. Choose a protein: Tofu, Chicken Strips (+ $2.00)
Udon Noodle Soup
$7.95
Thick white wheat noodles served hot in a savory broth with assorted seasonal vegetables. Topped with nori and toasted sesame seeds. Pescatarian
Fried Egg
$1.00
Bulgogi
$2.00
Seafood
$2.00
Fried Chicken
Korean Chicken Wings
Served with a complimentary side of pickled radish or coleslaw. No substitutions. Bonchon sauces are not available on the side. Choose a sauce: Spicy, Soy Garlic, 1/2 Spicy 1/2 Soy Garlic Sauce
Small (10 Pieces)$11.95
Medium (20 Pieces)$22.95
Large (30 Pieces)$32.95
Korean-Fried Chicken Strips
Served with a complimentary side of pickled radish or coleslaw. No substitutions. Bonchon sauces are not available on the side. Choose a sauce: Spicy, Soy Garlic, 1/2 Spicy 1/2 Soy Garlic Sauce
Small (10 Pieces)$11.95
Medium (20 Pieces)$22.95
Large (30 Pieces)$32.95
Starters
Salmon Avocado Ball
$9.95
A mix of avocado, crab meat, cucumber, fish roe wrapped in seared fresh salmon, topped with spicy mayo, unagi sauce and crunchy tempura bits
Takoyaki
$5.95
Fried octopus dumplings drizzled with Japanese mayonnaise, katsu sauce and sprinkled with bonito flakes
Main Dishes
Bibimbap
$11.95
White rice, assorted seasonal vegetables, topped with egg yolk, served with Korean red pepper paste on the side. Choose a protein: Tofu, Spicy Chicken (+ $1.00), Bulgogi (+ $2.00), Seafood (+ $2.00)
Japchae
$12.95
Glass noodles, red pepper, carrots, onions, spinach, mushrooms and thinly sliced marinated beef stir-fried with Bonchon soy garlic sauce and sesame oil