Fried octopus dumplings drizzled with Japanese mayonnaise, katsu sauce and sprinkled with bonito flakes.
Three Bulgogi Sliders
$11.95
Marinated ribeye, fresh cucumber, red onions and coleslaw, served on a mini slider bun.
Salads and Soup
Sesame Ginger Salad
$8.95
Spring mix, onions, red bell peppers, cucumbers topped with sesame ginger dressing.
Udon Noodle Soup
$8.95
Thick white wheat noodles served hot in an Asian spiced broth with assorted seasonal vegetables. Topped with sesame oil, nori and toasted sesame seeds.
vegetarian
Korean Fried Chicken
Choose a style: Spicy, Soy Garlic, Half and Half (Spicy and Soy Garlic).
Small Korean Fried Chicken Combo
$12.95
6 wings and 3 drums. With your choice of spicy or soy garlic. Served with a complimentary side of pickled radish.
Medium Korean Fried Chicken Combo
$23.95
10 wings and 5 drums. With your choice of spicy or soy garlic. Served with a complimentary side of pickled radish.
Main Dishes
Japchae
$13.95
Glass noodles, red peppers, carrots, spinach, mushrooms and thinly sliced marinated beef flavored with bonchon soy garlic sauce and stir-fried with sesame oil.
3 Pork Buns
$10.95
Steamed wheat buns with slices of savory pork belly. Topped with cucumbers, coleslaw and katsu sauce.
Sides
Edamame
$5.95
Boiled and lightly salted soybeans.
vegetarian
Seasoned Fries
$6.95
Our french fries are tossed with house seasoning and Parmesan cheese, topped with parsley flakes for garnish with a side of ketchup.