Junmai Gingo Nama Muroka Genshu, Osaka Prefecture (33) Full Bodied, notes fresh fruit, extremely dry
Bottle (500ml)$99.00
Seven Spearsmen / Shichi Hon Yari
Junmai Daiginjo 50%, Shiga Prefecture (36) Buttery, notes cashew and overripe pear, medium
Bottle (500ml)$215.00
Male Mountain / Otokoyama
Junmai, Hokkaido Prefecture (12) Harmony of rice and water, dry
Bottle (720ml)$81.00
Happy Owl / Fuku Chitose
Junmai Yamahai, Fukui Prefecture (6) Rich, Savory and earthy tones with ample minerality, medium dry
Bottle (720ml)$84.00
Raccoon / Tanuki
Junmai, Yamaguchi Prefecture (46) Luscious, grilled pineapple, medium dry
Bottle (720ml)$86.00
Drunken Snapper / Narutotai
Ginjo Nama Genshu, Tokushima Prefecture (40) Masculine, intense aromas of overripe peach and citrus, neither sweet nor dry
Bottle (720ml)$94.00
Hawk in the Heavens / Tentaka Kuni
Junmai, Tochigi Prefecture (39) Medium Body, notes of pumpkin, fennel and menthol, dry
Bottle (720ml)$89.00
Bride of the Fox / Kanbara
Junmai Ginjo, Niigata Prefecture (29) Delightful, notes dates and caramel, medium dry
Bottle (720ml)$112.00
Super 9 / Niizawa Zankyou
Junmai Daiginjo, Miyagi Prefecture (16) Highest milled sake in the world (91%) removed From a brewery destroyed in the tsunami (Less than 400 bottles remain) Elegant, complex, a true treat
Bottle (720ml)$1,800.00
Kaori sake
Kaori (Kah-oh-re) 'Pleasant Aroma', wine like aromas often floral and/or fruity
Mirror of Truth / Seikyo
Junmai, Hiroshima Prefecture (11) Light pleasant notes of red apple skin, dry
Glass$9.00
Carafe$29.00
Bottle (1800ml)$165.00
Ty Ku Black
Junmai Ginjo, Nara Prefecture (28) Inviting, notes of peach and allspice, slightly sweet
Glass$11.00
Carafe$35.00
Bottle (750ml)$75.00
Ace Brewery / Ichinokura Taru
Tokubetsu Junmai, Miyagi Prefecture (16) Fresh, cedar and apple blossom with a spicy finish, dry
Honjozo Nigori / Unfiltered, Okayama Prefecture (31) Rich thick clouds, notes of coconut and almonds, sweet
Bottle (300)$41.00
Dreamy Clouds / Rihaku
Tokubetsu Junmai Nigori / Unfiltered, Shimane Prefecture (37) Light clouds, notes of cashew and brown sugar, balanced sweet/dry
Bottle (300)$45.00
Crazy Milk
Honjozo Nigori / Unfiltered, Oita Prefecture (30) Thick clouds, flavors of honey and nuts, slightly sweet
Bottle (300)$30.00
Summer Snow / Kamoizumi
Gingo Nigori / Unfiltered, Hiroshima Prefecture (11) Thick clouds, flavors of white peaches and cream, off dry
Bottle (500)$72.00
Forest Spirit / Soma No Tengu
Junmai Gingo Usunigori / Unfiltered, Shiga Prefecture (36) Thin clouds, flavors of peach and vanilla, dry
Bottle (500)$86.00
Cloud Fifty / Dassai Goju
Junmai Daiginjo Nigori / Unfiltered, Yamaguchi Prefecture (46) Medium Clouds, pleasant aroma of green banana, medium dry
Bottle (720)$110.00
Flower / Hana Hou Hou Shu
Sparkling Rose, Okayama Prefecture (31) Rose Sparkling, hints of rose, sweet
Bottle (300)$54.00
Heart's A Flutter / Tokimeki
Sparkling, Nara Prefecture (28) Sweet, like cream soda
Bottle (300)$52.00
Shochu
Japanese Spirit, made from a wide variety of starches from sweet potato to barley, born of simple pot still technology imported from Korea and Taiwan some 700 years ago. Once thought of as drink for the coal miners and farmers of the southern Japan. In recent years this drink has become more popular than sake in Japan. Shochu is a reflection of the grain or starch it is made from and the koji, a mold that is responsible for the conversion of starch to sugar. We cannot have Shochu without this magical koji. Mellower than whiskey or vodka this spirit averages around 24 percent alcohol. Shochu is both funky and grainy at its best and comes to life on the rocks with hearty grilled meats
Little One / Iichiko, Barley (Mugi)
Traditional, notes of roast barley, mild edges
Glass$9.00
Bottle$75.00
Fortune / Kusu, Barley (Mugi)
Soft, round with hints of Melon
Glass$12.00
Bottle$96.00
Ty Ku, Barley (Mugi)
Smooth, subtle toasty note
Glass$8.00
Bottle$55.00
White / Shiro, Rice (Kome)
Sweet rice aromas with a clean finish, like strong sake
Glass$12.00
Bottle$92.00
A Mark Which Time Engraves / Toki No Kokuin, Rice (Kome)
Neutral, slightly alcoholic nose leads to a smooth, slightly sweet finish with a hint of mint
Glass$12.00
Bottle$96.00
Pride of the Earth / Tomi No Hozan, Sweet Potato (Imo)
Earthy, true aromas of sweet potato, a mild soft sweet finish
Glass$18.00
Bottle$140.00
Firefly / Chiran, Sweet Potato (Imo)
A rare gem, a true artisanal spirit, rich, earthy, delicious
Glass$14.00
Bottle$107.00
Tropic Cane / Juogo, Brown Sugar (Kokuto)
Aromas of molasses and stone fruit, like rich rum
Glass$12.00
Bottle$96.00
Roka Akor Shochu Infusions
Roka Akor has an ever-changing list of limited Shochu infusions derived from fresh, organic, ingredients, specially served over a hand chipped block of ice. Your server or bartender would be happy to discuss today's Shochu Infusions
House Favorires
$14.00
Mango-Thai Chili, Black Cherry-Peppercorn, Cranberry-Dark Chocolate
Chardonnay- 2012 Kumeu River "Village", Kumeu, New Zealand
$14.00
Chardonnay- 2013 Calera, Central Coast, California^
$15.00
Viognier- 2013 Miner "Simpson Vineyard", Madera County, California
$12.00
Red Wine
Sushi-Sashimi, Light & Fresh
Pinot Noir- 2012 Benton-Lane, Willamette Valley, Oregon
$13.00
Pinot Noir- 2012 Joseph Faiveley, Burgundy, France
$15.00
Cabernet Franc- 2013 Domaine de Pellus "Messanges Rouge", Chinon, France
$12.00
Robata Grilled Meats, Rich & Full Old World
Tempranillo- 2011 Muga Reserva, Rioja, Spain
$18.00
Sangiovese- 2008 Fattorie Melini La Selvanella Reserva, Chianti Classico, Tuscany, IT
$15.00
Syrah- 2012 J.L. Chave "Offerus", Saint-Joseph, France
$17.00
Merlot- 2011 IL Fauno Di Arcanum, Tuscany, Italy^
$15.00
Touriga Franca- 2012 Symington Vineyards "Altano", Douro, Portugal
$10.00
New World
Cabernet Sauvignon- 2013 Aviary, Napa Valley, California
$13.00
Cabernet Sauvignon- 2012 Round Pond Estate, Rutherford, Napa Valley, California
$29.00
Zinfandel- 2012 Stuhlmuller Estate, Alexander Valley, California
$17.00
Malbec- 2012 Doña Paula Estate, Uco Valley, Mendoza, Argentina
$11.00
Sparkling
Sparkling wines should not only be enjoyed for special occasions. Ranging from fresh and vibrant to textured and layered, these effervescent beauties are a perfect complement to all of our Japanese cuisine.
Champagne
NV Drappier "Carte Blanche" Brut
$65.00
NV Paul Dethune Grand Cru Brut
$99.00
NV Michel Arnould Grand Cru Brut
$99.00
NV Bollinger "Special Cuvee" Brut
$133.00
NV Krug "Grande Cuvee" Brut
$325.00
1998 Henriot "Cuvee Des Enchanteleurs" Brut
$345.00
2003 Moët & Chandon "Dom Perignon" Brut Magnum 1.5L
NV Bele Casel Brut, Asolo Prosecco Superiore, Veneto, Italy
$45.00
NV Pierre Sparr Brut Rose, Cremant D'Alsace, France
$55.00
NV Ca' del Bosco "Cuvee Prestige" Brut, Franciacorta, Italy
$100.00
NV Ca' del Bosco "Cuvee Prestige" Brut Rose, Franciacorta, Italy
$130.00
2011 Argyle Brut, Willamette Valley, Oregon
$66.00
2012 Schramsberg Brut Blanc de Blancs, North Coast, California
$89.00
2005 Domaine Carneros "Le Reve" Brut Blanc de Blancs, Los Carneros, California
$150.00
Pinot Gris, Pinot Blanc
Pinot Grigio & Pinot Gris are two names for the same grape but the style of wine produced with this grape depends heavily on the Growing Region & the Winemaker. It is a versatile grape with wines ranging from crisp and clean to textured and layered. Pinot Blanc, a cousin of Pinot Gris, is similar in texture and style, but not as spicy
New World
2014 Ponzi Vineyards Pinot Gris, Willamette Valley, Oregon
$48.00
2013 Eyrie Vineyards Pinot Gris, Dundee Hills, Oregon
$59.00
2014 J Vineyards Pinot Gris, California
$43.00
2012 Maldonado Pinot Gris, Carneros, California
$63.00
2012 Loveblock Pinot Gris, Marlborough, New Zealand
Crisp, tart, and bursting with fruit. Sauvignon Blanc is like summer in a glass! Choose this grape with tangy sauces, lighter sashimi and salads. Chenin Blanc with its strong mineral content and versatility in style matches up beautifully with shellfish
Down Under
2013 Mount Nelson Sauvignon Blanc, Marlborough, New Zealand
$66.00
2013 Mulderbosch Chenin Blanc, Western Cape, South Africa
$47.00
Old World
2013 Pascal Jolivet Sauvignon Blanc, Sancerre, Loire Valley, France
$74.00
2011 Domaine des Baumard Chenin Blanc, Savennieres, Loire, France
2011 Domaine Didier Dagueneau, Blanc Fume De Pouilly, Loire Valley, France
$140.00
2012 Chateau Beauregard Ducasse, Graves, Bordeaux, France
$59.00
United States
2013 Presqu'ile, Santa Maria Valley, California
$60.00
2013 Vogelzang Sauvignon Blanc, Happy Canyon, Santa Ynez Valley, California
$63.00
2013 Rochioli Estate Sauvignon Blanc, Russian River Valley, California
$95.00
2013 Chimney Rock Sauvignon Blanc, Napa, California
$64.00
2014 Spottswoode Sauvignon Blanc, Napa & Sonoma Counties, California
$95.00
Gruner Veltliner Riesling
The perfect pairing with Asian Ingredients, Riesling has the intensity to stand up to sauces with both sweet and spicy flavor profiles and its versatility at the dinner table for still wines is rarely matched. Gruner Veltliner's sleak style and transparency make it a natural for the salinity and richness of sashimi such as King Salmon & Tuna.
Rhone whites tend to have similar body to Chardonnay. They have texture and layers. They match best with dishes that have a similar weight and complexity to them. Grilled shellfish always comes to mind
France
2012 Tardieu-Laurent, Condrieu, Rhone
$129.00
2012 Domaine de Trevallon Blanc, IGP Bouches-du-Rhone
$179.00
New World
2011 Jemrose Viognier "Egret Pond Vineyard", Bennett Valley, California
$89.00
2012 Rotie Cellars "Northern White", Walla Walla, Washington
$68.00
Floral, Spicy, Aromatic
These varietals come from traditional as well as new world growing regions spanning the globe. Fun and interesting many of them have similarities to some of your favorite classic varietals
2014 Skouras Moscofilero, Peloponnese, Greece
$44.00
2014 Domaine Sigalas Assyrtiko, Santorini, Greece
$59.00
2014 Chateau Routas Rose, Cotes de Provence, France
$40.00
2012 Zind-Hunbrecht Gewurztraminer, Alsace, France
$72.00
2011 Domaine Tissot Traminer, Arbois, Jura, France
$70.00
2013 Chateau de L' Aiguillette Muscadet Sevre et Maine, Loire Valley, France
$44.00
2012 Trivento "Amado Sur" Torrontes, Mendoza, Argentina
$40.00
Heirloom White, Varietals
Many of these varietals that are distinctive to their traditional growing regions in the beautiful countries of Spain & Italy match up quite well with Asian cuisine.
Regional Italian
2012 Correggia Roero Arneis, Piedmonte
$45.00
2012 Rocca Sveva, Soave Classico, Valpolicella
$40.00
Regional Spanish
2013 La Cana Albarino, Rias Biaxas, Galicia
$39.00
2011 Bull & Gin "Nosis" Verdejo, Rueda, Castillo Y Leon
$48.00
2013 Pazo Senorans Albarino, Rias Baixas, Galicia
$59.00
2013 Txomin Extaniz Txakoli, Getaria
$45.00
Chardonnay
This grape is still the queen of wine and rightfully so. When pairing Chardonnay you must think about the area of the world it was grown in first. New World Chardonnay tends to be rich & bold while Old World Chardonnay tends to lean more toward elegance and depth
New World
2013 Eyrie Vineyards Estate, Dundee Hills, Oregon
$72.00
2012 Bergstrom Wines "Sigrid", Willamette Valley, Oregon
$145.00
2013 Jordan, Russian River Valley, California
$70.00
2012 Walter Hansel Family "Cahill Lane Vineyard", Russian River Valley, California
$99.00
2013 Cakebread Cellars, Carneros, Napa Valley
$109.00
2013 Inman Family, Russian River Valley, Sonoma County
$75.00
2013 Flowers Vineyard and Winery, Sonoma Coast, California
$109.00
2012 Hanzell Sebella, Sonoma Valley, California
$92.00
2012 Stuhlmuller Estate, Alexander Valley, California
$69.00
2013 Cartlidge & Browne, North Coast, California
$45.00
2013 Lewis Cellars, Russian River Valley, Sonoma County, California
$120.00
2012 Staglin Family Vineyard, Rutherford, Napa Valley
$135.00
2012 Reuling Vineyard, Sonoma Coast
$145.00
2013 Aubert "Ritchie Vineyard", Sonoma Coast
$185.00
Old World
2007 Benoit Ente "Champ Gain" 1er Cru, Puligny-Montrachet
$149.00
2006 Rene Lequin-Colin Grand Cru, Corton-Charlemagne
$175.00
2013 Domaine William Fevre "Champs Royaux", Chablis, Burgundy, France
$65.00
2012 Domaine William Fevre, Montmains, 1er Cru, Chablis, Burgundy, France
$109.00
2011 Mischief and Mayhem, Burgundy, France
$60.00
2012 Domaine Faiveley "Mercurey", Burgundy, France
$79.00
2012 Olivier Leflaive, Meursault, Burgundy, France
$130.00
2013 Tenuta Di Nozzole "Le Bruniche", Tuscany, Italy
Classic Bordeaux Varietals, merlot, malbec, cabernet franc cabernet sauvignon, carmenere, petit verdot
These grape varietals have bold fruits, structure & power. When pairing Japanese cuisine with these wines try to match the intensity of the wine to the intensity of the food. Old world Bordeaux varietals tend to be a little less aggressive compared to their New World counterparts. Steak & Lamb would be a great choice
2012 Casa Lapostolle "Cuvee Alexandre" Cabernet Sauvignon, Colchagua, Chile
$62.00
United States
2012 Donati Family Vineyards "The Immigrant", Paicines, California
$72.00
2010 Trinchero "Mario's Vineryard", St. Helena, California
$99.00
2012 Pahlmeyer Merlot, Napa Valley
$175.00
2008 Pepper Bridge Merlot, Walla Walla Valley, Washington
$135.00
1994 Beringer "Private Reserve" Cabernet Sauvignon, Napa Valley, California
$295.00
1997 Arrowood "Reserve Speciale" Cabernet Sauvignon, Sonoma County, California
$275.00
2011 Chalk Hill Estate Red, Chalk Hill, Sonoma County, California
$149.00
2011 Robert Sinskey "Point of View" Bourdeaux Blend, Napa Valley, California
$99.00
2011 Staglin Cabernet Sauvignon, Rutherford, Napa Valley, California
$315.00
05/06 Spottswoode Estate Cabernet Sauvignon, St. Helena, California
$395.00
2006 Bond "Pluribus", Proprietary Blend, Napa Valley, California
$675.00
2011 O'Shaughnessy Cabernet Sauvignon, Howell Mountain, Napa Valley, California
$174.00
2011 Skipstone "Faultline Vineyard", Alexander Valley, Sonoma, California
$199.00
2009 Peacock Family Cabernet Sauvignon, Spring Mountain, Napa Valley, California
$185.00
2011 Joseph Phelps "Insignia" Proprietary Blend, Napa Valley, California
$330.00
2013 Alexander Valley Vineyards Cabernet Sauvignon, Alexander Valley, California
$60.00
2011 Jordan Cabernet Sauvignon, Alexander Valley, Sonoma County, California
$99.00
2011 Rudd Oakville Estate, Napa Valley, California
$395.00
2001 Pride Mountain Vineyards "Reserve" Cabernet Sauvignon, Napa Valley, California
$595.00
2010 David Abreu, Howell Mountain, California
$975.00
2006 Celani Family "Ardore", Napa Valley, California
$400.00
2010 Favia Cerro Sur Cabernet Franc, Napa Valley, California
$275.00
2011 B Cellars Cabernet Sauvignon, Calistoga, Napa Valley, California
$149.00
Down Under
2013 Two Hands Cabernet Sauvignon "Sexy Beast", McLaren Vale, South Australia
$125.00
2011 Craggy Range "Te Kahu Gimblett Gravels", Hawkes Bay, New Zealand
$69.00
South Africa
2013 Rust en Vrede, Stellenbosch
$54.00
Rhone Varietals, syrah, grenache mouvedre
These Wines have a sense of place & personality. From Syrah & its inherent dark and spicy characteristics to Grenache and its warm red fruits these wines are not to be overlooked and match best with Robata grilled items
France
2011 Perrin & Fils "L'Andeol", Rasteau, Cotes du Rhone
$78.00
2014 Domaine de la Solitude, Cotes du Rhone
$49.00
2012 Domaine Jean Roger, Chateauneuf-du-Pape, Cotes du Rhone
$95.00
2012 Lavau, Gigondas, Cotes du Rhone
$69.00
2011 Jean-Luc Colombo "Terres Brulées", Cornas
$99.00
Australia
2013 Bishop by Ben Glaetzer Shiraz, Barossa Valley
$95.00
2013 Molly Dooker "Blue Eyed Boy" Shiraz, South Australia
$143.00
United States
2012 Copain Syrah "Tous Ensemble", Mendocino County, California
$85.00
2012 Stolpman "Angeli" Syrah, Santa Ynez Valley, California
$135.00
2010 Booker Wines Syrah Blends, Paso Robles, California
$225.00
California Zinfandel
A grape with a long history in the United States. Zinfandel can boast as having the oldest vines in America. We love Zins for their jammy fruit characteristics and pair well with smoked meats as well as rich sauces
2012 DeLoach Vineyards, Russian River Valley
$62.00
2012 Seghesio Family Vineyards "Old Vine", Sonoma County
$85.00
2011 Mauritson "Cemetary Vineyard", Rockpile, Sonoma County
$105.00
Spanish Varietals, tempranillo, garnacha & more
There is no hotter area in the world for great value than Spain. From the interesting blends of Priorat to the traditional Tempranillos of Rioja these wines are a perfect match for Robata grilled game and meats...
Toro & Montsant
2012 Bodega Teso La Monja Tempranillo, "Almirez", Toro
$74.00
2011 Jaspinegre by Coca I Fito Grenache, Montsant
$59.00
Priorat
2011 Ardevol Cellars "Anjoli"
$59.00
2011 Ferrer Bobet "Vinyes Velles"
$109.00
Rioja
2009 Sierra Cantabria Reserva "Unica"
$80.00
2006 Bodegas Muga "Torre Muga"
$180.00
Ribera Del Duero & Alicante
2011 Tineta Avante, Tinto Fino, Ribera Del Duero
$53.00
2011 Bodegas Convento de las Claras "Heritage", Tinto Fino, Ribera Del Duero
$78.00
2012 Triga by Jorge Ordonez, Monastrell, Alicante
$95.00
Pinot Noir
This varietal is one of the most food friendly red wines in the world from the fruit generous new world to the earthy terroir driven old world, these wines are sure to enhance your dining experience
Oregon
2012 J.K. Carriere "Vespidae", Willamette Valley, Oregon
$99.00
2011 Aberrant Cellars "Confero", Willamette Valley, Oregon
$80.00
2009 Domaine Serene, Oregon
$84.00
2012 Anne Amie, Willamette Valley, Oregon
$89.00
2011 Adelsheim "Elizabeth's Reserve", Willamette Valley
$99.00
2013 Big Table Farm "Pelos Sandberg Vineyard", Eola Amity Hills
$125.00
2011 Roco "Private Stash No. 9", Chehalem Mountains, Willamette Valley
$150.00
California
2013 BonAnno Vintners, Carneros, Napa Valley
$55.00
2013 Peay Vineyards "Cep", Sonoma Coast
$75.00
2011 Macphail Family "Gap's Crown Vineyard", Sonoma Coast
2012 Emeritus "Halberg Ranch", Russian River Valley
$92.00
2012 Walter Hansel Family "Cuvee Alyce", Russian River Valley
$109.00
2013 Rochioli Estate, Russian River Valley
$175.00
2011 Reuling Vineyard, Sonoma County
$165.00
2011 Sanford Winery "La Rinconada Vineyard", Santa Rita Hills
$140.00
New Zealand
2011 Craggy Range "Te Muna Road Vineyard", Martinborough
$115.00
2011 Peregrine, Central Otago
$85.00
Old World
2010 Louis Bouillot "Les Angles", 1er Cru, Volnay, Burgundy, France
$165.00
2010 Albert Morot "Les Toussaints", 1er Cru, Beaune, Burgundy, France
$127.00
2005 Vincent Girardin "Echezeaux", Grand Cru, Cote de Nuits, Burgundy, France
$360.00
2011 Domaine Meo-Camuzet, Nuits-Saint-Georges, Burgundy, France
$195.00
2011 Joseph Faiveley, Gevrey-Chambertin, Burgundy, France
$149.00
2011 Grosjean Freres S.S., Vallee D'Aoste, Italy
$69.00
2013 Domaine Les Fines Graves Gamay, Moulin-a-Vent, Beaujolais, Burgundy
$54.00
2012 Domaine De L'Aigle A Deux Tetes Poulsard, Les Clous, Cotes du Jura
$79.00
Featured Proprietary Blends
These wines, grapes, and winemakers are renegades that make some of the best wines in the world and are not bound by tradition when putting together their master blends
2009 Alpha Estate "SMX", Amyndeon, Greece
$69.00
2010 Domaine Skouras "Megas Oenos", Nemea, Greece
$75.00
2013 L'Aventure "Optimus", Paso Robles, California
$150.00
2013 L'Aventure "Estate Cuvée", Paso Robles, California
$225.00
2011 Domaine de Trevallon, Vin De Pays Bouches Du Rhone, France Magnum 1.5L
$295.00
2009 Long Shadows "Saggi", Columbia Valley, Washington
$115.00
Traditional Italian sangiovese, nebbiolo, corvina barbera & more
More than any, the Italian culture is based around its food and wine. These reds range in style and flavor profile so ask your server to guide you through your experience when choosing from some of the best regions for wine in the world
Tuscany
2011 Principe Corsini Le Corti, Chianti Classico
$62.00
2009 Lamole di Lamole "Vigneto di Campolungo", Chianti Classico Reserva
$96.00
2008 La Gerla, Brunello di Montalcino
$129.00
2006 Poggio al Vento "Col D'Orchia", Brunello di Montalcino Reserva