What's wrong with this menu?
Bombay Louie's
2227 60th St
Kenosha, WI 53140
Uber
MORE PHOTOS
Main Menu
Appetizer
Grilled Chicken Skewers
$12.00
a skewers of fresh chicken breast char grilled with red bell pepper, white onion, zucchini, bacon and button mushrooms. Served with a sweet oriental sesame sauce.
Garlic and Artichoke Points
$10.00
chopped marinated artichoke hearts mixed with fresh garlic, chopped plum tomatoes, diced white onion, fresh basil and tossed in a virgin olive oil. Served with toasted garlic bread points.
Butter basted rock salt shrimp
$14.00
fresh shrimp basted in a creamy butter sauce and seasoned lightly with black pepper then broiled over a bed of rock salt till crisp and tender. Served with a side of butter garlic bread.
Deep Fried Won ton mozzarella
$10.00
mozzarella cheese wrapped in a oriental won ton and deep fried to a golden brown. Served with a side of mango chutney or our home made red sauce
Our famous coconut shrimp
$12.00
large tiger shrimp lightly battered and rolled in a dried coconut flack then deep fried to a golden brown. served with our raspberry melba sauce
Soup & Salad
all salads served with a loaf of our fresh baked bread
french onion soup
$6.00
a classic beef stock french onion soup baked with gourmet croutons and provolone cheese. topped with a sprinkle of grated Parmesan.
Chicken Cucumber Salad
$10.00
chunks of grilled chicken tossed with cucumber slices, shredded cheddar cheese, chopped celery, red onion, tomatoes and lemon zest
Asiago Steak salad
$12.00
filet medallions grilled with fresh garlic, basil, asiago cheese, roasted tomatoes and onions. Served atop a bed of fresh romaine and spinach leaves
Greek Tortellini Salad
$10.00
chilled cheese tortellini pasta tossed with olive oil, oregano, balsamic vinegar and parsley. mixed with fresh romaine and spinach leaf, feta cheese, red onion and diced egg
Strawberry Spinach salad
$10.00
Fresh strawberry halves, fresh romaine and spinach leaf and romaine lettuce tossed in a tangy balsamic vinaigrette dressing with slivered almonds
Steak and Seafood
New York strip steak
a usda choice new york strips char broiled to your liking. Served with choice of potato and steamed vegetable
- 10 oz $23.00
- 6 oz $16.00
Hand Breaded cake perch
$17.00
tender filets of fresh lake perch hand breaded and deep fried to a golden brown, Served with tarter sauce, potato pancake and vegetable
Seared ahi tuna steak
$19.00
a fresh tuna steak pan seared to perfection and topped with a butter wasabi sauce. Served with a chopped cilantro, baked potato and veggie.
Seafood Soirray
$28.00
a menage of broiled jumbo sea scallops, pacific ahi tuna, seafood stuffed jumbo shrimp atop a bed of buttered spinach rissoto.
USDA Choice angus beef tenderloin
$26.00
choice angus tenderloin lightly seasoned and char grilled to your liking and served in a jumbo onion ring with choice of potato and steamed veggies
Pasta
Spinach and ricotta rigatoni
$16.00
aldente rigatoni pasta tossed with chopped fresh spinach, fresh ricotta cheese and Parmesan n a seasoned butter sauce. Served with fresh garlic bread
Fettuccine alfredo asparago
$16.00
fettuccine pasta tossed with fresh asparagus spears and topped with a creamy butter sauce with parmesan, nutmeg and fresh ground black peppers
Shrimp fra diavolo vermicelli
Crisp Black Tiger shrimp tossed with vermicelli pasta, red pepper flake, garlic, onion and fresh parsley in a crushed tomato red sauce sprinkled w/ parmesan.
Spaghetti capasanta gaeta
$18.00
Fresh jumbo sea scallops set atop a bed of fettuccine pasta. Topped with wine marinated black olives, tomatoes and ricotta salata. Topped with a buttered baked bread crumb.
Rigatonoi beef tenderloins
$18.00
Tenderloin beef tips cooked to a medium well along with eggplant, fresh garlic cloves, red wine and olive oil. Topped with pine nuts and ricotta salata cheese.
Sandwiches
Yankee Clipper reuben
$9.00
Angus corned beef eye of the round sliced thin and piled high on toasted marble rye wl melted swiss cheese, steaming sauerkraut and thousand island dressing.
Turkey Club Sandwich
$8.00
Thinly sliced roast turkey piled high with romaine lettuce, ‘crispy bacon and sliced tomato on toasted bakery white bread with mayonaise and pickle.
Roasted Veggie Focaccia
$9.00
Slices of fresh eggplant, Spanish onions, portobello mushroom and roasted bell peppers grilled with provolone cheese and served on focaccia bread.
choice angus burger
$8.00
11/2 lb. choice angus ground beef char grilled to your liking and served on a kaizer roll with lettuce, choice of cheese, tomato and onion.
Grilled Chicken Sandwich
$8.00
A boneless, skinless chicken breast lightly seasoned and grilled to perfection. Served on a bakery steak roll with crispy bacon, mozzarella cheese, lettuce, tomato and mayo.