Contains Gluten; Hot and Spicy. Potatoes, green peas and spices wrapped in a homemade flour pastry dough and deep-fried. Served with mint and tamarind chutneys.
Onion Pakora
$4.95
Mildly spiced sliced onions and cabbage mixed in chickpea flour and deep-fried. Served with mint and tamarind chutneys.
Vegetarian and Vegan Entrees
Vegetable Masala
$12.95
Hot and Spicy. Mixed vegetables cooked with onions, tomatoes, garlic, ginger, cream and spices with basmati rice.
Mattar Paneer
$12.95
Hot and Spicy. Homemade cheese cubes and green peas cooked with onions, garlic, ginger, tomatoes and spices.
Sizzlers
Bombay Paneer
$12.95
Homemade cheese sauteed with bell peppers and spices, served on a sizzling platter.
Chili Paneer
$12.95
Hot and Spicy. Homemade cheese sauteed with onions, ginger, bell peppers, cabbage, green chilies and soy sauce, served on a sizzling platter.
Tandoori Flatbreads
Naan
$2.50
Contains Gluten. Teardrop-shaped flatbread baked in a tandoor (clay oven).
Butter Naan
$2.75
Contains Gluten. Teardrop-shaped white bread baked in a tandoor with a touch of butter.
Accompaniments
Papadum
$2.95
Wafers made from lentil flour and flavored with black pepper and cumin seeds, baked in a tandoori oven.
Cucumber Raita
$3.95
Tangy mixture of cucumber and spices mixed with fresh homemade yogurt.