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Bolero Spanish Grill and Tapas Bar
200 S Oklahoma AveSte 140
Oklahoma City, OK 73104
Uber
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Drinks Menu
Tapas Menu
Drinks Menu
Red Wines
Condessa Tempranillo
Faustino Rioja
Dancing Bull Zinfandel
Crusher Petite Syrah
Norton Malbec
Terrazas Malbec
Decero Malbec
Chilensis Pinot Noir
Aquinas Merlot
Vino De Vida Garnacha
Santa Rita Cabernet
Rothschild Cadet D'oc Cabernet
Decero Cabernet Sauvignon
Robert Hall Cabernet
Dehesa Gago Tempranillo
Montgras Carmenere
Root 1 Carmenere
Rothschild Bordeaux Rouge
Francis Coppola Claret
Camp Viejo Gran Reserva Rioja
White Wines
Vega Barcelona Cava
Marquis De Latour Sparkling
Twin Vines Vinho Verde
Firestone Riesling
Wente Riesling
Callia Torrontes
Alamos Torrontes
Dancing Bull Chardonnay
Terrazas Chardonnay
Faiveley Macon Prisse
120 Sauvignon Blanc
Honig Sauvignon Blanc
Chat. Julien Pinot Grigio
Simi Chardonnay
Vinum Cellars Chenin/Viognier
The Crusher Viognier
Bottega Vinaia Pinot Grigio
Van Duzer Pinot Gris
Cerveza
Ensalada
Ensalada Bolero
Fresh romaine, white beans, queso azul, grape tomatoes and cilantro Vinaigrette
Vine Ripe Tomato, Red Onion and Sherry Vinaigrette
Served on a bed of Romaine and Crisp Ice Berg
Sopa
Soupe de Cebolla
Traditional onion w/ manchego cheese gratin
Soncocho
Light chicken and rice soup w/ fresh avocado
Tapas
Golden Fried Goat Cheese
drizzled with Tupelo Honey
Sizzling Scallops
With sauteed caper and roma tomatoes
Three Olive Combinacion
With pickled garlic and seasoned toast points
Artichoke Frito
Lemon-garlic aioli
Asparagus with Roasted Almonds
Fried Tomatillos with Chimichurri
Papa Fritas with Garlic Aioli
Braised Crimini Mushrooms
In shallots and white wine
Vegetable Tortillas
On roasted tomato salsa
Patatas Bravas
Spicy fried potatoes w/ red chile and garlic
Steamed Mussels and Clams Basque
In white wine with hard chorizo and fried Lemon
Calamares Frito con Salsa Verde
Andalusian Meatballs
Pork Tamale
Spanish Cheeses with Hard Chorizo and Serrano Ham
Spanish Cheeses
with Hard Chorizo and Serrano Ham
Serrano Wrapped Prawns
Drizzled with cilantro oil
Scallop and Shrimp Ceviche
Avocado salsa and fresh corn chips
Empanadas stuffed with Pollo Rojo
Served with queso verde
Sweet Dates wrapped in Tocino
Rock Shrimp with Manchego Gratin
Escargot Bunuelo
Grilled Lamb with Sherry Wine Reduction
Pork Carnitas with Salsa Verde
Honey Paprika Pork Tenderloin
With cuantro sauce
Tuna Crudo Tartar
Bistec de Tomatillo
Argentinian spiced NY Strip sliced with fried tomatillo
Grilled Salmon and Serrano Wrapped Scallops in Cilantro Oil
Paella Bolero for Two
Saffron rice with calamari, mussels, white fish, manila clams and hard spicy chorizo
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General Info
Cuisine
Bar
Spanish
Tapas
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 12:00am
Saturday:
11:30am - 12:00am
Sunday:
2:00pm - 10:00pm
About Us
Bolero provides a unique experience by coupling delicious Spanish Tapas with an elegant, modern atmosphere. Our staff guides guests to the perfect Spanish wine pairing from our signature selection. Bolero offers a world-class open air dining experience.