The Boiling pot offers a unique Japanese dinning experience of Shabu Shabu-a Japanese style hot pot dish introduced to the United states in the 1990's,and now grown into a popular Japanese specialty that many food lovers hunger for in Southern California.served in a steaming pot with various sliced meat and vegetables,along with savory dipping sauces,Shabu Shabu is a fun and unique dining experience with friends,with the family,on dates,or just for yourself.The Boiling pot also offers wide variety of delicious Japanese entrees uniquely prepared by our seasoned Chef's like the Asian five Spice BBQ Ribs,the Ahi Tarter Tower Salad,or the Seafood stuffed Mushrooms,just to name a few.