deep fried white tofu slices, served with spicy sweet and sour sauce
topped off with ground peanuts
Fresh Spring Rolls
$3.95
thai spring rolls filled with fresh cucumbers, tofu, bean sprouts and
green leaf lettuce, served with sweet and sour tamarind sauce
Summer Rolls
$4.95
cucumbers, carrots, romaine lettuce, cilantro, bean sprouts, vermicelli
noodles, basil, mint leaves, and shrimp; freshly wrapped in rice sheet, served with sweet chili sauce
Vegetable Egg Rolls (deep Fried)
$3.95
house egg rolls stuffed with bean thread noodles, black mushroom, cabbage, carrot, celery and taro, served with sweet and sour sauce
Sweet Potato And Corn Fritters
$5.95
sweet potatoes, corn and taro blended with thai herbs deep fried, served with cucumber salad
Gui - Chai
$4.95
steamed then pan fried chive dumplings sweet and spicy soy sauce
Satay
$5.95
skewered chicken, marinated in light thai curry, charcoal grilled, served with peanut sauce and cucumber salad.
Crab Rangoon
$3.95
crabmeat with cream cheese wrapped in a wonton sheet, then deep
fried to crisp, served with sweet and sour sauce
Pot Stickers
$3.95
thin pastry shell, filled with chicken or mixed vegetables, served with
sesame soy dip.
Shrimp Dumplings
$3.95
steamed shrimp dumplings with mildly spicy soy-based sauce.
Shrimp In A Blanket
$6.95
shrimp and thai herbs wrapped in spring rolls sheet and deep fried to
a golden crisp, served with sweet and sour sauce
Seafood & Veggie Tempura
$7.95
deep fried in light batter to a golden crisp with sweet and sour dip.
Sunset Squid
$7.95
thailand's sea side favorite, char-grilled squid marinated and served
with garlic chili-lime dip.
Goong Pow
$7.95
skewered shrimp char-broiled and served with garlic-lime dressing.
Soups
Tom Yum
$3.95
spicy and sour soup with mushrooms, tomatoes, peppers and onions, simmered with lemon grass, kaffir lime leaves, lime juice and
cilantro; with your choice of shrimp, chicken, tofu or vegetables.
Tom Kha
$3.95
sour and spicy soup in coconut milk with mushrooms and sweet
peppers, flavored with lemon grass and galangal roots; with your
choice of shrimp, chicken, tofu or vegetables.
Vegetable Soup
$3.95
clear broth with fresh vegetables topped with onions and cilantro.
Rice Soup
$3.95
rice soup with chicken broth topped with roasted garlic, ginger, celery and cilantro; with your choice of shrimp, chicken or fish
Wonton Soup
$3.95
pork wontons, lettuce and bean sprouts in chicken broth sprinkled
with roasted garlic oil and cilantro.
Salads
Cucumber Salad
$2.95
sliced cucumbers, carrots, and red onions drizzled with light sweet
and sour vinaigrette
Edenic Tofu Salad
$5.95
fried tofu, cucumbers, red onions and tomatoes tossed in chili lime
dressing, served on a bed of romaine lettuce.
Som Tum
$6.95
crisp green papaya salad with tomatoes, string beans, and chilies, prepared in a garlic-lime dressing topped with roasted peanuts
Spicy Beef Salad
$7.95
sliced char-broiled beef tossed with cucumbers, red onions and
cilantro in a garlic lime dressing ~ served on green leaf lettuce
Yum Woon Sen
$7.95
glass noodles tossed with lime juice, chili powder, red onions and
shrimp, served on a bed of lettuce and topped with fresh cilantro
Nam Sot
$7.95
marinated ground chicken in lime juice, fresh ginger, onions served
on a bed of green leaf lettuce and topped with roasted peanuts
Curry
Red Curry
$7.95
thai red curry with bamboo shoots, basil leaves, squash, eggplant
and sweet & hot peppers; simmered in coconut milk.
Green Curry
$7.95
thai green curry with eggplant, basil leaves, squash, bamboo shoots
and sweet & hot peppers; simmered in coconut milk
Thai Panang Curry
$7.95
thick mild peanut curry with basil leaves, squash, green peas and
sweet & hot peppers; simmered in coconut milk
Masamun Curry
$7.95
masamun curry with chicken, sweet potato, squash, green peas, onion and peanuts; simmered in coconut milk.
Yellow Curry
$7.95
thai yellow curry with sweet potato, green peas, onion simmered in coconut milk
Jungle Curry
$7.95
jungle curry broth with bamboo shoots, mushrooms, squash, lime
leaves, sweet pepper and basil.
Thai Noodles
Pad Thai
$7.95
renowned thai noodle dish. stir fried thin rice noodles in our unique
sauce, bean sprouts, scrambled egg and ground peanuts
Pad See Ewe
$7.95
stir fried wide rice noodles with egg, chinese broccoli, choice of
meat in a light soy sauce.
Lard Na
$7.95
pan fried wide rice noodles with chinese broccoli, baby bok choi, garlic, topped with our delicious gravy
Pad Khee Mao
$7.95
spicy, stir fried wide rice noodles with a combination of carrot, tomato, pepper, bean sprouts, pea pods and basil leaves
Pad Woon Sen
$8.95
stir fried glass noodles with egg, mushrooms, carrot, pea pods, bell
pepper, baby corn, tomato and onion
Garlic Noodles
$7.95
tasty egg noodles with garlic chicken topped with bean sprouts.
Basil Noodles
$7.95
spicy stir fried wide rice noodles, basil leaves, crushed garlic, bamboo shoots, onions and sweet & hot peppers
Pad Curry Noodles
$7.95
wide rice noodles stir fried with yellow curry, sweet peppers, green
peas, carrots, pineapple and scallion
Entrees
Bodhi Vegetables
$7.95
stir fried fresh vegetables in our special sauce, meat or tofu
Pad Ginger
$7.95
stir fried choice with ginger, crushed garlic, onions, scallions, straw
mushrooms, sweet & hot peppers
Pad Broccoli
$7.95
stir fried broccoli and ginger in our specialty gravy.
Spicy Basil Leaves
$7.95
stir fried choice with basil leaves, crushed garlic, onions, bamboo
shoots and sweet & hot peppers
Pad Prik King
$7.95
stir fried red curry with pork and string beans.
Pepper Steak
$7.95
tender beef stir fried with tomatoes, onions, sweet & hot peppers.
Cashew Chicken
$7.95
stir fried chicken breast with sweet peppers, mushrooms, pea pods, onions and pineapples topped with roasted cashew nuts
Lemon Grass Chicken
$7.95
boneless chicken breast and vegetable stir-fry with exotic lemongrass
and kaffir lime leaves
Spicy Steamed Mussels
$9.95
steamed mussels, basil leaves, bamboo shoots, onions and sweet &
hot peppers.
Clay Pot
$9.95
shrimp with glass noodles, crushed garlic, ginger, chinese
mushroom, celery, sesame oil and cilantro simmered in a clay pot.
Seafood
Seafood Curry In Coconut Shell
$14.95
special house curry with shrimp, mussels, squid, scallops, mushrooms, basil leaves, sweet & hot peppers
Garlic Prawns
$12.95
stir fried garlic cilantro prawns dressed with garlic lime vinaigrette.
Basil Fish
$12.95
sauteed basil leaves, crushed garlic, fresh chilies, bamboo shoots, bell peppers and onions poured over choice of filet
Three Flavored Fish
$12.95
crushed garlic, fresh chilies, bell peppers, tomatoes, pineapples and
onions in our special spicy sweet and sour sauce; choice of filet
Lime Sole
$12.95
steamed in lime juice, thai herbs, ginger, scallion, asparagus and
broccoli; topped with fresh cilantro.
Salmon Teriyaki
$12.95
marinated and pan seared drizzled with teriyaki glaze with side of
sauteed greens.
Chu Chee Scallops
$12.95
pan seared and topped with a house coconut curry.
Fried Rice
Thai Fried Rice
$6.95
stir fried rice in a light sauce with eggs, onions and tomatoes.
Basil Fried Rice
$6.95
stir fried rice in a spicy sauce with bell peppers, basil leaves, hot
peppers and onions
Curry Fried Rice
$6.95
stir fried rice in a mild thai curry with onions, pineapple and
tomatoes
Crab Fried Rice
$8.95
stir fried rice with real crab meat, scallions, and cilantro.
Dessert
Thai Custard
$2.95
a homemade recipe from bangkok. flan-like taro and coconut
custard
Bodhi Pearls In Coconut Milk
$3.95
sweetened taro, squash or pandun leaf pearls in fresh sweetened
coconut milk
We prepare our food with heart using traditional Thai freestyle
cooking: All dishes can be made vegetarian or vegan friendly. All
dishes can be prepared with tofu, chicken, beef or shrimp (add $2 for shrimp) and spice levels can be adjusted to taste. Our curry dishes can be served over noodles or rice. No MSG is ever used in our kitchen.