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Bodega 13 International Tapas Kitchen & Bar - Scottsdale
22846 N Pinnacle Peak Rd
Scottsdale, AZ 85255-7206
Uber
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Lunch Menu
Dinner Menu
Catering Menu
Lunch Menu
Served 11:30am to 3:00pm
Soups
Lobster Bisque (France)
lobster cream, tomato, tarragon and cognac
- Cup $5.00
- Bowl $9.00
Tomato Basil Bisque (Portugal)** *** ^
roasted tomatoes, fresh basil, thyme, oregano, onion, garlic and olive oil
- Cup $4.00
- Bowl $7.00
Soup du Jour
ask your server for today's selection
- Cup $4.00
- Bowl $8.00
Salads
Add protein to any salad: Chicken: $4, Steak*: $5, Shrimp: $6
Bodega Salad (Spain)** *** ^
romaine, spinach, pear tomatoes, artichoke hearts, cucumber and balsamic vinaigrette
- Half $9.00
- Full $13.00
Baby Kale Salad (USA)** *** ^
tender baby kale, arugula, cranberries, apples, quinoa and red pepper with a honey-lemon vinaigrette
- Half $9.00
- Full $13.00
Old World Caesar (Mexico)* ***
baby romaine lettuce, garlic anchovy dressing with grilled crostini
- Half $9.00
- Full $13.00
Caprese Salad (Italy)***
$9.00
fresh mozzarella, tomatoes, basil, olive oil
Citrus Salmon Salad (France)***
blackened salmon, citrus, tomatoes, spinach, warm lemon vinaigrette
- Half $12.00
- Full $16.00
Couscous Salad (Morocco)***
$9.00
couscous, sweet peas, red pepper, green onions, cucumber, tomato, olive oil, lime and feta cheese
Sandwiches
Empanada du Jour (Spain)
$13.00
Featured old & new world preparations from around the globe. Ask your server for today's special empanada
Portobello Mushroom Sandwich (Italy)
$11.00
grilled marinated portobello mushroom, roasted red pepper, daikon sprouts, lettuce, tomato, red onion and herb aioli
Grilled Cheese with Tomato Bisque (USA)
$12.00
melted havarti and provolone cheese with smoked paprika on grilled sour dough bread, cut into squares and served with tomato bisque and chop sticks
Bahn Mi Pork Sandwich (Vietnam)
$13.00
grilled marinated pork tenderloin with cilantro, carrot match sticks, chiles, with hoisin sriracha mayonnaise on a baguette
Tapa Box
$16; Then Choose One: Warm Tapa - Vegetable Taco, Stuffed Dates, Meatball, Brussel Sprouts and Choose One: Chilled Tapa - Marinated Olives, Marinated Cucumbers, Asian Slaw. Choose One:
Cup of Soup
Lobster Bisque, Tomato Basil, Soup du Jour
1/2 Salad
Bodega Salad, Baby Kale, Old World Caesar*, Caprese
Tapa Grande Box
$19; Then Choose One: Shrimp Ceviche, Marinated Olives, Marinated Cucumbers, Vegetable Taco, Stuffed Dates, Meatball, Brussel Sprouts and Then Choose One: Shrimp & Chorizo, Grilled Veggies, Honey Shrimp, Curry Chicken. Choose One:
Cup of Soup
Tomato Basil, Lobster Bisque, Soup du Jour
1/2 Salad
Bodega Salad, Baby Kale, Old World Caesar*, Caprese
Chilled
Shrimp Ceviche (Peru)***
$9.00
shrimp, citrus, tomato, cucumber, chiles, cilantro, pineapple, mango and avocado
Marinated Olives (Spain)** *** ^
$8.00
marinated olives, artichoke hearts and red peppers
Marinated Cucumbers (Poland)** *** ^
$7.00
cucumber, asparagus, red pepper, dill vinaigrette
Asian Slaw (Japan)
$7.00
Napa cabbage, carrots and green onions tossed in ponzou sauce
Warm
Shrimp & Chorizo (Mexico)
$10.00
three sautéed shrimp, chorizo, garlic, caramelized onions, sherry, citrus, parsley with grilled crostini
Brussel Sprouts (Belgium)
$8.00
sautéed brussel sprouts with shallots and pork belly
Meatball & Marinara (Italy)
$12.00
ground beef and pork meatballs with italian seasonings, house marinara sauce, parmesan cheese and grilled crostini
Vegetable Tacos (USA)** ***
$9.00
sautéed corn, shiitake mushrooms, swiss chard, spaghetti squash, truffle salt, jicima tortillas; AZ Taco Festival Award Winner 2014
Grilled Veggies (Mother Earth)** *** ^
$9.00
portabella mushroom, asparagus, red pepper, green onion, zucchini, carrot, olive oil and balsamic vinegar
Stuffed Dates (Spain)
$10.00
bacon-wrapped with bleu cheese and red wine reduction
Honey Shrimp (Spain)
$13.00
honey lemon glazed grilled shrimp with crispy prosciutto, spinach and grilled pineapple
Curry Chicken (Thailand)
$12.00
curry ginger marinated chicken with sautéed napa cabbage and coconut peanut sauce
International Burgers
All burgers come with a choice of pretzel bun or brioche bun and one side or a cup of soup du Jour
Francais Burger (French)*
$16.00
grilled angus patty, brie cheese, duck confit, lettuce, tomato, onion and black truffle mayonnaise
All American Burger (USA)*
$12.00
grilled angus patty, cheddar cheese, bacon, jack daniel's bbq sauce, lettuce, tomato and onion
Deutschland Burger (Germany)*
$13.00
grilled angus patty, sauerkraut, pork belly, whole grain mustard mayonnaise
Burger de Mexico (Mexico)*
$14.00
grilled angus patty, avocado, pepper jack cheese, lettuce, tomato, onion and chipotle mayonnaise
Veggie Burger (Mother Earth)
$11.00
kidney beans, red onions, scallions, walnuts, parsley and mushrooms, topped with spinach and served with whole grain mustard
Shroom Burger (Canada)
$11.00
grilled marinated portabello mushroom, roasted red pepper, daikon sprouts, lettuce, tomato and red onion with herb aioli
*These items can be cooked to order. Consuming raw or undercooked eggs, meat, poultry or seafood, may increase your chances of food borne illness. **Vegan Option. ***Vegetarian Option. ^Gluten Free Option
Soups
Lobster Bisque (France)
lobster cream, tomato, tarragon and cognac
- Cup $5.00
- Bowl $9.00
Tomato Basil Bisque (Portugal)** *** ^
roasted tomatoes, fresh basil, thyme, oregano, onion, garlic and olive oil
- Cup $4.00
- Bowl $7.00
Soup du Jour
ask your server for today's selection
- Cup $4.00
- Bowl $8.00
Salads
Add protein to any salad: Chicken: $4, Steak*: $5, Shrimp: $6
Bodega Salad (Spain) ** *** ^
romaine, spinach, pear tomatoes, artichoke hearts, cucumber and balsamic vinaigrette
- Half $9.00
- Full $13.00
Baby Kale Salad (USA)** *** ^
tender baby kale, arugula, cranberries, apples, quinoa and red pepper with a honey-lemon vinaigrette
- Half $9.00
- Full $13.00
Old World Caesar (Mexico)* ***
baby romaine lettuce, garlic anchovy dressing with grilled crostini
- Half $9.00
- Full $13.00
Caprese Salad (Italy)***
$9.00
fresh mozzarella, tomatoes, basil, olive oil
Citrus Salmon Salad (France)***
blackened salmon, citrus, tomatoes, spinach, warm lemon vinaigrette
- Half $12.00
- Full $16.00
Couscous Salad (Morocco)***
$9.00
couscous, sweet peas, red pepper, green onions, cucumber, tomato, olive oil, lime and feta cheese
Old World Paellas
Tuesdays; 5pm-8pm; Order any paella and get a bottle of select wines for half price
Seafood (Spain)
$42.00
lobster, shrimp, salmon, sea scallops and new zealand mussels
Chicken and Chorizo (Spain)
$38.00
seasoned chicken and spanish chorizo
Vegetarian (Mother Earth)** *** ^
$35.00
mixed seasonal vegetables
Meat Lovers (USA)
$38.00
sauteed duck, seasoned chicken, spanish chorizo and pork tenderloin
Entrees
Salmon (Asia)
$19.00
sesame ginger glazed salmon with water chestnuts, snap peas, red peppers, carrots napa cabbage and scallions, served with steamed rice
Trout (Peru)
$22.00
pan fried rainbow trout with a caper and tarragon sauce, snap peas, caramelized shallots, fried carrots, kale and quinoa
Lamb Chops (Africa)
$25.00
moroccan spiced grilled lamb chops, with cousous salad, lemon and cucumber
Pork Schnitzel (Germany)
$23.00
sautéed breaded pork cutlet with mushroom sauce, braised red cabbage and fried potatoes
Chicken Piccata (Italy)
$16.00
sautéed chicken breast with capers, lemon butter and white wine, served over linguine, served with seasonal vegetables
Vegetable Stir Fry (Japan)***
$14.00
broccoli, water chestnuts, red peppers, carrots, mushrooms, napa cabbage and scallions tossed in a light teriyaki sauce
- Add Chicken
- $4.00
- Add Steak*
- $5.00
- Add Shrimp
- $6.00
Pan Seared Tuna (Thailand)
$18.00
seared ahi tuna with rice cake, asian vegetables, crispy rice noodles and thai teriyaki sauce
Beef Tenderloin (France)*
$24.00
grilled beef tenderloin medallions with a mushroom demi glace, mashed potatoes, shiitake mushrooms and asparagus
Old World Tapas
Around The World Tapa Sampler
$35.00
duck tacos stuffed dates shrimp & chorizo curry chicken
Chilled Tapas
Shrimp Ceviche (Peru)* ***
$9.00
shrimp, citrus, tomato, cucumber, chiles, cilantro, pineapple, mango, avocado
Marinated Olives (Span)** *** ^
$8.00
marinated olives, artichoke hearts, red peppers
Marinated Cucumbers (Germany)** *** ^
$7.00
cucumber, asparagus, red pepper, dill vinaigrette
Tuna Tetaki (Japan) * **
$9.00
seared ahi tuna, wasabi potato salad, fried capers
Seafood Martini (England)
$13.00
Shrimp, sea scallops and crabmeat with a smoked cocktail sauce. Served in a martini glass
Gravlax & Smoked Salmon (Norway)
$14.00
Cured and smoked salmon and trout with pickled onions and capers. Served with crostini
Bruschetta (Greece)
$8.00
roasted artichoke hearts, red peppers, olives, tomatoes, lemon, olive oil, oregano and thyme on grilled crostini
Beef Carpaccio (Italy)*
$12.00
beef tenderloin, truffle salt, olive oil, micro salad and crostini
Asian Slaw (Japan)
$7.00
Napa cabbage, carrots and green onions tossed in ponzou sauce
Warm Tapas
Honey Shrimp (Spain)
$13.00
honey lemon glazed grilled shrimp with crispy proscuitto, spinach and grilled pineapple
Curry Chicken (Thailand)
$12.00
curry ginger marinated chicken with sautéed napa cabbage and coconut peanut sauce
Lamb Lollipops (Caribbean)
$16.00
grilled ginger soy marinated new zealand double cut lamb chops served with an asian salad
Blackened Atlantic Salmon (USA)***
$12.00
seasoned with blackening spice and cocoa, topped with lemon butter, with rice pilaf
Seared Pork Belly (Columbia)
$12.00
guajillo braised pork belly with apple and mango
Stuffed Dates (Spain)
$10.00
bacon-wrapped with bleu cheese and red wine reduction
Vegetable Tacos (USA)** ***
$9.00
sauteed corn, shiitake mushrooms, swiss chard, spaghetti squash, truffle salt, jicima tortillas
Steamed Mussels (New Zealand)***
$14.00
green lipped mussels, white wine, garlic, scallions, lemon, butter, parsley, tomatoes, green onions served with grilled crostini
Shrimp & Chorizo (Mexico)
$11.00
three sautéed shrimp chorizo, garlic, caramelized onions, sherry, citrus, parsley and crostini
Brussel Sprouts (Belgium)
$8.00
sautéed brussel sprouts with shallots and pork belly
Beef Tenderloin (France)*
$15.00
seared beef tenderloin medallions mushrooms and asparagus in a red wine reduction
Duck Tacos (Japan)
$11.00
duck confit, pomegranate, serrano, carrots, daikon sprouts, plum sauce, jicama tortillas; AZ Taco Festival Award Winner 2014
Grilled Veggies (Mother Earth)** *** ^
$9.00
portabella mushroom, asparagus, red pepper, green onion, zucchini, carrot, olive oil and balsamic vinegar
Scallop Under Glass (France)
$12.00
hickory smoked, seared scallop, lobster, crab truffle butter on jicama, served with chive mashed potatoes, baked brie, served under glass with hickory smoke; AZ Taco Festival Award Winner 2013
Meatball & Marinara (Italy)
$12.00
ground beef and pork meatballs with italian seasonings, house marinara sauce, parmesan cheese and grilled crostini
Desserts
Crème Brulee (France)
$9.00
traditional custard with fresh berries and mint
Tahitian Pearl (Tahiti)
$10.00
chocolate covered vanilla bean ice cream, strawberries, raspberries and blueberries with caramel sauce
Chocolate Souffle (Switzerland)
$9.00
swiss chocolate souffle served with a shot of grand marnier
Cheesecake International (NYC)
$8.00
Cheesecake paired with one of our favorite daily toppings. Please ask your server
*These items can be cooked to order. Consuming raw or undercooked eggs, meat, poultry or seafood, may increase your chances of food borne illness. **Vegan Option. ***Vegetarian Option. ^Gluten Free Option
Salad
Bodega Salad
A mix of romaine lettuce, spinach, pear tomatoes, artichoke hearts, cucumber and a balsamic vinaigrette dressing
- Half Pan (Serves 5 - 6) $39.00
- Full Pan (Serves 10 - 12) $75.00
Baby Kale Salad
Tender baby kale mixed with arugula, cranberries, apples, quinoa and red pepper with a honey-lemon vinaigrette dressing
- Half Pan (Serves 5 - 6) $39.00
- Full Pan (Serves 10 - 12) $75.00
Old World Caesar
Baby romaine lettuce in a garlic anchovy dressing with grilled crostini croutons
- Half Pan (Serves 5 - 6) $39.00
- Full Pan (Serves 10 - 12) $75.00
Couscous Salad
Couscous, sweet peas, red pepper, green onions, cucumber, tomato, olive oil, lime and feta cheese
- Half Pan (Serves 5 - 6) $45.00
- Full Pan (Serves 10 - 12) $85.00
Caprase Salad
Fresh Mozzarella, tomatoes, basil, olive oil
- Half Pan (Serves 5 - 6) $45.00
- Full Pan (Serves 10 - 12) $85.00
Chilled Tapas
Shrimp Ceviche
Shrimp, citrus, tomato, cucumber, chilies, cilantro, pineapple, mango, avocado
- Pint (Serves 3 - 4) $15.00
- Quart (Serves 6 - 8) $28.00
Marinated Olives
Marinated olives, artichoke hearts, red peppers
- Half Pan (Serves 5 - 6) $32.00
- Full Pan (Serves 10 - 12) $59.00
Marinated Cucumbers
Cucumber, asparagus, red pepper, dill vinaigrette
- Half Pan (Serves 5 - 6) $28.00
- Full Pan (Serves 10 - 12) $59.00
Beef Carpaccio
Beef tenderloin, truffle salt, olive oil, micro salad and crostini
- Half Pan (Serves 5 - 6) $48.00
- Full Pan (Serves 10 - 12) $92.00
Asian Slaw
Napa cabbage, carrots and green onions tossed in ponzu sauce
- Half Pan (Serves 5 - 6) $28.00
- Full Pan (Serves 10 - 12) $51.00
Gravlax & Smoked Salmon
Cured and smoked salmon and trout with pickled onions and capers
- Half Pan (Serves 5 - 6) $56.00
- Full Pan (Serves 10 - 12) $98.00
Warm Tapas
Curry Chicken
Curry ginger marinated chicken with sauteed napa cabbage and coconut peanut sauce
- Dozen $32.00
Stuffed Sauce
Bacon-wrapped with bleu cheese and red wine reduction
- Dozen $20.00
Veggie Tacos
Sauteed corn, shiitake mushrooms, swiss chard, spaghetti squash, truffle salt, jicaima tortillas
- Dozen $32.00
Shrimp & Chorizo
Three sauteed shrimp, chorizo, garlic, caramelized onions, sherry, citrus, parsley and crostini
- Half Pan (Serves 5 - 6) $39.00
- Full Pan (Serves 10 - 12) $75.00
Brussel Sprouts
Sauteed brussel sprouts with shallots, caramalized onions and pork belly
- Half Pan (Serves 5 - 6) $29.00
- Full Pan (Serves 10 - 12) $55.00
Meatballs & Marinara
Ground beef and pork meatballs with Italian seasonings, house marinara sauce, parmesan cheese and grilled crostini
- Half Pan (Serves 5 - 6) $32.00
- Full Pan (Serves 10 - 12) $59.00