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Bob’s Steak & Chop House – Austin at Barton Creek
8212 Barton Club Drive
Austin, TX 78735-1406
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To Go Menu
Appetizers
Shrimp Platter
$24.00
Two of Each: Shrimp Cocktail, Shrimp Remoulade and Fried Shrimp
Jumbo Shrimp Cocktail or Remoulade
$19.00Fried Calamari
$16.00
Cocktail Sauce
Onion Rings
$11.00Maryland-Style Crab Cake
$19.00
Honey Mustard Sauce
Seared Scallops
$25.00
Three U8 Scallops, Citrus Beurre Blanc, Nueske's Bacon and Texas Burnt Honey
Lamb Lollipops
$35.00Lobster Bisque
$14.00Salads
Dressings | Vinaigrette, Bleu Cheese, Ranch, Thousand Island, Champagne Vinaigrette
The Wedge
$11.00
Bleu Cheese Dressing, Crumbled Bleu Cheese and Bacon
Caesar Salad
$11.00
Caesar Dressing, Parmesan Cheese and Croutons
Mixed Greens
$11.00
Champagne Vinaigrette, Apples, Spicy Pecans and Goat Cheese
Chopped Tomatoes, Onions & Fresh Mozzarella
$11.00
Vinaigrette Dressing
Tossed Salad
$9.00Steaks, Chops & Seafood
All entrées served with Bob's signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes topped with sautéed onions and peppercorn gravy. Substitute sweet potato for $3. Toppings | Oscar Style $25, Bleu Cheese Fondue $3, Caramelized Onions $3. Sauces | Béarnaise $3, Hollandaise $3, Peppercorn Gravy $3
Prime Filet Mignon
- 9 oz $49.00
- 12 oz $59.00
- 16 oz $69.00
Prime Filet & Broiled Lobster
$77.00Prime Ribeye
- 14 oz $49.00
- 18 oz $56.00
Prime "Cote de Boeuf" Bone-In Ribeye
- 22 oz $69.00
Prime Porterhouse
- 28 oz $69.00
Prime New York Strip
- 14 oz $55.00
Prime "Bone-In" Kansas City Strip
- 18 oz $64.00
Veal Porterhouse Chop
- 20 oz $48.00
Dry Aged Pork Tomahawk
House Made Applesauce
- 16 oz $39.00
Australian Rack of Lamb
$45.00Seared Duck Breast
$34.00
Luxardo Cherry Sauce
Broiled Verlasso Salmon
$35.00
Maître d' Butter
Maryland-Style Crab Cake
$38.00
Honey Mustard Sauce
Broiled Jumbo Shrimp Scampi
$34.00
Black Pepper Pasta with Bacon
Seafood of the Day
- Market